SuperFood Cafe - Santa Monica

Fresh Acai Pulp, Almond milk, Blueberries, Banana, and Hemp Granola topped with Raw Agave Nectar. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Our own concoction of Chia Seeds, Low-Fat Greek Yogurt, Hemp Granola, Blueberries, and Walnuts, finished with a drizzle of Agave. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Chia Seeds, Quinoa, Dates, and Gluten-Free Oats, served with Fresh Fruits (Blueberry, Banana, and Strawberry) & Organic Maple Syrup. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Refreshing fruit salad containing Honeydew Melon, Pineapple, Strawberries, Blueberries, Grapes and Banana topped with Fresh Mint Leaves. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Atlantic Salmon, Scrambled Eggs, Brown Rice, and Pico de Gallo wrapped in a Whole Wheat Tortilla. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Two Fried Eggs, Turkey Bacon, and Manchego Cheese served as an Open-Faced Sandwich on seven-grain toast.

Three Eggs Any Style served with an option of roasted breakfast potatoes, tomatoes próvence, or fresh fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Three Eggs Scrambled with Chicken Sausage, Caramelized Onions, and Fresh Herbs. Served on the side with toast + roasted breakfast potatoes, tomatoes próvence or fresh fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Three Eggs Scrambled with Spinach, Kale, Vegan Sausage, Caramelized Onion, and Manchego Cheese. Served with Toast + Roasted Breakfast Potatoes, Tomatoes Próvence or Fresh Fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Three Eggs, Atlantic Salmon, Caramelized Onions, Tomatoes, Herbs de Próvence, and Arugula Served with Rye Bread + Roasted Breakfast Potatoes, Tomatoes Próvence or Fresh Fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Two Poached Eggs with Pecorino Romano Cheese, Spicy Chili Paste, and Torn Basil. Served with Toast + Roasted Breakfast Potatoes, Tomatoes Próvence or Fresh Fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Three Eggs Scrambled, Spiced Turkey Bacon, Baby Spinach, Caramelized Onion, and White cheddar. Served with Toast + Roasted Breakfast Potatoes, Tomatoes Próvence or Fresh Fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Three Eggs, Spinach, Caramelized Onions, Manchego Cheese, and our special EJ's Spicy Sauce. Served with Toast + Roasted Breakfast Potatoes, Tomatoes Próvence or Fresh Fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Three Egg whites, Avocado, and Pico de Gallo served on two Corn Tortillas.

Two Eggs Over-Medium, Avocado, Ranchero Salsa. Served with Roasted Breakfast Potatoes, Tomatoes Próvence or Fresh Fruit. ALL ORGANIC & SUSTAINABLE SINCE 1990!

Two eggs, organic vegan sausage, tomato, caramelized onion, avocado, cilantro, pesto, organic wheat toast.

Two eggs, chicken sausage, spicy sauce, organic kale and spinach, tomato, organic whole wheat bun.

Two organic eggs, turkey bacon, organic sharp white cheddar, potato, pico de gallo.

Organic tofu, hemp seed, organic vegan sausage, organic vegan queso, potato, pico de gallo.

Challah, organic egg whites, organic soy milk, blueberry, banana, strawberry, organic maple syrup.

Topped with mixed berries, banana, organic maple syrup.

Topped with mixed berries, banana, nuts, organic maple syrup.

Gluten free. Organic tofu, heep seed, organic broccoli, kale and spinach, organic tomato-corn-chipotle salsa.

Organic tofu, hemp seed, organic vegan sausage, organic kale and spinach, caramelized onion, organic mixed brown rice, organic vegan cheese.

Coconut water, blueberry, walnut, chia seed, banana, Vietnamese cinnamon.

Apple Juice, strawberry, blueberry, pineapple and banana

Organic apple-pomegranate juice, acai, blueberry, hemp seed, banana.

For super foodies. Organic apple juice, organic kale, and spinach, celery, ginger, hemp seed, lemon, blended with pulp.

Blueberry, Chia Seeds, Turmeric, Ginger Root, Banana and Coconut Water.

Pitaya (Dragon Fruit), Beets, Banana, and Coconut Water.

Served with seven-grain whole wheat toast.

Organic salad, balsamic tarragon dressing and seven-grain whole wheat toast.

Roasted in-house, organic manchego, organic aru turkey bacon, jalapeno, tomato, vegan dijonaise, toasted rye bread.

Organic Indian-spiced free-range chicken, turkey bacon, tomato, chile pesto vegenaise, caramelized onion, lettuce, whole wheat toast.

Baked spice-dusted sustainable salmon, natural pickled ginger, avocado, chile pesto vegenaise, tomato, organic whole wheat bun.

Line-caught water packed white tuna, artichoke heart, lettuce, tomato, vegenaise, toasted rudolf steiner hazelnut bread.

Turkey turkey breast roasted in-house, cranberry sage vegenaise, red leaf lettuce, tomato, organic whole wheat bun.

Turkey bacon, organic lactose-free Swiss cheese, tomato, vegan dijonaise, caramelized onion, lettuce, organic toasted whole wheat bun.

Vegan patty, caramelized onion, avocado, pickle, organic sharp white cheddar or vegan cheddar, lettuce, tomato, low-fat Russian dressing, toasted organic whole wheat bun.

Served open-faced, organic Spanish sheep cheese, artichoke heart, basil, tomato, extra virgin olive oil on toasted organic whole grain bun.

Four gluten-free corn tacos. Egg whites, manchego cheese, kale, spinach, tomato, onion, and serrano peppers.

Four gluten free corn tacos. Atlantic salmon, eggs, cheddar cheese, avocado, spinach, and pico de gallo.

Baby green spinach and kale, basil, avocado, cucumber, tomato, organic corn salsa, carrot, sprouts, broccoli, no-mayo thousand island.

Line-caught water packed no mayo white tuna, organic baby greens, artichoke heart, tomato, balsamic tarragon vinaigrette over our organic brown rice, quinoa medley.

Gluten free. Indian-spiced chicken, organic baby greens, spiced cashews, cucumber, tomato, mango chutney vinaigrette with side pappadam.

Baby greens, spiced cashew, cucumber, tomato toasted in sweet and spicy mango chunky vegetable with side.

Organic arugula and baby greens, avocado, cucumber, tomato, dairy-free avocado ranch dressing.

Organic chicken breast, organic baby greens, avocado, organic chipotle-corn salsa, pepita, salsa vinaigrette, on a salvadorian cheese stuffed pupusa.

Gluten free. Carrot, walnut, mandarin orange, balsamic tarragon vinaigrette.

Roasted poblano, cilantro, pine nut pesto, sun-dried tomato.

Organic Indian-spiced free-range chicken breast added to a green chile pesto quesadilla.

Chicken madras bowl organic Indian-spiced free-range chicken breast, spinach, spiced cashews, mushroom, fresh curry leaves, organic brown basmati rice, mango chutney vinaigrette salad and whole wheat chapati.

Gluten free. Atlantic salmon, spicy black bean ginger garlic sauce, organic broccoli, bean sprouts, organic brown jasmine rice with no-fat ginger vinaigrette salad.

Organic Indian-spiced seitan, spinach, spiced cashews, mushroom, fresh curry leaves, organic brown basmati rice, mango chutney vinaigrette salad and whole wheat chapati.

Gluten free. Organic tofu, hemp seed, organic broccoli, spicy black bean ginger garlic sauce, bean sprouts, organic brown basmati rice with fat-free ginger vinaigrette salad.

Iced tea, lemon-limeade.

Gluten free, Dairy Free,

With caramel vanilla icing.

Served with toast.

Roasted poblano/cilantro/pine nut pesto, sun-dried tomato.

Served with toast.

Salad, balsamic-tarragon dressing + toast.

Gluten-free. Baby greens, spinach, kale, basil, avocado, cucumber, carrot, sprouts, broccoli, tomato, corn salsa, no-mayo Thousand island.

Gluten-free. Chicken breast, baby greens, avocado, chipotle-corn salsa, pepita, salsa vinaigrette, on a salvadorian cheese stuffed pupusa.

Gluten-free. Indian-spiced chicken, baby greens, spiced cashews, cucumber, tomato, mango chutney vinaigrette with side pappadam.

Arugula, baby greens, avocado, cucumber, tomato, dairy-free avocado ranch.

Baby greens, artichoke heart, tomato, balsamic tarragon vinaigrette over our brown rice + quinoa medley.

Baby greens, spiced cashews, cucumber, tomato, tossed in sweet and spicy mango chutney vinaigrette with side pappadam.

Gluten-free. Carrot, walnut, mandarin orange, balsamic tarragon vinaigrette.

Kosher turkey breast, manchego, arugula, turkey bacon, jalapeño, tomato, vegan dijonaise, rye bread.

Indian-spiced free-range chicken, turkey bacon, tomato, caramelized onion, lettuce, Chile pesto vegenaise, whole wheat toast.

Spice-dusted salmon, pickled ginger, Chile pesto vegenaise, tomato, whole wheat bun.

Gluten-free. Line-caught, white tuna, artichoke heart, lettuce, tomato, vegenaise, rye bread.

Roasted turkey breast, vegenaise, red leaf lettuce, tomato, whole wheat bun.

Turkey bacon, lactose-free swiss cheese, tomato, vegan dijonaise, caramelized onions, lettuce, whole wheat bun.

Vegan patty, caramelized onions, avocado, pickle, sharp white cheddar, or vegan cheddar, lettuce, tomato, low-fat Russian dressing, toasted whole wheat bun.

Open-faced, Spanish sheep cheese, artichoke heart, basil, tomato, extra virgin olive oil.

Roasted poblano/cilantro/pine nut pesto, sun-dried tomato.

Indian-spiced free-range chicken breast, roasted poblano/cilantro/ nut pesto, sun-dried tomato.

Indian-spiced free-range chicken breast, spinach, spiced cashews, mushroom, fresh curry leaves, brown basmati rice, mango chutney + whole wheat chapati.

Gluten-free. Atlantic salmon, spicy black bean ginger garlic sauce, broccoli, sprouts, brown jasmine rice.

Indian-spiced seitan, spinach, spiced cashews, mushroom, fresh curry leaves, brown basmati rice, mango chutney + whole wheat chapati.

Gluten-free. Tofu, hemp seed, broccoli, spicy black bean ginger garlic sauce, sprouts, brown basmati rice.