Order from Redmoon Lounge and you're ordering from a lounge that is one of the most well-liked in Valley Village. And your order from Redmoon Lounge will be a great deal too when you select the m...show more
Pureed garbanzo beans, fresh lemon juice and tahini sauce are combined to form this delectable spread and dip. (Vegan)
Pureed garbanzo beans, fresh lemon juice and tahini sauce are combined to form this delectable spread and dip.
Pureed garbanzo beans, fresh lemon juice and tahini sauce are combined to form this delectable spread and dip.
Pureed grilled eggplant, tahini sauce, fresh lemon juice and a touch of garlic combined to form this delectable spread and dip. (Vegetarian)
Stuffed with rice, parsley, finely diced tomatoes and fresh lemon juice. (Vegan)
Mediterranean yogurt topped with olive oil and dry mint. (Vegetarian)
Feta cheese topped with olive oil. (Vegetarian)
A mix of fresh beef, cracked wheat and spices are the ingredients of this traditional Lebanese steak tartar.
Crushed walnuts, red pepper paste, pomegranate sauce and olive oil are blended to create this tasty and spicy dip. (Vegan)
A generous serving of lettuce leaves, cucumber wedges, scallions and mint springs. (Vegan)
Fried or grilled wings served with lemon garlic or buffalo sauce.
Lightly breaded and deep fried. Served with marinara sauce.
Fried till golden and served with ketchup and ranch dressing. (Vegan)
Fried till golden and served with ketchup and ranch dressing. (Vegetarian)
Tomatoes, onions, parsley and mozzarella cheese grilled in a pita bread. Choice of chicken, beef or vegetarian.
Lightly breaded and deep fried. Served with ketchup and ranch dressing. (Vegan)
Lightly breaded and deep fried. Served with ketchup and ranch dressing.
Lightly breaded and deep fried. Served with marinara sauce. (Vegetarian)
Tortilla chips with cheese, onions, tomatoes, scallions, parsley and jalapeno. Choice of chicken, beef or vegetarian.
Empanada dough stuffed with feta and mozzarella cheeses and deep fried till golden brown. (Vegetarian)
Empanada dough stuffed with ground beef and onion, deep fried till golden brown.
French fries, chicken tenders, mozzarella sticks and chicken wings served with ketchup and ranch dressing.
Garbanzo beans, onions, cilantro & garlic mixed and deep fried till golden. Served with tahini sauce. (Vegan)
Flame broiled kafta beef and mild pepper paste grilled in a pita bread.
Fresh ground beef mixed with cracked wheat, spices, pine nuts and onions.
Vegan.
Romaine lettuce, tomatoes, cucumbers and chicken shawarma in a creamy house dressing.
Finely chopped parsley, cracked wheat, tomatoes, lemon juice and olive oil. (Vegan)
Romaine lettuce, tomatoes, cucumbers, onions and toasted pita bread tossed in lemon juice, olive oil, sumac and garlic sauce. (Vegan)
Romaine lettuce, tomatoes, cucumbers, black olives and feta cheese in a creamy house dressing (Vegetarian)
Shredded cabbage, tomatoes, cucumbers and onions tossed in a lemon garlic dressing. (Vegan)
Romaine lettuce, tomatoes and cucumbers with a creamy house dressing. (Vegetarian)
A specialty prepared yogurt combined with cucumbers, garlic and dry mint leaves. (Vegetarian)
Tomatoes, pickles, lettuce, parsley and tahini sauce. (Vegan)
Shredded marinated chicken breast, tomatoes, pickles, and garlic sauce.
Shredded marinated beef, tomatoes, onions, pickles and tahini sauce.
Tender marinated filet mignon, tomatoes, bell peppers, onions and pickles.
Tender chicken breast, tomatoes, bell peppers, onions, pickles and garlic sauce.
Fresh lean ground beef, onions, tomatoes and pickles.
Fresh tilapia filet, hummus, lettuce, tomatoes and onions.
Fresh ground beef patty, cabbage, tomatoes, onions, mayonnaise, pickles and cheese. Served on a bun.
Chicken breast, lettuce, tomatoes, mayonnaise, pickles and cheese. Served on a bun.
Veggie patty, lettuce, tomatoes, onions, mayonnaise, pickles and cheese. Served on a bun. (Vegetarian)
A mix of garbanzo beans, parsley, onions and garlic fried till golden. Served with tahini sauce, without rice pilaf. (Vegan)
Marinated tender chicken breast grilled, shredded and served with garlic sauce.
Marinated tender beef, perfectly grilled, shredded and served with tahini sauce.
Tender filet mignon marinated and grilled with bell peppers and onions.
A mixture of lean ground beef, parsley and onions grilled to perfection.
Tender lamb chunks marinated and grilled with bell peppers and onions.
Two fillets of tilapia grilled and topped with a lemon garlic sauce.
Tender chunks of chicken breast marinated and grilled with bell peppers and onions. Served with garlic sauce.
Tiger shrimp smothered in lemon and garlic sauce and grilled to perfection.
Tender filet mignon grilled to your order. Classic.
Three lamb chops marinate in olive oil, herbs and spices. Cooked to a tender delight.
Hummus, baba ghannouj, falafel, grape leaves and a choice of tabouleh or fatoush salad served with tahini sauce. (Vegetarian)
Beef kabob, chicken kabob and kafta kabob with fatoush salad, hummus, baba ghannouj, grape leaves, falafel, rice pilaf, tahini and garlic sauces.
Beef kabob, chicken kabob and kafta kabob with fatoush salad, hummus, baba ghannouj, grape leaves, falafel, rice pilaf, tahini and garlic sauces.
Bread pudding.
Pureed garbanzo beans, fresh lemon juice and tahini sauce are combined to form this delectable spread dip. Served with pita bread. Vegan fare.
Pureed grilled eggplant, tahini sauce, fresh lemon juice and a touch of garlic spread dip. Served with pita bread. Vegan fare.
Stuffed with rice, parsley, finely diced tomatoes and fresh lemon juice. Served with pita bread. Vegan fare.
Mediterranean yogurt topped with olive oil and dry mint. Served with pita bread. Vegan fare.
Feta cheese topped with olive oil. Served with pita bread. Vegan fare.
A mix of fresh beef, cracked wheat and spices are the ingredients of this traditional lebanese steak tartare. Served with pita bread. Vegan fare.
Crushed walnuts, red pepper paste, pomegranate sauce and olive oil are blended to create this tasty and spicy dip. Served with pita bread. Vegan fare.
A generous serving of lettuce leaves, cucumber, wedges scallions, and mint spring. Served with pita bread. Vegan fare.
6 Pieces. Choice of Fried or Grilled. Choice of Lemon Garlic or Buffalo Sauce.
Lightly breaded and deep fried. Served with marinara sauce.
Grilled in a pita bread. Choice of chicken, beef or vegetarian.
Fried to golden and served with ketchup and ranch dressing. Add Cheese for $2.00.
Lightly breaded and deep fried. Served with ketchup and ranch dressing.
Lightly breaded and deep fried. Served with ketchup and ranch dressing. (5 Pieces)
Lightly breaded and deep fried. Served with marinara sauce. (8 Pieces)
Tortilla chips. Choice of chicken, beef or vegetarian.
Fito dough stuffed with feta and mozzarella cheeses and deep fried till golden brown. (3 Pieces)
Fito dough stuffed with ground beef and onion and deep fried till golden brown. (3 Pieces)
French fries chicken tenders mozzarella sticks and chicken wings. Served with ketchup and ranch dressing.
Carbanzo beans, onions and garlic mixed and deep fried to golden brown. Served with tahini sauce.
Flame broiled kafta beef and mild papper paste grilled in a pita bread.
Fresh ground beef mixed with cracked wheat, spices, pine nuts and onions. (3 Pieces)
Vegan fare.
Romaine lettuce, tomatoes, cucumbers and chicken shawarma in a creamy house dressing.
Finely chopped parsley, cracked wheat, tomatoes, lemon juice and olive oil.
Romaine lettuce, tomatoes, cucumbers, onions and toasted pita bread tossed in lemon juice, olive oil, sumac and garlic sauce. Vegan fare.
Romaine lettuce, tomatoes, cucumbers, black olives and feta cheese in a creamy house dressing. Vegetarian fare.
Shredded cabbage, tomatoes, cucumbers and onions tossed in a lemon garlic dressing. Vegan fare.
Romaine lettuce, tomatoes and cucumbers with a creamy house dressing. Vegetarian fare.
A specially prepared yogurt combined with cucumbers, garlic and dry mint leaves. Vegetarian fare.
Tomatoes, pickles, lettuce, parsley and tahini sauce. Served with golden french fries, ketchup and ranch dressing. Vegan fare.
Shredded marinated chicken breast, tomatoes, pickles and garlic sauce. Served with golden french fries, ketchup and ranch dressing.
Shredded marinated beef, tomatoes, pickles and tahini sauce. Served with golden french fries, ketchup and ranch dressing.
Tender marinated filet Mignon, tomatoes, bell peppers, onions and pickles. Served with golden french fries, ketchup and ranch dressing.
Tender chicken breast, tomatoes, bell peppers, onions, pickles and garlic sauce. Served with golden french fries, ketchup and ranch dressing.
Fresh lean ground beef, onions, tomatoes and pickles. Served with golden french fries, ketchup and ranch dressing.
Fresh tilapia filet, hummus, lettuce, tomatoes and onions. Served with golden french fries, ketchup and ranch dressing.
Fresh ground beef patty, cabbage, tomatoes, onions, mayonnaise, pickles and cheese. Served on a bun. Served with golden french fries, ketchup and ranch dressing.
Chicken breast, lettuce, tomatoes, mayonnaise, pickles and cheese. Served on a bun. Served with golden french fries, ketchup and ranch dressing.
Veggie patty, lettuce, tomatoes, onions, mayonnaise, pickles and cheese. Served on a bun. Vegetarian fare. Served with golden french fries, ketchup and ranch dressing. Vegetarian fare.
A mix of garbanzo beans, parsley, onions and garlic fried till golden. Served with tahini sauce. Served with hummus, garden salad, grilled tomatoes, pickles and pita bread. Vegan fare.
Marinated tender chicken breast grilled, shredded and served with garlic sauce. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Marinated tender beef, perfectly grilled, shredded and served with tahini sauce. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Tender filet Mignon marinated and grilled with bell peppers and onions. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
A mixture of lean ground beef, parsley and onions grilled to perfection. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Tender lamb chunks marinated and grilled with bell peppers and onions. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Two filets of tilapia grilled and topped with a lemon garlic sauce. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Tender chunks of chicken breast marinated and grilled with bell peppers and onions. Served with garlic sauce. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Tiger shrimp smothered in lemon and garlic sauce and grilled to perfection. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Tender filet Mignon grilled to your order. Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Served with hummus, garden salad, rice pilaf, grilled tomatoes, pickles and pita bread.
Hummus, baba ghannouj, falafel, grape leaves and a choice of tabouleh or fatoush salad. Served with tahini sauce.
Red Moon Fou for 4 includes: two Beef kabob skewers, two chicken kabob skewers and two kafta kabab with fattoush salad, hummus, baba ghannouj, grape leaves, falafel, rice pilaf, tahini and garlic sauce.
Extra side of Buffalo sauce.
Extra side of Ranch.
Extra side of Garlic sauce.
Extra side of Ketchup.
Extra side of Hot sauce.
Extra side of Lemon & Garlic sauce.
Extra side of House dressing.
Flan.
Last updated July 11, 2023