Applebee's - Outerloop*

1520 calories. Load up on fries and flavor with our crispy waffle fries topped with a blend of melted Cheddar cheeses, BLUE MOON white Cheddar beer cheese and crispy Applewood-smoked bacon. Served with house-made buttermilk ranch dressing.

1550 calories. Golden, crispy and melty cheese bites, these favorites are served with house-made buttermilk ranch and firecracker mayo for dipping.

2230 calories. All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks.

1570 calories.Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping.

1830 calories. Freshly made white corn tortilla chips are topped with grilled chicken, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapenos, chopped cilantro, sour cream and guacamole.

1940 calories. Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapenos, chopped cilantro, sour cream and guacamole.

920 calories. Melty white queso served with freshly made white corn tortilla chips.

1120 calories. Warm, grilled tortillas are loaded with chipotle lime chicken, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

980 calories. Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

590 calories. Sweet Asian chile marinated grilled chicken stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.

640 calories. Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

580 calories. Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

1170 calories. Soft, Bavarian-style pretzel sticks are ready to dip in BLUE MOON white Cheddar beer cheese and honey Dijon mustard.

880 calories. Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce.

820 calories. Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

710 calories. Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

550 calories. Lightly seasoned USDA Select Top Sirloin* cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and steamed broccoli.

620 calories. Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and steamed broccoli.

1430 calories. Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce.

890 calories. A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select Top Sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with garlic mashed potatoes and steamed broccoli.

820 calories. Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with garlic mashed potatoes.

1340 calories. An Applebee’s original! Our famous slow cooked riblets, slathered in your choice of sauce.

910 calories. Smaller portion of the Applebee's Riblets Platter. Our famous slow cooked riblets, slathered in your choice of sauce.

790 calories. Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

1170 calories. A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. (Due to supply constraints, salsa may be substituted for pico).

1390 calories. Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries and choice of dipping sauce.

1080 calories. Smaller portion of the Chicken Tenders Platter. Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.

550 calories. Juicy chicken breast seasoned and grilled over an open flame. Served with garlic mashed potatoes and steamed broccoli.

1410 calories. A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

1300 calories. Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

1310 calories. Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

1400 calories. A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with buttery garlic and parsley. (Note: sauce contains bacon and cannot be removed)

600 calories. 6 oz. blackened salmon fillet grilled to perfection. Served with garlic mashed potatoes and steamed broccoli.

1480 calories. Golden, crispy battered fish with fries. Comes with our signature coleslaw and a lemon wedge.

1130 calories. Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

1050 calories. A delicious Impossible™ Burger Made From Plants for those who crave meat topped with two slices of American cheese, lettuce, tomato, onion and pickles. Served with fries.

1620 calories. Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with fries.

1610 calories. Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with fries.

1310 calories. Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with fries.

1220 calories. A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion and pickles on a Brioche bun. Served with fries.

1120 calories.

1220 calories. Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

1430 calories. Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread. Served with classic fries.

1390Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries.

1350 calories. Thinly sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion Au jus for delectable dipping. Served with classic fries.

1880 calories. Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side.

1680 calories. Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side. (Image shown with Crispy Chicken Tenders)

870 calories. Tart, fresh and flavorful, mixed greens served with garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds and a drizzle of balsamic glaze and sweet lemon olive vinaigrette on the side. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

860 calories. Crisp romaine topped with blackened shrimp, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

970 calories. Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

1210 calories. A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with buttery garlic and parsley.

1010 calories. A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey Dijon mustard dressing on the side and a golden brown signature breadstick brushed with buttery garlic and parsley.

1570 calories. A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

1450 calories. A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles, with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

700 calories. 6 inch four-cheese pizza.

290 calories. Three crispy breaded chicken tenders.

350 calories. A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

180 calories. Chicken corn dog fried to crisp perfection..

660 calories. Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

220 calories. A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!

560 calories. Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

530 calories. Made with ooey, gooey melted American cheese on a buttered and toasted Potato bread.

1490 calories. Golden brown, crispy, and delicious donut bites tossed and shaken in powdered sugar. Served hot and fresh in the bag ready to dip in Caramel and Hot Fudge dipping sauces.

330 calories. The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

1420 calories. Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

1040 calories.

840 calories. Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

190 calories.

640 calories.

530 calories.

260 calories.

430 calories.

400 calories.

100 calories.

170 calories.

210 calories.

360 calories.

280 calories.

210 calories.

130 calories.

220 calories.

All the classic apps you love on one plate – Boneless Wings, Spinach and Artichoke Dip, Chicken Quesadilla and Mozzarella Sticks.

A classic crowd pleaser with a twist, white corn tortilla chips are topped with taco seasoned ground beef, queso blanco, a blend of Cheddar cheeses, sour cream, housemade pico de gallo and fried jalapeños.

Warm, grilled tortillas are loaded with shredded Chipotle Lime Chicken, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips.

Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

Warm, grilled tortillas are loaded with shredded beef brisket, fresh pico and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: Classic Hot Buffalo sauce Honey BBQ sauce Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

The perfect balance of crunchy and chewy, warm pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: - Classic Hot Buffalo sauce - Honey BBQ sauce - Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or ranch dressing.

Freshly made white corn tortilla chips and our chipotle lime salsa.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy alfredo sauce for dipping.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce: - Spicy Texas BBQ sauce - Honey BBQ sauce Served with 2 sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA select top sirloin and is topped with sautéed blackened shrimp and our creamy lemon butter parmesan sauce. Served with your choice of two sides.

Big flavor from New Orleans. UDSA Select top sirloin steak jazzed up with Cajun spices and garlic butter served on a cast iron platter with sautéed mushrooms and onions. Served with crispy red potatoes.

An Applebee's original. Our famous slow cooked riblets, slathered in your choice of sauce.

Smaller portion of an Applebee's original. Our famous slow cooked riblets, slathered in your choice of sauce.

Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with crispy red potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Crispy breaded chicken tenders are a grill and bar classic. Served with slaw and fries.

Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce. Smaller portion.

Cedar-seasoned grilled chicken on cranberry-pecan rice and quinoa with Granny Smith apple relish and lemon vinaigrette.

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

Stir-fry shrimp and veggies are tossed in a sweet and spicy dumpling sauce, served over a bed of rice and topped with wonton strips.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, tartar sauce, slaw and fries.

6 oz. cedar-seasoned grilled salmon with a maple mustard glaze. Served with 2 sides

Golden, crispy-battered fish fillet with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing.

Grilled chicken topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and a house-made cilantro ranch.

A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes and a hard-boiled egg. Served with honey Dijon mustard dressing.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce with our own chile lime vinaigrette.

Grilled USDA Select top sirloin topped with chimichurri. Served with mixed greens, black bean corn salsa, a blend of Cheddar cheeses, tortilla strips and a house-made cilantro ranch.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan.

Asiago, Parmesan and white Cheddar are mixed with pasta in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

A sweet and savory take on comfort food, four-cheese Mac & Cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with bacon.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Ricotta and romano cheese stuffed rigatoni tossed in a savory tomato basil ground beef sauce with bruschetta tomatoes. Topped with mozzarella and parmesan cheeses then baked until light golden brown. Served with a sprinkle of parsley. Served with a golden brown signature breadstick brushed with garlic-parsley butter.

Penne pasta and tender, thinly sliced prime rib tossed in a hearty parmesan cream mushroom sauce with sundried tomato. Finished with shaved parmesan cheese and a sprinkle of parsley. Served with a golden brown signature breadstick brushed with garlic-parsley butter.

This dish has the cajun kick. Creamy, zesty cajun sauce over penne pasta, roasted poblano peppers, red bell peppers, sautéed mushrooms and red onions. Topped with blackened shrimp and a sprinkle of parsley. Served with a golden brown signature breadstick brushed with garlic-parsley butter.

This dish has the cajun kick. Creamy, zesty cajun sauce over penne pasta, roasted poblano peppers, red bell peppers, sautéed mushrooms and red onions. Topped with blackened chicken and a sprinkle of parsley. Served with a golden brown signature breadstick brushed with garlic-parsley butter.

Creamy spinach and artichoke parmesan sauce tossed with penne pasta topped with grilled chicken breast, bruschetta tomatoes and parmesan cheese. Served with a golden brown signature breadstick brushed with garlic-parsley butter.

Savor the rich flavor in this tasty original. Caramelized onions and bacon seared into an all-beef patty piled with Pepper Jack cheese, crispy onions, bacon and Fireball® Whisky-infused steak sauce on a Brioche bun. Served with classic fries.

A wake up call for your taste buds, bacon and onions are seared into an all-beef patty topped with crispy hash browns, American cheese, ketchup and a fried egg* on a Brioche bun. Served with classic fries.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

All-beef patty with bacon seared in and topped with Cheddar, tangy BBQ bacon ranch and more crispy bacon slices on a Brioche bun. Served with classic fries.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with Pepper Jack cheese, our signature Mexi-ranch sauce, crispy bacon, fresh pico and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with classic fries.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Our grilled chicken breast is topped with smoky bacon and Cheddar then finished with BBQ bacon ranch, crisp lettuce, onion, pickles and tomatoes on a Brioche bun. Served with classic fries.

Ham, turkey, Cheddar, Swiss, bacon, lettuce, tomato, may and honey BBQ sauce on toasted Potato bread. Served with classic fries.

This crispy chicken breast creation is really kickin’ with fresh iceberg lettuce, juicy tomatoes, red onion and pickles topped with the zip of classic Buffalo wing sauce and cool ranch dressing. Served on a Brioche bun.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with classic fries.

Chipotle chicken, Cheddar, pico and lettuce served with a Mexi-ranch dipping sauce. Served with classic fries.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

Hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry.

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

Served with bacon.

Kid's Cheeseburger.

Kid's Chicken Quesadilla

Kid's Chicken Tenders

Kid's Chicken Alfredo

Kids' Cheese Pizza

Kid's Corn Dog

Kid's Chicken Taco

Choose from raspberry, mango, pomegranate, and kiwi.

Choose from regular, pomegranate, raspberry, mango, and kiwi.

Premium lemonade blended with ice and your choice of swirled strawberry, mango, or wildberry puree.

Choose a Drink.

Choose from OREO® Cookie, chocolate, strawberry.

Strawberry Sparkler: Mist Twist and strawberry; Dew Berry Burst: Mountain Dew and raspberry.