Large mushroom cap topped with butter & garlic, and then baked. Served over lettuce.
$9.00
Fried Mozzarella
Breaded, fried and served with a marinara sauce.
$7.00
Shrimp Cocktail
Large mushroom cap topped with butter & garlic and then baked. Served over lettuce.
$9.00
Sliced Fresh Tomotoes & Basil
$7.00
Eggplant Parmigiana Appetizer
Breaded and served with a marinara sauce.
$8.00
Zucchini
Egg battered, sauteed and topped with fresh lemon.
$11.00
Sliced Fresh Tomatoes & Basil with Mozzarella
$7.00
Salads
Dino's Salad Bowl
Iceberg and Romaine lettuce with artichoke hearts, black olives, Roma tomatoes, garbanzo beans, pepperoncini, radishes and red onions.
$9.00
Caesar Salad
$8.00
Caesar Salad with Chicken Sauteed in Butter & Garlic
$12.00
Antipasto
Salami, Italian ham, pepperoni, provolone cheese, artichoke hearts, black olives, roma tomatoes, garbanzo beans, green onions, radishes, pepperoncini, and marinated peppers over fresh iceberg and romaine lettuce.
$11.00
Dinner Salad
Fresh romaine and iceberg lettuce with fresh tomatoes.
$5.00
Chicken Dishes
 Chicken Picante
Breast of chicken in an egg batter, lightly sauteed with white wine and mushrooms. Topped with fresh lemon.
$18.00
Chicken Valdostano
Breast of chicken stuffed with provolone cheese and Italian ham. It is then breaded, sauteed and topped with mushrooms, butter and fresh lemon.
$19.00
Baked chicken
Half chicken seasoned with herbs and spices. Please allow 30 minutes.
$16.00
Chicken Marsala
Breast of chicken dipped in an egg batter and then sauteed. Topped with a wine mushroom sauce.
$18.00
Chicken Parmigiano
Breaded chicken breast topped with mozzarella cheese and served in a bed of marinara sauce.
$18.00
Chicken Rolletini
Breast of chicken stuffed with Italian ham and Mozzarella cheese. After baking it is sauteed and served in a wine mushroom sauce.
$19.00
Chicken Cacciatore
Half chicken, seasoned, baked, and sauteed in a cacciatore sauce mushrooms, bell peppers and a touch of sherry wine. Allow 30 minutes.
$18.00
Chicken Picatto
Thinly sliced, egg battered breast. Served with a delicious lemon caper sauce.
$18.00
Chicken Milanese
Breaded with Romano cheese, herbs and spices. Served with fresh lemon.
$17.00
Scallopine, Beef & Veal
Italian Sausage & Peppers
Sauteed in a wine, mushroom and bell pepper sauce.
$15.00
Scallopine Marsala
Thinly sliced beef, egg battered and then sauteed. Topped with a wine mushroom sauce.
$18.00
Scallopine Picante
Thinly sliced beef and zucchini medallions. Egg battered and topped with lemon & butter.
$18.00
Veal Rolletini alla Sorrento
Thinly sliced veal stuffed with Italian ham and mozzarella cheese. After baking, it is simmered and served in a wine mushroom sauce.
$20.00
Brochette of Veal
Skewered veal topped with our own Bordelaise sauce.
$21.00
Veal Parmigiana
Breaded veal topped with mozzarella cheese and served in a light bed of marinara sauce.
$17.00
Veal Cacciatore
Breaded veal topped with mozzarella cheese and cacciatore sauce mushrooms, bell peppers, onions and a touch of sherry wine.
$18.00
Osso Bucco
Tender veal shank simmered in a vegetable gravy. Please allow 30 minutes.
$23.00
Meatless Dishes
Scampi
Baked and then sauteed in our red herb sauce. Also available in the traditional butter & garlic.
$20.00
Red Snapper
Sauteed in a light flour and egg batter and served in a lemon caper sauce. Served with a side of spaghetti.
$17.00
Calamari Filet
Sauteed in a light flour and egg batter and served in a bed of white wine & butter garlic sauce. Served with a side of spaghetti.
$16.00
Linguine with Clams
Served with a red or white sauce.
$18.00
Linguine with Clams Half Order
$12.00
Linguine with Clams & Shrimp
Served with a red or white sauce.
$22.00
Linguine with Clams & Shrimp - Half Order
$16.00
Baked Zucchini
Before these zucchini medallions are baked en casserole with lemon juice, butter and a provolone cheese topping, they are dipped in a flour and egg batter and sauteed. Served with a side of spaghetti.
$3.00
Angel Hair with Fresh Tomato & Basil
Sauteed in olive oil and garlic.
$14.00
Baked Mostaccioli Marinara
Pasta, ricotta & romano cheese, mushrooms, black olives and marinara sauce baked en casserole, topped with mozzarella.
$16.00
Cheese Ravioli
Served with marinara sauce.
$14.00
Fettuccini Alfredo
Cream and romano cheese.
$15.00
Baked Eggplant Marinara
Topped with mozzarella & served with a side of spaghetti.
$16.00
Gnocchi
Served with marinara sauce or butter & parsley.
$14.00
Spaghetti Primavera
Fresh vegetables sauteed in butter & garlic.
$16.00
Spaghetti with Butter & Garlic
Also available with olive oil and garlic.
$15.00
Pasta with Marinara Sauce
Choice of either mostaccioli, spaghetti or fettuccini. Topped with marinara sauce.
$12.00
Pasta with Marinara Sauce with Shrimp
$19.00
Spaghetti with Mushrooms
Served in a sherry wine - marinara sauce.
$14.00
Veggie Pizza
Artichoke hearts, tomato, mushrooms, black olives, onions, green olives and bell peppers.
$15.00
Pasta
Baked Stuffed Lasagna
(NOT AVAILABLE AT LUNCH) Layers of pasta, ground beef, mozzarella and ricotta cheese. Topped with a meat sauce.
$15.00
Cannelloni
Crepes filled with creamy ricotta cheese, ground beef, eggs and romano cheese. Served on a plate of meat sauce and topped with mornay sauce.
$15.00
Baked Mostaccioli
Pasta, ricotta and romano cheese and meat sauce. Topped with mozzarella cheese and baked en casserole.
$16.00
Fettuccini Alfredo
Cream and romano cheese.
$15.00
Fettuccini Alfredo with Chicken
$22.00
Linguine with Clams
Served with red or white sauce.
$18.00
Linguine with Clams - Half Order
$12.00
Linguine with Shrimp & Clams
Served with red or white sauce.
$22.00
Linguine with Shrimp & Clams - Half Order
$21.00
Pasta Alla Caruso
Sauteed chicken livers in a wine & mushroom sauce.
$17.00
Gnocchi
Potato pasta dumplings served with either butter & parsley, meatballs or meat sauce.
$14.00
Spaghetti Napoli
Tomato sauce seasoned with herbs and spices.
$12.00
Mostaccioli
Served with either meatballs, meat sauce, or Italian sausage.
$13.00
Spaghetti
Served with either meatballs, meat sauce, or Italian sausage.