Pitchoun! (Beverly)

Traditional french cooked ham, gruyere, bechamel sauce, butter and pain de mie sandwich.

Please contact the restaurant for selection.

Served with maple syrup or homemade jam with homemade whipped cream.

Mozzarella, tomatoes and basilic pesto on panini bread.

Best baguette 2019 Award

1/4 sliced.

With mixed greens and your choice of bread.

Two scrambled eggs, avocado spread and spices, red onion.

Scrambled eggs with bacon, lettuce and tomato.

French cooked ham and brie with cornichons, non-salted butter and country bread.

Served with maple syrup or homemade jam with homemade whipped cream.

Homemade granola and homemade yogurt with fresh berries.

Choice of 1/2 baguette or two slices of country bread with non-salted butter and homemade jam.

French cooked ham, swiss cheese, mushroom and spinach with baby greens and your choice of bread.

Chausson pommes.

Please contact the restaurant for selection.

Roast beef, butter lettuce, tomatoes, cornichons, mustard mayonnaise and country bread.

Prosciutto, mozzarella, grilled zucchini, tomatoes, pistou vinaigrette, basil and ciabatta bread.

Duck prosciutto, sheep's milk cheese, frisee salad, tomatoes, avocado, raspberry vinaigrette and poppy seed baguette.

Traditional french cooked ham, butter and brie cheese on a baguette.

Tuna, tomatoes, hard-boiled egg, olives nicoises, radishes, bell peppers, celery, green onions, anchovies, classic vinaigrette and pan bagnat bread.

Traditional french cooked ham, gruyere, butter, lettuce, tomatoes and mayonnaise on a croissant.

Roasted turkey, brie cheese, tomato, avocado, butter lettuce and honey chipotle mayo on sandwich bread.

Smoked salmon, arugula, radishes, lemon zest and creamy spread with shallots, chives and sesame seeds baguette.

Mozzarella, tomatoes and basilic pesto on panini bread.

Traditional french cooked ham, gruyere, bechamel sauce, butter and pain de mie sandwich.

Frankfurt sausage, dijon mustard and puff pastry.

Swiss, mozzarella, blue cheese, butter and pain de mie sandwich bread.

Swiss and prosciutto on panini bread.

Tuna, millet, potatoes, cherry tomatoes, arugula, shallots, chives and lemon vinaigrette.

Traditional french cooked ham, tomatoes, avocado, egg, corn, crouton, butter lettuce, green onions and mustard vinaigrette.

Prosciutto, cantaloupe, peas, tomatoes, mozzarella, arugula and pistou vinaigrette.

Tuna, tomatoes, hard-boiled egg, olives nicoises, radishes, mesclun salad, bell pepper, celery, cucumber, green onions, anchovies and classic vinaigrette.

Chicken, pork belly dice, lentils, onions, carrots, shallots, frisee salad, parsley and mustard vinaigrette.

Green beans, kale, carrots, soy beans, sprouts, coriander, ginger, orange and wasabi peas.

Goat cheese toasts, diced bacon, egg, frisee salad, pomegranate, almonds, honey herbs and mustard vinaigrette.

Five pieces.

Please call restaurant for soup of the day.

Please call restaurant for soup of the day.

Vegetarian.

Espresso, milk and cinnamon.

16 Oz.

16 Oz.

16 Oz.

16 Oz.

16 Oz.

16 Oz.