Plant Shop (Santa Monica)

Kale Salad, Marinated Tofu, Avocado, Cucumbers, Shiso, Chile Oranges, Sesame Seeds, Fresh Ginger, and Orange Sesame Vinaigrette

Kale, Marinated Tofu, Shimeji Mushroom, Pickled Shiitake, Shishito Peppers, Cilantro, Red Onion, Sun Dried Tomato, Fresh Ginger, and Lemon Truffle Tahini Vinaigrette

Napa Cabbage Leaf, Sweet Potato, Blistered Shishito Peppers, Cilantro, Sesame Seeds, Red Onions, Avocado, and Pumpkin Seed Salsa

Diced Raw Tofu, Mango, Oranges, Avocado, Napa Cabbage, Chopped Kale, Fresh Ginger, Pumpkin Seeds, and Yuzu Kosho

Forbidden Noodles, Carrots, Pickled Shiitakes, Napa Cabbage, Cilantro, Mango, Pickled Fresnos, Pickled Ginger, Crispy Garlic, and Miso Sesame Shoyu

Sautéed Asparagus, Rapini, Red Onions, Serrano Pepper, Daikon Sprout, Broken Taro Chips, Black Garlic Gochujang Sauce with Cauliflower Rice

Kelp Noodles, Jicama, Mango, Macadamia Nuts, Avocado, Cilantro, Charred Habaneros, Napa Cabbage, and Cilantro Avocado Yuzu Vinaigrette

Mango, Pineapple, Avocado, Raw Coconut Flakes, Macadamia Nuts, Pickled Ginger, Ponzu Lime Sauce with Forbidden Rice