Street Level Cafe

Healthy chicken with onions, cranberries, almonds, tossed in zesty dressing served on squaw bread.

Tuna salad, stone ground mustard, sharp Cheddar cheese, and more Cheddar cheese between grilled rye bread.

Lox, hard-boiled egg, avocado, tomato on a bed of spring mix served with our vinaigrette.

Spring mix tossed in our zesty caesar dressing topped with Parmesan and croutons.

Lox, hard-boiled egg, avocado, tomato on a bed of spring mix served with our vinaigrette.

Chopped ham, turkey, bacon, avocado, cucumbers, tomato, hard-boiled egg on spring mix – classic-ish.

A tangy mixture of apples, cranberries, walnuts, and Feta cheese - tossed in our sweet yogurt dressing.

Oven roasted sliced turkey avocado, spring mix lettuce, tomato, and Cheddar cheese served with our Italian dressing.

Grilled eggplant, Feta, black olives, cucumbers, tomato, and red onions on spring mix with zesty vinaigrette.

Mixed greens, chicken, carrots, sesame seeds, red onions, and almonds in a our zesty Asian dressing.

Spring mix, Feta cheeses, bell peppers, cucumber, tomato, and red onion with a touch of zesty vinaigrette.

Thick fluffy French toast cooked till golden brown.

Thick french toast topped with sweet Ricotta cheese and strawberries.

Our world famous French toast sandwich served decedent white chocolate cream cheese, nuts and cranberries served with La Lechera.

Sugar and salt – fluffy French toast topped with bacon and a fried egg served with a side of fruit – yum.

Stoner menu. The triple-layered French toast monster stuffed with peanut butter, honey, bananas, and raspberry preserves, topped with whipped cream, walnuts and lots more.

Healthy chicken with onions, cranberries, almonds, tossed in zesty dressing served on squaw bread.

Juicy seasoned tuna with red onions and peas and tangy adobo seasoning on squaw bread.

Oven roasted turkey breast with swiss cheeses served on a flaky croissant.

Stacked havarti cheeses with seasoned avocado and red onions served on squaw.

Oven roasted turkey, baby swiss cheese and our red coleslaw served on toasted rye.

Vegan. Tasty bell peppers, zucchini, spinach, tomatoes, basil, onions, seasoned on squaw bread with our hummus spread.

Crunchy granola served with yogurt, bananas, and berries.

Bagel with dill cream cheese, stacked with tomato, arugula, cucumbers, red onions, capers, cucumber, served with lemons.

Bagel with dill cream cheese, stacked with smoked lox, tomato, arugula, red onions, topped with capers served with lemon for you.

Crunchy toast slathered with avocado, topped with eggs and garnished with veggies.

Crunchy toast slathered with avocado, jalapenos, feta, cilantro topped with fried eggs, salsa and garnished with veggies.

Its ham and bacon and Cheddar and herbed eggs and pesto between grilled rye – wow.

Our yummy breakfast burro loaded with eggs, chicken, bacon, beans, bell peppers, tomato, jalapeños, avocado, cilantro, salsa, cream, in an open faces tortilla served with instructions.

Layered corn tortillas baked in our green sauce stuffed with Mozzarella, grilled chicken (sautéed mushrooms for our vegetarian friends) bell peppers, onions topped with a fried egg, avocado, topped again with a garnish of onions and tomato served with black beans.

Seasoned baked chicken with chipotle aioli, seasoned avocado, tomato, Mozzarella, and basil.

Smoked salmon, arugula, onions. Capers and dill drizzled with our tangy mustard sauce served with lemon.

Our blend of seasoned tomato, arugula, Mozzarella, basil, Parmesan cheese drizzled our special dressing.

Our delicious tuna salad stuffed into a cucumber topped with arugula, onions, tomato, and capers sprinkled with dill and served with lemon wedges.

Roast turkey, Mozzarella, seasoned tomato, and basil, with pesto on a crunchy roll.

Grilled chicken breast piled with bacon, bbq sauce, coleslaw, sharp Cheddar, tomato and onions on a grilled roll.

Tasty concoction of Brie and thinly sliced apple, stone ground mustard on a roll, cook to near perfection.

Oven roasted sliced turkey, Brie and cranberry sauce on a soft golden roll.

Vegan. Bell peppers, spinach, tomato, cucumbers, and red onions with a pesto cream cheese spread or seasoned avocado drizzled with our olive oil vinaigrette.

Sharp cheddar and jack cheeses between sour dough, grilled to gooey, golden deliciousness.

Thinly slice tomato, sharp cheddar, jack cheeses, and bacon on sour dough grilled until golden brown then we add arugula.

Brie cheese melted on turkey bacon and tomato on sourdough.

Vegan. Smashed and seasoned avocado with juicy seasoned tomatoes on sourdough.

Tuna salad, stone ground mustard, sharp Cheddar cheese, and more Cheddar cheese between grilled rye bread.

Stoner menu. Asiago cheese, basil marinara sauce, pepperoni topped with Mozzarella and basil on sourdough.

Stoner menu. Bacon, seasoned avocado and grilled mushrooms with gooey Jack and sharp Cheddar cheeses on grilled sourdough for your pleasure – bam.

Mozzarella, Havarti, Asiago cheese, pesto, and basil - cooked to golden, crisp perfection.

Vegan. A gooey delight of peanut butter, bananas, and honey on grilled sweet squaw.

Stoner menu. Squaw bread filled with peanut butter, bananas, honey, jelly, and berries grilled for your delight.

Roasted turkey topped with mango chutney and mozzarella grilled on rye bread.

Oven roasted turkey, red onions, mozzarella cheese, stone ground mustard grilled nice, and brown and crispy on rye.

Stoner menu. Spicy jalapeño cream cheese topped with bacon and sharp Cheddar on ciabatta bread with our spicy spread.

Stoner menu. Sliced turkey, seasoned avocado, crispy bacon grilled on ciabatta with chipotle aioli then we add lettuce, tomato, and onion.

Assorted.

Black, green or oolong.