Lightly roasted, toasted garlic chips and truffle essence.

Mussels, clams, cherry tomato, garlic, basil and white wine broth.

Flash fried, lightly breaded, Parmesan and marinara.

Two meats, two cheeses, nuts, olives

Lightly breaded, flash fried, marinara and tartar sauce.

3 meatballs, spicy tomato sauce and Parmesan cheese.

Grilled rustic bread, tomato, garlic, basil, goat cheese, balsamic glaze

Garlic, butter and Parmesan.

Piping hot with garlic truffle butter.

Mixed greens, tomato, blue cheese, avocado, bacon, boiled egg, red onion, crispy fried chicken breast, creamy blue and ranch dressing.

Mixed greens, toasted pecans, warm seasonal vegetables, tomatoes, low cal miso sesame dressing

Romaine lettuce, cucumbers, tomato, red onion, mushroom, kalamata olives, shredded mozzarella, sesame miso dressing

Hearts of palm, tomato, toasted pecan, Parmesan, extra virgin olive oil and fresh lemon.

Romaine, rosemary crouton dust and Caesar-style dressing. Anchovies upon request.

Lettuce, tomato, garbanzo bean and pepperoncini.

Shaved brussels, mushroom, caramelized shallots, bacon, blue cheese crumble, mozzarella, pesto, chili flakes

Alfredo, spinach, artichoke and mushrooms. Add chicken for an additional charge.

Fresh tomato, garlic, caramelized onion, basil and mozzarella.

Extra thin crust, red sauce, mozzarella and fresh basil. Add pepperoni for an additional charge.

Applewood smoked bacon, tomato, crumbled blue cheese, BBQ sauce

Beyond meat burger, avocado, pickles, grilled onion, vegan mayo, arugula and whole wheat bun.

Brisket-short rib blend, iceberg lettuce, tomato, red onion, avocado, cheddar cheese, house aioli and potato bun.

Ask your server for today’s fresh selection MP

Salmon filet, cherry tomato, asparagus, spinach and light cream sauce.

Mediterranean sea bass, almond crust, wild rice, Sicilian pesto

Espresso-spiced rub, wild rice

Sliced steak, Italian salad, shaved Parmesan and balsamic drizzle.

Twin petite medallions, onions, mushroom, Marsala sauce and garlic mashed potato.

Butter, garlic, parsley (choice of spicy red sauce or garlic white wine)

Lemon, butter, capers, shallots, linguine

Lightly breaded, parmesan, mozzarella, marinara, spaghetti

Choice of marinara, pesto, pink, or meat sauce

Choice of marinara, pesto, pink, or meat sauce

Lightly breaded, parmesan, mozzarella, marinara, spaghetti

Egg pasta, creamy alfredo sauce, parmesan, parsley

Layers of vegetarian sausage, mushrooms, spinach, zucchini, marinara and smoked mozzarella. Vegetarian.

Choice of homemade marinara or meat sauce

Black pepper, parmesan, butter, pecorino, spaghetti

Sweet tomato, garlic and basil. Vegan.

Romaine, rosemary-sage croutons and Caesar-style dressing. Anchovies upon request.

Lettuce, tomato, garbanzo bean and pepperoncini.

Roasted beets, heirloom tomato, walnuts, goat cheese and spicy honey vinaigrette.

Mixed greens, tomato, blue cheese, avocado, bacon, boiled egg, red onion, crispy fried chicken breast, creamy blue and ranch dressing.

Baby iceberg, candied bacon, cherry tomatoes, red onion, Gorgonzola and drizzled balsamic.

Hearts of palm, tomato, toasted pecan, Parmesan, extra virgin olive oil and fresh lemon.

Lettuce, tomato, red onion, mayo and toasted multigrain.

Pastrami, mustard, red onion, pickles, melted Swiss and ciabatta bread.

Brisket-short rib blend, iceberg lettuce, tomato, red onion, avocado, cheddar cheese, house aioli and potato bun.

Brisket-short rib blend, fried egg, candied bacon, iceberg lettuce, tomato, caramelized shallots, smoked mozzarella, spicy aioli and potato bun.

Flash fried, lettuce, tomato, red onion and Sriracha aioli.

Portobello mushroom, zucchini, sauteed onions, roasted peppers, smoked mozzarella and pesto. Add chicken for an additional charge. Vegetarian.

White albacore tuna salad, avocado, tomato, arugula and multigrain bread.

Grilled vegan sausage, open-faced, sauerkraut, sauteed onions, Dijon and Hawaiian roll. Vegetarian.

Applewood smoked bacon, avocado, tomato, lettuce and Sriracha aioli. Add chicken for an additional charge.

Beyond meat burger, avocado, pickles, grilled onion, vegan mayo, arugula and whole wheat bun. Vegan.

Choice of house made marinara or meat sauce.

Layered with bechamel, ricotta, beef bolognese, Parmesan and mozzarella.

Choice of bolognese, pesto or pink sauce.

Choice of 3. Chicken or steak tacos, onion, cilantro, salsa and guacamole on side.

Egg pasta, creamy Alfredo sauce and Parmesan.

3 tacos, roasted pineapple, mushroom, apple slaw and BBQ sauce. Vegan and gluten free.

Fettuccine, field-roast Italian sausage, carrot, onion, garlic and mascarpone. Vegetarian.

Toasted pecans, golden raisins and Parmesan cheese. Gluten free and vegetarian.

Gardein chick'n cutlet, house-made marinara, daiya mozzarella and whole wheat penne. Vegetarian.

Blackened gardein chick'n cutlet, hearts of palm, avocado, toasted corn, black beans, roasted red peppers, creamy avocado ranch and mixed greens. Vegan.

Field roast Italian sausage, carrot, panko, arugula and spicy aioli. Vegan.

Garbanzos, scallions, hearts of palm, panko, arugula and spicy aioli. Vegan.

Field roast Italian sausage, peppers and marinara. Vegan.

3 mini donuts filled with pastry cream, rolled in sugar and chocolate sauce.

Creamy sweet mascarpone, chocolate chips and crisp shell.

Mocha cream, lady fingers, espresso and dark chocolate.

N.Y. Cheesecake, rich chocolate ganache, chocolate sponge

Fluffy mousse, house-made cannoli cream, chocolate bits and dark cocoa. Gluten free.

rich chocolate fudge cake, smooth chocolate cream, chocolate shavings

Peach.

Herbal. Peppermint.

Green tea.

Herbal. Camomile.

Earl grey.