The Shawarma Bar

Golden potatoes lightly fried to a golden brown in vegetable oil. Served hot and salted.

Perfect blend of chickpeas, garbanzo beans, parsley, and seasoning deep fried to perfection. 

Pureed garbanzo bean dip blended with sesame sauce, garlic, and tahini, topped with olive oil.

Mashed charbroiled eggplant mixed with tahini, garlic, lemon and olive oil.

Fresh chopped parsley, tomatoes, onions, and cracked wheat mixed with lemon juice and virgin olive oil.

A combination of rice, tomato, parsley, onion, and fresh mint, rolled in grape leaves and slowly cooked in a bath of olive oil and lemon juice.

Perfect blend of chickpeas, garbanzo beans, parsley, and seasoning deep fried to perfection. Served with salad, hummus, and pickled turnip.

Fresh cut chicken wings, fried golden brown and seasoned to perfection. Popular item.

Fresh cut chicken wings, fried golden brown and seasoned to perfection. Brushed with hot sauce. Popular item.

Combination of lettuce, tomatoes, black olives, onions, feta cheese, topped with oil and vinegar.

Combination of diced chicken on lettuce, tomatoes, onions, and topped with our house dressing.

Boneless and skinless premium chicken grilled over charcoal fire.  

Premium filet tenderloin threaded on one skewer(4oz) and grilled over charcoal fire. 

Premium ground beef and lamb, marinated with onions, parsley and spices grilled over charcoal fire. 

Boneless marinated slices of chicken, slowly roasted to perfection. Served with rice, hummus, salad, and pita bread.

Boneless and skinless premium chicken threaded on two skewers and grilled over charcoal fire. Served with rice, hummus, salad, and pita bread.

 Premium beef and lamb, slowly roasted over charcoal fire. Served with rice, hummus, salad, and pita bread. 

Two skewers of premium ground beef and lamb, marinated with onions, parsley and spices. Served with rice, hummus, salad, and pita bread.

Popular combination plate of premium beef kabab, chicken kabab, and kafta kabab. Served with rice, hummus, salad, and pita bread.

Combination plate including hummus, eggplant, stuffed grape leaves, tabouleh green salad and two pieces of falafel. A veggie lover's favorite served with rice, hummus, salad, and pita bread.

Flaky layers of phyllo dough sweetened with honey and syrup, and then sprinkled with chopped nuts.