If you're looking for Szechuan restaurants in Chatsworth look no further. Silver Panda is known for having some of the best Szechuan in Chatsworth. Located at 10116 Mason Ave, Silver Panda is a g...show more
10 pieces.
4 pieces.
6 pieces.
4 pieces.
4 pieces.
6 pieces. Steamed or fried. Special hand made flour sheet wrapped with lean meat.
6 pieces.
8 pieces.
One serving. Fresh iceberg lettuces shredded chicken, carrot, mandarin oranges topped with crispy noodles served with special house sesame dressing.
For two persons. Assortment of delicious appetizers, served on a tray with flame in the center. Includes egg roll, fried shrimp, fried wontons, paper-wrapped chicken, rumaki and teriyaki beef.
32oz cup. Soup made of imitations crab, shrimp, scallops, egg white, green peas and carrot.
32oz cup.
32oz cup. Hot and spicy.
32oz cup.
32oz cup.
32oz cup.
32oz cup.
Sauteed soft noodles.
Pan-fried noodles with shrimp, beef, chicken, carrots, fresh mushrooms, baby corn, and broccoli in special sauce.
Hot and spicy.
Hot and spoicy with meat.
Hot and spicy with meat.
Comes with meat.
Sliced pork sautéed with scallions, in a very tasty mongolian sauce.
Hot and spicy. Shredded pork mushrooms, bamboo shoots and water sautéed in spicy szechuan garlic sauce.
Hot and spicy. Shredded pork with cabbage, mushroom, green pepper and water chestnuts in spicy sauce.
Hot and spicy. Soft tofu with meat or without meat. Hot! Shredded pork sautéed with bean curd in hot sauce.
Hot and spicy. Fried tofu with meat or without meat.
Fried tofu with meat or without meat.
Hot and spicy. Diced chicken sauteed with water chestnut, green onions topped with roasted peanuts in hot szechuan sauce.
Hot and spicy.
Hot and spicy.
Sliced tender chicken sautéed with mushrooms, water chestnut and snow peas in special house sauce.
Sliced tender chicken sautéed with different vegetables in chef's special sauce.
Hot and spicy.
Hot and spicy. Our famous diced chicken in orange peel sauce.
Honey glazed duck roasted peking style. Served with pancakes an hoisin sauce.
Sliced tenderloin of beef sautéed with green onions in a very tasty mongolian sauce.
Hot tender slices of beef and roasted peanuts sautéed in hot szechuan sauce.
Hot and spicy.
Hot and spicy. Sliced beef sautéed with chili peppers, onion, and hot hunan.
Hot and spicy. Beef in orange peel sauce.
Shrimp sautéed with broccoli and snow peas in garlic sauce.
Hot and spicy. Shrimp cooked with hot pepper sauce topped with roasted peanuts and water chestnuts in chef's special sauce.
Shrimp with green peas, water chestnuts, and mushrooms in a garlic-tinged wine sauce.
Hot and spicy. Shrimp with water chestnuts, bamboo shoots and mushrooms sautéed in spicy Szechuan garlic sauce.
Hot and spicy.
Combination of tender chicken, beef, shrimp, baby corn, mushroom, carrots and snow peas.
Brown, hot brown or black bean sauce.
Hot and spicy.
Hot and spicy.
Fresh scallops coated with chef's special egg batter, then slowly fried in oil.
Fresh scallops sautéed with broccoli and snow peas in special chef's sauce.
Hot and spicy. Fresh scallops with water chestnut, bamboo shoots, and mushroom, sautéed in spicy Szechuan garlic sauce.
Hot and spicy.
Served with four pancakes.
Served with white or brown sauce.
Served with white or brown sauce.
Served with white or brown sauce.
Served with white or brown sauce.
Served with white or brown sauce. Shrimp, fish, scallop.
Hot and spicy.
Sautéed imitation crab, shrimp, scallop with mixed vegetables served on a sizzling hot plate.
Hot and spicy. Shrimp, chicken, and beef sautéed with spicy bean sauce and peanuts.
Beef sauteed with fresh scallops and assorted vegetables in our house special brown sauce. Served on a sizzling hot platter.
Sautéed shrimp with asparagus in our white garlic sauce.
Hot and spicy. Lightly battered fried shrimps tossed with our house special sweet and sour garlic sauce.
Sautéed scallops with asparagus.
10 pieces.
4 pieces.
6 pieces.
4 pieces.
4 pieces.
6 pieces. Steamed or fried. Special hand made flour sheet wrapped with lean meat.
6 pieces.
8 pieces.
One serving. Fresh iceberg lettuces shredded chicken, carrot, mandarin oranges topped with crispy noodles served with special house sesame dressing.
For two persons. Assortment of delicious appetizers, served on a tray with flame in the center. Includes egg roll, fried shrimp, fried wontons, paper-wrapped chicken, rumaki and teriyaki beef.
32oz cup. Soup made of imitations crab, shrimp, scallops, egg white, green peas and carrot.
32oz cup.
32oz cup. Hot and spicy.
32oz cup.
32oz cup.
32oz cup.
32oz cup.
Sauteed soft noodles.
Pan-fried noodles with shrimp, beef, chicken, carrots, fresh mushrooms, baby corn, and broccoli in special sauce.
Hot and spicy.
Hot and spoicy with meat.
Hot and spicy with meat.
Comes with meat.
Sliced pork sautéed with scallions, in a very tasty mongolian sauce.
Hot and spicy. Shredded pork mushrooms, bamboo shoots and water sautéed in spicy szechuan garlic sauce.
Hot and spicy. Shredded pork with cabbage, mushroom, green pepper and water chestnuts in spicy sauce.
Hot and spicy. Soft tofu with meat or without meat. Hot! Shredded pork sautéed with bean curd in hot sauce.
Hot and spicy. Fried tofu with meat or without meat.
Fried tofu with meat or without meat.
Hot and spicy. Diced chicken sauteed with water chestnut, green onions topped with roasted peanuts in hot szechuan sauce.
Hot and spicy.
Hot and spicy.
Sliced tender chicken sautéed with mushrooms, water chestnut and snow peas in special house sauce.
Sliced tender chicken sautéed with different vegetables in chef's special sauce.
Hot and spicy.
Hot and spicy. Our famous diced chicken in orange peel sauce.
Honey glazed duck roasted peking style. Served with pancakes an hoisin sauce.
Sliced tenderloin of beef sautéed with green onions in a very tasty mongolian sauce.
Hot tender slices of beef and roasted peanuts sautéed in hot szechuan sauce.
Hot and spicy.
Hot and spicy. Sliced beef sautéed with chili peppers, onion, and hot hunan.
Hot and spicy. Beef in orange peel sauce.
Shrimp sautéed with broccoli and snow peas in garlic sauce.
Hot and spicy. Shrimp cooked with hot pepper sauce topped with roasted peanuts and water chestnuts in chef's special sauce.
Shrimp with green peas, water chestnuts, and mushrooms in a garlic-tinged wine sauce.
Hot and spicy. Shrimp with water chestnuts, bamboo shoots and mushrooms sautéed in spicy Szechuan garlic sauce.
Hot and spicy.
Combination of tender chicken, beef, shrimp, baby corn, mushroom, carrots and snow peas.
Brown, hot brown or black bean sauce.
Hot and spicy.
Hot and spicy.
Fresh scallops coated with chef's special egg batter, then slowly fried in oil.
Fresh scallops sautéed with broccoli and snow peas in special chef's sauce.
Hot and spicy. Fresh scallops with water chestnut, bamboo shoots, and mushroom, sautéed in spicy Szechuan garlic sauce.
Hot and spicy.
Served with four pancakes.
Served with white or brown sauce.
Served with white or brown sauce.
Served with white or brown sauce.
Served with white or brown sauce.
Served with white or brown sauce. Shrimp, fish, scallop.
Hot and spicy.
Sautéed imitation crab, shrimp, scallop with mixed vegetables served on a sizzling hot plate.
Hot and spicy. Shrimp, chicken, and beef sautéed with spicy bean sauce and peanuts.
Beef sauteed with fresh scallops and assorted vegetables in our house special brown sauce. Served on a sizzling hot platter.
Sautéed shrimp with asparagus in our white garlic sauce.
Hot and spicy. Lightly battered fried shrimps tossed with our house special sweet and sour garlic sauce.
Sautéed scallops with asparagus.
Crispy beef sautéed in tangerine and Szechuan spicy sauce, served with broccoli.
Sautéed imitation crab, shrimp, scallop with mixed vegetables served on a sizzling hot plate.
Hot and spicy. Shrimp, chicken, and beef sautéed with spicy bean sauce and peanuts.
Beef sauteed with fresh scallops and assorted vegetables in our house special brown sauce. Served on a sizzling hot platter.
Sautéed shrimp with asparagus in our white garlic sauce.
Shrimp with special house sauce. Served with crispy golden rice, a sizzling dish to delight your plate.
Hot and spicy. Lightly battered fried shrimps tossed with our house special sweet and sour garlic sauce.
Sautéed scallops with asparagus.
Diced chicken sautéed with cabbage, carrots and water chestnuts.
Diced chicken sautéed with snow peas, carrots, mushrooms and water chestnuts in our chef's special sauce.
Hot and spicy. Spicy! Diced chicken sauteed with water chestnuts and scallions, topped with roasted peanuts in hot Szechuan sauce.
Hot and spicy. Hot! Diced chicken sautéed With green peppers in our chef's spicy sauce.
Hot and spicy. Hot! Sliced beef sautéed with chili peppers, onion, and hot hunan spices.
Hot and spicy.
Hot and spicy. Hot! Sliced pork with cabbage, green pepper and water chestnuts in spicy Szechuan bean paste sauce.
Shredded pork with vegetables. Served with thin mandarin pancakes and hoisin sauce.
Hot and spicy.
Hot and spicy. Hot! Shrimp with water chestnuts and mushrooms, sautéed in spicy Szechuan garlic sauce.
Shrimp sautéed with broccoli and snow peas in garlic sauce.
Our famous diced chicken in orange peel sauce.
Chicken liver wrapped in bacon.
Steamed or fried. Special hand made flour sheet wrapped with lean meat - 20 minutes.
One serving. Fresh iceberg lettuces shredded chicken, carrot, mandarin oranges topped with crispy noodles served with special house sesame dressing.
For two persons. Assortment of delicious appetizers, served on a tray with flame in the center. Includes egg roll, fried shrimp, fried wontons, paper-wrapped chicken, rumaki and teriyaki beef. Try it. you will love it.
Soup made of imitations crab, shrimp, scallops, egg white, green peas and carrot.
Hot and spicy.
Pan-fried noodles with shrimp, beef, chicken, carrots, fresh mushrooms, baby corn, and broccoli in special sauce.
Shrimp, fish, scallop.
Sliced pork sautéed with scallions, in a very tasty Mongolian sauce.
Hot and spicy. Style hot! Shredded pork mushrooms, bamboo shoots and water sautéed in spicy Szechuan garlic sauce.
Hot and spicy. Hot! Shredded pork with cabbage, mushroom, green pepper and water chestnuts in spicy sauce.
Hot and spicy. Soft tofu with meat or without meat. Hot! Shredded pork sautéed with bean curd in hot sauce.
Hot and spicy. Fried tofu with meat or without meat.
Fried tofu with meat or without meat.
Sautéed with shredded vegetables. Hand wrapped in crepes.
Hot and spicy.
Hot and spicy. With meat.
Hot and spicy. With meat.
With meat.
Hot and spicy. Hot! Diced chicken sauteed with water chestnut, green onions topped with roasted peanuts in hot Szechuan sauce.
Hot and spicy.
Hot and spicy.
Sliced tender chicken sautéed with mushrooms, water chestnut and snow peas in special house sauce.
Sliced tender chicken sautéed with different vegetables in chef's special sauce.
Hot and spicy.
Hot and spicy. Our famous diced chicken in orange peel sauce.
Honey glazed duck roasted Peking style. Served with pancakes an hoisin sauce.
Sliced tenderloin of beef sautéed with green onions in a very tasty Mongolian sauce.
Hot tender slices of beef and roasted peanuts sautéed in hot Szechuan sauce.
Hot and spicy.
Hot and spicy. Hot! Sliced beef sautéed with chili peppers, onion, and hot hunan.
Hot and spicy. Beef in orange peel sauce.
Shrimp sautéed with broccoli and snow peas in garlic sauce.
Hot and spicy. Shrimp cooked with hot pepper sauce topped with roasted peanuts and water chestnuts in chef's special sauce.
Shrimp with green peas, water chestnuts, and mushrooms in a garlic-tinged wine sauce.
Hot and spicy. Hot! Shrimp with water chestnuts, bamboo shoots and mushrooms sautéed in spicy Szechuan garlic sauce.
Hot and spicy.
Combination of tender chicken, beef, shrimp, baby corn, mushroom, carrots and snow peas.
Brown, hot brown or black bean sauce.
Fresh scallops sautéed with broccoli and snow peas in special chef's sauce.
Hot and spicy. Hot. Fresh scallops with water chestnut, bamboo shoots, and mushroom, sautéed in spicy Szechuan garlic sauce.
Hot and spicy.
Last updated March 19, 2021