Wokcano (West Hollywood)
About Wokcano (West Hollywood)
Searching for "Alcohol Near Me"? Wokcano (West Hollywood) has some of the best Alcohol in Los Angeles. Located at 8000 Sunset Blvd, Wokcano (West Hollywood) is a convenient option that delivers to ...show more
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Sapporo, American Pale Lager, Ontario, CAN
Asahi Super Dry, Pale Lager, Tokyo, JP
Sam Adams 76, Lager + Ale Fusion, Massachusetts, US
Golden Road Mango Cart, Wheat, California, US
Goose Island, American India Pale Ale, Chicago, IL
Angel City, Pilsner, California, US
Lagunitas, American India Pale Ale, California, US
Modelo Especial, American Adjunct Lager, Mexico City, MX
Bud light, American Light Lager, Colorado, US
Stone, American India Pale Ale, California, US
Blue Moon, Belgian White, Colorado, US
Stella Artois, Belgian Pilsner, Leuven, Belgium
Kirin Light, Japanese Light Lager, Tokyo, JP
Kirin, Japanese Lager, Tokyo, JP
Angry Orchard, Apple Cider, Massachusetts, US
Blueberry Bunny, Umenoyado – Junmai 330ml Bubbly, playfully sweet fresh blueberries
Sho chiku Bai “Frosty Bottle”, Premium Ginjo Fresh & Juicy, Fruity with a medium sweetness
Kikusui “Chrysanthenum Mist” Junmai Ginjo Clean & Slightly Rich, hints of Melon & Minerality
Ban Ryu “Ten Thousand Ways”, Honjozo Extremely soft, hints of cherry & orange, slightly sweet
Tozai “Well of Wisdom”, Junmai Ginjo Crisp, Deliciously Clean & Distinctly Dry
Sho chiku Bai “Rei”, Draft Jumai Ginjo Fresh & Juicy, Fruity with a Medium Sweetness
Avalon, Cabernet Sauvignon, Napa, CA
Jekel, Reisling, Monterey, CA
Caposaldo, Pinot Grigio, Venezie, Italy
Geisen, Sauvignon Blanc, Marlborough, New Zealand
Angeline, White Label, Pinot Noir, CA
Pacific Bay Cabernet Wine
Pacific Bay Chardonay Wine
Septima, Malbec, Mendoza, Argentina
Tres Chic Rose, Sud de France
Opera Prima, Brut, Cava, Spain
Deloach, Merlot, Organic, CA
Avalon, Cabernet Sauvignon, Napa, CA.
Jekel, Reisling, Monterey, CA.
Caposaldo, Pinot Grigio, Venezie, Italy. Must be 21 to purchase.
Geisen, Sauvignon Blanc, Marlborough, New Zealand. Must be 21 to purchase.
Angeline, White Label, Pinot Noir, CA.
Pacific Bay Cabernet Wine. Must be 21 to purchase.
Pacific Bay Chardonay Wine.
Septima, Malbec, Mendoza, Argentina.
Tres Chic Rose, Sud de France.
Deloach, Merlot, Organic, CA.
Opera Prima, Brut, Cava, Spain.
Skyside Chardonnay Red Label, Newton, CA.
Skyside (NEWTON) Chardonnay Red Label, CA.
Skyside Cabernet Sauvignon, Newton, CA.
SKYSIDE (NEWTON) Cabernet Sauvignon Red Label, CA.
Sho Chiku Bai Nigori Sake, Japan
Sweet potato, string beans, eggplant, Japanese pumpkin.
Chicken & shrimp stuffed wontons with sesame soy sauce.
Garlic, green onions, jalapeños, pepper, salt.
Garlic, green onions, jalapeños, pepper, salt.
Wok-tossed minced chicken, jicama, onions with hoisin sauce.
Spicy tuna. Served cold on a rice cake with avocado, onion, jalapeños, spicy mayo & eel sauce.
Served with scallions.
Chicken & shrimp stuffed wontons with rich chicken broth.
Fish fillet, green mussels, shrimp, Thai style lemongrass broth.
Served with ginger dressing.
Sesame vinaigrette dressing.
Mixed greens & grilled tender chicken breast with ginger dressing.
Assorted fresh sashimi, avocado, mixed greens, seaweed salad, cucumbers with Japanese soy dressing.
Served with micro greens & ponzu.
Yuzu kosho, ponzu, evoo, smoked sea salt.
Garlic ponzu sauce.
Served with scallions, jalapeños, garlic ponzu sauce.
Pickle wasabi, olive oil.
Served with scallions.
2 salmon, 2 yellowtail, 2 tuna, 2 albacore.
Smoked salmon, cream cheese, Avocado.
Tuna & avocado.
Yellowtail & chopped scallions.
Shrimp tempura, avocado, & cream cheese topped with tempura crunch & eel sauce.
Salmon, tuna, yellowtail, crabmeat, lettuce, ponzu.
Tuna, salmon, yellowtail on top of an California roll with avocado & ponzu sauce.
California roll topped with eel.
Spicy tuna roll topped with tuna & tempura crunch.
Spicy tuna roll topped with avocado & spicy creamy sauce.
Spicy salmon roll topped salmon and white truffle oil, micro greens & sea salt.
Crispy shrimp tempura roll topped with eel & spicy sauce.
Crabmeat & avocado roll topped with baked lobster, scallops, & scallions in a creamy sauce.
Wrapped in soy paper with avocado, topped with creamy sauce.
Wrapped with seaweed
Wrapped with seaweed
Japanese touch pizza on rice with diced salmon, tuna, yellowtail, avocado and cucumber as the toppings. Also topped with salmon roll, sprinkled with black sesame and special sesame sauce
Imitation crab lightly rolled inside the salmon fish and nori on a cucumber crisp, topped with black tobiko roe and blend with ponzu sauce.
Spicy albacore, avocado, sushi rice wrapped with soy paper and covered with tuna in the heart shape and blend with ponzu sauce
Assorted sashimi on rice. Salmon, Yellowtail, Tuna, Albacore, Ikura (fish roe), masago, kaiware sprouts, cucumber, gobo, slice lemon and black sesame on top
A mixed of Spicy salmon with masago, topped with avocado and onion on top of crispy wonton.
Smoked salmon, cream cheese, & jalapeño deep fried in tempura with eel sauce.
Choice of shrimp, chicken, beef, or vegetables flat rice noodle with bean sprouts, scallions.
Thai glass noodles with chicken, shrimp, bean sprouts, onions, eggs, ground peanuts.
Choice of shrimp, chicken, beef, or vegetables with bean sprouts, scallions, cabbage, carrots.
Curry flavor thin rice noodle wok-tossed with chicken, shrimp, red bell peppers, beans sprouts, onions.
Fresh ginger, garlic, egg whites.
Served with shrimp, chicken, beef
Snow crab, cucumber, egg whites.
Chicken breast, yellow curry, coconut milk, potatoes, carrots, celery, lemongrass, onions.
Lightly breaded crispy chicken breast with fresh lemon sauce on the side.
Chicken breast & ground garlic wok-tossed with broccoli.
Crispy chicken with garlic pepper & dry chili.
Spicy chicken & shrimp sautéed with asparagus, zucchini, onions, & peanuts.
Chicken breast, bell peppers, black pepper sauce.
Grilled tender chicken breast, daily vegetables.
Crispy chunks of premium pork belly with bell peppers, onions, & pineapple in wokcano’s sweet & sour sauce.
Premium pork belly sautéed with garlic, bell peppers, jalapeños, ginger in a black bean sauce.
Tender beef, ginger, & green onions wok-tossed with soy sauce.
Tender beef lightly stir-fried with scallions, fresh ginger.
Lightly battered crispy thin slices of beef in a spicy plum sauce.
Chunks of lamb tenderloin, bell pepper, dried chili, garlic, cumin, onion, cilantro.
Chunks of tender beef wok-tossed with onions in a rich roasted black pepper sauce.
Sliced bone-in short ribs with Korean BBQ flavor served with daily vegetables.
Wok-tossed in a black bean sauce.
Shrimp & ground garlic wok-tossed with broccoli, onions, ginger, spicy soy sauce.
Crispy prawns with glazed honey walnuts.
Prawns in butter & garlic sauce, red onions.
Marinated in basil, garlic, sea salt, olive oil.
Marinated with sea salt, pepper, olive oil.
Salmon grilled with Cajun seasoning and serve with steamed veggies
Soft tofu in Szechuan style spicy sauce.
Broccoli, napa cabbage, zucchini, mushrooms, asaparagus, garlic, onions.
Bell peppers & wood ear mushrooms.
Spicy vegan chicken with asparagus, zucchini, onions, peanuts.
1 spicy tuna roll, 1 spicy california roll, 1 spicy salmon roll.
9 pcs sushi 3 salmon, 2 tuna, 2 yellowtails, 2 albacores & 1 spicy tuna roll.
3 salmon, 3 tuna, 3 yellowtails, 3 albacores.
10 pcs assorted sushi, 10 pcs assorted sashimi, rainbow roll, spicy yellowtail roll, & 2 spicy tuna hand rolls no substitutions, please.
With shrimp, chicken, beef.
Hot and spicy.
Hot and spicy. Thai glass noodles with chicken, shrimp, bean sprouts, onions, eggs, ground peanuts.
Tuna, salmon, yellowtail on top of a California roll with avocado and ponzu sauce.
Hot and spicy. Chunks of tender beef wok-tossed with onions in a rich roasted black pepper sauce.
Crispy prawns with glazed honey walnuts.
Hot and spicy. Garlic, green onions, jalapeños, pepper, salt.
With micro greens and ponzu.
Hot and spicy. Tempura fried spicy tuna with soy paper and avocado topped with spicy mayo and eel sauce.
Served with house salad only.
Hot and spicy. Chicken breast, yellow curry, coconut milk, potatoes, carrots, celery, lemongrass, and onions.
Served in white garlic sauce.
Hot and spicy.
Hot and spicy. With broccoli and onions in a spicy garlic sauce.
Hot and spicy. Tender beef lightly stir fried with green onion and fresh ginger.
Hot and spicy.
Served with house salad only.
With shrimp, beef, chicken, eggs and scallions served with house salad only.
Hot and spicy. With broccoli and onions in a spicy garlic sauce.
Sautéed in a black bean sauce.
Sautéed in a black bean sauce.
Hot and spicy. Spicy chicken and shrimp sautéed with asparagus, onions and peanuts.
Crispy prawns topped with glazed honey walnuts.
Hot and spicy. Chunks of tender beef wok-tossed with onions in a black pepper sauce.
Hot and spicy.
Five pieces combination sushi and one spicy tuna roll.
Nine pieces combination sashimi and one spicy tuna roll.
Hot and spicy.
Hot and spicy.
Sweet potato, string beans, eggplant, Japanese pumpkin.
Crabmeat, cream cheese, scallions inside a crispy wonton.
Chicken and shrimp stuffed wontons with sesame soy sauce.
Hot and spicy. Garlic, green onions, jalapeños, pepper, salt.
Hot and spicy. Garlic, green onions, jalapeños, pepper, salt.
Tempura avocado stuffed with spicy tuna and crabmeat topped with spicy eel sauce.
Wok-tossed minced chicken, jicama, onions with hoisin sauce.
Hot and spicy. Spicy tuna (served cold) on rice cake with avocado, onion, jalapeños, spicy mayo and eel sauce.
Hot and spicy. With scallions.
Chicken and shrimp stuffed wontons with rice chicken broth.
Hot and spicy. Fish fillet, green mussels, shrimp, Thai style lemongrass broth.
Served with ginger dressing.
Hot and spicy. Sesame vinaigrette dressing.
Mixed greens and grilled tender chicken breast with ginger dressing.
Assorted fresh sashimi, avocado, mixed greens, seaweed salad, cucumbers with Japanese soy dressing.
Garlic butter and chives.
Old bay seasoning, butter and chives.
Smoky sriracha butter, fresh herb and chives.
Creamy spinach and chives.
With micro greens and ponzu.
Yuzu kosho, ponzu, EVOO, smoked sea salt.
Garlic ponzu sauce.
Hot and spicy. With scallions, jalapeños, garlic ponzu sauce.
Pickle wasabi, olive oil.
With spicy mayo wrapped with soy paper.
With scallions.
Two salmon, two yellowtail, two tuna, two albacore.
Smoked salmon, cream cheese, avocado.
Hot and spicy. Tuna and avocado.
Hot and spicy. Yellowtail and chopped scallions.
Hot and spicy. Tempura fried spicy tuna with soy paper and avocado topped with spicy mayo and eel sauce.
Shrimp tempura, avocado and cream cheese topped with tempura crunch and eel sauce.
Hot and spicy. Crispy crabmeat tempura roll topped with eel sauce, sriracha, spicy mayo.
Salmon, tuna, yellowtail, crabmeat, lettuce, ponzu.
Tuna, salmon, yellowtail on top of a California roll with avocado and ponzu sauce.
California roll topped with eel.
Hot and spicy. Spicy tuna roll topped with tuna and tempura crunch.
Hot and spicy. Spicy tuna roll topped with avocado and spicy creamy sauce.
Hot and spicy. Spicy salmon roll topped with salmon and white truffle oil, micro greens and seasalt.
Hot and spicy. Crispy shrimp tempura roll topped with eel and spicy sauce.
Crabmeat and avocado roll topped with baked lobster, scallops and scallions in a creamy sauce.
Wrapped in soy paper with avocado, topped with creamy sauce.
Choice of shrimp, chicken, beef, or vegetables flat rice noodle with bean sprouts, scallions.
Hot and spicy. Thai glass noodles with chicken, shrimp, bean sprouts, onions, eggs, ground peanuts.
Choice of shrimp, chicken, beef, or vegetables with bean sprouts, scallions, cabbage, carrots.
Hot and spicy. Curry flavor thin rice noodle wok-tossed with chicken, shrimp, red bell peppers, beans sprouts, onions.
Fresh ginger, garlic, egg whites.
Salmon, shrimp, peas and carrots.
With shrimp, chicken, beef.
Snow crab, cucumber, egg whites.
Hot and spicy. Chicken breast, yellow curry, coconut milk, potatoes, carrots, celery, lemongrass, onions.
Lightly breaded crispy chicken breast with fresh lemon sauce on side.
Hot and spicy. Chicken breast and ground garlic wok-tossed with broccoli.
Hot and spicy. Crispy chicken with garlic pepper and dry chili.
Hot and spicy.
Hot and spicy. Spicy chicken and shrimp sautéed with asparagus, zucchini, onions and peanuts.
Hot and spicy. Chicken breast, bell peppers, black pepper sauce.
Grilled tender chicken breast, daily vegetables.
Crispy chunks of premium pork belly with bell peppers, onions and pineapple in Wokcano’s sweet and sour sauce.
Hot and spicy. Premium pork belly sautéed with garlic, bell peppers, jalapeños, ginger in a black bean sauce.
Tender beef, ginger and green onions wok-tossed with soy sauce.
Hot and spicy. Tender beef lightly stir fried with scallions, fresh ginger.
Hot and spicy. Lightly battered crispy thin slices of beef in a spicy plum sauce.
Hot and spicy. Chunks of lamb tenderloin, bell pepper, dried chili, garlic, cumin, onion, cilantro.
Hot and spicy. Chunks of tender beef wok-tossed with onions in a rich roasted black pepper sauce.
Sliced bone-in short ribs with Korean BBQ flavor served with daily vegetables.
Wok-tossed in a black bean sauce.
Hot and spicy. Shrimp and ground garlic wok-tossed with broccoli, onions, ginger, spicy soy sauce.
Crispy prawns with glazed honey walnuts.
Prawns in butter and garlic sauce, red onions.
Marinated in basil, garlic, sea salt, olive oil.
Marinated with sea salt, pepper, olive oil.
Hot and spicy. Spicy vegan chicken with asparagus, zucchini, onions, peanuts.
Hot and spicy. One spicy tuna roll, one spicy California roll, one spicy salmon roll.
Nine pieces sushi (three salmon, two tuna, two yellowtail, two albacore) and one spicy tuna roll.
Three salmon, three tuna, three yellowtail, three albacore.
10 pieces assorted sushi, 10 pieces assorted sashimi, rainbow roll, spicy yellowtail roll and two spicy tuna hand rolls.
Hot and spicy. Soft tofu in szechuan style spicy sauce.
Broccoli, Napa cabbage, zucchini, mushrooms, asparagus, garlic, onions.
Hot and spicy. Bell peppers and wood ear mushrooms.
Online Ordering Options
(See pickup options)Last updated October 8, 2020