Rok N' Sushi

Sautéed soy bean with garlic soy sauce.

5 pieces. Baked fresh mussels with spicy mayo.

2 shrimp & 3 vegetables. Fresh shrimp and vegetables.

Fresh calamari lightly fried and tossed with Japanese spice.

Tempura popcorn shrimp tossed in sweet mayo.

Dashi based soup with tofu, seaweed, and green onion.

Romaine lettuce with tomato, julienne carrots, served with house dressing.

Caesar salad with miso caesar dressing, garnished with chopped chicken.

Baked salmon skin with house greens, gobo, kaiware and green onion.

Thinly sliced cucumber in sweet vinegar.

House salad with fresh-cut sashimi.

Marinated sweet seaweed.

Pan-fried Japanese thick rice noodles with vegetables.

Pan-fried Japanese noodles with vegetables.

Japanese noodles with curry broth.

Rice, vegetables, and eggs.

Chicken, rice, vegetables, and egg.

Shrimp, rice, vegetables, and egg.

Salmon, cream cheese and cucumber.

3 vegetable tempura with eel sauce.

Tuna, salmon, albacore, shrimp, avocado on top of Cali roll.

Baked spicy scallop on top of Cali roll topped with eel sauce.

Eel and avocado on top of Cali roll with eel sauce.

Salmon tempura roll topped with crunchy batter and eel sauce.

Shrimp tempura, avocado, cucumber, crab meat topped with eel sauce.

Shrimp tempura, avocado, cucumber, crab meat topped with eel sauce.

Shrimp, crab meat, spicy tuna, gobo topped with spicy mayo wrapped in soy paper.

Tuna, salmon, avocado on top of spicy scallop roll.

Deep-fried Philly rolls topped with spicy mayo, eel sauce, and masago.

Tuna and ono on top of crab roll with eel sauce and chili oil.

Albacore wrap with spicy tuna cucumber and sprouts.

Crab, spicy tuna, cream cheese, jalapeno, and avocado deep-fried.

Crab, spicy tuna, scallop, deep-fried with wasabi sauce.

Fried wonton topped with spicy tuna, shrimp and tomato with a jalapeno cream vinaigrette sauce.

Seared albacore with cajun spice topped with fried onion, tempura, avocado 8, jalapeno with a jalapeno cream vinaigrette sauce.

Crab, tuna, salmon, albacore, ono, masago, avocado, sprouts and gobo wrapped in cucumber skin.

Deep-fried eel, avocado, salmon and cream cheese roll.

Shrimp tempura roll with real crab topped with avocado.

Eel roll topped with avocado.

No rice. Salmon, tuna and albacore roll wrapped in cucumber.

California roll topped with salmon.

Salmon, cucumber roll topped with spicy salmon and scallops.

Deep-fried Cali roll topped with eel sauce and spicy sauce.

Cali rolls topped with baked salmon, spicy mayo & eel sauce.

Shrimp tempura roll topped with spicy tuna, crunchy batter, and eel sauce.

Tuna, crab meat, diced red onion, salmon, masago topped with mixed spicy mayo.

Seared tuna, halibut, crispy leeks, shredded non on top of Cali roll with eel sauce.

Salmon tempura topped with spicy tuna and eel sauce.

Baked spicy crab and scallop on top of shrimp tempura roll.

Spicy yellowtail, jalapeno, and avocado on top of Cali roll.

Spicy tuna, cream cheese in deep-fried jalapeno topped with eel and spicy sauce.

Garlic albacore, crispy onion on top of spicy tuna roll.

Deep-fried soft-shell crab, avocado, cucumber, gobo, lettuce topped with eel sauce.

Freshwater eel roll topped with crunchy batter and eel sauce.

Tuna, avocado on top of spicy tuna roll.

Deep-fried spicy tuna roll.

Spicy tuna, avocado on top of crispy rice ball with eel sauce.

Tuna.

Salmon.

Shrimp.

Scallop.

Octopus.

Smelt egg.

Salmon roe.

Sweet shrimp.

Tuna.

Salmon.

Shrimp.

Egg.

Octopus.

Freshwater eel.

Salmon roe.

Sweet shrimp.

Yellowtail belly.

Grilled chicken served with rice.

Grilled beef served with rice.

Grilled salmon served with rice.

Marinated yellowtail collar.

Marinated salmon collar.

Chefs choice of sushi with Cali roll or spicy tuna roll.

Chefs choice of fresh-cut sashimi.

Sauteed soy bean with garlic soy sauce.

5 pieces. baked fresh mussels with spicy mayonnaise.

Tempura popcorn shrimp tossed in sweet mayonnaise.

2 shrimp and 3 vegetables. fresh shrimp and vegetables.

Fresh calamari lightly fried and tossed with japanese spice.

Seafood, crab meat, and vegetables baked in a mayonnaise dressing.

Seared fresh tuna served with sweet soy dressing and minced garlic.

Dashi based soup with tofu, seaweed, and green onion.

Thin sliced cucumber in sweet vinegar.

Thin sliced cucumber in sweet vinegar

Romaine lettuce with tomato, julienne carrots, and served with dressing.

Marinated sweet seaweed

Marinated sweet seaweed.

Romaine lettuce with tomato, julienne carrots, served with house dressing.