Rincon Chileno Restaurant
About Rincon Chileno Restaurant
Order from Rincon Chileno Restaurant and you're ordering from a convenience store that is one of the most well-liked in Los Angeles. And your order from Rincon Chileno Restaurant will be a great ...show more
Menus
Fish bits marinated in lemon spices, red onion, and cilantro.
Shrimp marinated in lemon spices, red onion, and cilantro.
Fish seafood combo, marinated in lemon and spiced, red onion, and cilantro.
Beef turnover.
Cheese turnover.
Chicken turnover.
Spinach turnover.
spinach and cheese turnover
large size beef turnover
Fresh corn vegetarian tamale.
Heart of palm salad.
Beef stuffed potato.
Beef steak, tomato, and avocado
Beef steak, tomato, and green beans.
Breaded steak, avocado, and tomato.
Breaded chicken breast, avocado, and tomato.
Argentinean chorizo, avocado, and tomato.
Beef steak and melted cheese.
White fillet of fish, breaded, and deep fried. Served with rice or salad.
Fish stew.
Fish and seafood soup.
Breaded fillet of fish and shrimp served with french fries and salsa criolla.
Sauteed shrimp in garlic butter, served over rice.
Griddled fish and shrimp on a skewer served over rice.
Griddled 8 oz. Steak served with rice or french fries.
Griddled New York steak. Served with a side bowl of white beans.
New York steak served with french fries, sauteed onion and fried eggs.
Sauteed beef strips with tomato, red onion, and french fries. Served with rice.
Griddled steak and sauteed shrimp over rice.
Marinated beef on a skewer served over rice.
Marinated beef and shrimp served over rice.
Breaded beef milanesa served with sauteed potatoes.
Breaded breast of chicken filet served with sauteed potatoes.
Sauteed chicken with tomato and red onion served with rice.
Chicken casserole.
Corn and meat pie.
Chilean corn tamale served with tomato and onion salad.
pinapple, maracuya,chicha morada,peach, orange
Caramel custard.
Caramel custard with milk marmalade.
Thousand layer pastry.
Dry peaches and cooked wheat chilean beverage
Crepes filled with milk marmalade.
Beef steak, tomato and avocado.
Heart of palm salad.
Fish bites marinated in lemon and spices, red onion and cilantro.
Fish and seafood combo, marinated in lemon and spiced, red onion and cilantro.
Beef turnover.
Chicken turnover.
Fresh corn vegetarian tamale.
Beef stuffed potato.
Shrimp marinated in lemon and spices, red onion and cilantro.
Baked fresh half green mussels topped with melted cheese.
Cheese turnover.
Spinach turnover.
Heart of palm salad.
Beef steak, tomato and avocado.
Breaded steak, avocado and tomato.
Argentinean chorizo, avocado and tomato.
Beef steak, tomato and green beans.
Breaded chicken breast, avocado and tomato.
Beef steak and melted cheese.
Griddled 10 oz. steak served with rice or French fries.
New York steak served with french fries, sauteed onion and fried eggs.
Griddled steak and sauteed shrimp over rice.
Marinated beef and shrimp served over rice.
Breaded breast of chicken filet served with sauteed potatoes.
Chicken casserole.
riddled New York steak served with a side bowl of white beans.
Sauteed beef strips with tomato, red onion and french fries served with rice.
Marinated beef on a skewer served over rice.
Breaded beef milanesa served with sauteed potatoes.
Sauteed chicken with tomato and red onion served with rice.
Corn and meat pie.
Chilean corn tamale served with tomato and onion salad.
White fillet of fish, breaded and deep fried, served with rice or salad.
Mussels stew.
Breaded fillet of fish and shrimp served with french fries and salsa criolla.
Griddled fish and shrimp on a skewer served over rice.
Fish stew.
Fish and seafood soup.
Sauteed shrimp in garlic butter, served over rice.
Homemade caramel custard.
Thousand layer pastry.
Crepes filled with milk marmalade.
Caramel custard with milk marmalade.
Dry peaches and cooked wheat.
Online Ordering Options
(See pickup options)Last updated September 2, 2020