Rubio's (19500 Plummer St)

Your choice of seafood or grilled all natural chicken atop our new brown rice & quinoa and romaine lettuce, topped with cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon and sea salt fresh sliced Hass avocados, black beans, cilantro lime mojo sauce and toasted almonds.

Your choice of seafood or grilled all natural chicken with citrus rice, black beans, guacamole, salsa fresca, chipotle sauce, romaine lettuce and your choice of roasted chipotle salsa or salsa verde.

Your choice of seafood or grilled all natural chicken with mandarin oranges, fire-roasted corn, red chiles, avocado slices and black beans on fresh mixed greens, topped with tortilla strips, white sauce and chipotle orange vinaigrette.

Your choice of seafood or grilled all natural chicken with cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon and sea salt and Hass avocado slices on fresh mixed greens with a lemon agave white balsamic dressing.

Your choice of seafood or grilled all natural chicken with shredded cheese, crispy tortilla strips, salsa fresca, romaine lettuce, cabbage with chipotle ranch dressing.

Your choice of grilled all natural chicken or seafood on a bed of fresh mixed greens with mango salsa, brown rice & quinoa, fresh sliced Hass avocados, crisp tortilla strips, and drizzled with a lemon agave white balsamic dressing.

Sustainable Wild Alaska Pollock, hand-dipped in beer batter, topped with cabbage, white sauce and mild salsa on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

The Original Fish Taco® topped with guacamole, cheese, mild salsa, cabbage, cilantro/onion and white sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Enjoy our flight of three sustainable tacos: The Original Fish Taco®, Salsa Verde Shrimp Taco and a Wild Pacific Mahi Mahi Taco.

Grilled or house blackened Mango Wild Pacific Mahi Mahi, topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce on a flour tortilla. Served with "no-fried" pintobeans™ and tortilla chips.

Grilled or house blackened Wild Pacific Mahi Mahi, topped with fire-roasted corn, cabbage, cilantro/onion and creamy chipotle sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Sustainable Wild Alaska Coho Salmon, grilled or house blackened, topped with fire-roasted corn, cilantro/onion, cabbage and creamy chipotle sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Sustainable pan-seared shrimp with toasted cheese, all natural bacon, Hass Avocado slices, roasted chipotle salsa, cilantro/onion and creamy chipotle sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Sustainable pan-seared shrimp topped with salsa verde salsa, Hass Avocado slices, melted cheese, cabbage, cilantro/onion mix and creamy chipotle sauce on a warm flour tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Enjoy our flight of three sustainable tacos: the original fish taco, salsa verde shrimp taco & wild pacific mahi mahi taco.

Sustainable pan-seared shrimp with guacamole, citrus rice, black beans, lettuce, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with tortilla chips.

Sustainable pan-seared shrimp with cheese, Mexican rice, "no-fried" pinto beans™, salsa fresca and creamy chipotle sauce. Served with tortilla chips.

Sustainable pan-seared shrimp with toasted cheese, all natural bacon, guacamole, citrus rice, blackened jalapenos, roasted chipotle salsa, chipotle sauce and salsa fresca. Served with tortilla chips.

Grilled or house blackened Wild Pacific Mahi Mahi with fire-roasted corn, guacamole, Mexican rice, cabbage, cilantro/onion and creamy chipotle sauce. Served with tortilla chips.

Sustainable Wild Alaska Coho Salmon, grilled or house blackened, with fire-roasted corn, guacamole, Mexican rice, cabbage, cilantro/onion mix and creamy chipotle sauce. Served with tortilla chips.

Sustainable Wild Alaska Pollock, hand-dipped in beer batter, with guacamole, black beans, cabbage, cilantro/onion, white sauce and mild salsa. Served with tortilla chips.

Our Classic Grilled Shrimp Burrito and The Original Fish Taco® served with "no-fried" pinto beans™ and tortilla chips.

Grilled all natural chicken with toasted cheese, all natural bacon, Hass Avocado slices, cilantro/onion, roasted chipotle salsa and creamy chipotle sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled all natural chicken with guacamole, shredded cheese, lettuce, salsa fresca, and creamy chipotle sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Snack-size tacos with your choice of grilled all natural chicken and steak, topped with guacamole and cilantro/onion on stone-ground corn tortillas. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled all natural chicken with citrus rice, guacamole, black beans, salsa fresca, romaine lettuce, creamy chipotle sauce and roasted chipotle salsa. Served with tortilla chips.

Grilled all natural chicken with guacamole, shredded cheese and salsa fresca. Served with tortilla chips.

Grilled all natural steak with toasted cheese, crisp all natural bacon, Hass Avocado slices, cilantro/onion, roasted chipotle salsa and creamy chipotle sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled all natural steak with guacamole, shredded cheese, lettuce, salsa fresca, and chipotle white sauce served on a stone-ground corn tortilla. Served with “no-fried” pinto beans™

Snack-size tacos with your choice of grilled all natural chicken and steak, topped with guacamole and cilantro/onion on stone-ground corn tortillas. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled all natural steak with citrus rice, guacamole, black beans, salsa fresca, romaine lettuce, creamy chipotle sauce and roasted chipotle salsa. Served with tortilla chips.

Grilled all natural steak with guacamole, shredded cheese and salsa fresca. Served with tortilla chips.

Cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon and sea salt with toasted cheese, Hass Avocado slices, cilantro/onion, roasted chipotle salsa and creamy chipotle sauce on a stone- ground corn tortilla. Served with "no-fried" pinto beansTM and tortilla chips.

Cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon and sea salt with citrus rice, guacamole, black beans, salsa fresca, romaine lettuce, creamy chipotle sauce and roasted chipotle salsa, Served with tortilla chips.

Our signature "no-fried" pinto beans™, jack and cheddar cheese and mild salsa, wrapped in a toasted flour tortilla, Served with tortilla chips.

Cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon and sea salt, Hass avocado slices, cilantro & onion, roasted chipotle salsa and creamy chipotle sauce on a stone-ground corn tortilla. Served with “no-fried” pinto beansTM and tortilla chips

Toasted flour tortilla with melted jack and cheddar cheese. Served with our handmade guacamole, our salsa fresca, sour cream and a side of lightly sea-salted chips. Available with all natural chicken, all natural steak, veggies or cheese only.

Tortilla chips loaded with melted cheese, guacamole, salsa fresca, "no-fried" pinto beans™ and sour cream. Available with all natural chicken, all natural steak or cheese only.

Sustainable Wild Alaska Pollock, hand-dipped in beer batter, topped with cabbage, white sauce and mild salsa on a stone-ground corn tortilla.

The Original Fish Taco® topped with guacamole, cheese, cabbage, cilantro/onion and white sauce on a stone-ground corn tortilla.

Grilled or house blackened Wild Pacific Mahi Mahi, topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce on a flour tortilla.

Grilled or house blackened Wild Pacific Mahi Mahi, topped with fire-roasted corn, cabbage, cilantro/onion and creamy chipotle sauce on a stone-ground corn tortilla.

A La Carte - Sustainable Wild Alaska Coho salmon, grilled or house blackened, topped with fire-roasted corn, cilantro/onion, cabbage and creamy chipotle sauce on a stone-ground corn tortilla.

Sustainable pan-seared shrimp with toasted cheese, all natural bacon, Hass Avocado slices, roasted chipotle salsa, cilantro/onion and creamy chipotle sauce on a stone-ground corn tortilla.

Sustainable pan-seared shrimp topped with salsa verde salsa, Hass Avocado slices, melted cheese, cabbage, cilantro/onion mix and creamy chipotle sauce on a warm flour tortilla.

Grilled all natural chicken with toasted cheese, all natural bacon, Hass Avocado slices, cilantro/onion, roasted chipotle salsa and creamy chipotle sauce on a stone-ground corn tortilla.

Grilled all natural chicken with guacamole, shredded cheese, lettuce, salsa fresca, and creamy chipotle sauce on a stone-ground corn tortilla.

Snack-size tacos with your choice of grilled all natural chicken and steak, topped with guacamole and cilantro/onion on stone-ground corn tortillas.

Grilled all natural steak with toasted cheese, crisp all natural bacon, Hass Avocado slices, cilantro/onion, roasted chipotle salsa and creamy chipotle sauce on a stone-ground corn tortilla. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled all natural steak with guacamole, shredded cheese, lettuce, salsa fresca, and chipotle white sauce served on a stone-ground corn tortilla. Served with “no-fried” pinto beans™

Melted cheese wrapped in a flour tortilla. Served with your choice of two sides and a drink.

Grilled, all natural chicken and melted cheese wrapped in a flour tortilla. Served with your choice of two sides and a drink.

Our signature "no-fried" pinto beans™ with cheddar, jack and mozzarella cheese. Served with your choice of two sides and a drink.

2 chicken taquitos made with all natural chicken raised without antibiotics rolled in corn tortillas and topped with melted cheese. Served with your choice of two sides and a drink.

5 chicken bites made with all natural, white meat chicken raised without antibiotics. Served with your choice of two sides and a drink.

Sustainable Wild Alaska Pollock, hand-dipped in beer batter, topped with cabbage and white sauce on a stone-ground corn tortilla. Served with your choice of two sides and a drink.

All natural chicken, Mexican rice, black beans and shredded cheese. Served with choice of two sides and a kids drink.

A selection of freshly brewed teas, including black, mango tea & passionfruit green tea.

A selection of odwalla and minute maid lemonades.

Choose from molokai coconut or sumatra dragonfruit.

A warm cinnamon churro.

Made with Ghirardelli chocolate and rolled oats

A classic sugar cookie with cinnamon chips and dusted with cinnamon sugar.

Layered with caramel and topped with dark chocolate ganache.

Lemon-lime custard layered between coconut shortbread

Prepared fresh daily and sprinkled with natural sea salt.

Made fresh daily from scratch and topped with shredded cheese.

Made fresh daily from scratch and topped with shredded cheese.

Flavored with lime juice and lemongrass.

Made fresh daily from scratch.

Made fresh daily in our kitchens with Hass avocados, chopped cilantro, natural sea salt, and lime juice.

Guacamole made fresh daily in our kitchens with Hass avocados, chopped cilantro, natural sea salt, and lime juice. Served with tortilla chips prepared fresh daily and sprinkled with natural sea salt.

Sustainable, wild-caught langostino lobster, Mexican rice, “no-fried” pinto beans™, drawn garlic butter, salsa fresca, chipotle picante sauce, and guacamole wrapped in warm flour tortilla. Served with a side of tortilla chips.

Wild-caught langostino lobster atop citrus rice, black beans and romaine topped with guacamole, salsa fresca and creamy chipotle sauce, and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.

Langostino Lobster Taco and The Original Fish Taco® served with pinto beans and tortilla chips.

Grilled all-natural chicken in savory chicken broth with our salsa fresca and citrus rice. Topped with Hass avocado slices, tortilla strips, and cheese. Served with two warm flour tortillas.

Bowl of all-natural chicken tortilla soup and any taco.

Guacamole, Romaine, three cheese blend, chipotle sauce, mild salsa, a mix of 8 corn, flour tortillas, and tortilla chips. Serves 4-5.

Choice of four chicken or steak burrito especial, classic shrimp burrito and bean and cheese burrito, choice of pinto beans or black beans, citrus rice or Mexican rice, mild salsa, guacamole, and tortilla chips.

Mix and match any four desserts.

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, served on a corn tortilla with white sauce, mild salsa and cabbage.

Wild Alaska Pollock, beer-battered by hand and cooked to crispy perfection, served on a corn tortilla with guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage.

Grilled All Natural Chicken served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp Romaine lettuce and creamy chipotle sauce.

Wild-Caught Mahi Mahi served on a flour tortilla topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce.

Pan-seared shrimp served on a flour tortilla topped with salsa verde, Hass avocado slices, melted cheese, creamy chipotle sauce, cilantro/onion mix and cabbage.

Wild-Caught Alaska Salmon served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Grilled All Natural Chicken served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Grilled, USDA-Choice Steak served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp Romaine lettuce and creamy chipotle sauce.

Pan-seared shrimp served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado and cilantro/onion mix layered with two chile sauces.

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Snack-sized tacos are made with All Natural Chicken served on corn tortilla with fresh guacamole and cilantro/onion mix.

Snack-sized tacos are made with USDA-Choice Steak served on corn tortilla with fresh guacamole and cilantro/onion mix.

Wild-Caught Mahi Mahi served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Grilled USDA-Choice Steak served on a corn tortilla with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Salsa verde shrimp taco, grilled gourmet taco with shrimp, the wild-caught shrimp, and Mexican street corn taco.

Guacamole, Romaine, three cheese blend, chipotle sauce, mild salsa, a mix of 8 corn, flour tortillas, and tortilla chips. Serves 4-5.

Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Alaska Pollock*, beer-battered by and cooked to crispy perfection, served on corn tortillas with fresh guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled All natural chicken served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp Romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled, USDA-Choice Steak served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp Romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Pan-seared shrimp served on flour tortillas with salsa verde, Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Mahi Mahi served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Mahi Mahi served on flour tortillas with mango salsa, guacamole, cabbage and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Wild-Caught Alaska Salmon served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled All Natural Chicken served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Grilled, USDA-Choice Steak Steak served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Pan-seared shrimp served on corn tortillas with toasted cheese, all natural bacon, Hass avocado and cilantro/onion mix layered with two chile sauces. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Langostino Lobster Taco and The Original Fish Taco® served with pinto beans and tortilla chips.

Snack-sized tacos are made with a grilled All Natural Chicken served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Snack-sized tacos are made with a USDA-Choice Steak served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips or fresh greens.

A flight of three of our most popular tacos. The Original Fish Taco®, Salsa Verde Shrimp Taco, and Wild-Caught Mahi Mahi Taco.

Our signature "no-fried" pinto beans™ with a blend of cheeses and mild salsa. Wrapped in a toasted flour tortilla. Served with a side of tortilla chips or fresh greens.

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, with fresh guacamole, black beans, creamy chipotle sauce, mild salsa, cabbage and cilantro/onion mix. Served with a side of tortilla chips.

Pan-seared shrimp with "no-fried" pinto beans™, cheese, Mexican rice, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips or fresh greens.

Grilled, USDA-Choice Steak with fresh guacamole, seasoned French fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips or fresh greens.

Pan-seared shrimp with citrus rice, guacamole, black beans, salsa fresca, Romaine lettuce, creamy chipotle sauce, and roasted chipotle salsa in a flour tortilla. Served with a side of tortilla chips or fresh greens.

Sustainable pan-seared shrimp with toasted cheese, all-natural bacon, guacamole, citrus rice, blackened chilies, roasted chipotle salsa, chipotle sauce, and salsa fresca.

Wild-Caught Mahi Mahi with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro, onion and cabbage. Served with a side of tortilla chips or fresh greens.

Wild-Caught Alaska Salmon with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro, onion and cabbage. Served with a side of tortilla chips.

Grilled All Natural Chicken with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

A blend of cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion with handmade guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

Grilled, USDA-Choice Steak with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and chipotle sauce. Served with a side of tortilla chips or fresh greens.

Sustainable, wild-caught langostino lobster, Mexican rice, “no-fried” pinto beans™, drawn garlic butter, salsa fresca, chipotle picante sauce, and guacamole wrapped in warm flour tortilla. Served with a side of tortilla chips.

Choice of all natural chicken, grilled seafood or grilled veggies served with fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce and salsa fresca, and your choice of roasted chipotle salsa or salsa verde.

Grilled veggies, fresh guacamole, citrus rice, black beans, Romaine, creamy chipotle sauce, salsa fresca, and choice of roasted chipotle salsa or salsa verde.

Choice of grilled seafood or all natural chicken served with brown rice & quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce and toasted almonds.

Brown rice and quinoa, Romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce, and toasted almonds.

Choice of grilled seafood or all natural chicken served with our grilled veggies and Hass avocado slices on mixed greens with a lemon agave white balsamic vinaigrette dressing.

Romaine, cabbage, shredded cheese, tortilla strips, and salsa fresca topped with chipotle ranch dressing.

Served on a bed of spring mix with sweet mango salsa, brown rice & quinoa, sliced Hass avocado, tortilla strips, and drizzled with lemon agave balsamic vinaigrette.

All natural chicken, fresh guacamole, cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon, and sea salt a top spring mix, and drizzled with lemon agave balsamic vinaigrette.

Grilled Shrimp, fresh guacamole, cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon, and sea salt a top spring mix, and drizzled with lemon agave balsamic vinaigrette.

Wild-caught mahi mahi, fresh guacamole, cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion marinated in garlic, lemon, and sea salt atop spring mix, and drizzled with lemon agave balsamic vinaigrette.

Wild-caught langostino lobster atop citrus rice, black beans and romaine topped with guacamole, salsa fresca and creamy chipotle sauce, and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.

All natural grilled chicken in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

All natural steak in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

Grilled shrimp in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

Grilled veggies in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

Toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream, and tortilla chips.

All natural chicken a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

All natural steak a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Grilled shrimp a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Grilled veggies a top crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Crisp tortilla chips with melted blend of cheeses, fresh guacamole, salsa fresca, "no-fried" pinto beans™, and sour cream.

Four, all natural crispy chicken bites and seasoned french fries. choice of ranch or ketchup for dipping. Includes choice of kid’s drink.

Two, hand-battered, sustainable wild alaska pollock filets and seasoned french fries. Choice of ranch or ketchup for dipping. includes choice of kid’s drink.

"No-fried" pinto beans™ and cheese wrapped in a flour tortilla. Served with a choice of two sides and a drink.

All natural chicken with melted cheese in a warm flour tortilla. Served with a choice of two sides and a drink.

Melted Cheese in a warm flour tortilla. Served with a choice of two sides and a drink.

All natural chicken rolled in crispy corn tortillas and topped with shredded cheese. Served with a choice of two sides and a drink.

All natural chicken, Mexican rice, black beans and shredded cheese. Served with a choice of two sides and a drink.

Served with shredded cheese, Romaine lettuce, and two flour tortillas. Includes choice of two sides and a kid’s drink.

Two original fish tacos with beer-battered, wild Alaska pollock topped with white sauce, mild salsa, cabbage on a warm, and stone-ground corn tortilla. Includes a drink of your choice.

Grilled all natural chicken raised without antibiotics, fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca, and chipotle salsa in a warm flour tortilla served with tortilla chips. Includes a drink of your choice.

Sustainable, grilled shrimp, “no-fried” pinto beans, cheese, Mexican rice, salsa fresca, and creamy chipotle sauce in a warm flour tortilla served with tortilla chips. Includes a drink of your choice.

All natural grilled chicken, Romaine lettuce, cabbage, shredded cheese, crispy tortilla chips, and salsa fresca topped with chipotle ranch dressing.

Fresh greens with lemon agave white balsamic vinaigrette.

rBST-Free All-Natural Creamy Sour Cream

Made fresh daily and lightly seasoned with natural sea salt.

Made fresh daily from scratch, seasoned with a dash of garlic and black pepper, and topped with shredded cheese.

Made fresh daily from scratch, seasoned with a dash of garlic and topped with shredded cheese.

Flavored with lime juice and lemongrass, complements any meal on the menu.

Ralph's mom's recipe, made fresh daily from scratch.

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice.

A blend of brown rice, and red and white quinoa, seasoned with lemon and sea salt.

Roasted corn topped with white sauce, cotija cheese, and tajin.

Grilled all-natural chicken in savory chicken broth with our salsa fresca and citrus rice. Topped with Hass avocado slices, tortilla strips, and cheese. Served with two warm flour tortillas.

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice. Served with tortilla chips.

A rich brownie layered with caramel and topped with chocolate ganache.

Enjoy our warm cinnamon churro, cooked to order.

Lemon-lime custard layered between coconut shortbread.

Includes sustainable milk, semi-sweet, dark chocolate, and pretzel bites.

All-natural toffee and white chocolate chunks alongside crisp pretzel bites and sea salt.

Mix and match any four desserts.

Your choice of beverage and size.