Wokcano (Culver City)
About Wokcano (Culver City)
Order from Wokcano (Culver City) to enjoy some of the best Asian Fusion in Culver City. Looking to find the cheapest way to order Wokcano (Culver City)? Choose the most affordable delivery option...show more
Menus
Fish fillet, green mussels, shrimp, Thai style lemongrass broth.
Served with scallions.
Chicken & shrimp stuffed wontons with napa, carrot, mushroom, & chicken broth.
Served with ginger dressing.
Mixed greens & grilled tender chicken breast with ginger dressing.
Assorted fresh sashimi, avocado, mixed greens, seaweed salad, cucumbers with Japanese soy dressing.
Sweet potato, string beans, eggplant, Japanese pumpkin.
Imitation crabmeat, cream cheese, scallions inside a crispy wonton.
Chicken & shrimp stuffed wontons with sesame soy sauce.
Garlic, green onions, jalapenos, pepper, salt.
Garlic, green onions, Jalapenos, pepper, salt.
Tempura avocado stuffed with spicy tuna & crabmeat topped with spicy eel sauce.
Wok-tossed minced chicken, jicama, onions with hoisin sauce.
Spicy tuna - served cold on a rice cake with avocado, onion, jalapenos, mayo & eel sauce.
Avocado, quail egg, chips.
Yuzu kosho, ponzu, EVOO, smoked sea salt.
Pickle wasabi, olive oil.
Served with scallions, jalapenos, garlic ponzu sauce.
Pickle wasabi, olive oil.
2 salmon, 2 yellowtails, 2 tuna, 2 albacores.
Smoked salmon, cream cheese, avocado.
Tuna & avocado.
Spicy mayo & avocado.
Yellowtail & chopped scallions.
Tempura fried spicy tuna with soy paper & avocado topped with spicy mayo & eel sauce.
Shrimp tempura, avocado & cream cheese topped with tempura crunch & eel sauce.
Crispy crabmeat tempura roll topped with eel sauce, sriracha, spicy mayo.
Salmon, tuna, yellowtail, crabmeat, lettuce, ponzu.
Tuna, salmon, yellowtail on top of a California roll with avocado & ponzu sauce.
Spicy tuna roll topped with tuna & tempura crunch.
California roll topped with eel.
Smoked salmon, cream cheese, & jalapeno deep fried in tempura with eel sauce.
Spicy tuna roll topped with avocado & spicy creamy sauce.
Crispy shrimp tempura roll topped with eel & spicy sauce.
Crabmeat & avocado roll topped with baked lobster, scallops, & scallions in a creamy sauce.
Wrapped in soy paper with avocado, topped with creamy sauce.
Spicy salmon roll topped with salmon and white truffle oil, micro greens & sea salt.
Served with mayo wrapped with soy paper.
1 spicy tuna roll, 1 spicy California roll, spicy salmon roll.
9 pcs sushi - 3 salmon, 2 tuna, 2 yellowtail, 2 albacore & 1 spicy tuna roll.
3 salmon, 3 tuna, 3 yellowtail, 3 albacore.
10 pcs assorted sushi, 10 pcs assorted sashimi, rainbow roll, spicy yellowtail, & 2 spicy tuna hand rolls.
Thai glass noodles with chicken, shrimp, bean sprouts, onions, eggs, ground peanuts.
Choice of shrimp, chicken, beef or vegetables with bean sprouts, scallions, cabbage, carrots.
Curry flavor thin rice noodle wok-tossed with chicken, shrimp, red bell peppers, beans sprouts, onions.
Crab meat, egg noodles, carrots.
Served with shrimp, chicken, beef.
Fresh ginger, garlic, egg whites.
Salmon, shrimp, peas & carrots.
Snow crab, cucumber, egg whites.
Crispy chunks of premium pork belly with bell peppers, onions, & pineapple in wokcano’s sweet & sour sauce.
Premium pork belly sautéed with garlic, bell peppers, jalapeños, ginger in a black bean sauce.
Tender beef, ginger, & green onions wok-tossed with soy sauce.
Tender beef lightly stir-fried with scallions, fresh ginger.
Lightly battered crispy thin slices of beef in a spicy plum sauce.
Chunks of tender beef wok-tossed with onions in a rich roasted black pepper sauce.
Sliced bone-in short ribs with Korean bbq flavor served with daily vegetables.
Chicken breast, yellow curry, coconut milk, potatoes, carrots, celery, lemongrass, onions.
Lightly breaded crispy chicken breast with fresh lemon sauce on side.
Chicken breast & ground garlic wok-tossed with broccoli.
Crispy chicken with garlic pepper & dry chili.
Chicken breast, bell peppers, black pepper sauce.
Spicy chicken & shrimp sautéed with asparagus, zucchini, onions, & peanuts.
Grilled tender chicken breast, string beans.
Wok-tossed in a black bean sauce.
Wok-tossed in a white wine sauce.
Shrimp & ground garlic wok-tossed with broccoli, onions, ginger, spicy soy sauce.
Crispy prawns with glazed honey walnuts.
Prawns in butter & garlic sauce, red onions.
Marinated in basil, garlic, sea salt, olive oil.
Soft tofu in szechuan style spicy sauce.
Broccoli, napa, zucchini, mushrooms, asparagus, garlic, onions.
Bell peppers & wood ear mushrooms.
Slices of beef boiling in peppercorn chili garlic oil.
Fish filet boiling in peppercorn chili garlic oil.
Spicy vegan chicken with asparagus, zucchini, onions, peanuts.
Hot and spicy.
With shrimp, chicken, beef.
Hot and spicy. Thai glass noodles with chicken, shrimp, bean sprouts, onions, eggs, ground peanuts.
Crispy prawns with glazed honey walnuts.
Tuna, salmon, yellowtail on top of a California roll with avocado and ponzu sauce.
Hot and spicy. Chunks of tender beef wok-tossed with onions in a rich roasted black pepper sauce.
Hot and spicy. Garlic, green onions, jalapeños, pepper, salt.
Hot and spicy. Tempura fried spicy tuna with soy paper and avocado topped with spicy mayo and eel sauce.
Two salmon, two yellowtail, two tuna, two albacore.
Hot and spicy.
Sweet potato, string beans, eggplant, Japanese pumpkin.
Imitation crabmeat, cream cheese, scallions inside a crispy wonton.
Chicken and shrimp stuffed wontons with sesame soy sauce.
Hot and spicy. Garlic, green onions, jalapeños, pepper, salt.
Hot and spicy. Garlic, green onions, jalapeños, pepper, salt.
Hot and spicy. Tempura avocado stuffed with spicy tuna and crabmeat topped with spicy eel sauce.
Wok-tossed minced chicken, jicama, onions with hoisin sauce.
Hot and spicy. Spicy tuna (served cold) on rice cake with avocado, onion, jalapeños, mayo and eel sauce.
Avocado, quail egg, chips.
Hot and spicy. Fish fillet, green mussels, shrimp, Thai style lemongrass broth.
With scallions.
Chicken and shrimp stuffed wontons with Napa, carrot, mushroom and chicken broth.
Hot and spicy. Sesame vinaigrette dressing.
Served with ginger dressing.
Mixed greens and grilled tender chicken breast with ginger dressing.
Assorted fresh sashimi, avocado, mixed greens, seaweed salad, cucumbers with Japanese soy dressing.
Garlic butter and chives.
Smokey sriracha butter, fresh herb and chives.
Old bay seasoning, butter and chives.
Yuzu kosho, ponzu, EVOO, smoked sea salt.
With scallions, jalapeños, garlic ponzu sauce.
Pickle wasabi, olive oil.
Pickle wasabi, olive oil.
Smoked salmon, cream cheese, avocado.
Hot and spicy. Tuna and avocado.
Hot and spicy. Spicy mayo and avocado.
Hot and spicy. Yellowtail and chopped scallions.
Shrimp tempura, avocado and cream cheese topped with tempura crunch and eel sauce.
Hot and spicy. Tempura fried spicy tuna with soy paper and avocado topped with spicy mayo and eel sauce.
Hot and spicy. Crispy crabmeat tempura roll topped with eel sauce, sriracha, spicy mayo.
Salmon, tuna, yellowtail, crabmeat, lettuce, ponzu.
Tuna, salmon, yellowtail on top of a California roll with avocado and ponzu sauce.
Hot and spicy. Spicy tuna roll topped with tuna and tempura crunch.
Hot and spicy. California roll topped with eel.
Hot and spicy. Smoked salmon, cream cheese and jalapeño deep fried in tempura with eel sauce.
Hot and spicy. Spicy tuna roll topped with avocado and spicy creamy sauce.
Hot and spicy. Crispy shrimp tempura roll topped with eel and spicy sauce.
Crabmeat and avocado roll topped with baked lobster, scallops and scallions in a creamy sauce.
Wrapped in soy paper with avocado, topped with creamy sauce.
Spicy salmon roll topped with salmon and white truffle oil, micro greens and sea salt.
Two salmon, two yellowtail, two tuna, two albacore.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. With spicy mayo wrapped with soy paper.
Hot and spicy. Thai glass noodles with chicken, shrimp, bean sprouts, onions, eggs, ground peanuts.
Choice of shrimp, chicken, beef, or vegetables, flat rice noodle with bean sprouts, scallions.
Choice of shrimp, chicken, beef, or vegetables with bean sprouts, scallions, cabbage, carrots.
Curry flavor thin rice noodle wok-tossed with chicken, shrimp, red bell peppers, beans sprouts, onions.
Crab meat, egg noodles, carrots.
One spicy tuna roll, one spicy California roll, one spicy salmon roll.
Nine pcs sushi (three salmon, two tuna, two yellowtail, two albacore) and one spicy tuna roll.
Three salmon, three tuna, three yellowtail, three albacore.
10 pieces assorted sushi, 10 pieces assorted sashimi, rainbow roll, spicy yellowtail roll and two spicy tuna hand rolls.
Fresh ginger, garlic, egg whites.
With shrimp, chicken, beef.
Salmon, shrimp, peas and carrots.
Snow crab, cucumber, egg whites.
Crispy chunks of premium pork belly with bell peppers, onions and pineapple in wokcano’s sweet and sour sauce.
Hot and spicy. Premium pork belly sautéed with garlic, bell peppers, jalapeños, ginger in a black bean sauce.
Tender beef, ginger and green onions wok-tossed with soy sauce.
Hot and spicy. Tender beef lightly stir fried with scallions, fresh ginger.
Hot and spicy. Lightly battered crispy thin slices of beef in a spicy plum sauce.
Hot and spicy. Chunks of tender beef wok-tossed with onions in a rich roasted black pepper sauce.
Sliced bone-in short ribs with Korean BBQ flavor served with daily vegetables.
Hot and spicy. Chicken breast, yellow curry, coconut milk, potatoes, carrots, celery, lemongrass, onions.
Lightly breaded crispy chicken breast with fresh lemon sauce on side.
Hot and spicy. Chicken breast and ground garlic wok-tossed with broccoli.
Hot and spicy. Crispy chicken with garlic pepper and dry chili.
Hot and spicy. Chicken breast, bell peppers, black pepper sauce.
Hot and spicy.
Hot and spicy. Spicy chicken and shrimp sautéed with asparagus, zucchini, onions and peanuts.
Grilled tender chicken breast, string beans.
Wok-tossed in a black bean sauce.
Wok-tossed in a white wine sauce.
Hot and spicy. Shrimp and ground garlic wok-tossed with broccoli, onions, ginger, spicy soy sauce.
Prawns in butter and garlic sauce, red onions.
Crispy prawns with glazed honey walnuts.
Marinated in basil, garlic, sea salt, olive oil.
Marinated with sea salt, pepper, olive oil.
Hot and spicy. Slices of beef boiling in peppercorn chili garlic oil.
Hot and spicy. Fish filet boiling in peppercorn chili garlic oil.
Hot and spicy. Soft tofu in szechuan style spicy sauce.
Broccoli, Napa, zucchini, mushrooms, asparagus, garlic, onions.
Kale garlic.
Hot and spicy. Bell peppers and wood ear mushrooms.
Hot and spicy. Spicy vegan chicken with asparagus, zucchini, onions, peanuts.
Online Ordering Options
(See pickup options)Last updated October 8, 2020