Heine Brothers' Coffee takeout in Louisville is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll...show more
Served scented with extra bergamot, lovely. Steep for 2 minutes. Fair-trade and organic.
Served hearty flavorful blend of Ceylon and Assam. Steep time 1 minute. Fair-trade and organic.
Served full-bodied, complex, excellent flavor. We use south India as our black iced tea in our shops. Steep time 3 minutes. Fair-trade and organic.
Served Chinese green tea with scented jasmine flowers. Steep time 1 minute fair-trade and organic.
Served fine black tea blended with mango flowers and fruit. Steep time 3 minutes. Fair-trade and organic.
Rich, earthy tea with undertones of cinnamon and spices. No caffeine. Steep time 3 minutes. Fair-trade and organic.
Served this tea has flavors of ginger, orange, and peach. It is speckled with orange peel, ginger, and apricot pieces. Steep time 2 minutes. Fair-trade and organic.
Served wonderful, delicate, rich flavor. Steep time 1 minutes. Fair-trade and organic.
Served a hint of sweetness, almost smoky. Steep time 1 minutes. Fair-trade and organic.
Served peppermint, lemon peel, ginger, echinacea, and licorice. Great relief for cold and flu symptoms. Caffeine-free. steep time 3 minutes. Fair-trade and organic.
Served South African evergreen with hibiscus, rose petals, sunflowers, and natural vanilla. No caffeine. Steep time 5 minutes. Fair-trade and organic.
Served this delicious herbal blend is energising and earthy. Steep time\ 5 minute. Fair-trade and organic.
Served medium roast full body. Blend of coffees from Sumatra and Bolivia. Hints of chocolate, subtle earthiness, and a sweet, dry finish. Served 12 oz.
Served dark roast and medium body. Smooth blend of coffees from Bolivia and Sumatra, with a smoky-sweet flavor and a dark edge. Served 12 Oz.
Served 12 Oz. This blend of Nicaragua and Sumatra has a warm aroma of gooey cinnamon buns. It is sweet with a medium body, and a dry smoky finish.
Served light roast and medium body. A natural process coffee from sidama region. Sweet and smooth with hints of berry and a chocolatey finish.
Served dark roast and full body. A blend designed to be sweet, rich, and smoky. Served 12 Oz.
Served medium roast and medium body. A sweet blend from Nicaragua and Sumatra, with hints of cinnamon and a dry finish. Served 12 Oz.
Served medium roast and full body. Wonderfully rich blend of coffees from Ethiopia and Sumatra, slightly nutty with hints of chocolate. Served 12 oz.
Served dark roast. The origin changes with the season – our French roast is a bit darker, with distinctive bittersweet cocoa and spicy notes. Served 12 Oz.
Served dark roast and full body. Decaf that truly tastes like great coffee. Aromatic and well-rounded, makes a perfect decaf espresso. Served 12 Oz.
Served light roast and full body. Herbal aroma with rich cocoa and earthy notes. Served 12 oz.
Served medium roast and medium body. Well-balanced with hints of mild spice and dark fruit. Served 12 Oz.
Served 12 Oz.
Served medium roast and medium body. Smooth and sweet with hints of orange peel and nuts. Served 12 Oz.
Served medium roast and medium body. Clean and sweet, with hints of molasses and malt. Served 12 Oz.
Served medium roast and medium body. Notes of chocolate, with a citrus twist. Served 12 Oz.
Last updated August 5, 2020