If you're looking for British restaurants in San Pedro look no further. Whale & Ale (327 W 7th St) is known for having some of the best British in San Pedro. Located at 327 W 7th St, Whale & Ale ...show more
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing.
Side of curry mayonnaise.
Baked handmade english sausages wrapped in puff pastry.
English beef barley or homemade soup of the day.
Served with cocktail sauce.
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing.
Served with diced tomato, blue cheese, walnuts, bacon & chopped egg on mixed baby lettuces & house dressing.
In butter, garlic, au jus & merlot.
Four tender grilled lamb chops marinated in tandoori sauce, yogurt mint sauce & mashed potato.
A grilled english banger, small salad served with branston® pickle, irish soda bread & cheddar cheese.
Grilled chopped chuck steak patty, served with lettuce, tomato, crispy onion & sundried tomato mayonnaise, side of English chips.
USDA choice prime rib of beef, roasted, sliced thin & served on a French roll with a side of English chips & beef jus dipping sauce.
Grilled chicken breast, pepper jack cheese, sundried tomato mayonnaise, lettuce, tomato, & crispy onion, served with a side of chips.
Filet of Atlantic Cod in beer batter & English chips.
Fresh mushrooms, white wine & chives served with fresh vegetables & steamed white rice.
Seared, then pan roasted, topped with chopped tomatoes, capers, chardonnay & lemon butter with fresh vegetables & mashed russet potatoes.
Jumbo shrimp fried in beer batter and English chips.
Seared, then pan roasted, topped with compound caper butter served with fresh vegetables & mashed russet potatoes.
Sautéed jumbo shrimp in our homemade curry sauce served with steamed white rice & mango chutney.
Two large english pork sausages, grilled & served with mashed russet potatoes, gravy & green peas.
Served with steamed fresh vegetables & mashed russet potatoes.
14 oz USDA choice rib-eye rubbed with rosemary & sea salt, with steamed fresh vegetables & mashed russet potatoes.
Served with steamed fresh vegetables, mashed russet potatoes, stuffing, country gravy & cranberry sauce.
Sautéed skinless diced chicken breast in our homemade curry sauce served with steamed white rice & mango chutney.
Choice filet mignon & mushroom duxelle, wrapped in puff pastry, baked, & topped with périgourdine sauce served with steamed fresh vegetables & mashed russet potatoes.
Ground roast leg of lamb, ground filet mignon, onion, peas & carrots, simmered in beef gravy, topped with browned mashed russet potatoes & a side of english peas.
Diced prime filet mignon & mushrooms in rich beef gravy topped with puff pastry & a side of english peas.
Sauteed diced filet of beef & lamb kidneys in rich guinness gravy topped with puff pastry & a side of english peas.
Grilled portabella mushroom cap, crispy onions, tomato on a sesame bun with a side house salad.
Fresh tomato, Marinara, & chopped garlic.
Fresh vegetables & mushrooms simmered in curry sauce with steamed white rice & mango chutney.
Served with caramel sauce
Caramel & Ground Dates in a warm cake topped with molten English toffees & vanilla ice cream
Mounds of tart, fresh, crisp apples with cinnamon sauce and topped with crunchy granola crumbles
Individual chocolate cake filled with molten chocolate Grenache, served warm, topped with vanilla ice cream & drizzled with a raspberry reduction
16 oz Can
16 oz can
12 oz Can
12 oz Bottle
16 oz Aluminum Pint
16 oz Aluminum Pint
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts and creamy homemade peppercorn ranch dressing.
Baked handmade English sausages wrapped in puff pastry.
Rich and creamy, tender clams, bacon, potatoes
Side of curry mayonnaise.
Lightly breaded served with cocktail sauce.
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts, and creamy homemade peppercorn ranch dressing. Add protein for an additional charge.
Mixed baby lettuces, diced tomato, crumbled blue cheese, chopped walnuts, hard-boiled egg, and bacon bits.
USDA choice roast beef, thinly sliced on French roll with Au Jus
Thinly sliced ham, cheddar cheese, sauteed onions served with a side of chips
Angus beef, mixed greens, pickles balsamic onions, cheddar cheese, porter Dijon mustard on a brioche bun, side of English chips
Vegetable medley, mushrooms, simmered in homemade curry sauce, steamed rice
Carrots, onion, red potatoes simmered in a traditional Irish Stew
Filet of Atlantic cod in beer (Fullers English Pride) batter, served with English chips
Seared, or grilled, served with fresh vegetables & mashed russet potatoes with bacon
Jumbo shrimp in beer batter, served with English chips
Two large English pork sausages, grilled & served with mashed russet potatoes, gravy & fresh vegetables
14 oz USDA choice rib-eye rubbed with sea salt, grilled or seared, green beans, garlic breadcrumbs, pickled shallots, bacon mash potatoes
Rubbed with garlic, mild mustard & rosemary, rolled in breadcrumbs, served with steamed fresh vegetables & mashed russet potatoes
Roast chicken, fresh vegetables & mushrooms simmered in curry sauce with steamed white rice
Ground roast leg of lamb, ground filet mignon, onion, peas, and carrots, simmered in beef gravy, topped with mashed russet potatoes and a side of English peas.
Diced prime filet mignon and mushrooms in rich beef gravy topped with puff pastry
Caramel and ground dates in a warm cake topped with molten English toffees and vanilla ice cream.
Traditional apple pie, as mother use to make, served with a side of vanilla ice cream
Fresh mixed baby lettuces with crumbled blue cheese, mushrooms, walnuts & peppery homemade creamy dressing.
With our spicy cocktail sauce.
Lightly breaded, tender calamari & cocktail sauce.
Two handmade English sausages wrapped in puff pastry then baked.
One grilled English "banger" sausage, small house salad, wedge of English cheddar cheese, Branston ® pickle.
English beef barley soup.
Contains smoked bacon.
Diced tomato, blue cheese, walnuts, & chopped egg on baby mixed lettuces, tossed with light house dressing.
With sliced mushrooms mixed baby lettuces blue cheese, chopped walnuts & our special house dressing.
Rib-eye steak, pan seared to order, on French roll with lettuce, tomato, onion & English steak-cut chips.
Skinless chicken breast; served with lettuce & tomato on a toasted sesame bun with pepperjack cheese, cilantro mayonnaise, english steak-cut chip.
Three layers with roasted turkey, lettuce, tomato, bacon & mayonnaise; English steak-cut chips.
Grilled portabella mushroom on toasted sesame bun with pepper jack cheese, cilantro mayonnaise, avocado, tomato & crispy fried onion. On the side: house salad of baby mixed lettuces with sliced mushroom, crumbled blue cheese, chopped walnuts & creamy homemade salad dressing.
Tender thin-sliced prime rib simmered in beef jus; thick English steak-cut fries, side of au-jus for dipping.
Our burger is unique. We use chopped chuck and rib-eye steak, served with lettuce, tomato, crispy onion & house made sun-dried tomato mayonnaise.
Tossed with sliced grilled skinless chicken breast, diced tomato, blue cheese, walnuts & chopped egg over baby lettuce tossed in house dressng.
Atlantic cod in beer batter & English chips.
Fresh mushrooms, white wine & chives served with fresh vegetables & steamed rice.
Seared, then pan roasted; topped with compound caper butter, fresh vegetables & mashed russet potatoes.
Seared then baked; - topped with chopped tomatoes, capers, Chardonnay & lemon butter sautéed vegetables & mashed russet potatoes.
Fresh vegetables, mashed russet potatoes, house stuffing, country gravy & cranberry sauce.
Our famous pie of ground roast leg of lamb, ground filet, onion, peas & carrots topped with mashed potatoes; browned in the over.
Two large English pork sausages grilled & served with mashed russet potatoes, fresh vegetables, gravy & Coleman's mustard.
Choose from the Anne Boleyn ten-ounce cut or the Henry VIII; or the "Whale of a cut". All come with fresh vegetables, beef jus & mashed russet potatoes.
Skinless sautéed diced chicken breast in our delicious curry sauce, served with rice. Order it mild, medium or spicy.
Rubbed with garlic, mild mustard & rosemary; rolled in fresh breadcrumbs & baked to your liking. Includes vegetables and mashed potatoes.
Tender succulent eight ounce filet of beef, topped with melted blue cheese with fresh vegetables & mashed potatoes.
This is real USDA choice prime rib of beef, roasted, sliced thin & served on a toasted French roll with English chips & au jus for dipping.
The best choice filet mignon, packed with mushroom duxelle (finely chopped mushrooms, garlic butter and seasoning), wrapped in puff pastry & baked. Périgourdine sauce (beef stock reduction, marsala, chopped black truffles), vegetables & mashed fresh potatoes.
Sautéed whole Portobello mushroom cap, pepperjack cheese, crispy onions, tomato & avocado in a sesame bun with a tomato-basil dressing served with a Whale & Ale house salad.
Fried Eggplant, pepperjack cheese, crispy onions, tomato & avocado in a sesame bun with a tomato-basil dressing served with a Whale & Ale house salad.
Pasta sautéed with diced fresh tomato, basil leaf & chopped garlic.
Selected fresh vegetables simmered in our delicious curry sauce, served with rice, order it mild, medium or spicy.
Crumbled yellow cake soaked in sweet sherry, a layer of strawberries in strawberry syrup, a layer of vanilla custard, topped with whipped cream.
Mounds & mounds of tart, fresh, crisp apples, saucy with cinnamon apple cider & loaded with crunchy granola'd crumbs served with a scoop of vanilla ice cream.
A round, individual chocolate cake filled with molten chocolate grenache, served warm with vanilla ice cream.
Last updated July 10, 2021