Deep-fried rolls stuffed with cabbage, carrots and silver noodles.

Fried wontons filled with cream cheese and imitation crab.

Fresh rolls with green apple, gobo, silver noodles and pickled radish. Made with tofu or shrimp.

Fresh rolls with green apple, gobo, silver noodles and pickled radish. Made with tofu or shrimp.

Cube cut and deep fried tofu, served with sweet and sour sauce and topped with ground peanut.

Served with peanut sauce and cucumber salad.

Served with peanut sauce and cucumber salad.

Choice of chicken, pork or vegetables served with homemade dipping sauce.

Battered, deep-fried shrimp and assorted vegetables.

Thai hot and sour with fragrant herbs served with fresh mushroom and choice of protein. Spicy.

Thai coconut soup with aromatic, creamy and zesty flavor that is distinctly Thai. Spicy.

Resemble soft wonton and fluffy pillows floating in clear veggie broth, very delicate in taste full flavored of the filling.

Mix vegetable and soft tofu in a delicate taste of veggie broth.

Spicy and sour soup with a combination of seafood and ginger and basil with a touch of lemon grass and fragrant herbs. Spicy.

With house dressing or peanut dressing.

Traditional Thai salad, shredded green papaya mixed with tomatoes, green bean, ground peanut, garlic and spicy lime dressing. Spicy.

Lightly boiled ground chicken, seasoned with fresh lime juice, red onion, rice powder, green onion, chili and cilantro. Spicy.

Seasoned with fresh lime juice, red onion, rice powder, green onion, chili and cilantro. Spicy.

Cooked with minced pork, shrimp, chili, tomatoes, onion, cilantro in a spicy lime juice. Spicy.

Mixed green, rice powder, mint leaves, red onions, topped with grilled steak in spicy lime dressing. Spicy.

Grilled shrimps on top of mixed green, tomatoes, cilantro, mint leaves, rice powder and chili paste sauce. Spicy.

Stir fried asparagus with shitake mushroom, carrots and whole onions in oyster sauce.

Stir fried assorted vegetables with mushroom in oyster sauce.

Stir-fried spinach, shiitake mushroom and carrots in oyster sauce.

Stir-fried snow peas, white onions, carrots, and shiitake mushroom in oyster sauce.

Stir-fried eggplant, white onions, bell peppers, carrots and fresh basil leaves in spicy oyster sauce. Spicy.

Richer and creamer than other Thai curries with potatoes and carrots and a touch of cumin. Spicy.

Literally sweet Thai curry based on coconut milk and fresh green chilies served with bamboo shoot, basil and bell peppers. Spicy.

Fiery hot and a deeper flavor of curry paste consists of bamboo shoots, basil leaf, zucchini and bell peppers. Spicy.

Peas and carrots in spicy coconut milk based curry. Spicy.

Thai muslim style curry using dried spices for seasoning, rather mild as the heat of the chili are mellowed with the coconut milk, onions, potatoes and peanuts. Spicy.

With pineapple and cherry tomatoes. Spicy.

Spicy.

Spicy flavors that mingle beautifully with the fresh taste of savory basil, bell pepper, onion and choice of protein. Spicy.

A simple meat and veggie stir fry with sweet and spicy flavors. Spicy.

Slices of meat, fresh ginger roots, onions, and mushrooms stir fried in a garlic sauce. Spicy.

Stir fried cashew nuts, carrots, celery, bell peppers, white and green onions, straw mushroom and water chestnuts. Spicy.

Battered and deep fried chicken stir fried with white onions and bell peppers in orange sauce.

Stir fried green beans and carrots in chili paste sauce with choice of protein. Spicy.

Your choice of chicken, beef, or shrimp stir-fried with celery, white onions, green onions in black pepper sauce. Spicy.

Regular Fried Rice Stir fried jasmine rice with green and white onions, chopped tomatoes and egg. Your choice of protein.

Combination fried rice with chicken, beef, shrimp and pork.

Stir fried jasmine rice with chicken and shrimp, green and white onion, chopped tomatoes, egg and curry powder.

Stir fried jasmine rice with roast duck, green and green and white onion, chopped tomatoes and egg.

Seafood combo stir fried with jasmine rice, white and green onion, chopped tomatoes and egg.

Stir fried jasmine rice with carrots, green beans, white onions, peppers and basil leaves. Spicy.

A stir-fried rice noodle dish with egg, bean sprouts, green onion flavored with tamarind pulp served with lime wedges and chopped roast peanuts.

Flat rice noodle stir-fried with bell peppers, onion and various seasonings. Spicy.

Flat rice noodle stir-fried with egg, broccoli and bean sprout.

Egg noodle stir fried with vegetables and choice of meat.

Choice of protein with steamed flat rice noodles and broccoli, topped with oyster sauce gravy.

Choice of protein stir fried with flat rice noodles, spinach and curry powder in homemade sauce.

Thai stir fried glass noodles, carrots, cabbage, bean sprouts well toss and cooked through heated served hot and garnish with cilantro and garlic.

Spicy.

Grilled salmon served with assorted vegetables, topped with sweet tamarind sauce.

Breaded and deep-fried trout filet topped with cashew nuts and fresh mango, served with spicy dipping sauce. Spicy.

Seafood combo stir fried with thin rice noodles, green onions and bean sprout.

Roast duck served with assorted vegetables and topped with homemade orange sauce.