Order from Urban Cup to enjoy some of the best Asian Fusion in Cypress. Looking to find the cheapest way to order Urban Cup? Choose the most affordable delivery option listed here. Because they...show more
Cajun garlic fries topped with sliced ribeye steak (or substitute with filet mignon).
2 Crispy, golden, flaky baos with sweet pork filling and egg.
Crispy french fries tossed in cajun seasoning and fresh, minced garlic.
Crispy house battered chicken bites.
(2) egg rolls, made with pork, shrimp, chicken, crisp vegetables and spices.
(8) Chicken wings in your choice of tamarind or garlic butter sauce.
(7) Japanese pan fried dumplings, served with sate chile dipping sauce.
Roasted cauliflower tossed in chile-lime vinaigrette.
Blacken-buttered, sweet corn tossed with cotija cheese, chili powder, served with cilantro, green onions, and a side of lime and sriracha mayo.
Fresh, seasonal salad, served with our asian vinaigrette dressing.
Stewed for 24 hours with beef rib bones, and served with tenderized sliced ribeye steak, slow-braised brisket, and all-natural beef meatballs. ***NOTICE OF RAW MEAT: when ordering this item, please indicate below whether you'd like us to cook the ribeye meat for your convenience. Otherwise, our tenderized ribeye is raw, packaged separately, and best cooked with your pho broth immediately before serving.
Slow-stewed for 24 hours with beef rib bones, and served with tenderized sliced ribeye steak. ***NOTICE OF RAW MEAT: when ordering this item, please indicate below whether you'd like us to cook the ribeye meat for your convenience. Otherwise, our tenderized ribeye is raw, packaged separately, and best cooked with your pho broth immediately before serving.
Stewed for 24 hours with beef rib bones, and served with sliced slow-braised brisket.
Our 24-hour slow-simmering pho broth, served with succulent pacific white shrimps.
Slow-stewed for 24 hours with beef rib bones, and served with all-natural beef meatballs.
Pho noodles with our rich beef broth.
Traditional pad thai, stir-fried with your choice of chicken, shrimp, or beef rib-eye.
Traditional pad thai, stir-fried with eggs, carrots, broccoli, mushrooms, and onions.
Chicken, shrimp, or beef rib-eye, slow-stewed in our yellow coconut curry, and served with a side of white or brown rice.
Carrots, potatoes, broccoli, mushrooms, bell peppers, and onions, slow-stewed in our yellow coconut curry, and served with a side of white or brown rice.
Seasoned fried rice with assorted vegetables and eggs. Add shrimp | beef ribeye | +3
Boneless chicken thigh, pan-finished, and glazed with our sweet and savory sauce.
Baby back ribs marinated in our housemade gochujang sauce.
Butterflied, shell-on tiger shrimp, sauteed in butter, and served with our green dipping sauce.
Filet mignon cubes, sauteed with fresh onions and garlic, in our house soy sauce.
Slow-dripped coffee made with condensed milk and hazelnut.
Slow-steeped Thai tea topped with heavy cream.
Cucumber and lime.
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
(4) Crispy, golden, flaky baos with sweet pork filling.
(8) Chicken wings in your choice of tamarind or garlic butter sauce.
Crispy house battered chicken bites.
Slow-stewed for 24 hours with beef rib bones, and served with tenderized sliced ribeye steak. ***NOTICE OF RAW MEAT: when ordering this item, please indicate below whether you'd like us to cook the ribeye meat for your convenience. Otherwise, our tenderized ribeye is raw, packaged separately, and best cooked with your pho broth immediately before serving.
Roasted brussels sprouts tossed in Chile-lime vinaigrette.
Cajun garlic fries topped with sliced ribeye steak (or substitute with filet mignon).
Crispy french fries tossed in cajun seasoning and fresh, minced garlic.
Butterflied, shell-on tiger shrimp, sauteed in butter, and served with our green dipping sauce.
Boneless chicken thigh, pan-finished, and glazed with our sweet and savory sauce.
Stewed for 24 hours with beef rib bones, and served with tenderized sliced ribeye steak, slow-braised brisket, and beef meatballs. ***NOTICE OF RAW MEAT: when ordering this item, please indicate below whether you'd like us to cook the ribeye meat for your convenience. Otherwise, our tenderized ribeye is raw, packaged separately, and best cooked with your pho broth immediately before serving.
Cajun garlic fries topped with sliced ribeye steak (or substitute with filet mignon).
(4) Crispy, golden, flaky baos with sweet pork filling.
Crispy french fries tossed in cajun seasoning and fresh, minced garlic.
Crispy house battered chicken bites.
(8) Chicken wings in your choice of tamarind or garlic butter sauce.
Blacken-buttered, sweet corn tossed with cotija cheese, chili powder, served with cilantro, green onions, and a side of lime and sriracha mayo.
Fresh, seasonal salad, served with our asian vinaigrette dressing.
Roasted cauliflower tossed in chile-lime vinaigrette.
Roasted brussels sprouts tossed in Chile-lime vinaigrette.
Stewed for 24 hours with beef rib bones, and served with tenderized sliced ribeye steak, slow-braised brisket, and beef meatballs. ***NOTICE OF RAW MEAT: when ordering this item, please indicate below whether you'd like us to cook the ribeye meat for your convenience. Otherwise, our tenderized ribeye is raw, packaged separately, and best cooked with your pho broth immediately before serving.
Pho noodles with our rich beef broth.
Slow-stewed for 24 hours with beef rib bones, and served with tenderized sliced ribeye steak. ***NOTICE OF RAW MEAT: when ordering this item, please indicate below whether you'd like us to cook the ribeye meat for your convenience. Otherwise, our tenderized ribeye is raw, packaged separately, and best cooked with your pho broth immediately before serving.
Stewed for 24 hours with beef rib bones, and served with sliced slow-braised brisket.
Our 24-hour slow-simmering pho broth, served with succulent pacific white shrimps.
Slow-stewed for 24 hours with beef rib bones, and served with all-natural beef meatballs.
Traditional pad thai, stir-fried with your choice of chicken, shrimp, or beef rib-eye.
Traditional pad thai, stir-fried with eggs, carrots, broccoli, mushrooms, and onions.
Chicken, shrimp, or beef rib-eye, slow-stewed in our yellow coconut curry, and served with a side of white or brown rice.
Carrots, potatoes, broccoli, mushrooms, bell peppers, and onions, slow-stewed in our yellow coconut curry, and served with a side of white or brown rice.
Butterflied, shell-on tiger shrimp, sauteed in butter, and served with our green dipping sauce.
Baby back ribs marinated in our housemade gochujang sauce.
Boneless chicken thigh, pan-finished, and glazed with our sweet and savory sauce.
Seasoned fried rice with assorted vegetables and eggs. Add shrimp | beef ribeye | +3
Slow-dripped coffee made with condensed milk and hazelnut.
Unsweetened, loose leaf jasmine tea (served HOT or COLD).
Green tea brewed with guava.
Slow-brewed jasmine tea, stirred with non-dairy milk, and sweetened with a touch of natural brown sugar.
Green tea brewed with peach & lychee, and topped with peach and whole lychees.
Jasmine lychee tea with whole lychees.
Slow-steeped Thai tea topped with heavy cream.
Refreshing strawberry limeade, topped with strawberry bits.
Cucumber and lime.
Housemade lychee soda with whole lychees.
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
(20 fl. oz. fountain soda)
Sparkling Mineral Water (11 fl. oz. glass bottle)
Last updated October 21, 2020