Valley Inn Restaurant and Bar
About Valley Inn Restaurant and Bar
Order from Valley Inn Restaurant and Bar and you're ordering from a bar that is one of the most well-liked in Los Angeles. And your order from Valley Inn Restaurant and Bar will be a great deal t...show more
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Chopped fresh garden greens, carrots,shredded Mozzarella cheese and marinated garbanzo beans
Chopped fresh greens, roasted beets, artichoke hearts, hearts of palm, green peas, garbanzo beans
Baby spinach, toasted almonds, dried cranberries, crumbled Feta cheese With a choice of our homemade salad dressing
Fresh greens, spiced chicken breast, black beans, corn, tomato, topped with crispy onions, tossed with fresh lime juice and homemade ranch dressing
Fresh greens, corn, tomatoes, avocado, grilled chicken breast in our homemade BBQ sauce, topped with frizzled onions
Fresh greens, freshly roasted turkey, tomato, egg, crispy bacon, avocado and crumbled blue cheese 15.50
Fresh greens, baby spinach, tomatoes, cucumber, sautéed mushrooms and bacon tossed in house vinaigrette
Napa cabbage, garden greens, carrots, scallions, chopped cilantro, sesame seeds, mandarin oranges, tossed in our homemade Oriental dressing topped with shredded chicken breast and wanton chips
Garden greens, pink grapefruit and avocado tossed in ginger-sesame dressing, topped with shredded chicken and roasted cashews
Sliced Prime Rib of Beef in a grilled sour dough bread with Jack Cheese. Served with French Fries
Layers of ham, turkey, Swiss cheese, white bread -batter dipped and deep fried Served with sour cream and fruit preserves
Oven roasted fresh turkey breast, lettuce, tomato, served on a toasted Ciabatta bread
Grilled chicken breast grilled to perfection, topped with California avocado, vine ripened tomatoes, bacon aioli on a grilled Ciabatta bread
Freshly roasted turkey breast, crisp bacon lettuce, tomato
Served with French fries and Cole slaw
Sliced Prime rib, grilled French roll, with creamed horseradish and Au Jus for dipping
Brown rice, quinoa, bulgur, corn, black beans and roasted peppers. This fiber-rich burger, with lettuce, spicy chipotle sauce. Served on a 9-grain bun
Sautéed mushrooms and onions, lettuce, tomato. Served with French Fries
Lettuce, Tomatoes, Sautéed Mushrooms, Red Onions and Provolone Cheese. Served on a Gourmet Bun. Wedge Cut Fries
Lettuce, Tomato, Sautéed Onions and our Special Sauce, on gourmet Brioche Bun with wedge Cut Fries
Homemade BBQ sauce, Lettuce, Tomato, pickle, Gourmet Onion Rings Brioche Bun with wedge Cut Fries
Dijon mustard sauce, with mashed potatoes and vegetable medley
Boneless, skinless all-natural breast sautéed with capers and lemon butter, served with mashed potatoes and vegetable medley
With Cucumber Dill Sauce. Served with rice pilaf and Chef’s selection of seasonal vegetable
Shrimp sautéed with white wine, garlic, lemon butter and tomatoes, served with angel hair pasta - 16.00
Chicken breast lightly floured and sautéed with mushrooms, onions and Marsala wine with linguine pasta
Fresh Roma tomatoes, fresh basil, artichoke hearts, and extra-virgin olive oil with penne pasta
Pint.
Chopped fresh garden greens, carrots, shredded mozzarella cheese and marinated garbanzo beans.
Chopped fresh greens, roasted beets, artichoke hearts, hearts of palm, green peas and garbanzo beans.
Baby spinach, toasted almonds, dried cranberries, crumbled feta cheese with a choice of our homemade salad dressing.
Fresh greens, spiced chicken breast, black beans, corn, tomato, topped with crispy onions, tossed with fresh lime juice and homemade ranch dressing.
Fresh greens, corn, tomatoes, avocado, grilled chicken breast in our homemade BBQ sauce, topped with frizzled onions.
Fresh greens, freshly roasted turkey, tomato, egg, crispy bacon, avocado and crumbled blue cheese.
Fresh greens, baby spinach, tomatoes, cucumber, sauteed mushrooms and bacon tossed in house vinaigrette.
Napa cabbage, garden greens, carrots, scallions, chopped cilantro, sesame seeds, mandarin oranges, tossed in our homemade Oriental dressing topped with shredded chicken breast and wanton chips.
Garden greens, pink grapefruit and avocado tossed in ginger-sesame dressing, topped with shredded chicken and roasted cashews.
Pint. Please contact the merchant for today soup.
Shrimp sauteed with white wine, garlic, lemon butter and tomatoes, served with angel hair pasta.
Chicken breast lightly floured and sauteed with mushrooms, onions and Marsala wine with linguine pasta.
Fresh Roma tomatoes, fresh basil, artichoke hearts, and extra virgin olive oil with penne pasta
Brown rice, quinoa, bulgur, corn, black beans and roasted peppers. This fiber rich burger, with lettuce, spicy chipotle sauce. Served on a 9 grain bun.
Sauteed mushrooms and onions, lettuce, tomato. Served with French fries.
Lettuce, tomatoes, sauteed mushrooms, red onions and provolone cheese. Served on a gourmet bun. Wedge cut fries.
Homemade BBQ sauce, lettuce, tomato, pickle, gourmet onion rings brioche bun with wedge cut fries.
Sliced prime rib of beef in a grilled sour dough bread with jack cheese. Served with French fries.
Layers of ham, turkey, Swiss cheese, white bread batter dipped and deep fried Served with sour cream and fruit preserves.
Oven roasted fresh turkey breast, lettuce, tomato and served on a toasted ciabatta bread.
Grilled chicken breast grilled to perfection, topped with California avocado, vine ripened tomatoes, bacon aioli on a grilled ciabatta bread.
Freshly roasted turkey breast, crisp bacon lettuce and tomato.
Served with French fries and Cole slaw.
Sliced Prime rib, grilled French roll, with creamed horseradish and au jus for dipping.
Dijon mustard sauce, with mashed potatoes and vegetable medley.
Boneless, skinless all natural breast sauteed with capers and lemon butter, served with mashed potatoes and vegetable medley.
Served with Cucumber Dill Sauce. Served with rice pilaf and Chef’s selection of seasonal vegetable.
Bleu cheese, ranch, house Italian vinaigrette, Thousand island and creamy garlic all salad dressing are made in-house and available for purchase.
Chopped fresh garden greens, carrots, shredded mozzarella cheese and marinated garbanzo beans.
Chopped fresh greens, roasted beets, artichoke hearts, hearts of palm, green peas, garbanzo beans.
Baby spinach, toasted almonds, dried cranberries, crumbled feta cheese with a choice of our homemade salad dressing.
Fresh greens, spiced chicken breast, black beans, corn, tomato, topped with crispy onions, tossed with fresh lime juice and homemade ranch dressing.
Fresh greens, corn, tomatoes, avocado, grilled chicken breast in our homemade BBQ sauce, topped with frizzled onions.
Fresh greens, freshly roasted turkey, tomato, egg, crispy bacon, avocado and crumbled blue cheese.
Fresh greens, baby spinach, tomatoes, cucumber, sautéed mushrooms and bacon tossed in house vinaigrette.
Napa cabbage, garden greens, carrots, scallions, chopped cilantro, sesame seeds, mandarin oranges, tossed in our homemade oriental dressing topped with shredded chicken breast and wanton chips.
Garden greens, pink grapefruit and avocado tossed in ginger-sesame dressing, topped with shredded chicken and roasted cashews.
The originals from 1947. Sliced prime rib of beef in a grilled sour dough bread with jack cheese. Served with French fries.
The originals from 1947. Layers of ham, turkey, Swiss cheese, white bread –batter dipped and deep fried served with sour cream and fruit preserves.
Oven roasted fresh turkey breast, lettuce, tomato, served on a toasted ciabatta bread.
Grilled chicken breast grilled to perfection, topped with California avocado, vine ripened tomatoes, bacon aioli on a grilled ciabatta bread.
Freshly roasted turkey breast, crisp bacon lettuce, tomato.
Served with French fries and cole slaw.
Sliced prime rib, grilled French roll, with creamed horseradish and au jus for dipping.
Brown rice, quinoa, bulgur, corn, black beans and roasted peppers. This fiber-rich burger, with lettuce, spicy chipotle sauce. Served on a 9-grain bun.
Sautéed mushrooms and onions, lettuce, tomato. Served with French fries.
Lettuce, tomatoes, sautéed mushrooms, red onions and provolone cheese. Served on a gourmet bun. Wedge cut fries.
Lettuce, tomato, sautéed onions and our special sauce, on gourmet brioche bun with wedge cut fries.
Homemade BBQ sauce, lettuce, tomato, pickle, gourmet onion rings brioche bun with wedge cut fries.
Dijon mustard sauce, with mashed potatoes and vegetable medley.
Boneless, skinless all-natural breast sautéed with capers and lemon butter, served with mashed potatoes and vegetable medley.
With cucumber dill sauce. Served with rice pilaf and chef’s selection of seasonal vegetable.
Shrimp sautéed with white wine, garlic, lemon butter and tomatoes, served with angel hair pasta.
Chicken breast lightly floured and sautéed with mushrooms, onions and marsala wine with linguine pasta.
Fresh roma tomatoes, fresh basil, artichoke hearts and extra- virgin olive oil with penne pasta.
Online Ordering Options
(See pickup options)Last updated January 29, 2021