Rocco's Tavern

Tossed in Italian seasoning and fresh basil. Served with garlic aioli.

Baked with mozzarella, provolone, jack, brie, cheddar, American, and Parmesan cheeses, bacon and garlic Alfredo sauce.

Lightly floured and deep fried served with mild and spicy marinara sauce.

Hand twisted premium soft Philly pretzel oven baked.

Tossed in Italian seasoning then topped with marinara sauce and mozzarella cheese.

Served with marinara and fresh basil.

Steamed, then topped with lightly seasoned breadcrumbs. Served with your choice of garlic aioli or spicy poblano dip.

Sliced fresh mozzarella, sliced red tomatoes, fresh chopped basil and extra virgin olive oil.

In olive oil, garlic, and white wine or marinara sauce.

In olive oil, garlic, white wine or marinara sauce.

10 black tiger shrimp peel-and-eat style sizzled in the shell. Marinated in "Old Bay" seasoning. Served with drawn butter.

Chopped tomatoes, peppercinis, olives, red onion and our homemade balsamic vinaigrette dressing.

Freshly chopped romaine lettuce, homemade croutons, tossed in a fresh caesar dressing, then topped with parmesan cheese.

Roma tomatoes, kalamata olives, peppercinis, peppers, onions and feta cheese served on freshly chopped romaine lettuce dressed with our homemade balsamic vinaigrette.

The "House Salad" topped with chopped ham, provolone cheese, genoa salami, capacola ham, peppercinis, garbanzo beans and mozzarella with homemade red wine vinaigrette.

Fresh baby spinach, fresh fennel, shaved red onion, crisp green apple, spiced and candied pecans with goat cheese tossed in house made maple mango bacon dressing.

Single Patty chargrilled and stacked with lettuce, tomato, red onion and thousand island dressing on a toasted roll.

Fresh cooked meatballs topped with homemade tomato sauce and mozzarella cheese.

A 10" roll stuffed with ham, capacola, salami, provolone cheese, lettuce, tomato, red onion, chopped olives and red wine vinaigrette with mayonnaise and mustard.

Tender chicken breast, hand breaded, deep fried then baked in marinara sauce, mozzarella, Romano and served on a toasted roll.

Our balsamic vinaigrette marinated chicken breast, char-grilled and sliced. Loaded into a toasted roll with lettuce, tomato, your choice of ranch, BBQ, or hot sauce and topped with melted mozzarella.

A New York feast tradition served on a toasted hero roll.

Baked eggplant parmesan on a toasted hero roll.

Grilled chicken breast, Rocco's secret recipe BBQ sauce and mozzarella cheese.

White cream sauce, fresh garlic, spinach, mozzarella and ricotta cheese.

Grilled chicken breast smothered in hot and spicy buffalo sauce, crisp romaine lettuce, tomatoes, red onions and blue cheese dressing.

Ham, salami, capacola, provalone, tomatoes, crisp romaine lettuce, red onions and red wine vinaigrette.

Imported feta cheese, roasted peppers, tomatoes, crisp romaine lettuce, kalamata olives, grilled chicken breast and balsamic vinaigrette dressing.

Grilled chicken breast with crisp romaine lettuce, grated parmesan cheese and caesar dressing.

Grilled BBQ chicken breast, crisp romaine lettuce, tomatoes, red onions and ranch dressing.

Spaghetti tossed and topped with our slow simmered tomato sauce and fresh basil.

Fettucini tossed in our house made garlic cream sauce with imported Romano and parmesan cheese.

Fettucini tossed and topped with our slow simmered tomato cream sauce.

Spaghetti tossed and topped with our house made beef bolognese sauce.

Tossed with olive oil, garlic, fresh roma tomatoes and basil.

Tender chicken breast, hand breaded, deep fried, then baked in marinara sauce, mozzarella and Romano cheeses. Served with spaghetti marinara.

A perfectly marinated skinless chicken breast char-grilled and served on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

A New York feast favorite on a sizzling platter. Served with a side of spaghetti marinara.

Fresh filet hand-rubbed with garlic, olive oil, and herbs on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

Just like Nana made. Served with a side of spaghetti marinara.

Baked layers of cheese ravioli, ricotta, mozzarella, and provolone cheese with house made marinara sauce.

Imported Italiana linguini tossed with fresh-in-the-shell mussels with olive oil, garlic, white wine, or marinara sauce.

Imported Italiana linguini tossed with fresh in-the-shell clams with olive oil, garlic, white wine or marinara sauce.

Single patty char grilled and stacked with lettuce, tomato, red onion, and thousand island dressing on a toasted roll.

Baked with mozzarella, provolone, jack, brie, cheddar, American, parmesan cheese, and garlic alfredo sauce.

White cream sauce, fresh garlic, spinach, mozzarella, and ricotta cheese.

Our famous meatballs made with our secret recipe, served on a toasted hero roll with marinara sauce and melted mozzarella cheese.

Mixed baby greens, romaine lettuce, and radicchio tossed with tomato, green apple, and onion vinaigrette garnished with lemon curd.

Grilled chicken breast, fresh arugula, goat cheese, chopped pecans, and mustard vinaigrette.

Rocco's famous wings, oven baked then deep fried to perfection. Served with celery sticks and blue cheese dressing. (10 piece photographed)

Tossed in Italian seasoning and fresh basil. Served with garlic aioli.

Tossed in Italian seasoning then topped with fresh marinara sauce and melted mozzarella cheese.

Tossed in Italian seasoning then topped with alfredo sauce, fresh garlic, and melted mozzarella cheese.

Served with marinara sauce and fresh basil.

Steamed, then topped with lightly seasoned breadcrumbs. Served with your choice of garlic aioli or spicy poblano dip.

Sliced fresh mozzarella, sliced red tomatoes, fresh chopped basil, and extra virgin olive oil.

Baked with mozzarella, provolone, jack, brie, cheddar, American, parmesan cheese, and garlic alfredo sauce.

Lightly floured and deep fried. Served with mild and spicy marinara sauce.

Served with choice of sauce.

Served with choice of sauce.

10 black tiger shrimp peel and eat style, sizzled in the shell. Marinated in "Old Bay" seasoning. Served with drawn butter.

"Hand twisted" premium soft Philly pretzel, oven baked.

Rocco's famous wings, oven baked then deep fried to perfection. Served with celery sticks and blue cheese dressing. (10 piece photographed)

Panko crumb and corn flake coated chicken breast deep fried. Served with celery and your choice of dressing.

Mixed baby greens, romaine lettuce, and radicchio tossed with roasted pimento, green olives, fresh tomato, fresh mozzarella, and balsamic vinaigrette.

Crisp romaine lettuce, tangy Caesar dressing, imported parmesan, and house baked croutons.

Crisp romaine lettuce, tomato, red onion, green olive, ham, salami, capicola, provolone, tossed in red wine vinaigrette.

Fresh baby spinach, fresh fennel, shaved red onion, crisp green apple, spiced, and candied pecans with goat cheese tossed in house made maple bacon mango dressing.

Crispy romaine lettuce, celery, cucumbers, tomato, red onion, feta cheese, Kalamata olives, a pinch of oregano, and balsamic vinaigrette.

Mixed baby greens, romaine lettuce, and radicchio tossed with tomato, green apple, and onion vinaigrette garnished with lemon curd.

Single patty char grilled and stacked with lettuce, tomato, red onion, and thousand island dressing on a toasted roll.

Baked eggplant parmigiana on toasted hero roll.

Ham, salami, capicola, provolone, lettuce, tomato, red onion on a toasted hero roll with and red wine vinaigrette.

Our famous meatballs made with our secret recipe, served on a toasted hero roll with marinara sauce and melted mozzarella cheese.

Our balsamic vinaigrette marinated chicken breast char grilled and sliced. Then loaded into a toasted roll with lettuce, tomato, with choice of ranch dressing, BBQ sauce, or hot sauce and toasted with melted mozzarella.

Tender chicken breast, hand breaded, deep fried, then baked in marinara sauce, mozzarella and romano on a toasted hero roll.

A New York feast tradition served on a toasted hero roll.

Thinly sliced prime rib loaded into a crispy French roll then dipped in au jus. Served with creamed horse radish.

Fresh buffalo mozzarella, roasted red peppers, tomato, mesclun greens, extra virgin olive oil and pesto spread.

Ham, salami, capicola, provolone, tomatoes, crisp romaine lettuce, red onions, and red wine vinaigrette.

Grilled chicken breast, fresh arugula, goat cheese, chopped pecans, and mustard vinaigrette.

Imported feta cheese, roasted peppers, cucumbers, tomatoes, crisp romaine lettuce, kalamata olives, grilled chicken breast, and balsamic vinaigrette dressing.

Grilled chicken breast with crisp romaine lettuce, grated parmesan cheese, and caesar dressing.

Grilled BBQ chicken breast, crisp romaine lettuce, tomatoes, red onions, and ranch dressing.

Grilled chicken breast smothered in hot & spicy buffalo sauce, crisp romaine lettuce, tomatoes, red onions, and blue cheese dressing.

Spaghetti tossed and topped with our slow simmered tomato sauce and fresh basil.

Linguine tossed with olive oil, garlic, fresh roma tomatoes, and basil.

Fettuccini tossed with aromatic basil pesto with a splash garlic cream and imported romano cheese.

Fettuccini tossed in our house ma garlic cream sauce with imported romano and parmesan cheese.

Fettuccini tossed and topped with our slow simmered tomato cream sauce.

Spaghetti tossed and topped with our house made beef bolognese sauce.

Rocco's pizza sauce, sliced buffalo mozzarella, fresh basil, and fresh chopped garlic.

Grilled chicken breast, Rocco's secret recipe BBQ sauce, and mozzarella cheese.

White cream sauce, fresh garlic, spinach, mozzarella, and ricotta cheese.

Rocco's fresh loaded house salad. Served on top of a fresh baked, cheeseless tomato pie.

A perfectly marinated skinless chicken breast char grilled and served on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

A New York feast favorite on a sizzling platter, served with a side of spaghetti marinara.

A fresh filet of salmon hand rubbed with garlic, olive oil, and herbs on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

Just like mama's mama made.. Served with spaghetti marinara.

Baked layers of cheese ravioli, ricotta, mozzarella, and provolone cheese, with house made marinara sauce.

Imported Italian linguine tossed with fresh in the shell mussels with olive oil, garlic, white wine or marinara sauce.

Imported Italian linguine tossed with fresh, in the shell clams with olive oil, garlic, and white wine or tomato sauce.

Tender chicken breast, hand breaded, deep fried, then baked in marinara sauce, mozzarella and romano cheese. Served with spaghetti marinara.

“Hand twisted” premium soft philly pretzel oven baked.

Up to 5 toppings.

Up to 5 toppings.

Mixed baby greens, Romaine lettuce and radicchio tossed with tomato, green apple, Dijon vinaigrette and garnished with lemon curd.

Tossed in Italian seasoning and fresh basil served with garlic aioli.

Tossed in Italian seasoning then topped with fresh marinara sauce and melted mozzarella cheese.

Tossed in Italian seasoning then topped with Alfredo sauce, fresh garlic and melted mozzarella cheese.

Served with marinara sauce and fresh basil.

Steamed, then topped with lightly seasoned breadcrumbs. Served with your choice of garlic aioli or spicy poblano dip.

Sliced fresh mozzarella, sliced red tomatoes, fresh chopped basil and extra virgin olive oil.

Baked with mozzarella, provolone, jack, brie, cheddar, American and Parmesan cheese, bacon and garlic Alfredo sauce.

Lightly floured and deep fried, served with mild and spicy marinara sauce.

10 black tiger shrimp peel and eat style, sizzled in the shell. Marinated in “Old Bay” seasoning. Served with drawn butter.

“Hand twisted” premium soft philly pretzel oven baked.

In olive oil, garlic, white wine or marinara sauce.

In olive oil, garlic, white wine or marinara sauce.

Three corn masa tortillas filled with marinated grilled shrimp topped with thinly sliced cabbage, drizzled with house-made roasted vegetable salsa then garnished with a cilantro sprig.

Mixed baby greens, Romaine lettuce tossed with roasted pimento, green olive, fresh tomato, fresh mozzarella and balsamic vinaigrette.

Crisp Romaine lettuce, tangy creamy Caesar dressing, imported Parmesan and house baked croutons.

Crisp Romaine lettuce, tomato, red onion, green olive, ham, salami, capicola, provolone, tossed in red wine vinaigrette.

Fresh baby spinach, fresh fennel, shaved red onion, crisp green apple, spiced and candied pecans with goat cheese tossed in house made maple mango bacon dressing.

Crisp Romaine lettuce, celery, cucumbers, tomato, red onions, feta cheese, kalamata olives, a pinch of oregano and balsamic vinaigrette.

Mixed baby greens, Romaine lettuce and radicchio tossed with tomato, green apple, Dijon vinaigrette and garnished with lemon curd.

Single patty char grilled and stacked with lettuce, tomato, red onion and thousand island dressing on a toasted roll.

Baked eggplant Parmesan on a toasted hero roll.

Ham, salami, capicola, provolone, lettuce, tomato, and red onion on a toasted hero roll with red wine vinaigrette.

Our famous meatballs made with our secret recipe served on a toasted hero roll with marinara sauce and melted mozzarella cheese.

Our balsamic vinaigrette marinated chicken breast char grilled and sliced. Then loaded into a toasted roll with lettuce, tomato, your choice of ranch dressing, bbq sauce or hot sauce and toasted with melted mozzarella.

Tender chicken breast, hand breaded, deep fried, then baked in marinara sauce, mozzarella and Romano on a toasted hero roll.

A New York feast tradition served on toasted hero roll.

Fresh buffalo mozzarella, roasted red peppers, tomato, mesclun greens, extra virgin olive oil and pesto spread.

Ham, salami, capicola, provolone, tomatoes, crisp Romaine lettuce, red onions and red wine vinaigrette.

Grilled chicken breast, fresh arugula, goat cheese, chopped pecans and mustard vinaigrette.

Imported feta cheese, roasted peppers, cucumbers, tomatoes, crisp Romaine lettuce, kalamata olives, grilled chicken breast and balsamic vinaigrette dressing.

Grilled chicken breast with crisp Romaine lettuce, grated Parmesan cheese and Caesar dressing.

Grilled BBQ chicken breast, crisp Romaine lettuce, tomatoes, red onions and ranch dressing.

Grilled chicken breast smothered in hot & spicy buffalo sauce, crisp Romaine lettuce, tomatoes, red onions and blue cheese dressing.

Up to 5 toppings.

Up to 5 toppings.

Rocco’s pizza sauce, sliced buffalo mozzarella, fresh basil, fresh chopped garlic.

Grilled chicken breast, Rocco’s secret recipe BBQ sauce, mozzarella cheese.

White cream sauce, fresh garlic, spinach, mozzarella and ricotta cheese.

Rocco’s fresh tossed house salad served on top of a fresh baked, cheese less tomato pie.

Spaghetti tossed and topped with our slow simmered tomato sauce and fresh basil.

Linguini tossed with olive oil, garlic, fresh roma tomatoes and basil.

Fettuccine tossed with aromatic basil pesto with a splash of garlic cream and imported Romano cheese.

Fettuccine tossed in our house made garlic cream sauce with imported Romano and Parmesan cheese.

Fettuccine tossed and topped with our slow simmered tomato cream sauce.

Spaghetti tossed and topped with our house made beef bolognese sauce.

Just like mama’s mama made. Served with spaghetti marinara.

Baked layers of cheese ravioli, ricotta, mozzarella and provolone cheese with house made marinara sauce.

Linguini tossed with fresh in the shell mussels with olive oil, garlic, white wine or marinara sauce.

Imported italina linguini tossed with fresh, in the shell clams with olive oil, garlic, white wine or marinara sauce.

Tender chicken breast, hand breaded, deep fried, then baked in marinara sauce, mozzarella and Romano cheeses. Served with spaghetti marinara.

A perfectly marinated skinless chicken breast char grilled and served on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

A New York feast favorite on a sizzling platter, served with a side of spaghetti marinara.

A fresh filet of salmon hand rubbed with garlic, olive oil and herbs on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

Rocco's wings and oven baked then deep fried to perfection.

Tossed in Italian seasoning then topped with Alfredo sauce, garlic and melted mozzarella cheese.

Tossed in Italian seasoning and fresh basil served with garlic aioli.

Lightly floured and deep fried, served with mild and spicy marinara sauce.

Baked with mozzarella, provolone, jack, brie, cheddar, American and parmesan cheese, bacon and garlic alfredo sauce.

Sliced mozzarella, sliced red tomatoes, chopped basil and extra virgin olive oil.

10 black tiger shrimp peel and eat style, sizzled in the shell. Served with drawn butter

Served with marinara sauce and basil.

Tossed in Italian seasoning then topped with marinara sauce and melted mozzarella cheese.

Mixed baby greens, romaine lettuce tossed with roasted pimento, green olive, fresh tomato, mozzarella and balsamic vinaigrette.

Baby spinach, fennel, shaved red onion, crisp green apple, spiced and candied pecans with goat cheese tossed.

Crisp romaine lettuce, tomato, red onion, green olive, ham, salami, capicola, provolone and tossed in red wine vinaigrette.

Crisp romaine lettuce, tangy creamy caesar dressing, imported parmesan and house baked croutons.

Baby greens, romaine lettuce and radicchio tossed with tomato, green apple, dijon vinaigrette and garnished with lemon curd.

Crisp romaine lettuce, celery, cucumbers, tomato, red onions, feta cheese, kalamata olives, a pinch of oregano and balsamic vinaigrette.

Panko crumb and cornflake coated chicken breast deep fried then finished in the oven.

Rocco's wings and oven baked then deep fried to perfection.

Fettucine tossed in garlic cream sauce with imported romano and parmesan cheese.

Spaghetti tossed and topped with house made beef bolognese sauce.

Fettucine tossed with aromatic basil pesto with a splash of garlic cream and imported romano cheese.

Fettucine tossed and topped with slow-simmered tomato cream sauce.

Spaghetti tossed and topped with our slow simmered tomato sauce and basil.

Linguine tossed with olive oil, garlic, Roma tomatoes and basil.

Served with spaghetti marinara.

Baked layers of cheese ravioli, ricotta, mozzarella and provolone cheese with marinara sauce.

Sinless chicken breast char grilled and served on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

Sizzling platter and served with a side of spaghetti marinara.

Tender chicken breast, hand breaded, deep fried, then baked in marinara sauce, mozzarella and romano cheeses. Served with spaghetti marinara.

Salmon hand rubbed with garlic, olive oil and herbs on a sizzling platter with peppers and onions. Served with a side of spaghetti marinara.

Rocco's fresh tossed house salad served on top of a baked and cheeseless tomato pie.

White cream sauce, fresh garlic, spinach, mozzarella and ricotta cheese.

Grilled chicken breast, Rocco's secret recipe BBQ sauce and mozzarella cheese.

Rocco's pizza sauce, sliced buffalo mozzarella, basil and chopped garlic.

Char grilled and stacked with lettuce, tomato, red onion and 1000 island dressing on a toasted roll.

Baked eggplant parmesan on a toasted hero roll.

Serve on toasted hero roll.

Ham, salami, capicola, provolone, lettuce, tomato, and red onion on a toasted hero roll with red wine vinaigrette.

Chicken breast, hand breaded, deep fried, then baked in marinara sauce, mozzarella and romano.

Balsamic vinaigrette marinated chicken breast char grilled and sliced and toasted roll with lettuce and tomato.

Served on a toasted hero roll with marinara sauce and melted mozzarella cheese.

Ham, salami, capicola, provolone, tomatoes, crisp romaine lettuce, red onions and red wine vinaigrette.

Grilled chicken breast, arugula, goat cheese, chopped pecans and mustard vinaigrette.

Grilled chicken breast with crisp romaine lettuce, grated parmesan cheese, and Caesar.

Buffalo mozzarella, roasted red peppers, tomato, mesclun greens, extra virgin olive oil and pesto spread.

Imported feta cheese, roasted peppers, cucumbers, tomatoes, crisp romaine lettuce, kalamata olives, grilled chicken breast and balsamic vinaigrette.

Grilled chicken breast smothered in hot and spicy buffalo sauce, crisp romaine lettuce, tomatoes, red onions and blue cheese.

Grilled BBQ chicken breast, crisp romaine lettuce, tomatoes, red onions and ranch dressing.