Red Stone Bistro

Crispy squid rings battered and fried to perfection.

Seven mozzarellas filled dates deep fried with tamarind sauce.

Six golden fried mozzarella sticks.

Bone-in classic chicken wings order of eight.

Romaine, Italian dressing, carrots, zucchini, bell peppers, cherry tomatoes, and grated parmesan cheese.

Romaine lettuce, cherry tomatoes, and red onions tossed in ranch dressing.

Tossed romaine in ranch, cherry tomatoes, red onion, and blue cheese.

Mozzarella, heirloom tomatoes, and pesto on an Italian roll.

Italian spice meatballs and marinara sauce on a warm Italian roll with grated parmesan.

Honey roasted turkey, honey salami, romaine lettuce, heirloom tomatoes, mayonnaise, and mustard on an Italian roll.

Bacon infused burger with Swiss cheese. Topped with romaine and sautéed mushrooms.

Bacon infused burger topped with romaine, American cheese, onion rings, and smothered in BBQ on a butter toasted brioche bun.

Smokey BBQ on a garlic and rosemary marinated chicken. Topped with romaine and onion rings on a butter toasted brioche bun.

Bacon infused burger topped with romaine, American cheese, tomato, and drizzled with remoulade sauce on a butter toasted brioche bun.

Spicy blended Buffalo sauce on a garlic and rosemary marinated chicken drizzled with ranch. Topped with romaine on a butter toasted brioche bun.

Marinara sauce, sliced mozzarella, heirloom tomato, basil, and extra virgin olive oil drizzle. Pizza dough formed by hand.

Marinara sauce, buffalo chicken, mozzarella, and Monterey jack cheese. Pizza dough formed by hand.

Marinara sauce, Italian sausage, pepperoni, bell peppers, and onion. Pizza dough formed by hand.

Pesto, sautéed mushrooms, Havarti cheese, rosemary, thyme, and garlic. Pizza dough formed by hand.

Marinara sauce, classic pepperoni, mozzarella, and Monterey jack cheese. pizza dough formed by hand.

Marinara sauce, classic mozzarella, and Monterey jack cheese. Pizza dough formed by hand.

Spaghetti tossed in marinara, grated parmesan cheese, and Italian sausage meatballs.

Fettuccini noodles tossed in alfredo sauce, grated parmesan cheese, sun-dried tomatoes, bacon, and sautéed mushrooms.

14 oz. Served with grilled asparagus, sautéed carrots, and mushroom gravy.

12 oz. Served with grilled asparagus, sautéed carrots, and mushroom gravy.

Lemon Lime Soda

Organic & Raw Raspberry Chia Kombucha

Straight from Italy in a glass bottle.

Cookies, cream, mint, chip, and espresso.