R01. Mapo Tofu Bowl / 麻婆豆腐 便當

R02. Kung Pao Chicken Bowl / 宮保雞丁 便當

R03. Sichuan Popcorn Chicken Bowl /辣子雞 便當

R04. Sesame Chicken Bowl / 芝麻雞 便當

R05. Beef With Broccoli Bowl / 芥蘭牛肉 便當

R06. Shredded Pork In Garlic Sauce Bowl / 魚香肉絲 便當

R07. Mongolian Beef Bowl / 蔥爆牛肉 便當

R08. Sweet Sour Fish Fillet Bowl / 甜酸魚 便當

Spicy Mung Bean Jelly / 傷心涼粉

Hot & Sour Glass Noodles

Dumplings in Chili Oil / 紅油水餃

Dan Dan Noodles / 担担麵

Scallion Pancakes / 蔥油餅

Home-Style Braised Tofu / 家常豆腐

Mapo Tofu /麻婆豆腐

Mao Stew (Large) / 冒菜(大份)

Kungpao Chicken / 宮保雞丁

Green Pepper With Sliced Beef / 青椒肥牛

Toothpick Lamb / 牙籤羊肉

Mao Sih Wong / 毛血旺

Walnut Shrimp / 核桃蝦

Shredded Pork in Garlic Sauce / 魚香肉絲

Twice-Cooked Pork Bellies / 回鍋肉

Mao Sih Wong / 毛血旺

Water-Boiled Fish in Hot Chili Oil / 水煮魚

Fish Filets with Green Peppercorns / 藤椒魚片

Eggplant in Garlic Sauce / 魚香茄子

Stir-Fried String Beans with Ground Pork / 乾扁四季豆

Fried Rice / 炒飯

Fried Noodle / 炒麵

Scallion Pancakes / 蔥油餅

Spicy Mung Bean Jelly / 傷心涼粉

Cucumber Laced with Chili Oil / 冷熗黃瓜

Cucumber with Mashed Garlic / 蒜泥黃瓜

Spicy Beef, Tendon and Stomach / 夫妻肺片

Chicken Feet Marinated with Pickled Pepper / 泡椒鳳爪

Steamed Chicken in Special Spicy Sauce / 口水雞

Steamed Chicken in Peppercorn and Green Chili Paste / 椒麻雞

Woodear Mushroom with Pickled Pepper / 泡椒木耳

Sichuan Pork Sausage / 川味香腸

Add-On Rice / 米飯

Hot & Sour Glass Noodles / 酸辣粉

Dan Dan Noodles / 擔擔麵

Sichuan Cold Noodles / 四川涼麵

Wontons in Chili Oil / 紅油抄手

Dumplings in Chili Oil / 紅油水餃

Sichuan Steamed Pork Buns / 川味包子

Sichuan Knife-Cut Noodle Soup - Beef / 川味牛肉麵

Sichuan Knife-Cut Noodle Soup - Pork Ribs / 川味排骨麵

Knife-Cut Noodle Soup - Chinese Sauerkraut & Shredded Pork / 酸菜肉絲麵

Knife-Cut Noodle Soup - Beef / 紅燒牛肉麵

Add-On Rice / 米飯

Fried Rice / 炒飯

Fried Rice with Egg / 蛋炒飯

Fried Noodle / 炒麵

Kungpao Chicken / 宮保雞丁

Sichuan Popcorn Chicken / 辣子雞

General Tso's Chicken / 左宗雞

Sesame Chicken / 芝麻雞

Fried Chicken in Garlic Sauce / 魚香脆皮雞

Minced Chicken with Chinese Mustard Leaves / 雞米芽菜

Diced Chicken with Corn / 玉米雞粒

Sichuan Duck glazed with Brown Sugar Sauce / 甜皮鴨

Stri-Frid Frog Legs / 干煸田雞

Water-Boiled Beef in Hot Chili Oil / 水煮牛肉

Cumin Beef / 孜然牛肉

Braised Beef & Potatoes / 紅燒牛肉

Green Pepper Beef / 青椒牛肉

Braised Beef Tendon / 紅燒牛筋

Mongolian Beef / 蔥爆牛肉

Beef with Broccoli / 芥蘭牛肉

Orange Beef / 陳皮牛肉

Mongolian Lamb / 蔥爆羊肉

Cumin Lamb / 孜然羊肉

Toothpick Lamb / 牙籤羊肉

Green Pepper with Sliced Beef / 青椒肥牛

Chinese Sauerkaut with Sliced Beef / 酸菜肥牛

Shredded Pork in Garlic Sauce / 魚香肉絲

Shredded Pork with Dried Tofu / 香干肉絲

Twice-Cooked Pork Bellies / 回鍋肉

Ground Pork with Cowpea

Glass Noodles with Ground Pork / 螞蟻上樹

Smoked Pork with Leeks / 蒜苗臘肉

Grandma's Braised Pork / 外婆紅燒肉

Dongpo Pork Shank / 東坡肘子

Mao Sih Wong / 毛血旺

Braised Pork Ribs & Potatoes / 土豆燒排骨

Braised Pork Intestines & Potatoes / 土豆燒肥腸

Spicy Deep-Fired Pork Intestines / 辣子肥腸

Chopped Pork Ribs Glazed / 糖醋排骨

Special Braised Pork Bellies / 特色扣肉

Pork Shank in Ginger Sauce / 薑汁肘子

Water-Boiled Pork in Hot Chili Oil / 水煮肉片

Pork Kidney with Pickled Peppers / 泡椒腰花

Stir-Fried Pork with Woodear Mushrooms / 木耳肉片

Stir-Fried Pork with Bamboo Shoots / 鮮箏肉片

Spicy Fried Pork Ribs / 香辣排骨

Deep Fried Breaded Pork Ribs / 黃金骨

Whole Fish in Spicy Bean Paste / 豆瓣全魚

Water-Boiled Fish in Hot Chili Oil / 水煮魚

Spicy Fish Fillet & Tofu Stew / 麻辣豆花魚

Crispy Whole Fish in Sugar & Rice Vinegar Sauce / 糖醋脆皮魚

Fish Fillet in Tomato Soup / 酸湯魚片

Spicy Fish Fillet Stew / 沸騰魚

Fish & Chinese Sauerkraut Stew / 酸菜魚片

Sauteed Diced Fish & Pine Nuts / 松仁魚米粒

Fish Filets with Green Peppercorns / 藤椒魚片

Spicy Roasted with Veggies / 香辣烤魚

Steamed Fresh Blind / 清蒸盲曹

Kungpao Shrimp / 宮爆大蝦

Shrimp with Cashew / 腰果大蝦

Salt & Pepper Shrimp / 椒鹽大蝦(帶頭)

Spicy Shrimp / 香辣大蝦(帶頭)

Kungpao Scallops / 宮爆干貝

Scallops with Broccoli / 芥蘭干貝

Shrimp in Garlic Sauce / 魚香蝦

Walnut Shrimp / 核桃蝦

Mapo Tofu / 麻婆豆腐

Salted Egg Yolk Braised Tofu / 蟹黃豆腐

Seafood Tofu / 海鮮豆腐

Home-style Braised Tofu / 家常豆腐

Sauteed Bok Choy & Shiitake Mushrooms / 香菇菜心

Eggplant in Garlic Sauce / 魚香茄子

Sauteed Pea Sprouts / 清炒豆苗

Stir-Fried String Beans with Ground Pork / 乾扁四季豆

Sauteed Shredded Potatoes with Rice Vinegar / 醋溜土豆絲

Stir-Fried Potato with Pickled Peppers / 泡椒土豆絲

Sauteed Chinese Cabbage with Rice Vinegar / 醋溜白菜

Spicy Stir-Fried Chinese Cabbage / 嗆炒蓮白

Garlic Fried Bockchoy / 蒜炒青剛菜

Stir-fried Tomatoes & Eggs / 番茄炒蛋

Corn Laced with Salted Egg Yolk / 金沙玉米

Chinese Broccoli in Garlic Sauce / 蒜味芥蘭

Lotus Roots Glazed With Sugar and Rice Vinegar Sauce / 糖醋藕片

Stir-Fried Shredded Potatoes / 熗炒土豆絲

Stir-Fried Bitter Melon / 干煸苦瓜

Garlic Fried Water Spinach / 蒜炒空心菜

Dry Pot Veggies / 干鍋蔬菜

Dry Pot Potatoes / 干鍋土豆

Dry Pot Pork Intestines / 干鍋肥腸

Dry Pot Beef / 干鍋牛肉

Dry Pot Beef Tendon / 干鍋牛筋

Dry Pot Pork Trotters / 干鍋豬蹄

Dry Pot Chicken Wings / 干鍋雞翅

Dry Pot Bullfrogs / 干鍋牛蛙

Dry Pot Fish Fillets / 干鍋魚片

Dry Pot Shrimps / 干鍋蝦

Dry Pot Assorted Mushrooms / 干鍋菌類

Dry Pot Pork Ribs / 干鍋排骨

Boiled Bullfrogs Braised in Special Chili Oil / 饞嘴牛蛙

Sauteed Bullfrog with Pickled Peppers / 泡椒牛蛙

Mao Stew - Veggies, Pork Intestines, Luncheon Meat, etc. (Large) / 冒菜(大份)

Chinese Sauerkraut & Glass Noodle Soup / 酸菜粉絲湯

Chinese Cabbage & Tofu Soup / 蔬菜豆腐湯

Hot & Sour Soup / 酸辣湯

Tomato & Egg Drop Soup / 番茄蛋花湯

Seafood Soup / 海味羹湯

Winter Melon & Pork Belly Soup / 冬瓜連鍋湯

Whole Chicken Soup with Ginkgo Nuts Soup / 白果炖雞湯

Fried Sticky Rice Cake with Brown Sugar / 紅糖糍粑

Sesame Balls / 芝麻球

Cold Pudding in Brown Sugar / 冰粉

Black Sesame Dumpling Soup with Rice Wine / 酒釀湯圓