Taverna Tony

Red Caviar, Lemon Juice, Olive Oil, Onions

Baked Eggplant, Sesame Oil, Garlic, Lemon

Greek Yogurt, Cucumber, Fresh Mint, Garlic

Chick Peas, Tahini, Garlic, Lemon

Tomato, Spring Onions, Cracked Wheat Parsley, Olive Oil, Lemon

Includes all of the above plates, pita bread feta & fresh spinach baked in filo pastry.

Served with tomato sauce, garlic and basil.

A traditional Greek recipe.

Garlic, Onion, Oregano, Fresh Herbs

Grape leaves stuffed with ground beef rice, mint. Served with our lemon dill sauce.

Stuffed grape leaves, rice, mint, served with our lemon dill sauce.

Fresh pita grilled to perfection.

Hummus, Tzatziki, Melitzanosalata Tabouli, Spanakopita, Tiropita, Feta Cheese, Grilled Zucchini, Vegetarian Dolmathes

Sautéed Kefalotyri flamed with Cognac.

Grilled with olive oil, lemon, kalamata olives, and spring onions.

Served with cocktail sauce.

Olive oil, lemon, onions, feta, and tomato.

Delicious little fried fish.

Feta and fresh spinach baked in filo pastry.

Olive oil, oregano, black pepper.

Greek style-fries, parmesan, and oregano.

Steamed bitter dandelion greens.

Herbed feta baked in filo pastry.

Chicken soup with orzo finished with egg and lemon.

Tomato, celery, carrots, garlic, onion, herbs and spices.

Tomato base, fresh seafood, vegetables, and rice.

Crisp lettuce, tomatoes, cucumbers, onions, peppers, feta, olives. Served with our signature greek dressing. Available chopped.

Tomatoes, onions, peppers, feta olives, Served with our signature dressing.

Chilled shrimp, avocado, crisp lettuce, tomatoes, cucumber, onion, peppers, feta, olive. Served with our signature Greek dressing. Available chopped.

Mixed greens, sun-dried tomatoes, walnuts, peppers, avocado, goat cheese. Served with our signature Greek dressing.

Crisp romaine, classic Caesar dressing, Greek Kefalotyri cheese. Anchovies upon request.

Layers of eggplant, zucchini, ground beef, tomatoes, bechamel, grated cheese. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Greek style lasagna with macaroni, ground beef, tomatoes, bechamel, and grated cheese. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Dolmathes, moussaka, pastichio, spanakopita, tiropita, lamb kleftiko. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Slow roasted with garlic and onion. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Marinated with oregano, garlic, with a light peppercorn sauce. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Bone-in, cooked with traditional Greek tomato sauce, served with Linguini. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Skewered with peppers and onions. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Skewered with peppers and onions. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Mary's free-range, antibiotic free chicken, baked with lemon and garlic. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Three fresh quail with sautéed greens. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Eggplant, zucchini, peppers, tomato, mushrooms, onions with olive oil and lemon. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Olive oil, lemon, garlic, deboned. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Butterflied, and grilled with lemon, garlic, and olive oil. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Served with Greek tomato sauce. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Olive oil, lemon, and garlic. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Served with linguini and lobster bisque. Includes fresh vegetables, of the day Greek-style roasted potatoes, and rice.

Angel hair pasta, tomato sauce, fresh herbs, garlic, and spring onions.

Linguini with spring vegetables, light tomato sauce, aromatic spices, and feta.

Tomato cream sauce, mushrooms, and sun-dried tomatoes.

15 different specialities including all dips, tabouli, Greek peasant salad, dolmalthes, spanakopita, fried calamari, keftethes (Greek meatballs), Greek potatoes, pastichio, chicken souvlaki, roasted lamb. . DOES NOT INCLUDE PITA.

Pistachios, almonds, walnuts, in layers of honey laced filo.

Cherry preserves, honey, pistachios, walnuts.

Handed down four generations, made with raisins cream, dusted lightly with cinnamon.

Custard pie in crisp filo pastry served with warm honey dusted with cinnamon and powered sugar.

Our award winning version of the timeless Italian classic.

Served warm.

Creamy cheesecake covered with ground almonds raspberry coulis.

An assortment of freshly cut fruits in season.

4 carrots, 3 broccoli heads, 4 persian cucumbers, 4 potatoes, 2 zucchini, 2 red onion, 2 yellow onion, 3 lemons, 3 limes, 3 tomatoes, 2 bell peppers, 2 romaine hearts, fresh glarlic