Chopped romaine, tomatoes, cucumbers, and carrots.
$5.00
Hors d'Oeuvres
Okra, Pups, & Fries
A mound of freshly battered okra, golden hush puppies, and hand cut seasoned fries.
$7.50
Southern Chicken Tenders
Fresh chicken breast dusted with Chef D's special blend of spices.
$8.00
Creole Catfish Nuggets
Fresh catfish seasoned with Chef D's special fish fry.
$12.00
Creole Red Snapper Fish Nuggets
Fresh red snapper seasoned with Chef D's special fish fry.
$12.00
Creole Bacon Wrapped Shrimp
4 jumbo shrimp wrapped with pork bacon and deep fried to golden perfection.
$12.00
Creole Turkey Wrapped Shrimp
4 jumbo shrimp wrapped with turkey bacon and deep fried to golden perfection.
$12.00
Blackened Shrimp on a Bed of Collard Greens
6 jumbo shrimp grilled with Chef D's blackened seasoning, served over a bed of slow-simmered collard greens.
$13.00
Mardi Gras Platter
3 cups of gumbo, 12 Creole fish nuggets, 6 chicken drumettes, 6 bacon wrapped shrimp, 6 fried oysters, okra, pups, and fries. No substitutions.
$55.00
Gourmet Burritos
Wet Gumbo Burrito
Over-stuffed burrito smothered in creole sauce and served with fries.
$15.75
Wet Oxtail Burrito
Over-stuffed burrito smothered in creole sauce and served with fries.
$13.75
Jambalaya Burrito
Over-stuffed burrito smothered in creole sauce and served with fries.
$13.50
Jumbo Shrimp Burrito
Over-stuffed burrito smothered in creole sauce and served with fries.
$12.50
Vegetable Burrito
Over-stuffed burrito smothered in creole sauce and served with fries.
$10.00
Creole Po' Boys
Savory Beef Oxtail Po'boy
French roll sandwich includes chopped romaine, tomatoes and signature sauce. Served with fries.
$13.00
Jumbo Shrimp Po' Boy
French roll sandwich includes chopped romaine, tomatoes and signature sauce. Served with fries.
$14.00
Red Snapper Po' Boy
French roll sandwich includes chopped romaine, tomatoes and signature sauce. Served with fries.
$14.00
Catfish Po' Boy
French roll sandwich includes chopped romaine, tomatoes and signature sauce. Served with fries.
$14.00
BBQ Hot Link
French roll sandwich includes chopped romaine, tomatoes and signature sauce. Served with fries.
$6.00
Southern Creole Entrees
Seafood Gumbo
Shrimp, crab legs, and chicken swimming in classic roux. Served with cornbread.
$15.00
Savory Beef Oxtails
A hearty bowl of tender beef oxtails, served over a bed of steamed white rice and served with your choice of 3 sides.
$22.00
Rib Eye Steak
Perfectly prepared rib eye steak and served over a bed of steamed white rice with your choice of 3 sides.
$25.00
Salmon Filet
Wild caught salmon, seasoned and prepared as desired. Served with 2 sides and cornbread.
$19.00
Jumbo Shrimp
Fresh jumbo shrimp, seasoned and prepared as desired. Served with 2 sides and corn bread.
$16.00
Red Snapper Filet
Fresh red snapper filet, seasoned and prepared as desired. Served with 2 sides and corn bread.
$14.00
Catfish Filet
Fresh catfish filet, seasoned and prepared as desired. Served with 2 sides and corn bread.
$15.00
Vegetable Entree
Served with 3 sides and cornbread.
$13.00
Golden Fried Chicken
Crispy fried chicken seasoned and served with 2 sides and cornbread.
$12.00
Boneless Chicken Breast
Sliced poultry seasoned and prepared as desired. Served with choice of 2 sides and cornbread.
$12.00
Pork Chops
The other white meat seasoned and prepared as desired. Served with choice of 2 sides and cornbread.
$13.00
Red Beans & Rice
Meatless slow simmered red beans, served on steamed white rice topped with your choice of chicken or beef sausage and cornbread.
$13.00
Creole Jambalaya
Homemade Jambalaya includes grilled shrimp, shredded chicken breast, grilled chicken sausage and steamed white rice tossed in Creole tomato sauce. Served with cornbread.
$19.00
Chicken Creole Etouffee
Blackened chicken breast, smothered with Chef D's famous etouffee sauce and served over a bed of steamed white rice with cornbread.
$16.00
Signature Sides
Mac & Cheese
Elbow noodles covered in Chef D's famous bechamel sauce, topped with cheddar cheese and baked until golden brown.
$5.00
Collard Greens
Meatless collard greens simmered in Chef D's vegetables seasonings.
$5.00
Red Pepper Cabbage
Fresh chopped green and purple cabbage, sauteed with Chef D's vegetable seasonings.
$5.00
Candied Yams
Chunky cut yams slow cooked in sweet sugar and cinnamon spices.
$5.00
Red Beans
Meatless slow simmered red beans, topped with steamed white rice.
$5.00
Creole Mashed Potatoes
Seasoned mashed potatoes, topped with Chef D's famous Creole etouffee sauce.
$5.00
Rice Etouffee
Steamed white rice with Chef D's famous Creole etouffee sauce.
$4.00
Mixed Vegetables
Broccoli, cauliflower, and carrots, sauteed with Chef D's vegetable seasoning.
$4.00
Golden Fried Okra
Freshly battered okra cooked until golden brown.
$4.00
Seasoned Fries
Hand cut potatoes, dusted with vegetable seasoning.
$4.00
Side Garden Salad
Half portion salad with chopped greens, tomatoes, cucumbers, and carrots.
$4.00
Corn Bread
Warm, fluffy and sweet, served with brown butter.
$4.00
Chef D's Signature Creole Etouffee Sauce
$4.00
Beverages
Sweet Tea
$3.50
Regular Tea
$3.50
Lemonade
$3.50
Soda
$2.00
Water
$1.00
Dessert
Assorted Dessert
Desserts vary from day to day. Please contact the merchant for day to day desserts selections.