Tandoor smoked pineapple, roasted cumin powder, served chilled

Mizuna, Apple, fresh pomegranate & feta cheese.

Duck, mushroom & truffle oil, mascarpone cheese and golden raisins.

Mild, delicate soup with infusion of fresh coriander, basil, garlic ginger and herbs.

Crisp Potato nest, white peas, chutneys and yoghurt.

Spiced potato and peas stuffed turnovers. An all-time favorite.

Spiced Potato, Avocadoes, puffed rice assorted chutneys.

Crisp Cauliflower florets in a coconut sauce. You can't miss this.

Spicy chicken, finished on a griddle with curry leaves and spices. An exquisite costal experience.

Luscious chunks of young chicken marinated with Habanero chilli, cooked in tandoor.

Tandoor grilled, Tantalizingly marinated.

Shrimps cooked in spicy peri-peri sauce.

Chettinad spiced duck, rice & lentil crepe.

Assortment of Scrumptious Mr. Chicken Tikka, Tandoori Prawn and Seekh Kebab.

Yoghurt marinated lobster tails grilled in the tandoor.

Sea Bass marinated with yoghurt, fresh herbs, turmeric and Tandoor grilled.

Wholesome BBQ Chicken, an all time favorite from Punjab, India, Lemon Rice.

Chicken marinated with hung yogurt, All time favorite from Punjab.

Skewered lamb mince, juicy, scrumptious and alluring.

Ginger-infused chunky lamb chops. A succulent sizzling delight.

Smoked Paneer chunks, sun-dried tomato, yogurt.

Wild Mushrooms, pickling spice and yogurt marinade.

Shredded Tandoori chicken with our irresistible signature tomato sauce. An all-time favorite.

New Delhi special, boneless chicken in yoghurt and black pepper sauce.

Red Chilli, clove, cinnamon. (Spicy)

Tender lamb cooked to perfection as in the homes of Northern India.

Lamb shanks in spicy Goan vindaloo sauce.

Kokum flavored fish cooked in spicy South-Indian curry.

Kerala style coconut curry tempered with mustard seeds and curry leaves.

Boneless chicken, basmati rice, broiled saffron strands – magical whiffs tableside.

Boneless lamb, basmati rice cooked with aromatic spices and saffron.

Market Fresh Vegetables, basmati rice, home ground spice mix.

Fresh mint, cucumber, and roasted cumin powder.

A traditional blend of creamed spinach, shelled edamame, fenugreek leaves.

Seasoned Vegetables, brown onion Cashew sauce, Bell peppers.

Paneer cooked in House special velvety tomato & cream sauce.

Magical combination of Lotus root and walnut dumplings in an aromatic sauce.

Stir-fried fresh lady fingers with an herbal infusion of ginger.

Baby eggplants, onions, tamarind, tomatoes & nigella seed.

Broccoli & Cauliflower pine nuts, coconut, mustard seeds, cumin ginger.

Black lentils prepared overnight, cooked to perfection.

Delightful preparation of 5 yellow lentils, cumin, ginger & Asafoetida.

Tangy chickpeas tempered with onions, tomatoes and Dry Mango powder.

Paneer cooked in house special tomato & cream sauce.

Whole wheat, Chili flakes.

Butter Naan, Olive & thyme, Garlic & chives.

Potato & peas, Paneer & cumin, Onions & Gorgonzola, Wild mushroom.

Plain, Mint.