Stir fried broccoli florets, carrots and mushroom.

Stir fried cashew nuts, cooked with bell peppers, carrots, onions and mushroom.

House special vegetable and bamboo shoot.

Saute bamboo shoots, onion and bell pepper in spicy curry paste.

Saute green beans in our secret spicy curry paste.

Saute garlic pepper in special sauce.

Tradition stir fried with Thai chili and basil leaves.

Sauteed mixed vegetable with house sauce.

Flat rice noodles, egg, bell peppers, onion, chili and basil.

Flat noodle, egg, sweet soy sauce.

Thin noodle, bean sprout, egg, peanut.

Carrot and potato.

Stir fried eggplant, bell pepper, onion, green onion, garlic, basil and chili.

Chicken tender fillet marinated with garlic and pepper, battered and deep fried until crispy. Served with our signature Soo Raa Thai spicy special sauce.

Tofu seasoned garlic, battered with panko breadcrumb and deep fried served with homemade sweet chili sauce.

Steamed open face dumplings layered with chicken and shrimp.

Deep fried egg rolls stuffed with ground pork, shrimp and mushroom. Served with sweet sauce.

Choice of pan fried or steamed dumplings stuffed with chicken and vegetable.

Crispy rolls stuffed with mixed vegetables. Served with sweet sauce.

Crab rangoon spicy cream cheese wonton.

Deep fried chicken wings bomb with our signature spicy special sauce.

A touch of asia in the form of rice paper rolls stuffed with cucumber, romaine, mixed greens, carrots, rice noodles and chicken and shrimp. Served with a side of hoisin and crushed peanuts.

Chicken tender marinated with our special sauce served cucumber pickle and onion.

Lean minced chicken seasoned with our Thai spices.Served spicy.

Shredded green papaya, green beans, tomatoes, roasted peanuts, chili with spicy lime juice dressing.

Marinated steak tossed with spicy lime sauce top with spring mix.

Chicken satay strips served on bed of mixed greens topped with Thai peanut dressing.

Bean thread vermicelli with shrimp, ground chicken, onion, tomato, cilantro in spicy lime sauce.

Garden fresh mix greens with edamame beans, dried Cranberries, romaine lettuce, red cabbage, tomatoes and red onions. Served with peanut dressing.

Mixed green with our house special dressing.

Hot and sour, scallops, shrimp, squid, fish, mussels with wild mushroom, lime leaves, galangal root, lemon grass and roasted chili.

Lemongrass sour spicy soup with wild mushroom.

Wild mushroom, galangal herb in coconut milk.

Homemade shrimp wonton, sliced chicken in chicken broth.

Wild mushroom, lemongrass sour and spicy soup.Served spicy.

Firm tofu and spinach in chicken broth.

Pineapple & tomato.

Potato, peanut & onion.

Recommended beef. Bell pepper, peas & carrots.

Eggplant, zucchini & bamboo shoot.

Carrot and potato.

House special vegetables & bamboo shoot.

Pumpkin is a great ingredient that provides a rich cremy texture without fat vegetarian pumpkin curry is creamy and slighty sweet but still maintain its Thai spiciness. Made with Thai herbs, broccoli, Thai basil and thin sliced bell peppers.

Pan fried glassy noodles, crab meat, shrimp, egg, bean sprouts. Scallion and crushed peanuts.

Rice noodle with crunchy fresh bean sprout, egg, green onion and crush peanuts all stir fried in an Asian wok with our signature sauce created a delicious infusion of Asian flavors.

Flat rice noodles, egg, bell peppers, onion, chili and basil.

Chef inspired, these delicious chow mein noodles are accompanied with bite size pineapple chunks, Thai basil and bell peppers; all stirred in a tropical curry sauce base.

Egg noodles stir-fried with assorted vegetables in a special sauce.

Stir-fried glassy noodles with egg, and assorted vegetables.

Flat rice noodles, baby bok choy, Chinese broccoli, and broccoli topped with gravy.

Egg, bean sprouts. Scallion and crushed peanuts.

Flat rice noodles, egg, baby bok choy, Chinese broccoli, and broccoli in special soy sauce.

Choice of soup or soupless. Egg noodles, shrimp wonton, crab meat, bean sprouts, scallion, cilantro and garlic.

Egg noodles, deep fried shrimp wonton, fried wonton, ground chicken, fish ball, fried fish cake, bean sprouts, scallion, cilantro and garlic flavored with lime juice and ground pepper.

Rice noodles, sliced chicken and ground chicken balls with bean sprouts, green onion and cilantro.

Choice of soup or soupless. Thin rice noodles, shrimp, homemade chicken ball, fish ball, fish cake, bean sprouts, scallion, cilantro and garlic flavored with lime juice, ground pepper and crushed peanut.

Rice noodles soup, onion and cilantro served with side of bean sprouts, lime and basil.

Chicken and shrimp, pineapple, cashew nut, tomato, onion and egg in curry powder.

Chicken, beef, shrimp, egg, tomato and scallion.

Pumpkin, tomatoes, onion.

Bell peppers, garlic, onions, chili and basil leaves.

Scallion, onion, tomato and egg.

Scallops, shrimp, squid, mussels, fish, onion, tomato and egg.

Crab claw meat, onion, tomato and egg.

Sizzling beef. Rib eye marinade with Thai spices, thinly sliced and accompanied with baby mix green salad and Thai north eastern dipping sauce served with healthy black sticky rice.

This enjoyed sauteed dish allows the flavor and texture of bamboo shoots to shine, especially the mixture of herbs, and a homemade pasta made with bell peppers and sweet basil served with steamed white rice.

Portion of top quality rib eye steak served with steamed white rice and salad.

Grilled salmon topped with garlic sauce served with steamed white rice and saute mixed vegetables.

Grilled salmon topped with bell pepper in homemade panang curry sauce served with steamed white rice.

Scallops, shrimp, squid, fish, mussels in spicy house curry sauce served with steamed white rice.

Stir fried scallops, shrimp, squid, fish, mussels with chili, onion and sweet Thai basil leaves served with steamed white rice.

This culinary masterpiece features marinated soy beef, seasoned with kosher sea salt, lightly browned on the outside, and splashed with special seasoning. Served on a bed of baby bokchoy, broccoli and carrots. The melt in your mouth flavor sets the SOO RAA gold standard for this dish. Served with healthy black sticky rice.

Choice of ginger and black mushroom sauce or spicy lime and garlic vinaigrette sauce served with steamed white rice.

Salted diced pumpkin, tofu, eggplant, bell peppers and fresh basil leaves, a touch of minced garlic and chili, soaked in a great flavorful dark sauce served with steamed white rice.

Stir fried of marinated beef with red and green bell peppers, onion, tomatoes and black pepper in our secret sauce served with steamed white rice.

Stir-fried asparagus and shitake mushroom with garlic and oyster sauce, served with steamed white rice.

Stir fried Chinese broccoli with garlic and oyster sauce, served with steamed white rice.

A variety of vegetables stir fried with garlic and oyster sauce, served with steamed white rice.

Stir fried eggplant, bell pepper, red onion, green onion, garlic, basil and chili served with steamed white rice.

You won't believe the fabulous flavor you get by combining the gravy sauce with broccoli florets, carrots and mushroom. It's a quick easy and tasty stir-fried delight served with steamed white rice.

It has a mild ginger flavor, which can be tailored to your taste. Combined with amazing vegetables such as carrots, onions and mushrooms, it's full of vibrant flavor with touch of ginger served with steamed white rice.

This one is for garlic loves. Our chef's vegan fresh garlic sauce coast your protein selection, and is served atop a bed steamed baby bok choy, napa, broccoli and carrots served with steamed white rice.

Traditional dish offers spicy flavors that mingle beautifully with minced chili and garlic Thai basil, green beans, onions, and bell peppers served with steamed white rice.

Light battered deep fried chicken breast boneless, bell pepper, onions, basil and quick easy and tasty stir fried delight served with steamed white rice.

We've transformed this Chinese favorite into our version of the dish, creating a healthy and exciting treat, with sweet, savory and spicy flavors. Sauteed water chestnut, carrot, bell peppers, roasted peanut are combined with homemade chili paste for a memorable experience.

Battered and deep fried catfish fillet slices covered with chili sauce and basil served with steamed white rice.

Light battered deep fried chicken breast, scallion, orange peel served with steamed white rice.

This homemade chili paste is made of red chili, lemongrass, galangal, kaffir lime leaves and a special mix of herbs. You can also choose sauteed, trimmed green beans with a protein as an option. The dish is wonderfully fragrant as well as spicy served with steamed white rice.

The flavorful roasted cashew nuts enhance the flavors of this stir-fried dish, cooked with bell peppers, carrots, onions and mushroom. It's a surprisingly delicious and wonderfully simple dish you will love. Served with steamed white rice.

Tender, tasty marinade half of chicken grilled in Thai special BBQ sauce served with sweet chili sauce and fried rice.

Seasonal.

Roti paratha. Stuff with nutella and fresh strawberry.

Thai tropical fruit on ice.

Choice of green tea or black tea.