Stacked
About Stacked
Searching for "Subs Near Me"? Stacked has some of the best Subs in Torrance. Located at 3525 W Carson St, Stacked is a convenient option that delivers to the area around Torrance.. And if you're ...show more
Menus
Fresh cut corn tortillas are lightly fried to order, piled high and generously drizzled with Chili (beef and pork) then topped with pulled pork, jack & cheddar cheese, chopped tomatoes, red onions, sour cream, cilantro and avocado. Served with fire roasted salsa on the side.
Spinach and artichokes, blended with cheese and garlic, and topped with tangy tomato relish. Served with crispy tortilla chips.
Three mini certified beef burgers with American cheese on brioche buns. Served with lettuce, tomato, pickles, red onions and stacked sauce on the side.
Tender, hand-breaded pieces of chicken breast.
Our creamy horseradish sauce, medium rare prime rib and caramelized onions served on mini brioche buns.
A mini version of our most popular sandwich. Fresh chicken breast, hand breaded with buttermilk batter and fried to a golden brown. We stack it with pickles, red onion and chipotle mayo on a mini brioche bun.
Bite-sized pieces of tender chicken breast, hand-breaded with panko breadcrumbs, lightly fried and tossed in our slightly sweeter version of a traditional buffalo sauce. Bleu cheese dressing and baby carrots on the side.
Fresh, cajun-seasoned cauliflower, lightly fried. Served with our house-made, sweet chili buffalo sauce and ranch on the side for dipping.
Edamame sauteed with soy sauce, fresh lime juice and red pepper flakes.
Medium spiced chicken wings with a smoky flavor and a hint of sweet chili glaze. Served with baby carrots and ranch dressing.
A spicy habanero sauce heats up these chicken wings. Your mouth will appreciate the cool carrots and ranch dressing that accompany them.
Build you own STACKED Salad!
Chilled butter lettuce, fresh parmesan cheese, and oven-baked crisp croutons tossed with our house-made Caesar dressing on the side. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Fresh iceberg and romaine lettuce tossed with tender grilled chicken breast, Roma tomatoes, jicama, black beans, cilantro, and jack cheese and cheddar cheese in creamy barbecue dressing then topped with our crispy onion strings and barbecue sauce. Dressing comes on the side. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Fresh spinach with grilled chicken breast, Applewood smoked bacon, avocado, red onions, dried cranberries, walnuts, and Point Reyes bleu cheese tossed with our house-made cranberry walnut dressing on the side. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Crispy fried chicken tenders combined with butter lettuce, pepper jack cheese, avocado, jicama, red onion, roasted red pepper, dried sweet corn, cilantro, black beans, crisp tortilla strips and Southwestern dressing on the side. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Seared, blackened ahi atop mixed greens, with avocado, Roma tomatoes, red onion and cucumbers. Tossed in our balsamic wasabi dressing.
Our hearty version of this classic soup with chicken, tomatoes and black beans topped with tortilla strips, Monterey jack cheese, cilantro and avocado.
Chili (beef and pork), sharp cheddar cheese, sour cream and green onion.
Fries topped with cheddar & jack cheese, hearty homemade chili (beef & pork), sour cream and green onion.
A fresh crisp romaine iceberg salad mix, topped with roma tomatoes, cucumbers, carrots, croutons and red onion.
You haven't lived until you've dipped them in butternut squash aioli.
Thick-cut, sweet Spanish onions lightly breaded and fried to a crispy, golden brown.
Fries tossed with fresh Parmesan cheese and garlic.
Chilled romaine lettuce, fresh parmesan cheese, and oven-baked crisp croutons tossed with our house-made Caesar dressing.
Build your own STACKED Burger!
One juicy angus beef patties, green leaf lettuce, fresh Roma Tomatoes, pickles and our signature STACKED sauce on a brioche bun. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Angus beef on a brioche bun with roasted shallot mayo, topped with bleu cheese, Applewood smoked bacon and crispy onion strings with a drizzle of balsamic glaze. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Angus beef topped with Swiss cheese, Applewood smoked bacon, a fried egg, and our homemade potato chips. Served on a fresh pretzel bun with roasted red pepper aioli. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Our version of this burger standard – grilled angus beef topped with cheddar cheese, Applewood smoked bacon, tomato, onion strings and our barbecue sauce on a brioche bun. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Our fresh, angus beef patty is accompanied by tomato, red onion, green leaf lettuce, and spiced with jalapeño bacon, pepper jack cheese, chipotle mayo, then sprinkled with jalapeños for even more heat. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Angus beef topped with toasted parmesan bread crumbs, STACKED Mac ‘n’ Cheese, Applewood smoked bacon, Roma tomato and red onion on a brioche bun. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Brioche bun, bbq pulled pork, coleslaw, onion strings and bbq sauce.
Rustic french roll, prime rib, caramelized onions, horseradish sauce and au jus served on the side.
A blackened chicken breast paired with roasted red pepper aioli, red onions, fresh Roma tomatoes and green leaf lettuce on a whole wheat bun.
Crispy buttermilk fried chicken breast on a brioche bun with pickles, red onion, green leaf lettuce and chipotle mayo.
Tender grilled chicken on a toasted sourdough bread and Applewood smoked bacon, avocado, tomato, jack cheese, green leaf lettuce and our roasted red pepper aioli.
Build your own STACKED Mac N Cheese! Parmesan Bread Crumbs are included. (Gluten Free Pasta available)
Rich and creamy, with lobster, Roma tomato, fresh garlic and basil. Parmesan breadcrumbs. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Ground angus beef, Applewood smoked bacon, American cheese, onions, all baked to a cheesy, creamy perfection. Parmesan breadcrumbs. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Cajun-style shrimp, pepper jack cheese, roasted red peppers, and chopped green onions. Parmesan breadcrumbs. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Traditional Mac ‘n’ Cheese with the fresh, rich flavor of basil pesto. Then we add grilled chicken breast, fresh mushrooms, diced Roma tomato, and fresh roasted garlic. Parmesan breadcrumbs. (If there are any ingredients you would like removed, please make a note in the "Special Instructions" box).
Two angus beef burgers on mini brioche buns. Choose your toppings - American cheese, crisp lettuce, tomato, pickles, and bacon. Includes two side options.
American cheese on grilled sourdough bread. Includes two side options.
Kraft Mac'n'Cheese. Includes two side options.
Tender fried chicken pieces. Includes two side options.
Gluten free.
Vegan
Angus beef on a brioche bun with roasted shallot mayo, topped with bleu cheese, Applewood smoked bacon, and crispy onion strings with a drizzle of balsamic glaze.
Thinly sliced prime rib, roasted to medium rare, on a rustic French roll, topped with caramelized onions. Served with horseradish sauce and au jus on the side.
Spinach and artichokes blended with cheese and garlic, then topped with a tangy tomato relish. Served with crispy tortilla chips.
Grilled, medium spiced chicken wings with a smoky flavor and a hint of sweet chili glaze. Served with baby carrots and ranch dressing.
A spicy habanero sauce heats up these grilled chicken wings. Your mouth will appreciate the cool carrots and ranch dressing that accompany.
Fresh cut corn tortillas are lightly fried to order, piled high and topped with chili and pulled pork, jack and cheddar cheese, chopped tomatoes, red onions, sour cream, cilantro, and avocado
Tender chicken breasts hand-breaded and lightly fried.
Thick cut, cherrywood-smoked bacon, basted with maple syrup and brown sugar then slowly baked until caramelized.
Bite-sized pieces of tender chicken breast, hand-breaded with panko breadcrumbs, lightly fried and tossed in our slightly sweeter version of a traditional buffalo sauce. Bleu Cheese dressing and baby carrots on the side.
Sushi grade ahi tuna in our poke sauce mixed with red and green onion, diced avocado and toasted sesame seeds. Served with light and crispy wonton chips and a side of wasabi sauce.
Fresh, cajun-seasoned cauliflower, lightly fried. Served with our house-made sweet chili buffalo sauce and ranch on the side for dipping.
Edamame sauteéd with soy sauce, fresh lime juice and red pepper flakes.
Our hearty version of this classic soup with chicken, tomatoes, and black beans topped with tortilla strips, Monterey jack cheese, cilantro, and avocado.
Our house-made chili with beef, pork, beans, and spices. Topped with green onions, sour cream, and sharp cheddar cheese.
Create your own salad from the large variety of fresh ingredients and then choose one of our flavorful, house-made dressings. You can elect to have the dressing tossed with the salad or on the side.
Classic romaine lettuce, fresh parmesan cheese, and oven-baked crisp croutons tossed with our house-made Caesar dressing.
Fresh iceberg and romaine lettuce tossed with tender grilled chicken breast, Roma tomatoes, jicama, black beans, cilantro, and jack and cheddar cheeses in creamy barbecue dressing, then topped with our crispy onion strings and barbecue sauce.
Fresh spinach with grilled chicken breast, applewood smoked bacon, avocado, red onions, dried cranberries, walnuts, and Point Reyes bleu cheese tossed with our house-made cranberry walnut dressing.
Seared, blackened Ahi atop mixed greens, with avocado, Roma tomatoes, red onion and cucumbers. Tossed in our balsamic wasabi dressing.
We are very pleased to serve fresh, 100% Angus Chuck burgers. Angus Chuck is extremely high quality, with only a very small percentage of beef qualifying for this superior classification. It is noticeably more flavorful, juicy and tender than regular beef. We grill our burgers to your specification and pair them with your choice of several types of freshly-baked buns and loads of topping, cheese, and sauce selections.
With your choice of several types of freshly-baked buns and loads of topping, cheese, and sauce selections.
With your choice of several types of freshly-baked buns and loads of topping, cheese, and sauce selections.
One Juicy angus beef patty, green leaf lettuce, fresh Roma Tomatoes, pickles, and our signature STACKED sauce on a brioche bun.
Angus beef on a brioche bun with roasted shallot mayo, topped with bleu cheese, Applewood smoked bacon, and crispy onion strings with a drizzle of balsamic glaze.
Our version of this burger standard - grilled angus beef topped with cheddar cheese, Applewood smoked bacon, tomato, onion strings, and our barbecue sauce on a brioche bun.
Brioche Bun, Angus beef, mac 'n' cheese, Applewood smoked bacon, onion ring, Roma tomatoes, parmesan bread crumbs.
Three mini angus beef burgers with American cheese on brioche buns. Served with crisp lettuce, tomato, pickles, red onions, and STACKED sauce on the side.
A mini version of our most popular sandwich. Fresh chicken breast, hand breaded with buttermilk batter and fried to a golden brown. We STACK it with pickles, red onion and chipotle mayo on a mini brioche bun.
Our creamy horseradish sauce, medium rare prime rib, and caramelized onions served on mini brioche buns.
Thinly sliced prime rib, roasted to medium rare, on a rustic French roll, topped with caramelized onions. Served with horseradish sauce and au jus on the side.
Crispy buttermilk fried chicken breast on a brioche bun with pickles, red onion, green leaf lettuce and chipotle mayo.
Tender grilled chicken on toasted sourdough bread with Applewood smoked bacon, avocado, tomato, jack cheese, green leaf lettuce and our roasted red pepper aioli.
Our version of this classic pizza is enhanced with fresh, creamy burrata cheese that complements the traditional toppings of mozzarella, fresh Roma tomato, and fresh basil.
Tender pieces of chicken breast marinated in our tangy and spicy wing sauce as well as mozzarella cheese, green onions and roasted red and green peppers. A drizzle of garlic sriracha sauce adds some extra kick.
Mac ‘n’ cheese accompanied by mozzarella and bleu cheese and topped with crisp Applewood smoked bacon and Italian bread crumbs.
Classic pepperoni, ground angus beef and pork andouille topped with mozzarella cheese, our pizza sauce and roasted red peppers.
Grilled chicken breast drizzled with tangy bbq sauce, topped with mozzarella and smoked gouda cheeses, fresh Roma tomatoes, red onion, and cilantro.
Traditional Mac 'n' Cheese with the fresh, rich flavor of basil peso. Then we add grilled chicken breast, fresh mushrooms, diced Roma tomato, parmesan bread crumbs, and fresh roasted garlic.
Rich and creamy, with lobster, parmesan bread crumbs, Roma tomato, fresh garlic, and basil.
Ground angus beef, Applewood smoked bacon, American cheese, and onions, parmesan bread crumbs, all baked to a cheesy, creamy perfection.
Build your own STACKED Mac N Cheese! The base starts with noodles, a four cheese blend, and parmesan bread crumbs.
Fries topped with cheddar and jack cheeses.
Fries topped with cheddar and jack cheeses, and our hearty, homemade beef and pork chili, sour cream, and green onions.
Fresh, lightly fried corn tortilla chips with our roasted tomato salsa.
Thin, lightly battered onion strings.
American cheese on grilled sourdough bread served with your choice of 2 sides.
Two Angus beef burgers on mini brioche buns. Served with your choice of 2 sides.
Kraft Mac ’n’ Cheese served with your choice of 2 sides.
Tender fried chicken tenders. Served with your choice of 2 sides.
With your choice of toppings and served with your choice of 2 sides.
gluten free
(Vegan)
Fresh spinach with grilled chicken breast, applewood smoked bacon, avocado, red onions, dried cranberries, walnuts, and Point Reyes bleu cheese tossed with our house-made cranberry walnut dressing.
Sushi-grade ahi tuna in our poke sauce mixed with red and green onion, diced avocado and toasted sesame seeds. Served with light and crispy wonton chips and a side of wasabi sauce. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Sushi-grade ahi tuna lightly tossed in our poke sauce on a base of wonton chips. Sprinkled with avocado, green onion, red onion, and sesame seeds. Drizzled with our wasabi and sweet chili sriracha sauces. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hand-breaded pieces of tender chicken breast. Perfect for dipping in our garlic aioli, chipotle mayo or creamy BBQ sauce.
Bite-sized pieces of tender chicken breast, hand-breaded with panko breadcrumbs, lightly fried tossed in our slightly sweeter version of a traditional buffalo sauce. Bleu cheese dressing and baby carrots on the side.
Choose either the sweet chili buffalo sauce or spice them up with our Habanero sauce. Served with carrots and ranch dressing.
Fresh cut corn tortillas are lightly fried to order, piled high and topped with chili and pulled pork, jack and cheddar cheeses, chopped tomatoes, red onion, sour cream, cilantro, and avocado.
Fresh, cajun-seasoned cauliflower, lightly fried. Served with our house-made, sweet chili buffalo sauce and ranch on the side for dipping.
Edamame sautéed with soy sauce, fresh lime juice, and red pepper flakes.
Thick cut, cherrywood-smoked bacon, basted with maple syrup and brown sugar then slowly baked until caramelized. The ultimate combination of sweet and savory.
Spinach and artichokes, blended with cheese and garlic, then topped with a tangy tomato relish. Served with crispy tortilla chips.
Fresh, lightly fried corn tortilla chips with our fire-roasted salsa.
Our hearty version of this classic soup with chicken, tomatoes, corn, and carrots, topped with tortilla strips, Monterey jack cheese, cilantro, and avocado.
Our house-made chili with beef, pork, beans, and spices.
Fresh spinach with grilled chicken breast, applewood smoked bacon, avocado, red onions, dried cranberries, walnuts, and Point Reyes bleu cheese tossed with our house-made cranberry walnut dressing.
Chilled romaine lettuce, fresh Parmesan cheese, and oven-baked crisp croutons tossed with our house-made Caesar dressing.
Fresh iceberg and romaine lettuce tossed with tender grilled chicken breast, Roma tomatoes, jicama, black beans, cilantro, jack, and cheddar cheese in creamy barbecue dressing then topped with our crispy onion strings and BBQ sauce.
Crispy fried chicken tenders combined with butter lettuce, pepper jack cheese, avocado, jicama, red onion, roasted red pepper, dried sweet corn, cilantro, black beans, crisp tortilla strips and Southwestern dressing on the side.
Seared, blackened ahi atop mixed greens, with avocado, Roma tomatoes, red onion, cucumbers. Tossed in our balsamic wasabi dressing.
Choose your ingredients.
A blackened chicken breast paired with roasted red pepper aioli, red onions, fresh Roma tomatoes and green leaf lettuce on a whole wheat bun.
Brioche bun, bbq pulled pork, coleslaw, onion strings and bbq sauce.
Crispy buttermilk fried chicken breast on a brioche bun with pickles, red onion, green leaf lettuce, and chipotle mayo.
Thinly sliced prime rib, roasted to medium rare, on a rustic French roll topped with caramelized onions. Served with horseradish sauce and au jus on the side.
Tender grilled chicken on toasted sourdough bread with applewood smoked bacon, avocado, tomato, jack cheese, green leaf lettuce, and our roasted red pepper aioli.
One or two juicy Angus beef patties, green leaf lettuce, fresh Roma tomatoes, pickles, and our signature stacked sauce on a brioche bun. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Angus beef topped with toasted Parmesan bread crumbs, stacked mac ‘n’ cheese, applewood smoked bacon, Roma tomato, and an onion ring on a brioche bun.
Our version of this burger standard - grilled Angus beef topped with cheddar cheese, applewood smoked bacon, tomato, onion strings and our BBQ sauce on a brioche bun.
Our fresh, angus beef patty is accompanied by tomato, red onion, green leaf lettuce, and spiced with jalapeño bacon, pepper jack cheese, chipotle mayo, then sprinkled with jalapeños for even more heat.
Angus beef topped with Swiss cheese, Applewood smoked bacon, a fried egg, and our homemade potato chips. Served on a fresh pretzel bun with roasted red pepper aioli.
Angus beef on a brioche bun with roasted shallot mayo, topped with blue cheese, applewood smoked bacon and crispy onion strings with a drizzle of balsamic glaze.
Choose your ingredients.
Three Angus beef burgers on mini brioche buns. Served with melted American cheese, crisp iceberg lettuce, tomato, pickles, red onion, and stacked sauce.
A mini version of our most popular sandwich. Fresh chicken breast, hand-breaded with buttermilk batter and fried to a golden brown. Stacked with pickles, red onion and chipotle mayo on three mini brioche buns.
Medium rare prime rib with caramelized onions and our creamy horseradish sauce served on three mini brioche buns.
Traditional Mac ‘n’ Cheese with the fresh, rich flavor of basil pesto. Then we add grilled chicken breast, sautéed mushrooms, diced Roma tomato, and fresh roasted garlic.
Rich and creamy, with lobster and seafood, Roma tomato, fresh garlic, and basil.
Ground Angus beef, applewood smoked bacon, American cheese, Roma tomatoes, onions, all baked to cheesy, creamy perfection.
Cajun-style shrimp, pepper jack cheese, roasted red peppers, and chopped green onions. Parmesan breadcrumbs.
Build your own STACKED Mac N Cheese! Parmesan Bread Crumbs are included. (Gluten Free Pasta available)
Two Angus beef burgers on mini brioche buns. Choice of pickles, tomatoes, lettuce, cheese, bacon.
Fries topped with cheddar and jack cheese, our hearty house-made beef, pork, and bean chili, sour cream, and green onions.
Thick cut, sweet Spanish onions, breaded, fried to a crispy, golden brown.
French fries tossed with fresh garlic and Parmesan. Sprinkled with green onions.
Housemade chili with beef, pork, beans and spices.
Chicken, tomatoes and black beans topped with tortilla strips, monterey jack cheese, cilantro and avocado.
Ripe, flavorful tomatoes blended with cream and spices, then topped with a hint of basil pesto and garlic croutons.
3 angus beef burgers and american cheese on mini-brioche buns. Served with crisp lettuce, tomato, pickles and red onions on the side.
Fresh cut corn tortillas lightly fried to order, piled high and topped with chili and pulled pork, jack and cheddar cheese, chopped tomatoes, red onions, sour cream, cilantro, and avocado.
Fries topped with cheddar and jack cheeses.
Thick cut, cherrywood-smoked bacon, basted with maple syrup and brown sugar then slowly baked until caramelized.
Tender, hand-breaded pieces of chicken breast.
Fries topped with cheddar and jack cheeses, hearty, homemade beef and pork chili, sour cream, and green onions.
Our creamy horseradish sauce, medium rare prime rib and caramelized onions served on mini brioche buns.
Grilled, medium spiced chicken wings with a smoky flavor and a hint of sweet chili glaze. Served with baby carrots and ranch dressing.
A mini version of our most popular sandwich. Fresh chicken breast, hand breaded with buttermilk batter and fried to a golden brown. We stack it with pickles, red onion and chipotle mayo on a mini brioche bun.
Fresh chicken breast, hand-breaded with buttermilk batter and fried to a golden brown then tossed in our wing sauce. Stacked with pickles, red onion and ranch on three mini brioche buns.
3 mini-brioche bun sandwiches with tender bbq pulled pork, caramelized onions, and roasted shallot mayo.
Spinach and artichokes, blended with cheese and garlic, then topped with a tangy tomato relish. Served with crispy tortilla chips.
Lightly fried, then basted with a sweet and spicy asian sauce. Pork wings.
Bite-sized pieces of tender chicken breast, hand-breaded with panko breadcrumbs, lightly fried and tossed in our slightly sweeter version of a traditional buffalo sauce. Bleu cheese dressing and baby carrots on the side.
Ground angus beef, applewood smoked bacon, american cheese, tomatoes, and onions. Made from scratch with a base of large elbow macaroni mixed with cheddar, american and pepper jack cheese, topped with a parmesan breadcrumb crust.
Rich and creamy with lobster and seafood, roma tomato, fresh garlic and basil. Made from scratch with a base of large elbow macaroni mixed with cheddar, american and pepper jack cheese, topped with a parmesan breadcrumb crust.
Traditional mac 'n cheese with the fresh, rich flavor of basil pesto with grilled chicken breast, fresh mushrooms, diced roma tomato and fresh roasted garlic. Made from scratch with a base of large elbow macaroni mixed with cheddar, american and pepper jack cheese, topped with a parmesan breadcrumb crust.
Stacked mac with spicy, smokey flavor of chipotle, pork andouille, jalapeno, bacon, Roma tomatoes, and red onion. Made from scratch with a base of large elbow macaroni mixed with cheddar, American and pepper jack cheese, topped with a Parmesan breadcrumb crust.
Cajun-style shrimp, pepper jack cheese, roasted red peppers and chopped green onions. Made from scratch with a base of large elbow macaroni mixed with cheddar, American and pepper jack cheese, topped with a Parmesan breadcrumb crust.
Includes Parmesan breadcrumbs.
Sundried tomato pesto, roasted garlic, pork Andouille, mushrooms, Roma tomatoes, sundried tomatoes and green onions.
Angus beef patty topped with jack cheese, canadian bacon, grilled fresh pineapple, tomato, red onion and teriyaki pineapple sauce on a brioche bun.
Fresh ground, moist salmon burger accompanied by dijon horseradish dill sauce, green leaf lettuce, fresh roma tomato and red onion between a brioche bun.
Grilled Angus beef topped with cheddar cheese, Applewood smoked bacon, tomato, onion strings and our barbecue sauce on a brioche bun.
Fresh, angus beef patty with tomato, red onion and green leaf lettuce, spiced with jalapenos bacon, pepper jack cheese, chipotle mayo, then sprinkled with jalapenos for even more heat.
Angus beef topped with toasted parmesan breadcrumbs, stacked mac 'n' cheese, applewood smoked bacon, roma tomato and red onion on a brioche bun.
The b4 burger is a plant-based patty with the taste and texture of beef. It is vegan, gluten-free, and non-gmo. This signature b4 burger is stacked with green leaf lettuce, guacamole, tomato and red onion on our vegan, whole wheat bun. This burger is vegan as it is, but customizing it with other toppings may make it non-vegan.
Angus beef on a brioche bun with roasted shallot mayo, topped with bleu cheese, applewood smoked bacon and crispy onion strings with a drizzle of balsamic glaze.
Angus beef covered with pepper jack cheese, topped with roasted poblano pepper, grilled tomato, grilled onion, and our zesty roasted red pepper aioli. Served on a brioche bun.
Angus beef topped with Swiss cheese, Applewood smoked bacon, a fried egg and our homemade potato chips. Served on a fresh pretzel bun with roasted red pepper aioli.
Fried jalapenos, pepper jack cheese and chipotle crema add heat and flavor to this burger, along with pico de gallo and avocado on a brioche bun.
1 angus beef patty, green leaf lettuce, fresh roma tomatoes, pickles and our signature stacked sauce on a brioche bun.
Tender, bbq brisket tops our fresh, angus beef patty. Cheddar cheese and crispy onion strings complete this new favorite, all piled on a brioche bun.
Tender, flavorful pastrami tops this angus burger along with swiss cheese, coleslaw, pickles, and spicy brown mustard on a pretzel bun. Spicy.
Mozzarella cheese and pizza sauce. Includes 2 side options.
American cheese on grilled sourdough bread. Includes two side options.
Classic cheese or create your own pizza.
Kraft mac 'n cheese. Includes two side options.
Two angus beef burgers on mini brioche buns. Choose your toppings - american cheese, crisp lettuce, tomato, pickles, and bacon. Includes two side options.
2 angus beef burgers topped with american cheese on mini-brioche buns. Served with iceberg lettuce, pickles, roma tomatoes, baby carrots, french fries, ranch and ketchup, on the side.
Tender fried chicken pieces. Includes two side options.
Classic pepperoni, fresh meatballs and pork andouille topped with mozzarella cheese, our pizza sauce and roasted red and green peppers.
Tender pulled pork smothered in BBQ sauce, over a duo of mozzarella and smoked Gouda cheeses, topped with pico de gallo, crunchy onion strings and green onions.
Grilled chicken breast atop basil pesto sauce with mozzarella and feta cheese, sun-dried tomatoes and plump kalamata olives.
Garlic sauce with blackened shrimp, mozzarella cheese, fresh parmesan cheese, roasted red peppers and green onions.
Fresh, creamy burrata cheese, mozzarella, fresh roma tomato & fresh basil.
Tender, flavorful pastrami, mozzarella and Swiss cheese, dill pickles and house-made garlic sauce, then drizzled with spicy brown mustard.
Grilled chicken breast, cranberry sauce, fresh rosemary, mozzarella cheese, smoked Gouda cheese and Brie.
Grilled chicken breast drizzle with tangy BBQ sauce, topped with mozzarella and smoked Gouda cheeses, fresh Roma tomatoes, red onion and cilantro.
Tender pieces of chicken breast marinated in our tangy, spicy wing sauce, mozzarella cheese, green onions and roasted red and green peppers. Drizzled with sriracha sauce. Spicy.
Mac & cheese, mozzarella, bleu cheese, topped with crisp applewood smoked bacon and italian breadcrumbs.
Fresh iceberg and romaine lettuce tossed with tender grilled chicken breast, grape tomatoes, jicama, black beans, cilantro, and jack cheese with creamy barbecue dressing then topped with our crispy onion strings and barbecue sauce.
Fresh spinach with grilled chicken breast, applewood smoked bacon, avocado, red onions, dried cranberries, walnuts, and point reyes bleu cheese tossed with our house-made cranberry walnut dressing on the side.
Grilled chicken breast tossed with napa cabbage, red cabbage, carrots, water chestnuts, green onion, roasted red peppers, toasted almonds, toasted sesame seeds, wonton strips, and our house-made asian dressing with a hint of peanut.
Honey smoked salmon, roasted red pepper, dried sweet corn, dried cranberries, toasted pepitas and mixed grains on a bed of butter lettuce with ranch dressing.
Chilled romaine lettuce, fresh parmesan cheese, and oven-baked crisp croutons, tossed with our house-made caesar dressing on the side.
Flat iron steak, spring lettuce mix, Point Reyes bleu cheese, sun-dried tomatoes, cucumber, red onion, toasted pepitas, bleu cheese and balsamic vinaigrette on the side. Topped with crispy onion strings.
Butter lettuce, mixed grains, red quinoa, red rice, bell peppers, roasted tomatoes, carrots, petite peas, shallots and roasted garlic, with grilled chicken, avocado, and cilantro, tossed with our sweet and spicy honey chipotle dressing on the side.
Crisp, chilled romaine lettuce, feta cheese, fresh roma tomatoes, cucumber, red onion and kalamata olives tossed lightly with our champagne vinaigrette on the side.
Crispy tried chicken tenders combined with butter lettuce, pepper jack cheese, avocado, jicama, red onion, roasted red pepper, dried sweet corn, cilantro. black beans, crisp tortilla strips and Southwestern dressing on the side.
Thinly-sliced pastrami on marble rye with pickles, coleslaw, and spicy brown mustard. Spicy.
Thinly sliced prime rib, roasted to medium rare, on a rustic french roll topped with caramelized onions. Served with horseradish sauce and au jus on the side.
Fresh chicken breast, hand-breaded with buttermilk batter and fried to a golden brown then tossed in our wing sauce. Stacked with pickles, red onion, and ranch on a brioche bun.
A tender, charbroiled chicken breast stacked with pepper jack cheese, roasted poblano pepper, grilled tomato, avocado, and black bean mix. Served on a brioche bun with roasted red pepper aioli.
Grilled chicken breast stacked with swiss cheese, tomato, smashed avocado, and green leaf lettuce on sourdough bread with our house-made garlic aioli.
Crispy buttermilk fried chicken breast on a brioche bun with pickles, red onion, green leaf lettuce and chipotle mayo.
Chicken breast topped with gouda cheese, tomato, green leaf lettuce, and a Parmesan breadcrumb crisp on a brioche bun with basil pesto mayo.
Tender barbecue pulled pork piled on a brioche bun with coleslaw and crispy onion strings.
A blackened chicken breast paired with roasted red pepper aioli, red onions, fresh roma tomatoes and green leaf lettuce on a whole wheat bun.
Braised short ribs with caramelized onion, roma tomato, green leaf lettuce, onion strings and horseradish mayo on a rustic french roll. Served with coleslaw.
Online Ordering Options
(See pickup options)Last updated August 10, 2023