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Tasso boeuf. Beef marinated in creole seasonings then dip fried.
Tasso cabrit. Goat marinated in creole seasonings then deep fried.
Cabrit et sauce. Goat seasoned in creole seasoning then stewed.
Queue boeuf. Ox tail marinated in island spices then slow cooked.
Pwason frit. Fish served fried or stewed in creole sauce.
Fish served fried or stewed in creole sauce.
Poulet frit. Deep fried chicken marinated with island spice.
Legumes regular.
Legumes large. Vegetable stew, spinach, cabbage, eggplant, and carrots with beef.
Grolt. Pork chunks marinated in creole seasonings then deep fried.
Sauteed conch meat flavored in island spices and red sauce.
Beef marinated in creole seasonings then deep fried. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Goat marinated in creole seasonings then deep fried. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Goat seasoned in creole seasonings then stewed. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Ox tail marinated in Island spices then slow cooked. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Fish served fried or stewed in creole sauce. All entrees served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Deep fried chicken marinated with Island spice. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Chicken seasoned with Island spices then stewed. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Vegetable stew, spinach, cabbage, eggplant, and carrots with beef. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Pork chunks marinated in creole seasonings then deep fried. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Shrimp seasoned in creole seasonings and then stewed. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Beef marinated in creole seasonings then deep fried. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Goat marinated in creole seasonings then deep fried. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Goat seasoned in creole seasonings then stewed. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Ox tail marinated in Island spices then slow cooked. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Fish served fried or stewed in creole sauce. All entrees served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz (spice coleslaw) served with all fries entrees.
Deep fried chicken marinated with Island spice. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Chicken seasoned with Island spices then stewed. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Vegetable stew, spinach, cabbage, eggplant, and carrots with beef. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Pork chunks marinated in creole seasonings then deep fried. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Shrimp seasoned in creole seasonings and then stewed. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Sauted conch meat flovored in Island spices and red sauce. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Beef stew and vegetable yams, yucca, plantains, mixed to a perfect healthy blend. Served with a side plantain, white rice, bean sauce, or rice and beans. Pikliz spice coleslaw served with all fries entrees.
Last updated January 26, 2021