If you're looking for Alcohol restaurants in Hacienda Heights look no further. Wazabi Sushi is known for having some of the best Alcohol in Hacienda Heights. Located at 3107 Colima Rd, Wazabi Sus...show more
Lightly salted and steamed soybeans.
Soybeans sauteed with garlic butter and toasted chilies. Spicy.
Fried pork gyoza with sweet and sour sauce.
Served with sweet plum sauce.
Japanese peppers tempura with eel sauce, spicy mayo, and bonito flake.
Wheat-flour ball stuffed with octopus served with katsu sauce, spicy mayo, and bonito flake.
Sweet potato, pumpkin, carrot, green bean, and broccoli.
Served with ponzu sauce.
Deep fried shrimp wrapped with potato noodle and served with cocktail shrimp sauce.
Chicken popcorn served with sweet and sour sauce.
Baked in mayo sauce and topped with masago and green onion.
Deep fried squid legs and served this habanero mayo sauce.
Deep fried calamari and served with spicy mayo.
Fried soft shell crab served with ponzu sauce.
2 pieces each-shrimp, carrot, sweet potato, green bean, broccoli, and pumpkin.
Served with shrimp.
Noodle soup in your choice of broth with your choice of side.
Wheat noodle soup in pork-bone broth with pork, boiled egg, and fish cake.
Assorted fish over sushi rice. Served with miso soup.
Served with miso soup.
Served with miso soup. Spicy.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Broiled eel over rice. Served with miso soup.
Crab salad, avocado and cucumber.
Served with avocado and cucumber.
Served with cucumber and sprout. Spicy.
Served with cucumber and sprout. Spicy.
Served with avocado. Spicy.
Served with cucumber and sprout. Spicy.
Served with cucumber and sprout. Spicy.
Salmon, cream cheese and avocado.
Served with cucumber, sprout, yamagobo and bonito flake.
Served with avocado and cucumber.
Baked scallop with mayo sauce and avocado.
Baked salmon, crab salad, avocado, and cucumber.
Served with spicy mayo, masago, cucumber, and sprout. Spicy.
Shrimp tempura, spicy tuna, and avocado.
Shrimp tempura, imitation crab and avocado.
Spicy tuna, scallop, shrimp, cucumber and sprout.
Crab salad, avocado, and cucumber.
Served with avocado and cucumber.
Served with cucumber and sprout. Spicy.
Served with cucumber and sprout. Spicy.
Served with avocado. Spicy.
Served with cucumber and sprout. Spicy.
Served with cucumber and sprout. Spicy.
Salmon, cream cheese and avocado.
Served with cucumber, sprout, yamagobo and bonito flake.
Served with avocado and cucumber.
Baked scallop with mayo sauce and avocado.
Baked salmon, crab salad, avocado, and cucumber.
Served with spicy mayo, masago, cucumber and sprout. Spicy.
Shrimp tempura, spicy tuna, and avocado.
Shrimp tempura, imitation crab and avocado.
Spicy tuna, scallop, shrimp, cucumber and sprout.
Asparagus, cucumber and avocado roll with fried tofu on top, topped with sesame dressing and sweet sauce. Vegetarian.
Vegetable roll stuffed with avocado, cucumber, asparagus, spring mix, Yamagobo, and sprout; topped with seaweed salad. Vegetarian.
Veggie tempura roll with tempura flakes and sweet sauce. Vegetarian.
Veggie tempura roll, topped with mango, sweet sauce, and crunchy flakes. Vegetarian.
Raw. tuna, salmon, albacore, avocado wrapped in soy paper, topped with yellowtail, lemon, jalapeno, and cilantro sauce.
Raw. Spicy tuna, shrimp tempura topped with seared albacore, avocado, spicy ponzu sauce, and fried onion.
Raw. Spicy tuna, shrimp tempura in soy paper, topped with jalapeno, garlic and eel sauce, ponzu and yuzu.
Raw. spicy salmon and shrimp tempura and topped with tuna and yellowtail with special ponzu sauce and masago.
Raw. spicy tuna and shrimp tempura roll; topped with seared tuna, jalapeno and spicy chili oil.
Raw. Spicy tuna, shrimp tempura, avocado in soy paper; topped with yellowtail, salmon, jalapeno, fresh red onion, and Ceviche sauce.
Raw. spicy shrimp and crab and avocado topped with tuna, eel sauce, chili oil, creamy sauce, masago, and green onion.
Raw. spicy shrimp and crab and avocado topped with salmon, eel sauce, chili oil, creamy sauce, masago, and green onion.
Raw. white fish tempura, jalapeno, avocado and spicy mayo topped with seared tuna, fried onion, and garlic ponzu.
Raw. shrimp tempura and avocado topped with tuna, eel sauce, and chili oil.
Raw. shrimp tempura and avocado topped with spicy albacore, eel sauce, crunchy flakes, masago and green onion.
Raw. California roll topped with assorted fish and avocado.
Raw. spicy tuna, avocado and fresh jalapeno in soy paper topped with mango, spicy mayo and eel sauce.
Raw. spicy tuna and cucumber inside. Topped with avocado, spicy mayo, chili powder, and chili oil.
Raw. Spicy tuna roll with crunchy tempura flakes on the outside. Spicy.
Raw. tempura roll stuffed with tuna, salmon, albacore, yellowtail, avocado, cream cheese and served with eel sauce.
Raw. tempura roll stuffed with spicy tuna, avocado, cream cheese and white fish, served with eel sauce, spicy mayo, masago and onion.
Tuna, salmon, yellowtail, and albacore wrap spicy tuna and crab salad mix with avocado, masago and green onion.
Tuna, salmon, yellowtail, crab salad, spring mix, mango and avocado wrapped in soy paper, topped with creamy sesame dressing, chili oil, and special ponzu sauce.
Assorted fish, wasabico, mango and avocado, wrapped with cucumber and yuzu ponzu sauce on top.
Cooked. baked langoustine with butter and spicy mayo over California roll, with eel sauce, masago and green onion.
Shrimp tempura, spicy shrimp and crab topped with eel, shrimp, spicy mayo and sweet sauce.
Shrimp tempura, cucumber with unagi, avocado, crunchy flake and eel sauce on top.
Baked scallops with mayo sauce on top of California roll with eel sauce, masago and green onion.
Cooked. Baked salmon with mayo sauce on top of California roll with eel sauce.
Cooked. freshwater eel, cucumber, topped with avocado and eel sauce.
Cooked. shrimp tempura, mayo and jalapeno and topped with mango, masago and crunchy flake with sweet sauce and chili oil.
Cooked. Soft shell crab, crab salad, cucumber, gobo, masago and spicy ponzu on the side.
Cooked. baked salmon, avocado and halibut with spicy mayo and eel sauce.
Cooked. shrimp tempura, cucumber, asparagus inside and tempura flakes on the outside with sweet sauce on top.
Shrimp tempura and banana roll with crunchy flakes on the outside and eel sauce.
Cooked. shrimp tempura, imitation crab, avocado, cream cheese and jalapeno inside, deep-fried and eel sauce on top.
Cooked. California tempura roll with eel sauce.
Maguro.
Sake.
Hamachi.
Hirame.
Hotate.
Ebi.
Tako.
Ika.
Hokkigai.
Saba.
Unagi.
Tamago.
Inari.
Masago.
Tobiko.
Ikura.
Uni.
Blue fin belly
Amaebi.
12 pieces chef’s choice of sushi and 6 pieces of tuna roll.
Maguro.
Sake.
Hamachi.
Hirame.
Hotate.
Ebi.
Tako.
Ika.
Hokkigai.
Saba.
Unagi.
Tamago.
Toro.
Amaebi.
15 pieces chef’s choice of sashimi and a sweet shrimp with deep-fried head.
Seared tuna sashimi served with spring mix, fried onion, and garlic ponzu sauce.
Albacore sashimi served with spring mix, fried onion and ponzu sauce.
Yellowtail sashimi with jalapeno, garlic and yuzu ponzu sauce.
Choice of fish with sesame dressing.
Assorted fish and octopus salad over mixed greens with special sesame dressing.
2 pieces of jalapeno tempura stuffed with spicy tuna and cream cheese. Topped with spicy mayo and eel sauce.
Deep fried spicy garlic albacore wrapped in seaweed and served with spicy ponzu sauce.
Tempura spicy garlic tuna wrapped with Japanese mint leaves served with ponzu sauce.
Spicy tuna mixed with masago and mayo on top of crispy rice and eel sauce.
Spicy tuna mixed with white onion, jalapeno, masago and mayo on top of crispy wontons with eel sauce and spicy mayo.
Monkfish liver pate served with ponzu.
Served with sliced cucumber.
Crispy salmon skin over mixed greens with spicy ponzu dressing.
Baked scallops, imitation crab and mushroom with mayo topped with masago and eel sauce.
Spicy shrimp and crab, lobster and mushroom baked with spicy mayo topped with masago and avocado.
Served with miso soup, salad, steamed rice, and 1 side.
Served with miso soup, salad, steamed rice, and 1 side.
Served with miso soup, salad, steamed rice, and 1 side.
Pork Cutlet. Served with miso soup, salad, steamed rice, and 1 side.
Served with miso soup, salad, steamed rice, and 1 side.
Served with miso soup, salad, steamed rice, and 1 side.
Served with your choice of side, miso soup, and steamed rice.
Served with your choice of side, miso soup, and steamed rice.
Please contact the merchant for sauce selection.
Japanese pop soda.
Japanese Pop Soda
Fried banana with ice-cream.
Last updated July 14, 2023