Double Dogs (Shelbyville & Edwards)

Smoked turkey breast and three strips of bacon topped with lettuce, tomato, and Duke‘s Mayonnaise. Served on Sourdough bread.

Crispy fried chicken tenders tossed in our Smokin hot sauce then topped with lettuce, tomato, provolone cheese, and bleu cheese dressing. Served on a fresh brioche bun.

Hot crispy hickory smoked country bacon, lettuce and local farm fresh tomatoes piled high on sourdough bread topped with Duke's mayonnaise.

A baked French baguette stuffed with tender albacore tuna salad made with Duke‘s Mayonnaise topped with fresh spinach and tomatoes.

Hickory smoked bacon topped with two slices of American cheese and a fried egg on Texas toast.

Your choice of all-natural grilled or fried chicken breast served with a slice of American cheese, two strips of bacon, lettuce, tomatoes, and Duke‘s Mayonnaise. Served on a fresh brioche bun or French baguette.

Marinated beef tenderloin, grilled sweet onions & green peppers and provolone cheese stuffed in a toasted french baguette.

A single Black Angus beef patty topped with our special sauce, grilled onions, tomatoes, lettuce, pickles, and melted American cheese.

Double black angus beef patties with the same great toppings.

Single black Angus beef patty smothered with grilled onions, fresh mushrooms, Swiss cheese, Dijon mustard, and Duke‘s Mayonnaise.

Bleu cheese crumbles with lettuce, red onion, tomato, and Duke‘s Mayonnaise piled high on a single beef patty.

Tangy BBQ sauce, hickory smoked bacon, American cheese, Tillamook cheddar cheese and grilled onions on top of a single beef patty.

A toasted bun topped with a split Hebrew national hot dog, two black Angus hamburger patties, our homemade beefy chili, American cheese, cheddar cheese, diced onions, lettuce, tomatoes, duke‘s Mayonnaise and mustard.

A lean ground beef patty piled high with smoked cheddar, scallions, fresh jalapeños, two strips of Tennessee’s own Benton’s bacon and topped with our honey bbq sauce.

Single hamburger patty topped with one slice of American cheese, two slices of hickory smoked bacon, lettuce, tomato, and Duke's mayonnaise.

Jalapeños with grilled onions, pepper jack cheese, lettuce, tomatoes and Duke‘s Mayonnaise atop a single beef patty.

Single hamburger patty topped with a fried egg, American cheese, hickory smoked bacon and grilled onions.

A low-fat buffalo burger patty topped with fresh spinach, tomatoes, red onion, Dijon mustard, our signature lime sour cream, and provolone cheese. We recommend this burger medium rare to medium for the best taste.

Garden fresh greens, tomatoes, cucumbers, bacon, eggs, cheddar and Monterey jack cheeses and double dogs homemade croutons.

Mixed greens topped with tomatoes, cucumbers, bacon, eggs, shredded mozzarella, Double Dogs homemade croutons, and crispy fried chicken tenders tossed in our Smokin hot sauce.

Crisp mixed greens tossed with kalamata olives, feta cheese, roasted red peppers, marinated artichokes, cucumbers, and tomatoes. Served with feta cheese vinaigrette and pita points.

Fresh greens topped with tomatoes, cucumbers, bacon, eggs, shredded mozzarella, Double Dogs homemade croutons, and crispy fried chicken tenders.

Fresh mixed greens, cucumbers, and tomatoes topped with crispy hand-cut fries, tender Philly Meat and a generous portion of melted bleu cheese. Balsamic Vinaigrette dressing served on the side.

Small shell pasta tossed with cucumbers, red onion, edamame, tomatoes, and Thai garlic vinaigrette atop a bed of shredded lettuce.

6 Pieces. Hand-breaded southern style or grilled.

Golden fried traditional style.

Spicy Italian sausage, hickory smoked bacon, caramelized onions, roasted mushrooms, banana peppers, shredded mozzarella and fresh mozzarella and tomato sauce.

Zesty tomato sauce shredded mozzarella with vine ripe tomatoes, black cracked pepper, fresh mozzarella, and fresh basil.

Loading it with tomato sauce, diced onions, green bell peppers, spicy Italian sausage, pepperoni, banana peppers, roasted red peppers and topped with shredded mozzarella and fresh mozzarella.

Pepperoni with shredded mozzarella, fresh mozzarella, and tomato sauce.

Shredded mozzarella, fresh mozzarella and a zesty tomato sauce.

Seasoned fried dill pickle chips served with a creamy smoked tomato horseradish sauce.

Creamy Oregon sharp cheddar mixed with jalapeno, pimento, harissa, green onions, olives, and mayo. Served on lettuce with fresh tortillas and pico de gallo.

Albacore tuna salad made with Duke‘s Mayonnaise top spinach served with toast points, pita bread, cucumber slices, celery sticks and pico de gallo.

Fresh tortillas, homemade chili, Italian sausage, refried beans, Monterey Jack cheese, white Jack cheese sauce, shredded lettuce, jalapeños and pico de gallo. Served with lime sour cream.

Fresh tortilla chips served with homemade queso and pico de gallo.

Fried golden brown and served with a creamy smoked tomato horseradish sauce.

Spinach and artichoke hearts, topped with shredded Romano cheese. Served with fresh tortillas.

Hand-cut fries topped with beefy chili and melted cheddar cheese.

Eight spicy cheese sticks served with ranch or marinara sauce.

Cheese toast on a hot baguette brushed with olive oil and topped with five different kinds of cheese and red pepper flakes. Served with marinara sauce.

Two steamed ballpark hot dogs with mustard, relish, and diced onions. For double the flavor.

A Hebrew National hot dog topped with a strip of hickory smoked bacon, our famous Tillamook cheese spread, diced onions and fresh diced tomatoes on a toasted bun.

We top a Fat Boy Hebrew National ¼ lb. hot dog with our homemade beefy chili and cheddar cheese then serve it on a toasted bun with diced onions.

Dress it how you want it! A Hebrew National ¼ lb. the hot dog served on a toasted bun. Fill it up with all your favorite toppings.

A fat boy hebrew national hot dog topped with american cheese, two bacon strips, two fried eggs And grilled onions.

An iron skillet filled with a golden brown pastry shell that’s stuffed with piping hot chicken, fresh vegetables and a rich cream sauce.

An 8-oz. Flat-Iron Steak seared to order then topped with our homemade Bleu Cheese Horseradish Butter on a bed of grilled onions. Served with your choice of our famous hand-cut fries or green beans.

A hand-breaded pork loin, deep fried till golden brown. Topped with lettuce, tomato, red onion, American or pepper jack cheese, and Duke‘s Mayonnaise.

Hand-breaded chicken fingers tossed in Smokin hot sauce and blended with our creamy Mac & Cheese. Topped with homemade croutons.

Tender sliced beef, roasted crimini mushrooms, caramelized onions, beef au jus, provolone cheese, sour cream and mixed with our creamy Mac & Cheese.

Hickory smoked bacon, peas, romano and mozzarella cheeses tossed and baked with our creamy mac & cheese and topped with two fried eggs over easy.

Freshly chopped tomatoes, roasted mushrooms, artichoke hearts, scallions, spinach, and romano cheese tossed and baked with pesto and creamy Mac & Cheese topped with mozzarella.

Honey graham crust, chocolate cream pie filling, with a chocolate ganache and whipped marshmallow topping.

A frosty mug filled with ice cream and topped off with your choice of IBC Root Beer or Mexican Coke.

Our famous milkshake made with moose tracks ice cream.