Thai By Trio

Steamed to order and served with light sprinkling of salt.

Deep fried tofu served with sweet sauce topped with crushed peanut.

Stuffed cabbage, carrots, mushroom, and vermicelli served crispy with sweet sour sauce.

Steamed dumpling stuffed with minced pork and shrimp served with soy vinaigrette dip.

Marinated top sirloin, deep fried served with Thai Sriracha sauce.

Crispy mini wonton stuffed with chicken and cilantro served with peanut sweet sour sauce.

Deep fried chicken potstickers with soy vinaigrette sauce.

Chicken marinated in coconut milk and spices and cucumber relish. served with peanut dipping sauce

Steamed chicken potstickers topped with homemade green curry sauce.

Lightly battered shrimps, deep fried served with homemade sweet & sour sauce.

Shrimp, rice vermicelli noodles & fresh carrots, cilantro, basil cucumber wrapped in rice paper served with Vietnamese sauce.

Minced chicken seasoned with herbs ground roasted chili and crushed basil leaves, green onion, red shallots roasted jasmine.

Crispy Brussels with garlic sauce.

Grilled northern Thai style pork sausage served with fresh sliced ginger thai chili and peanut.

Spicy and sour soup with chicken, mushroom, lemongrass and kaffir lime leaves.

Coconut milk soup with chicken, mushroom, lemongrass, galanga, kaffir lime leaves.

Carrot, cabbage, mushroom, peppers, and tofu in vegetable broth.

Shrimp stuffed wonton and baby bok choy in chicken broth.

Shrimps, squids, mussels, fish, imitation crabs and mushroom in the Thai spicy lime soup

Mixed greens, carrots, tomato and cucumber with your choice of dressing(oriental, peanut, or soy vinaigrette.

Chicken Breast, mixed green, carrots, onions, bean sprout, tomatoes and cucumber with peanut dressing.

Shredded green papaya, shrimps, green beans, tomato, peanut and dried shrimp with lime juice and chili.

Grilled shrimps, mixed green, carrot, tomato, onion, bell, cucumber & avocado with Thai spicy lime dressing.

Grilled salmon, mango, avocado, spring mix, carrot, bell pepper with ginger dressing.

Grilled rib eye mix green, carrots, bell peppers, onion, tomatoes, and cucumber with Thai spicy lime dressing.

Glass noodle, ground chicken, shrimps, squids mix green, tomatoes, onions, and celery.

Sliced beef and beef ball, bean sprout, green onion with rice stick noodle in spicy beef broth.

Rice stick noodle, chicken, fish ball, shrimp ball, fish cake, bean sprout, peanut and green onion in a thai spicy lime soup

Shrimp wrapped wonton, bbq pork, bean sprout, green onion with egg noodle in chicken broth soup.

Udon noodle, mushroom, carrot, green onion, shrimp tempura in fish broth soup.

Udon noodle, tofu, mushroom, carrot, cabbage, broccoli, green onion in fish broth soup.

Rare sliced of steak, onions with rice stick noodle.

Rare sliced of steak, beef ball, onions & rice noodle.

Sliced chicken breast, onions with rice stick noodle.

Sliced chicken breast, onions with rice stick noodle.

Rice stick noodle with shrimps, mussels, squid, imitation crab, bean sprout, green onion in pho’ soup.

Spicy and sour soup with mushroom, lemongrass and kaffir lime leaves, bean sprout with rice stick noodle.

Coconut milk soup with mushroom lemongrass and kaffir lime leaves, bean sprout with rice stick noodle.

Marinated duck, spinach, bean sprout, green onion with egg noodle in duck broth soup.

Egg noodle with chicken, green onion, red shallot cilantro in northern Thai style yellow curry topped with crispy noodle.

Shrimp wrapped wonton, bbq pork, bean sprout, green onion, egg noodle topped with house bbq soupless sauce.

Marinated duck, spinach, bean sprout, green onion, egg noodle topped with house bbq soupless sauce.

Thin rice noodle, egg, bean sprout, onion, and crushed peanut.

Flat noodle, egg, broccoli in sweet soy sauce.

Flat noodle, chili, garlic, bell pepper, basil, and tomato.

Flat noodle, egg, beansprout, green onion in sweet soy sauce.

Glass noodle, egg, cabbage, carrot, tomato, and green onion.

Egg noodle, bean sprout, green onion in garlic sauce.

Yakisoba noodle, mushroom, and a variety of seasonal vegetable.

Yakisoba noodle in homemade chili oil, broccoli, cabbage, carrot, bean sprout, mushroom, onion and bell pepper.

Jasmine rice sautéed with egg, onion and tomatoes.

Jasmine rice sautéed with garlic, chili, bell peppers, green onions and Thai basil.

Jasmine rice sautéed with pineapple, egg , cashew nut and green onions.

Jasmine rice sautéed with Indian curry powder, egg, green onions and pineapple.

Jasmine rice sautéed with homemade BBQ pork, egg, Chinese broccoli, onions and tomatoes.

Jasmine rice sautéed with chicken, beef, shrimp, egg, onions and tomatoes.

Jasmine rice sautéed with crab meat, egg, onions and tomatoes

Jasmine rice sautéed with lobster, egg, onions and tomatoes.

Served with steamed jasmine or brown rice.

Served with steamed jasmine or brown rice.

Served with steamed jasmine or brown rice.

Served with steamed jasmine or brown rice.

Served with steamed jasmine or brown rice.

Served with steamed jasmine or brown rice. Fresh cut green beans with bell peppers and house chili paste.

Served with steamed jasmine or brown rice. Sauteed in chili black bean sauce with bell pepper and onion.

Served with steamed jasmine or brown rice. Broccoli, cabbage, carrot, bean sprout, onion, and mushroom.

All curry can be made from mild to very spicy upon requested. Cannot make non-spicy served with steamed jasmine or brown rice. Bamboo shoot and bell pepper in red chili paste coconut curry.

All curry can be made from mild to very spicy upon requested. Cannot make non-spicy served with steamed jasmine or brown rice. Eggplant, bamboo shoot and bell pepper in green coconut curry.

All curry can be made from mild to very spicy upon requested. Cannot make non-spicy served with steamed jasmine or brown rice. Potato and carrot in homemade yellow coconut curry.

All curry can be made from mild to very spicy upon requested. Cannot make non-spicy served with steamed jasmine or brown rice. Pea, carrot, kaffir lime leave and chopped cabbage.

Sliced boneless duck, pineapple, tomato bell pepper, basil in red curry sauce.

Prepared with all vegetarian ingredient. Lightly fried soy chicken served with sweet chili sauce.

Prepared with all vegetarian ingredient. Charboiled marinated soy chicken on skewers served with peanut sauce and fresh cucumber salad.

Thin rice noodle, soy chicken, egg, bean sprout, onion, and peanut.

Flat noodle, soy chicken, egg, broccoli in sweet soy sauce.

Flat noodle, soy chicken, chili, garlic, bell pepper, basil, and tomato.

Served with jasmine rice or brown rice. Soy chicken sautéed with fresh chilies and garlic, green bean, bell pepper, and basil.

Served with jasmine rice or brown rice. Sauteed pumpkin, eggplant, and tofu in fresh chili, garlic, and basil.

Jasmine rice sauteed soy chicken with onion and tomatoes.

Jasmine rice sauteed soy chicken in garlic, & chili.

Served with jasmine rice or brown rice. Soy chicken, bamboo shoot and bell pepper in red chili paste coconut curry.

Battered soy chicken deep fried topped with a homemade orange tangy sauce.

Served with steamed jasmine or brown rice. Fresh chili and garlic, green bean, bell pepper, basil.

Served with steamed jasmine or brown rice. Sauteed roasted cashew nuts, onion, bell pepper and dried chili.

Served with steamed jasmine or brown rice. Sauteed fresh garlic and white pepper on cabbage, carrot.

Served with steamed jasmine or brown rice. Sauteed roasted peanuts, onion, bell pepper and mushroom.

Sauteed fresh ginger, onion, bell pepper and mushroom.

Served with steamed jasmine or brown rice. Battered chicken, deep fried with homemade mango sauce and roasted cashew nuts.

Served with steamed jasmine or brown rice. Crispy pork belly and Chinese broccoli stir-fried with fresh garlic and dried chili.

Served with steamed jasmine or brown rice. Grilled boneless meat topped with sweet Korean teriyaki sauce, fried egg and homemade kimchi.

Served with steamed jasmine or brown rice. Steamed boneless chicken served with steamed garlic and spicy garlic ginger sauce.

Served with steamed jasmine or brown rice. Crispy catfish sauteed with red chili sauce, fresh peppercorn, bell pepper, and Thai basil.

Served with steamed jasmine or brown rice. Marinated half BBQ chicken served with steamed broccoli, carrot, and sweet Thai chili sauce.

Served with steamed jasmine or brown rice. Lightly fried sole fish topped with onion, ginger in Thai garlic ginger sauce.

Served with steamed jasmine or brown rice. Brussels sautéed with crispy pork belly in garlic chilies sauce.

Pan-fried scallops topped with sauteed asparagus, onion, ginger in thai garlic ginger sauce.

Served with steamed jasmine or brown rice. Grilled salmon marinated with teriyaki sauce served with broccoli and carrots.

Served with steamed jasmine or brown rice. Sliced rib-eye steak in Panang curry, Peanut Sauce, Broccoli, Peas, Carrots, and Chopped Cabbage.

Grilled topped with Thai red curry sauce and steamed chopped Chinese broccoli - Grilled topped with garlic sauce and steamed broccoli, carrot, green bean.

Grilled rib-eye marinated with Thai spices served with sauteed mix vegetables.

Served with steamed jasmine or brown rice. Sauteed garlic prawns, onions, bell peppers on cabbage and carrots.

Orange, strawberry, or grape.

Orange, apple, or mango.

Green tea or jasmine tea.

2 Pieces. Ice cream wrapped in soft fluffy dough and dusted with a white powdery coating.

Vanilla, green tea, or coconut.

Warm mini brownies served with vanilla ice cream.

Asian pita bread serves with fresh strawberry, bananas and vanilla ice cream.

Fresh bananas wrapped in rice paper deep fried served with coconut ice cream.

Steamed to order and served with light sprinkling of salt.

Deep fried tofu served with sweet sauce topped with crushed peanut.

Stuffed cabbage, carrots, mushroom, and vermicelli served crispy with sweet sour sauce.

Steamed dumpling stuffed with minced pork and shrimp served with soy vinaigrette dip.

Marinated top sirloin, deep fried served with Thai sriracha sauce.

Crispy mini wonton stuffed with chicken and cilantro served with peanut sweet sour sauce.

Japanese gyoza.

Chicken marinated in coconut milk and spices and cucumber relish served with peanut dipping sauce.

Steamed chicken potstickers topped with homemade green curry sauce.

Lightly battered shrimps, deep fried served with homemade sweet and sour sauce.

Shrimp, rice vermicelli noodles and fresh carrots, cilantro, basil cucumber wrapped in rice paper served with Vietnamese sauce.

Minced chicken seasoned with herbs ground roasted chili and crushed basil leaves, green onion, red shallots roasted jasmine.

Crispy brussels with garlic sauce.

Grilled Northern Thai style pork sausage served with fresh sliced ginger Thai chili and peanut.

Spicy and sour soup with chicken, mushroom, lemongrass, and kaffir lime leaves.

Coconut milk soup with chicken, mushroom, lemongrass, galanga, kaffir lime leaves.

Carrot, cabbage, mushroom, peppers, and tofu in vegetable broth.

Carrot, cabbage, mushroom, peppers, and tofu in vegetable broth.

Shrimp stuffed wonton and baby bok choy in chicken broth.

Shrimps, squids, mussels, fish, imitation crabs, and mushroom in Thai spicy lime soup.

Sliced beef and beef ball, bean sprout, green onion with rice stick noodle in spicy beef broth.

Rice stick noodle, chicken, fish ball, shrimp ball, fish cake, bean sprout, peanut and green onion in Thai spicy lime soup.

Shrimp wrapped wonton, BBQ pork, bean sprout, green onion with egg noodle in chicken broth soup.

Udon noodle, mushroom, carrot, green onion, shrimp tempura in fish broth soup.

Udon noodle, tofu, mushroom, carrot, cabbage, broccoli, green onion in fish broth soup.

Rare sliced of steak, onions with rice stick noodle.

Rare sliced of steak, beef ball, onions and rice noodle.

Sliced chicken breast, onions with rice stick noodle.

Sliced chicken breast, onions with rice stick noodle.

Rice stick noodle with shrimps, mussels, squid, imitation crab, bean sprout, green onion in pho’ soup.

Spicy and sour soup with mushroom, lemongrass, and kaffir lime leaves, bean sprout with rice stick noodle.

Coconut milk soup with mushroom lemongrass and kaffir lime leaves, bean sprout with rice stick noodle.

Marinated duck, spinach, bean sprout, green onion with egg noodle in duck broth soup.

Egg noodle with chicken, green onion, red shallot cilantro in Northern Thai style yellow curry topped with crispy noodle.

Shrimp wrapped wonton, BBQ pork, bean sprout, green onion, egg noodle topped with house BBQ soup less sauce.

Marinated duck, spinach, bean sprout, green onion, egg noodle topped with house BBQ soup less sauce.

Mixed green, carrots, tomato, and cucumber with your choice of dressing (oriental, peanut or soy vinaigrette).

Chicken breast, mixed green, carrots, onions, bean sprout, tomatoes and cucumber with peanut dressing.

Shredded green papaya, shrimps, green beans, tomato, peanut and dried shrimp with lime juice and chili.

Grilled shrimps, mixed green, carrot, tomato, onion, bell, cucumber and avocado with Thai spicy lime dressing.

Grilled salmon, mango, avocado, spring mix, carrot, bell pepper with ginger dressing.

Grilled rib eye mix green, carrots, bell peppers, onion, tomatoes and cucumber with Thai spicy lime dressing.

Glass noodle, ground chicken, shrimps, squids mix green, tomatoes, onions, and celery.

Jasmine rice sautéed with egg, onion and tomatoes.

Jasmine rice sautéed with garlic, chili, bell peppers, onions and Thai basil.

Jasmine rice sautéed with pineapple, egg, cashew nut, and onions.

Jasmine rice sautéed with Indian curry powder, egg, onions, and pineapple.

Jasmine rice sautéed with homemade BBQ pork, egg, Chinese broccoli, onions and tomatoes.

Jasmine rice sautéed with chicken, beef, shrimp, egg, onions, and tomatoes.

Jasmine rice sautéed with crab meat, egg, onions, and tomatoes.

Jasmine rice sautéed with lobster, egg, onions, and tomatoes.

Fresh chili and garlic, green bean, bell pepper, basil.

Sautéed roasted cashew nuts, onion, bell pepper, and dried chili.

Sautéed fresh garlic and white pepper on cabbage, carrot.

Sautéed roasted peanuts, onion, bell pepper, and mushroom.

Sautéed fresh ginger, onion, bell pepper, and mushroom.

Thin rice noodle, egg, bean sprout, onion and crushed peanut.

Flat noodle, egg, broccoli in sweet soy sauce.

Flat noodle, chili, garlic, bell pepper, basil and tomato.

Flat noodle, egg, beansprout, green onion in sweet soy sauce.

Glass noodle, egg, cabbage, carrot, tomato, and green onion.

Egg noodle, bean sprout, green onion in garlic sauce.

Yakisoba noodle, mushroom and variety of seasonal vegetable.

Yakisoba noodle in homemade chili oil, broccoli, cabbage, carrot, bean sprout, mushroom, onion and bell pepper.

Fresh cut green beans with bell peppers and house chili paste.

Sautéed in chili black bean sauce with bell pepper and onion.

Broccoli, cabbage, carrot, bean sprout, onion and mushroom.

Bamboo shoot and bell pepper in red chili paste coconut curry.

Eggplant, bamboo shoot and bell pepper in green coconut curry.

Potato and carrot in homemade yellow coconut curry.

Pea, carrot, kaffir lime leave and chopped cabbage.

Sliced boneless duck, pineapple, tomato bell pepper, basil in red curry sauce.

Battered chicken, deep fried with homemade mango sauce and roasted cashew nuts.

Crispy pork belly and Chinese broccoli stir fried with fresh garlic and dried chili.

Grilled boneless meat topped with sweet Korean teriyaki sauce, fried egg and homemade kimchi.

Steamed boneless chicken served with steamed garlic and spicy garlic ginger sauce.

Crispy cat fsh sautéed with red chili sauce, fresh peppercorn, bell pepper, and Thai basil.

Marinated half BBQ chicken served with steamed broccoli, carrot and sweet Thai chili sauce.

Lightly fried sole fish topped with onion, ginger in Thai garlic ginger sauce.

Brussels sautéed with crispy pork belly in garlic chilies sauce.

Deep fried whole stripe bass served with sweet spicy tangy tamarind sauce.

Pan-fried scallops topped with sautéed asparagus, onion, ginger in Thai garlic ginger sauce.

Grilled salmon marinated with teriyaki sauce served with broccoli and carrots.

Sliced rib-eye steak in panang curry broccoli, pea, carrot, and chopped cabbage.

Grilled topped with Thai red curry sauce and steamed chopped Chinese broccoli - grilled topped with garlic sauce and steamed broccoli, carrot, green bean.

Grilled rib-eye marinated with Thai spices served with sautéed mix vegetables.

Sautéed garlic prawns, onions, bell peppers on cabbage and carrots.

Lightly fried soy chicken served with sweet chili sauce.

Char-broiled marinated soy chicken on skewers served with peanut sauce and fresh cucumber salad.

Thin rice noodle, soy chicken, egg, bean sprout, onion and peanut.

Flat noodle, soy chicken, egg, broccoli in sweet soy sauce.

Flat noodle, soy chicken, chili, garlic, bell pepper, basil and tomato.

Soy chicken sautéed with fresh chilies and garlic, green bean, bel pepper, and basil.

Sautéed pumpkin, eggplant, and tofu in fresh chili, garlic, and basil served with jasmine rice or brown rice.

Jasmine rice sautéed soy chicken with onion and tomatoes.

Jasmine rice sautéed soy chicken in garlic, chili.

Soy chicken, bamboo shoot and bell pepper in red chili paste coconut curry.

Battered soy chicken deep fried topped with homemade orange tangy sauce.

Ice cream wrapped in soft fluffy dough and dusted with a white powdery coating.

Warm mini brownies served with vanilla ice cream.

Asian pita bread serve with fresh strawberry, bananas and vanilla ice cream.

Fresh mango served with sweet sticky rice (seasonal).

Fresh bananas wrapped in rice paper deep fried served with coconut ice cream.

Coconut ice cream over sweet sticky rice topped with crushed peanut.

Orange, strawberry, grape.

Orange, apple, mango.

Green tea, jasmine tea.