RICE Sake & Real Food

Bluefin Toro, Bluefin Tuna, Yellowtail, Salmon, Albacore, Jumbo Scallop, Salmon Egg, UNI, and Spicy tuna roll

6pc of Sushi, Miso Cod, Rock Shrimp, Brussels sprout, cucumber salad

RAINBOW ROLL BIG WAVE ROLL WHITE SAND ROLL SGA ROLL

DYNAMITE ROLL GREEN GARDEN ROLL PLANT RAINBOW ROLL YELLOW SUBMARINE ROLL

4pc of Crispy rice spicy tuna, 2pc of Baked crab hand roll, 5pc of yellowtail jalapeño, Brussels sprout, Rainbow roll

2pc of Bluefin tuna, yellowtail, salmon, albacore, jumbo scallop sashimi.

2pc of Crispy rice spicy tuna, spicy salmon, spicy yellowtail.

Bluefin toro sashimi with garlic sauce and crispy kale on top

8pc of shrimp tempura & assorted vegetables tempura

Pepperd seared salmon sashimi with yuzu ponzu.

Yellowtail sashimi with jalapeño on top

Albacore sashimi with crispy onion

Grilled black cod on pan fried brown rice with dynamite sauce

Fresh salmon & sliced salmon on avocado, cucumber, Shiso roll with yuzu ponzu sauce

2pc of Bluefin Tuna,Toro, Salmon, Yellowtail, Albacore, Jumbo Scallop, Salmon egg, Uni, Snow crab sashimi

BEST UNI FROM Santa Barbara

Bellpepper, eggplant, zucchini, on avocado, cucumber, asparagus roll with yuzu ponzu sauce

Shimeji mushroom and tempeh with baby spinach, sesame dressing.

Organic kale, fresh oranges, and walnuts with balsamic soy dressing.

Sliced cucumber, wakame seaweed, kelp noodle with yuzu ponzu dressing

Quinoa, walnuts, tomato with sweet mastered dressing

Fried tofu with mix mushroom sauce.

Zucchini, carrot, onion, kabocha, broccoli, green bean.

Portobello mushroom fries with creamy shiso sauce.

Sauteed green bean with sweet soy sauce.

Sauteed broccoli with sesame oil, ginger and garlic.

Sauteed brussels sprouts with shoyu koji and garlic chip.

Sauteed kabocha pumpkin with sweet garlic soy sauce.

Diced cumber with garlic chili sauce and cucumber salad on top

Lightly fried lotus root chips.

Sauteed organic edamame with garlic, shoyu koji, chili oil.

Edamame with natural sea salt.

Organic sweet corn with soy milk.

Assorted vegetables with organic white miso.

Sautéed asparagus with sesame sauce

Fried sweet potato with sweet mayo (vegan)

Sauteed premium salmon with orange sauce, crispy kale.

Roasted wild Alaskan black cod with koji miso.

Sizzling premium salmon with shio koji.

Sizzling Japanese scallops and asparagus with shoyu koji.

Roasted yellowtail collar with shio koji on top.

Crispy fried soft shell crab with creamy spicy sauce.

Roasted salmon collar with shio koji on top.

Baked crab with miso wrapped with soy paper.

Crispy rock shrimp with creamy spicy sauce.

Fried shrimp with tempura sauce.

Eggplants, tempeh and kale with spicy miso broth.

Corn, cabbage, carrot and garlic chip with flavorful blended miso broth.

Crispy tofu and onion, avocado, nori with special chili miso broth.

Rock shrimp, kale, crispy onion, garlic chip with shrimp miso broth.

Snow crab, avocado, corn, cabbage, garlic chip with miso broth.

Portabello mushroom fries, assorted mushroom with chili miso broth.

Bluefin tuna, salmon, yellowtail, albacore on avocado, cucumber and shiso roll with chia seed ponzu.

Bluefin tuna on avocado, cucumber and shiso roll with crispy kale and shoyu koji.

Seared garlic bluefin toro on avocado, cucumber, shiso roll with crispy onion.

Premium salmon on avocado, cucumber, shiso roll with caper and truffle sauce on top.

Albacore on spicy tuna roll and garlic sauce and garlic chip on top.

Shrimp tempura, avocado, roll and spicy tuna on top with sweet soy sauce.

Yellowtail on spicy tuna roll and onion, sesame soy sauce on top.

Crispy soft shell crab with avocado, shiso roll, and chili ponzu sauce.

Spicy tofu and avocado roll with spicy dynamite sauce on top.

Crispy tofu and kale on avocado, cucumber and shiso roll with dynamite sauce and sweet miso.

Asparagus, avocado, cucumber roll with sweet eggplant and tempeh.

Asparagus, avocado, cucumber roll with pumpkin and garlic sweet soy sauce.

Avocado Tempura on fried mushroom roll

Tempura spicy tofu & avocado roll with spicy dynamite sauce on top

Spicy shrimp tempura on spicy tuna roll

Seared salmon on avocado, cucumber ,Shiso roll with onion ponzu sauce

Spicy tuna topped with jalapeno.

Spicy salmon topped with jalapeno.

Spicy tofu topped with avocado and dynamite sauce.

Sweet potato and garlic chip with garlic sweet soy sauce.

Spicy yellowtail on crispy rice

Premium.

VEGAN & GLUTEN FREE

VEGAN & GLUTEN FREE

GLUTEN FREE IPA

Japanese IPA

Nice and Clean 300ml

Medium Dry 300ml

Nice & Mellow. 300ml

PREMIUM 300ml

UNFILTERD SAKE 300ml

Premium Dry. 720ml

Gentle Dry 720ml

Smooth 720ml

Super Premium ~720ml~

cabernet

chrdonnay

PINOT GRIGIO

PROSECCO

PROSECO

cabernet

pino noir

CHARDONNAY

PINOT GRIGIO

Sauvignon blanc

YUZU PONZU

Spicy sauce

Sweet Soy Sauce

Sauteer brussel sprouts with shoe Koji sauce and garlic chip

zucchini, Carrot, Onion, Kabocha, Shishito, Green Bean tempura

Fried tofu with mix mushroom sauce.

Portabello mushroom fries with creamy shiso sauce.

Sauteed broccoli with sesame oil, ginger & garlic.

Sautéed green beans with sweet soy sauce.

Sauteed kabocha pumpkin with sweet soy sauce.

Mushroom and tempeh with baby spinach, sesame dressing.

Diced cucumber with garlic chili sauce.

Lightly fried lotus root chips.

Sliced cucumber with seaweed, kelp noodle and yuzu ponzu sauce.

Sauteed organic edamame with garlic chili shoyu koji sauce.

Sliced fried potato with truffle sauce.

Organic sweet corn with soy milk.

Fried japanese sweet potato with sweet creamy sauce

Sauteed asparagus with sesame sauce

Seasonal vegetable with organic white miso.

Sautéed shishito peppers with shoyu koji.

Shimegi mushrooms, tempei, baby spinach, all spiced almonds and sesame dressing.

Quinoa and walnuts on arugula salad with lemon mustard dressing.

Kale, orange, tomato, walnuts, mixed soy dressing.

Crispy rock shrimp with creamy spicy sauce

Sauteed premium Scottish salmon with orange sauce, crispy kale.

Roasted wild Alaskan black cod with koji miso.

Sizzling premium Scottish salmon with shio koji.

Sizzling Japanese scallops and asparagus with shoyu-koji.

Roasted yellowtail collar with shio-koji on top.

Crispy fried soft shell crab.

Roasted salmon collar with shio koji.

Fried shrimp with tempura sauce.

Crispy Tofu & onion, avocado,Nori with special chili miso brith

Snow crab, avocado, corn with mellow miso broth.

Rock shrimp, kale, crispy onions, garlic chips in shrimp miso broth.

Premium.

No substitutions or extra pieces.

Box uni.

Blue fin toro sashimi with garlic sauce and crispy kale on top.

Diced Blue Fin Tuna with sesame and soy sauce.

2pc Bluefin tuna, Yellowtail, Salmon, Albacore, Jumbo Scallop sashimi.

Yellowtail sashimi with onion ponzu sauce with Jalapeño.

Premium scottish salmon sashimi with onion ponzu sauce, caper on top.

Albacore sashimi with garlic sauce and crispy onion on top.

spicy shrimp tempura on spicy tuna roll

Blue fin tuna, salmon, yellowtail, albacore on avocado, cucumber & shiso roll with chia seed ponzu sauce.

Blue fin tuna on avocado, cucumber and shiso roll with crispy kale and shoyu koji.

Seared blue fin toro on avocado, cucumber, shiso roll with garlic sauce.

Scottish salmon, avocado, cucumber and shiso roll with caper and truffle sauce on top.

Albacore on spicy tuna roll with garlic sauce and garlic chip on top.

Shrimp tempura, avocado roll with spicy tuna on top, with sweet soy sauce.

Yellowtail on California roll and onion, sesame soy sauce on top.

Crispy soft shell crab with avocado, shiso roll and chili ponzu sauce.

Hand roll. Soypaper.

Tempura avocado on fried mushroom roll.

Snow crab on spicy tuna roll

Tempura spicy tofu and avocado roll, spicy dynamite sauce on top. Vegan.

Seared salmon belly, avocado, cucumber, onion ponzu sauce

Crispy tofu and kale on avocado, cucumber and shiso roll.

Asparagus, avocado, cucumber roll, with sweet eggplant and tempeh gobo on top.

Asparagus, avocado, cucumber roll with pumpkin and garlic sweet soy sauce.

Spicy salmon topped with jalapeno.

Topped with sweet potato and garlic sauce.

Spicy tofu topped with avocado and dynamite sauce.

pan fried brown rice on spicy tuna on top