Includes eggs and omelets made to order. French toast, pancakes, and waffles.

Organic thick-cut rolled oats with brown sugar and your choice of raisins, sliced banana, and berries.

With cream cheese icing, caramel sauce, and maple syrup.

2 eggs any style. Served with toast.

Poached egg, country ham buttermilk biscuit, and hollandaise.

2 eggs any style, southern sausage gravy, and buttermilk biscuit.

Tomato, applewood smoked bacon poached egg, and hollandaise.

Tomato, fresh mozzarella basil, egg whites, and toast.

Served with toast.

Romaine lettuce, bourbon smoked tomato, shaved pecorino cheese, pickled red onion, and chili poblano Caesar dressing.

Roasted tri-color carrots, spring lettuce, caramelized corn, Valbreso feta, and bacon-sorghum vinaigrette.

Quinoa, barley, mushrooms, shaved fennel, sliced green onions, cilantro, and sliced radish in vegetable broth.

Bacon, fried jalapeno, and black beans.

Gala apple, cumin toasted chickpeas, tomato medley, and thyme balsamic emulsion.

Honey bacon, house-pickled cucumbers, aioli, buttery brioche bun, and house-cut fries.

Grape mustard, Irish Cheddar, aioli, and alfalfa sprouts on rustic country bread. Served with house-cut fries.

Grilled tomatillo salsa, southern coleslaw, and chipotle sour cream on a corn tortilla. Served with house-cut fries.

Bourbon braised short rib, blistered tomato, and shredded Asiago cheese.

Oyster mushrooms, oven-roasted peppers, and mascarpone-thyme sauce.

Creamy risotto, pickled onion slaw, and a bourbon gastric.

Caramelized Cipollini onions, red potato blue cheese gratin, and veal demi-glaze.