Your choice of three crispy corn tortillas or soft flour tortillas filled with your choice of chicken or beef with romaine lettuce & shredded cheese.

The best of land and sea. Our house-marinated beef is grilled with onion, peppers, and mushrooms before adding crab. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo, and three warm tortillas.

Big and juicy grilled shrimp, and scallops with yellow squash, zucchini, red, and yellow bell peppers, green onions, and mushrooms. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo, and three warm tortillas.

Succulent grilled shrimp nestled inside flour tortillas with crisp romaine lettuce, pico de gallo, avocado slices, fresh lime, and chipotle sauce. Served with a side of rice.

Tender Guadalajara spiced pork that has been slow-cooked and then flash-fried, and tossed with grilled onion. Served with a side of rice, and beans, and three warm tortillas.

Our version of cheese nachos topped with fresh grilled poblano peppers, fajita chicken, lettuce, and beans. Accompanied by pico de gallo, guacamole, and sour cream. It includes cheese.

Our version of cheese nachos covered with shrimp. Accompanied with romaine lettuce and topped with pico de gallo, guacamole, and sour cream. It includes cheese.

Refried beans, topped with Mexican sausage, cheese, sauce, pico de gallo, and sliced avocado.

Our version of cheese nachos covered with hand-sliced steak, chicken, and shrimp. Accompanied with romaine lettuce and topped with pico de gallo, guacamole, and sour cream. It includes cheese.

Six jumbo chicken wings, lightly dusted with cajun spices, oven-roasted to crispy perfection, and then tossed in your choice of chipotle honey sauce, mango sauce, or traditional buffalo sauce and served with ranch or blue cheese.

Fresh jalapeño peppers filled with cream cheese and then wrapped in bacon and served with our chipotle sauce.

Our house-made ranch sauce finished with cilantro and salsa verde. Served with warm tortilla chips.

Our traditional cheese dip topped with authentic chorizo sausage and served with cilantro, chopped onions, and a chili tornado.

Seasoned fries topped with chopped bacon and fresh chorizo before being covered with our cheese dip and served with our house ranch dip.

Fresh mango, cilantro, jalapeños, and red onions.

Crisp romaine lettuce with grilled chicken, avocado, red onion, red and yellow bell peppers, queso fresco, and strawberries served with your choice of dressing.

Fresh spinach with fresh orange slices, avocado, sliced red onion, and fresh sliced mushrooms served with our raspberry vinaigrette.

Tender grilled beef or chicken with our house cheese sauce, romaine lettuce, guacamole, sour cream, tomatoes, and cheddar cheese.

Romaine lettuce with cucumber, tomato, and sliced avocado with your choice of dressing.

Grilled shrimp and onions on a bed of crisp romaine lettuce and topped with cucumber, tomatoes, and cheese.

Grilled shrimp quesadilla finished with crisp romaine lettuce, house-made guacamole, and fresh tomatoes.

Grilled chicken with fresh strawberries and cantaloupe, pico de gallo, crisp romaine lettuce, and fresh tomatoes.

Our fajita steak, chicken, and shrimp meats in a quesadilla served with guacamole salad.

Gustavo’s special seasoned broth with shredded chicken, fresh vegetables, and rice. Finished with sliced avocado, cilantro, a squeeze of lime juice, and topped with crispy tortilla strips.

Sliced chicken breast and fresh chorizo are grilled with sliced onions and topped with melted shredded cheese, your choice of mayo or chipotle aioli, and finished with queso fresco. All tortas served with seasoned fries or rice with your choice of refried or black beans.

A rich, brothy soup made with slow-braised pork, hominy, and ancho chilies. Traditional toppings include shredded cabbage, radish, sliced jalapeños, and served with tostada and lime wedge.

All tortas served with seasoned fries or rice with your choice of refried, or black beans. All tortas served with seasoned fries or rice with your choice of refried or black beans.

Gustavo’s version of a Cuban sandwich with seasoned pulled pork, sliced ham, grilled chorizo, and melted cheese. Finished with our grainy Dijon aioli and pickled jalapeños. All tortas served with seasoned fries or rice with your choice of refried or black beans.

Grilled chicken breast is sliced and tossed in chipotle aioli, rolled in a soft tortilla with pico de gallo, guacamole, shredded cheese, and crispy romaine lettuce.

We use our tender marinated beef, chicken, and shrimp sautéed with onions, bell peppers, and tomatoes. Served with rice, beans, romaine lettuce, guacamole, sour cream, pico de gallo, and three warm tortillas.

Beef, chicken or mixed.

Chicken, beef, pork ribs, sausage, and shrimp served with rice, beans, crisp romaine lettuce, pico de gallo, guacamole, sour cream, onions, tomatoes, green bell peppers, and three warm tortillas.

Vegetarian fajitas.

Big and juicy grilled shrimp, and scallops with yellow squash, zucchini, red, and yellow bell peppers, green onions, and mushrooms. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo, and three warm tortillas.

The best of land and sea. Our house-marinated beef is grilled with onion, peppers, and mushrooms before adding crab. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo, and three warm tortillas.

Mexican spiced pulled pork, bacon, and authentic chorizo are grilled with fresh peppers, tomatoes, and onions. Served with rice, beans, crisp romaine lettuce, sour cream, guacamole, pico de gallo, and three warm tortillas.

Your choice of black or refried beans.

Your choice of black or refried beans.

Filled with fresh mushrooms, zucchini, red & yellow bell peppers & onions. Served with tomatoes, crisp romaine lettuce & sour cream.

Grilled chicken strips over Mexican rice topped with nacho cheese, and a special ranchero sauce. Served with crisp romaine lettuce, guacamole, and sour cream.

Three chicken enchiladas topped with our special sauce, and white cheese. Served with romaine lettuce, pico de gallo, and sour cream.

Our juicy grilled chicken breast is topped with Mexican sausage, pineapple, and cheese sauce. Served with rice, beans, and three warm tortillas.

Our juicy grilled chicken breast is topped with onions, mushrooms, ranchero sauce, and cheese. Served with rice beans, and three warm tortillas.

Grilled chicken strips on a bed of rice and covered with cheese sauce.

Gustavo’s zesty hand-breaded chicken tenderloins served with rice and beans.

Our juicy grilled chicken breast is topped with grilled yellow squash, zucchini, yellow and red bell peppers, green onions, and mushrooms. Served with rice, beans, and three warm tortillas.

Grilled chicken breast is topped with sliced ham, sliced pineapple, shredded cheddar cheese, and then finished with maraschino cherries. Served with rice and steamed vegetables.

Grilled chicken breast topped with bell peppers, onions, yellow squash, zucchini, and cheese dip. served with rice, beans, and three warm tortillas.

Grilled chicken breast topped with bacon, poblano peppers, and cheese dip. served with rice, beans, and three warm tortillas.

Grilled strips of chicken tossed with our creamy spinach sauce.

We hand-slice certified Angus beef steak and marinate it in our family marinade before grilling to perfection, served with rice, beans, pico de gallo, and three warm tortillas.

Grilled skirt steak with beans, rice, guacamole salad, and corn three warm tortillas.

We marinate ribeye steaks before grilling and serve them with French fries, salad, and warm tortillas.

We grill a T-bone steak with onions, bell peppers, and tomatoes, and serve it with rice, beans, and warm flour tortillas.

T-Bone is grilled to order with poblanos and served with rice, beans, and tortillas.

Your choice of our tender beef or chicken that are cooked with onions, and then stuffed into an 8-inch tortilla with crisp romaine lettuce, and pico de gallo. We then fold it in half and top it with cheese sauce and serve with rice and beans.

Whitefish is hand-breaded with Gustavo’s zesty breading and fried to order. Served with rice and beans.

Delicious grilled shrimp are tossed with fresh red and yellow peppers and finished with our house-made ranchero and cheese sauces. Served with rice and beans.

Grilled scallops and shrimp are served over a bed of rice and topped with fresh house-made cheese and ranchero sauces.

A shrimp burrito is lightly fried and topped with cheese sauce and served with rice, beans, crisp romaine lettuce, guacamole, pico de gallo, and sour cream.

We grill succulent shrimp with onions, mushrooms, and tomatoes and serve with rice and beans.

Tilapia is marinated in freshly squeezed lime juice with onions, cilantro, and tomatoes. Served on top of three crispy tostadas with fresh sliced avocado.

Two grilled white fish fillets topped with yellow squash, zucchini, red and yellow bell peppers, green onions, and mushrooms. Served with rice, crisp romaine lettuce, guacamole, and sour cream.

Three enchiladas filled with succulent shrimp, pico de Gallo Romain lettuce, and topped with our house-made queso sauce, and sour cream.

Three crab enchiladas with pico de gallo, and romaine lettuce. Topped with queso sauce and sour cream.

Succulent shrimp in a garlic sauce and served with rice and beans.

Grilled shrimp are topped with yellow squash, zucchini, red and yellow bell peppers, green onions, and mushrooms. Served with rice, crisp romaine lettuce, guacamole & sour cream.

Juicy shrimp are served in a spicy red sauce and accompanied with rice and beans.

Delicious scallops, shrimp, and fish cooked with onions, mushrooms, red and yellow bell peppers, zucchini, and yellow squash and served with rice, crisp romaine lettuce, and fresh-cut tomatoes.

A 10-inch flour tortilla stuffed with succulent shrimp, pico de gallo, crisp romaine lettuce, and topped with cheese sauce. Served with rice, grilled bell peppers, and onions.

A crab-filled chimichanga that is lightly fried & topped with cheese sauce & served with mango salsa, rice, beans, guacamole, pico de gallo & sour cream.

Shrimp cocktail made with fresh tomatoes, onions, lime juice, cilantro, sliced avocados & our house spices.

Two flour tortillas stuffed with your choice of chicken or beef and then lightly fried & topped with white cheese sauce.

Two rolled flour tortillas filled with chicken or beef & covered with cheese sauce.

Three corn tortillas filled with your choice of chicken, cheese or ground beef and topped with cheese sauce.

Three corn tortillas filled with your choice of chicken or beef, tomatoes, peppers & onions & topped with cheese.

Two crispy, flat corn tortillas covered with beans, your choice of chicken or ground beef, romaine lettuce, tomatoes, shredded cheese & guacamole.

Three pork tamales steamed until tender & covered with ground beef & cheese sauce.

Two folded flour tortillas stuffed with melted cheese.

Three chili peppers stuffed with chihuahua cheese & topped with ground beef & cheese sauce.

Your choice of three crispy corn tortillas or soft flour tortillas filled with your choice of chicken or beef with romaine lettuce & shredded cheese.

Two crispy, flat corn tortillas covered with ground beef, romaine lettuce, shredded cheese & tomatoes.

Three of our succulent pork belly tacos in fresh corn tortillas, topped with pico de gallo and served with rice, and beans.

Two flour tortillas stuffed with your choice of grilled chicken or beef and our special Gustavo sauce. Served with guacamole salad, and pico de gallo.

A 12-inch flour tortilla filled with your choice of chicken, beef, or pork, and accompanied with onions, bell peppers, and diced tomatoes. Topped with our cheese sauce, and special burrito sauce.

One flour tortilla filled with beans, beef, romaine lettuce, tomatoes, cheese, guacamole, and sour cream.

Tender Guadalajara spiced pork that has been slow-cooked and then flash-fried, and tossed with grilled onion. Served with a side of rice, and beans, and three warm tortillas.

A selection of four enchiladas, one chicken, one beef, one bean, and one cheese. Topped with creamy queso fresco, crema, and pickled onion.

A supreme combination of one chicken enchilada, one bean enchilada, one cheese enchilada, and one beef enchilada. Topped with enchilada sauce, romaine lettuce, tomatoes, and sour cream.

Your choice of chicken or beef tips burrito, lightly fried and served with rice, beans, romaine lettuce, guacamole, sour cream, and pico de gallo.

Crisp romaine lettuce topped with your choice of chicken or ground beef and served with sour cream, tomatoes, shredded cheese, guacamole, and cheese sauce.

One flour tortilla filled with our sliced grilled steak, tomatoes, onions, bell peppers, and guacamole.

Another big plate containing-one tamale, two-flautas with chicken or beef, and nachos with cheese, and beans. Served with crisp romaine lettuce, guacamole, and sour cream.

Four fried corn taquitos, two beef, and two chicken. Served with crisp romaine lettuce, guacamole, tomatoes, and sour cream.

Nachos topped with chicken, beef, beans, cheese, romaine lettuce, guacamole, tomatoes, and sour cream.

Our house marinated ribeye is grilled with shrimp and served with rice, beans, vegetables, and warm tortillas.

We grill steak, and chicken to juicy perfection and serve it with rice, beans, pico de gallo, and three warm tortillas.

Certified Angus Beef is cooked with your choice of red or mild green sauce. Served with rice, and beans.

Succulent grilled shrimp nestled inside flour tortillas with crisp romaine lettuce, pico de gallo, avocado slices, fresh lime, and chipotle sauce. Served with a side of rice.

Piled high with chicken, steak, pico de gallo, avocado, and poblano peppers. Served in a cheese sauce for dipping.

Traditional mole made with ancho, and guajillo chilies, Mexican chocolate, and peanuts served over hand-sliced chicken breast on a bed of romaine lettuce and topped with red onions. Served with rice, and warm tortillas.

Jumbo grilled shrimp wrapped in bacon then pan-broiled to perfection. Served with romaine lettuce, tomatoes, red onions, and our signature chipotle sauce on the side.

A traditional family recipe where we take certified Angus beef and slowly roast it with guajillo chilies, and herbs until tender. We then gently pull it apart by hand and serve it as tacos with red onions, cilantro, and a side of charro beans.

Southwest spiced whitefish on a bed of shredded lettuce, topped with avocado, pico de gallo, and creamy chipotle sauce with a side of rice.

Aloha fajita. Our traditional fajita featuring sizzling grilled chicken, steak, shrimp, chorizo, bell peppers, onions, tomatoes, and of course slices of tangy pineapple. Served with rice, beans, crisp romaine lettuce, pico de gallo, sour cream, and three warm tortillas.

A traditional molcajete filled with pork carnitas, cactus, tomatoes, onions, and topped with chili tornado pico de gallo, and queso fresco. Served with charro beans, warm tortillas, and lime.

Loaded with chicken, shrimp, steak & sausage. Served with onions, green bell peppers, cactus, tomatoes & three warm flour tortillas. Accompanied with romaine lettuce, rice, beans, sliced tomatoes & guacamole.

A traditional molcajete filled with shrimp, scallops, white fish, yellow squash, zucchini, cucumber, red and yellow bell peppers served with rice, beans, romaine lettuce, guacamole, pico de gallo, special house-made Mexican chipotle sauce, sour cream, and tortillas.

Pork & onions marinated overnight & grilled to order. Served with three warm flour tortillas, cilantro, onions, pineapple & charro beans.

Shrimp are grilled with peppers, and onions and then served on a bed of crispy romaine lettuce and topped with cheese sauce, sour cream, and guacamole.

One taco, one enchilada & choice of rice or beans.

Chile Relleno, taco, beans, and guacamole salad.

One beef burrito, rice, and beans.

Enchilada, rice, and beans.

Chile Relleno, rice, and beans.

Burrito, taco, and rice.

Burrito deluxe filled with beef, or chicken, and choice of rice, or beans.

Quesadilla with choice of beef or chicken. Served with guacamole salad, and choice of beans or rice.

Fried chimichanga with choice of beef tips or chicken. Served with beans.

Three rolled and fried beef tacos with guacamole salad, and pico de gallo.

Mushroom quesadilla, one beef enchilada, and one chalupa.

Fried chicken or beef tips burrito served with rice, beans, romaine lettuce, guacamole, sour cream, and pico de gallo.

Ground beef or chicken topped with romaine lettuce, sour cream, tomatoes, shredded cheese, and cheese sauce.

Scrambled eggs blended with authentic chorizo sausage, fresh bell peppers, and grilled onions. Served with rice, beans, and three warm tortillas.

Grilled steak or chicken cooked with onions, bell peppers, and tomatoes in a tortilla. Topped with cheese, and burrito sauce.

Our juicy grilled chicken breast topped with Mexican sausage. Served with rice, beans & three warm tortillas .

Six grilled shrimp cooked with onion, mushrooms, and tomatoes. Served with rice, and beans.

Fried corn tortilla chips topped with Verde sauce, chicken, white melted cheese, and chopped onions topped with an egg, and queso fresco served with rice, and beans.

Our juicy grilled chicken breast topped with grilled yellow squash, zucchini, yellow, and red bell peppers, green onions, and mushrooms. Served with rice, beans, and three warm tortillas.

We cook our tender beef or chicken with onions and pico de gallo and stuff it into an 8-inch flour tortilla, and fold it in half. We then top it with cheese sauce, pico de gallo, and romaine lettuce. Served with rice, and beans.

Delicious scallops, shrimp, and fish with chopped onions, red, and yellow peppers, zucchini, and yellow squash, and mushrooms. Served with rice, romaine lettuce, and tomatoes.

Sliced chicken breast is grilled, and served over Mexican rice, and topped with nacho cheese, and ranchero sauce. Served with a side of guacamole, romaine lettuce, and sour cream.

An 8-inch flour tortilla filled with your choice of grilled steak or chicken, onions, bell peppers, and tomatoes, and topped with cheese sauce.

Chopped steak topped with your choice of mild green sauce or mild red sauce and served with rice and beans.

Chopped steak topped with your choice of mild green sauce or mild red sauce and served with rice and beans.

Served with your choice of drink. Age 12 under only.

Served to children under 12. Includes drink.

Served with rice & beans. Served to children under 12. Includes drink.

Served with rice & beans. Served to children under 12. Includes drink.

Served to children under 12. Includes drink.

Served with French fries. Served to children under 12. Includes drink.

Served with French fries. Served to children under 12. Includes drink.

Served with French fries. Served to children under 12. Includes drink.

Served with French fries. Served to children under 12. Includes drink.

Served with French fries. Served to children under 12. Includes drink.

Served with French fries. Served to children under 12. Includes drink.

3.

With romaine lettuce & cheese.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Fresh corn on the cob, seasoned & tossed in aioli, grilled & finished with cojita cheese.

Fried flour tortillas topped with ice cream, honey butter, condensed milk & cinnamon.

Vanilla cream custard with soft caramel on top.

Mexican pastry sticks with strawberry or caramel. Served with vanilla ice cream.

Crushed oreo cookies made into melt-in-your-mouth pastry sticks then filled with oreo ice cream, rolled in more crushed oreos & sugar.

Classic funnel cake made into fry like pieces, then topped with powdered sugar, chocolate sauce & whipped cream.

Served with ice-cream drizzled with caramel sauce.

Rich & decadent moist cake, the ultimate chocolate indulgence.