Sage Plant Based Bistro & Brewery Pasadena

Your donation to Support + Feed will help facilitate CDC regulated, coordinated food deliveries to hospitals, first responders, senior centers, homeless shelters and woman's centers across the city of Los Angeles.

Refillable 64oz glass growler with your choice of any sage brew or kombucha. Must be 21 years old to purchase beer or kombucha.

16oz house Margarita w/ USDA Organic Grand Leyenda Blanco Tequila. Serving quatity 2. Ingredients: fresh lime juice, agave, orange/hibiscus liquor and organic tequila. Must Be 21 to Order. NO MODIFICATIONS ALLOWED!

1% alcohol Must Be 21 To Order.

Mollies Margarita W/ Single Village Del Maguey Mezcal. 2 Servings. Ingredients: Fresh lime juice, agave, jalapeno and Single Village Del Maguey Mezcal. Must Be 21 To Order.

Must Be 21 To Purchase. Bottle Must Be Order with one entree or appetizer.

Drakes Organic Vodka- Certified Vegan, Organic,Non-GMO Gluten Free! Must Be 21 To Purchase. Bottle Must be order with at least one appetizer or entree.

Must Be 21 To Purchase.

Drakes's Organic vodka, lavender infused liquor, fresh lemon juice & agave. Serving size 16 oz. NO MODIFICATIONS ALLOWED. MUST BE 21 TO ORDER

2oz Bourban, 2oz Drakes Vodka, 2oz Grand Leyenda Tequila. Organic Certified. Must Be 21. Must be purchase with one entree or Appetizer.

64oz Glass Jug of ANY of our non-sage on-drafts beers. Time to kill these kegs! Price to mooooove! Must Be 21 Years Old To Order.

Choose your favorite LA Brewery Beer here.

Choose your favorite LA Brewery beer here.

Legendario Domingo Mezcal, matcha powder, lime, agave.

Our- house-infused hibiscus Drake's Vodka, lime, agave.

Organic vodka infuse with lemon, splash on ginger, and agave.

At oZ wine works. 2017 Oregon 375 ml. 13.5%ABV

750ml. Product of Italy 

750 ml. Certified Sustainable.

House made pina colada with coconut water, pineapple and rum.

Pre-packaged variety 8 packs of assorted beers (16oz and specialty bottles) to support our LA brewing community. Comes with a map and info sheet on all participating breweries. Selection varies each time. You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.

8oz. old fashioned cocktail. Comes in a glass bottle.

Giving back to animal rescue with every bottle sold around the world. HAND-CRAFTED IN AMERICA & DISTILLED 7 TIMES.

Hanh Pinot Noir or Red Blend 750 ml. 2018 Vintage Monterey County Tapped and sealed.

Mimosa Kit With Prosecco, fresh squeezed Orange Juice, and Fresh strawberries. NO MODIFICATIONS ALLOWED! MUST BE 21 TO ORDER. DRINK RESPONSIBLY.

25oz bottle mix makes 6 drinks/pour over ice. House Margarita w/ USDA Organic Grand Leyenda Blanco Tequila. Lime and pink himalayan salt included. Ingredients: Fresh lime juice, agave, orange/hibiscus liquor, and organic tequila. Must Be 21 to Order. NO MODIFICATIONS ALLOWED! MUST BE 21 TO ORDER. DRINK RESPONSIBLY.

10 oz Dear Sage Family, Thank you for picking my cocktail. For every cool and refreshing Ginger Lemon Drop, you can also enjoy the warm fuzzy feeling of knowing a portion of proceeds go straight to helping animals in need. We know you have a lot of humans to take care of, and it means the world to keep us in your hearts as well. Love, Poppy the Possum!

750ml.

Dinner includes marinara pasta with cashew dill cheese, breaded eggplant, fried artichokes with marinara and ranch, side salad with dressing, and garlic flatbread with olive oil and balsamic vinaigrette.

Dinner includes 8 corn tortillas, marinated jackfruit, pico de gallo, pickled cabbage, chopped cilantro and onion, brown rice, black beans, side salad, and limes.

Dinner includes any two pizzas, buffalo cauliflower with ranch and buffalo sauce, and side salad with dressing.

Buffalo , sweet & sour and BBQ cauliflower w/ a side of celery, carrots and ranch.

Cashew nacho cheese, black beans, jalapenos, guacamole, pickled cabbage, pico de gallo, garlic aioli served on organic corn tortilla chips.

Served with marinara and ranch dipping sauce.

Tempura cauliflower in spicy buffalo, sweet and sour or BBQ with a side of celery, carrots and ranch.

Fresh cut fries smothered in our house made black bean chili, cheese, habanero cream cheese, garlic aioli

Two avocado halves stuffed with jackfruit carnitas topped with with cilantro, onion, and habanero cream cheese

Cheesy gluten-free pasta topped with crispy oats and breadcrumbs

gluten-free, soy-free, peanut-free, tree-nut-free

Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil & house-made season salt on 2 slices of local sanora wheat rosemary sourdough toast soy-free, peanut-free, tree-nut-free

Breadded eggplant served over linguini with spicy tomato sauce topped with cashew cheese.

Grilled and served with pesto sauce over balsamic reduction and lemon kale drizzled with cashew alfredo.

Seared and served over balsamic reduction and sauteed kale topped with soy garlic gravy.

Breaded eggplant layered with house marinara, pesto, & cashew Alfredo. Topped with follow your heart mozzarella then baked. Served with house garlic flatbread & mixed greens.

Our famous buffalo hot wings on a pizza with pesto, follow your heart mozzarella cheese, fresh arugula, and ranch sauce.

Marinara sauce, pesto, and mozzarella drizzled with cashew alfredo, topped with breaded organic eggplant and artichoke hearts.

A decadent delight of our delicious mac and cheese spread over crust with daiya cheddar and broccoli.

Hemp seed pesto and mozzarella topped with heirloom tomatoes and chopped garlic, drizzled with cashew alfredo and topped with fresh chopped basil.

House-made pesto, mozzarella & dill cashew cheese topped with broccoli and fresh garlic.

Pesto, sundried tomatoes and mozzarella topped with fresh arugula, drizzled with cashew alfredo.

House-made marinara sauce and mozzarella.

Marinara sauce, pesto, and mozzarella topped with tempeh sausage, peppers, and onions.

Spicy maple BBQ sauce and mozzarella topped with grilled pineapple and red onions.

Grilled zucchini, heirloom tomato, dill cashew cheese, fresh basil, garlic and house-made spinach pesto soy-free

Served with nacho cheese, habanero cream cheese, and maple mustard.

Served with nacho cheese, habanero cream cheese and maple mustard.

Roasted sweet potato, black beans, quinoa, grilled corn, sauteed kale, polenta cake, horsedish and a gluten free mac and cheese ball tossed in spicy buffalo sauce with spicy pickled jalapeno cabbage and a side of garvy.

Kale, black beans, plantains, guacamole, jalapeno, pico de gallo, leeks, crimini mushrooms, and raw hot sauce. Served with rice or quinoa.

Orgainc brown rice topped with seasweed salad, tofu, eggplant, spicy pickled cabbage, cucumber, carrot, corn, edemame, miso dressing, sesame seeds and crispy onion.

Garlic butter pasta with broccoli, avocado, side of habanero cream cheese and spicy pickled cabbage.

Tempura battered cauliflower tossed in our house made sweet and sour reduction with broccoli and organic brown rice. topped with sesame seeds.

Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans, and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips, and garlic aioli.

Buffalo cauliflower wings lettuce, tomato, cucumber, carrot, celery and ranch dressing in a whole wheat tortilla wrap.

Stuffed with carnitas style jackfruit, brown rice, beans, lettuce, guacamole, pico de gallo, pickled cabbage and habanero cream cheese on a whole wheat tortilla wrap.

Plantains, mushrooms, leeks, jalapeno, black beans, organic brown rice, avocado, and habanero cream cheese in a wrap. The spicy raw sauce on the side.

Jackfruit tuna salad, heirloom tomato, avocado, romaine lettuce, grilled red onion and mustard with nacho cashew cheese and spicy dill pickles. On rosemary sourdough.

Tempeh burger with avocado, tomato, onion, arugula, garlic aioli and pesto on a whole wheat bun.

Barbeque jackfruit, avocado lime dressing, coleslaw and garlic aioli.

Jackfruit tuna, lettuce, tomato, garlic aioli, mustard and grilled onions in a whole wheat tortilla wrap.

Marinated tofu, cilantro, basil, sliced carrot, pickled cabbage & jalapeno on an organic white baguette.

Baja beans, pickled cabbage, avocado, romaine lettuce, Verde sauce, cashew dill cheese with nacho cheese. No side.

Chili seasoned organic jackfruit carnitas, onion cilantro, cabbage, pico de gallo, lime, garlic aioli and tomatillo sauce.

Fried tofu, pickled cabbage, shredded carrots, cilantro, basil, jalapeño, habanero cream cheese, sweet & sour sauce

Organic corn tortilla strips, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo with spicy avocado dressing, pickled jalapeno, and jackfruit carnitas.

Marinated tofu, almond butter ginger dressing, tamari, edamame, cucumber, avocado, orange, and romaine topped with almonds, sesame seeds, crispy onions, and cabbage.

A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy cabbage tomatoes, onion, avocado, apple, kalamata olives, jalapeno agave sauce, raw.

Buffalo cauliflower, celery, avocado, onion and carrots on a bed of mixed baby greens with ranch and hot wing sauce.

Served with maple syrup.

Mixed greens with carrots, onions, cherry tomato, and pomegranate vinaigrette.

8oz of our pickled cabbage.

All Shakes made with raw housemade coconut milk; Exclusivley selling KindKreme IceKreme

Pack of 2 Donuts. 1 Glaze 1 cinnamon churro.

Choose flavor

Bag of 5 cookies. Gluten free.

Lemon or Grapefruit. 12oz can. Non-Alcoholic.

10 oz Orange Juice

UNSWEETENED.

sweetened with agave

House Made Organic Pesto Sauce

Pint of House Made Organic Marinara sauce

Sage jackfruit carnitas. Uncook. 10oz.

season tempeh sausage from sage. uncook. 10oz

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Produce : Single Onion.

Uncook Pasta Bag GF 12oz

1QT Milk Box, Choice of coconut, soy or oat milk.

House Made organic tortilla chips Bag

Large Mollies Hot Sauce

Small Bottle

Large Bottle

Uncook Pasta Bag

Bag Of Bagels ( 4 Bagels Per Bag.)

Organic Brown Rice. Uncook.

Organic Black Beans. Uncook.

Box Of Butter.

Multicolor Popcorn Organically Grown 3.5 oz.

Ingredients: antiseptic 80% Topical Solution Hand Rub 4oz.

16 oz. organic peanut butter.

Comes in a pack of 2

Hand made cloth mask, with cotton lining.

Save $25- $100 value for $75! In the box: 1 lb. of Organic Brown Rice , Organic Black Beans, Organic Tri-Color Quinoa, Organic Locally Grown Wholewheat Flour, Organic Rolled Oats, Organic Granola, Organic Coffee. Gluten Free Penne Rigate, 8oz. of Pesto Sauce and 8 oz. Marinara Sauce. Oatly Oat Milk, Pacific Barista Coconut Milk. 2.2 oz. Serving of Turmeric Latte , Hot Chocolate, Vegan Creamer & Sage Seasoning . Home-made Tortilla Chips , Home Made Hot Sauce. Alcohol Antiseptic 4oz.Spray, Roll of Toilet Paper and Roll of Paper Towels.

Nut free, gluten-free. Tempura cauliflower in spicy buffalo, sweet, and sour or BBQ sauce with a side of celery, carrots, and ranch.

Nut free. Our famous buffalo cauliflower with pesto, follow your heart mozzarella, fresh arugula, and ranch sauce.

Nut free, gluten-free. Jackfruit carnitas, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo, spicy avocado dressing, pickled jalapeño, and corn tortilla strips on an organic tostada.

Nut free, gluten-free. Grilled organic corn topped with garlic aioli, habanero cream cheese, chili powder, house Parmesan, and cilantro.

Gluten free, Soy free and Nut free. Homemade guacamole and organic tortilla chips.

Sliced heirloom tomato, smashed avocado, fresh herbs, daikon radish, olive oil & house-made seasoning salt on 2 slices of local sanora wheat rosemary sourdough toast.

Nut free, gluten-free. Two avocado halves stuffed with jackfruit carnitas, topped with cilantro, onion, and habanero cream cheese.

Nut free, gluten-free. Cheesy gluten-free pasta topped with crispy oats, and breadcrumbs, baked to perfection.

Nut free, gluten-free. Fresh cut fries smothered in our house-made black bean chili, cheese, garlic aioli, and habanero cream ‘cheese’.

Nut free, gluten-free. Buffalo, sweet, and sour, and BBQ cauliflower with a side of celery, carrots, and ranch.

Gluten-free. Organic corn tortilla chips smothered in jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapeños, guacamole, pickled cabbage, pico de gallo, and garlic aioli.

Gluten-free. Tempura battered jalapeño with cashew dill cheese. Side of ranch and habanero cream cheese.

Nut free, gluten-free. Tempura cauliflower in spicy buffalo, sweet, and sour or BBQ sauce with a side of celery, carrots, and ranch.

Nut free, gluten-free. With marinara and ranch dipping sauce.

Nut free, gluten-free. With avocado, pickled cabbage, and habanero cream ‘cheese’ on a bed of kale.

Nut free, gluten-free. With lime, salt, and habanero cream cheese.

Nut free, gluten free, soy free.

Nut free, gluten-free.

Nut free, gluten-free.

Nut free, gluten-free, soy free.

Nut free, gluten-free.

Gluten-free, soy free. A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy cabbage, tomatoes, onion, avocado, apple, kalamata olives, jalapeño agave sauce, cashew dill cheese, and cashew alfredo.

Massaged kale, quinoa, carrots, apples, candied walnuts, house pomegranate sauce, pomegranate seeds and dried cranberries.

Nut free, gluten-free. Buffalo cauliflower, celery, avocado, onion, and carrots on a bed of mixed baby greens with ranch and hot wing sauce.

Gluten-free. Marinated tofu, almond butter ginger dressing, edamame, cucumber, carrot, avocado, orange, and romaine topped with roasted almonds, sesame seeds, crispy onions, and cabbage.

Nut free, gluten-free. Jackfruit carnitas, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo, spicy avocado dressing, pickled jalapeño, and corn tortilla strips on an organic tostada.

Nut free. BBQ jackfruit, avocado lime dressing, coleslaw, and garlic aioli.

Nut free. Marinated tofu, cilantro, basil, sliced carrot, pickled cabbage, fresh jalapeño, and ginger aioli on an organic white baguette.

Nut free. Rice paper bacon, marinated tofu, lettuce, heirloom tomato, and avocado with mustard and garlic aioli. Served on rosemary sourdough.

Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion, and mustard with garlic aioli, cashew nacho cheese, and spicy dill pickles.

Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion, and mustard with garlic aioli, cashew nacho cheese, and spicy dill pickles. On rosemary sourdough or a tortilla wrap.

Nut free. Tempeh burger with avocado, tomato, onion, arugula, garlic aioli, and pesto on an organic whole wheat bun.

Nut free. Stuffed with jackfruit carnitas, brown rice, beans, lettuce, guacamole, pico de gallo, pickled cabbage, garlic aioli, and habanero cream ‘cheese’ in a whole wheat tortilla wrap.

Nut free. Plantains, mushrooms, leeks, jalapeño, black beans, organic brown rice, avocado, garlic aioli, and habanero cream cheese in a tortilla wrap. Spicy raw sauce on the side.

Nut free. Buffalo cauliflower, lettuce, tomato, cucumber, carrot, celery, and ranch dressing in a whole wheat tortilla wrap.

Tempura cauliflower tossed in house made sweet & sour reduction w/ garlic sauteed broccoli & organic brown rice. Topped w/ sesame seeds, served w/ vermicelli sauce.

Nut free. Yellow lentil daal, brown rice, steamed kale, and a mix of eggplant, tomato, onion, potato, and corn topped with spicy pickled cabbage, cilantro, tamarind sauce, and mint chutney. Served with housemade flat bread.

Nut free, gluten-free. Roasted sweet potato, black beans, quinoa, grilled corn, sautéed kale, polenta cake, horseradish, and a gluten-free mac ‘n ‘cheese’ ball tossed in spicy buffalo sauce with spicy pickled jalapeño, cabbage, and a side of gravy.

Nut free, gluten-free. Organic brown rice topped with seaweed salad, tofu, fried eggplant, spicy pickled cabbage, cucumber, carrot, corn, edamame, miso dressing, soy ginger vinaigrette, sesame seeds, and crispy onions.

Nut free, gluten-free, soy free. Kale, black beans, plantains, guacamole, and pico de gallo with grilled jalapeño, leeks, and crimini mushrooms. Served with raw hot sauce and your choice of rice or quinoa.

Gluten-free. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans, and mixed vegetables sautéed in mole sauce topped with fried jalapeño, crispy tortilla strips, and garlic aioli.

Nut free. Garlic butter pasta with broccoli, nutritional yeast, and avocado. Topped with habanero cream cheese and spicy pickled cabbage.

Nut free, gluten-free. Gluten-free penne pasta and quinoa tossed in a house pesto with seasonal vegetables and kale. Topped with spicy pickled cabbage.

Gluten-free, soy free. Massaged kale, sliced apples, spicy pickled cabbage, avocado, tomato, onion, cucumber, carrot, cashew dill cheese, and cashew alfredo sauce with raw hot sauce on the side.

Gluten-free, soy free. Frozen açaí blend, topped with banana, strawberry, and granola.

Nut free, gluten-free. Fried tofu, pickled cabbage, shredded carrots, cilantro, basil, jalapeño, habanero cream cheese, and sweet and sour sauce.

Nut free, gluten-free. Chili seasoned organic jackfruit ‘carnitas’, onion, cilantro, cabbage, pico de gallo, lime, garlic aioli, and tomatillo sauce.

Nut free, gluten-free. Baja fried avocado topped with cabbage, pico de gallo, and habanero cream cheese.

Gluten-free, soy free. Walnut cranberry meat, dark chili powder, sun-dried tomato, cashew cheese, guacamole, jicama, and pico de gallo in a lettuce taco shell with spicy raw sauce and a lime wedge.

Grilled zucchini, heirloom tomato, dill cashew cheese, follow your heart mozzarella, fresh basil, garlic and house-made spinach pesto.

Nut free. Marinara sauce, pesto, and mozzarella topped with tempeh sausage, peppers, and onions.

Soy free. Marinara sauce, pesto, and mozzarella drizzled with cashew alfredo. Topped with breaded organic eggplant and artichoke hearts.

Nut free. Our famous buffalo cauliflower with pesto, follow your heart mozzarella, fresh arugula, and ranch sauce.

Soy free. Pesto and mozzarella topped with heirloom tomatoes and chopped garlic. Drizzled with cashew alfredo and topped with fresh chopped basil.

Soy free. Pesto, sun-dried tomatoes, and mozzarella topped with fresh arugula and drizzled with cheesy cashew alfredo.

Nut free. A decadent delight of our delicious mac and cheese spread over crust with cheddar and broccoli.

Soy free. Housemade pesto, mozzarella, and cashew dill cheese. Topped with broccoli and fresh garlic.

Nut free. Housemade pesto sauce and mozzarella loaded with chopped romaine lettuce, diced tomatoes, avocado, and tempeh bacon. Drizzled with housemade ranch sauce.

Nut free. Spicy maple barbecue sauce and mozzarella topped with grilled pineapple and red onions.

Nut free. Spicy black bean puree, tempeh sausage, corn, follow your heart mozzarella cheese and pickled cabbage. Topped with fresh cilantro and habanero cream cheese.

Nut free. Lentils, baingan bharta (eggplant, tomato, onion, potato, corn), fresh cilantro, mint chutney, tamarind, and fresh jalapeño.

Nut free, soy free. Housemade marinara sauce and follow your heart mozzarella.

Soy free. Breaded eggplant layered with house marinara, pesto, and cashew alfredo. Topped with follow your heart mozzarella then baked. Served with house veggie flatbread and mixed baby greens.

Refried black beans topped with chili, salsa verde, nacho cheese, garlic aioli, habanero cream cheese, and mozzarella, baked then topped with guacamole and pico de gallo. Served with veggie flatbread and organic tortilla chips.

Nut free, soy free. Diced tomatoes, avocado, and basil with balsamic olive oil.

Soy free. Organic heirloom white flour flat-bread topped with cashew dill cheese, fresh basil, and heirloom tomatoes drizzled with balsamic reduction.

Housemade and baked to order with cashew nacho cheese, habanero cream cheese and maple mustard dipping sauces.

Gluten-free. Housemade and baked to order with cashew nacho cheese, habanero cream cheese, and maple mustard dipping sauces.

Contains nuts.

Homemade Fries

Assorted cooked greens w/ Himalayan crystal salt, garlic and lemon.

Nut free, gluten-free.

Nut free, gluten-free, soy free. With maple syrup.

Nut free, gluten-free, soy free. With maple syrup.

Nut free, gluten-free. With soy butter and salt.

Nut free, gluten-free, soy free. Mixed greens with carrots, onion, cherry tomato, and pomegranate vinaigrette.