Rappahannock Oyster Bar - DTLA

Mayo, herbs, lemon.

Bacon, avocado, red onion, mayo, lettuce, tomato.

Double meat, double cheddar cheese, b&b pickles, smoky sauce.

Kale, sesame, carrot, chili-ginger dressing.

sauteed shrimp, Anson Mill grits, succotash, bell pepper, onion, gochujang butter sauce

(3 tacos) Sauteed shrimp, slaw, salsa verde, fries, corn tortilla.

Shell pasta, cheddar cheese, bechamel

Vermont cheddar, shell pasta

crispy chicken breast, lettuce, red onion, pimienton aioli

smoked spicy sausage, bacon onion jam, slaw, side of shoestring fries

Monterey jack cheese, shredded cabbage, avocado, sides of sour cream & pico de gallo

Dill-tofu ranch, red onion, everything spice.

Lemon, comeback sauce.

Seedless watermelon, cucumber, strawberries, lemon, olive oil, sea salt

(Three tacos) fried oysters, slaw, corn tortilla

Shoestring french fries

bacon, leeks, onion, celery, potatoes, cream

Achiote cocktail sauce, lemon

cheese sauce, red pepper, onion

shrimp, red onion, cilantro, thai chili, lime, tortilla chips

Mexican Coke uses real cane sugar (instead of the Coke in the U.S. which uses high-fructose corn syrup)

12oz diet coke can

All natural, fruit-flavored soda from Mexico

Sparkling mineral water sourced and bottled in Monterrey, Mexico since 1895