Molly Malone's Irish Pub Rst

Jumbo soft pretzel sticks served with our molly's dry stout beer cheese.

Beer battered onions rings served with smoky garlic ketchup.

Pickles spears fried on our homemade beer batter, served with cajun ranch.

Light floured, crispy fried calamari and banana pepper rings, served with sweet chilli sauce and garlic mayonnaise.

Deep fried mozzarella cheese sticks, served with marinara sauce.

Our version of a Southern classic, served with cajun ranch.

Hand scooped, bacon stuffed potato skins topped with shredded mixed cheese and served with sour cream.

Sliced of chilled smoked salmon plated with hard boiled eggs, capers, brie cheese, red onions, served with a side of dill sauce and homemade Irish soda bread.

Seasoned pork sausage wrapped perfectly over a boiled egg coated in crispy panko and served with sun dried tomato aioli.

Shredded pulled pork with whiskey BBQ sauce topped with spicy slaw. Served on soft flour tortillas.

Hand breaded chicken tenderloins, fried and served with Choice of whisky barbecue, honey mustard or ranch,

Molly's dorito style tortilla chips, served with queso or pita chips accompanied by spinach artichoke dip.

Jumbo fried chicken wings and drummies tossed in choice of sauce and served with celery.

Please contact the merchant for today's soup selection.

Crafted in house and served with cheese and sour cream.

Home style, rich and full of flavor, served with homemade Irish soda bread.

Mixed greens, cherry tomatoes, cucumber, mushrooms, onions, carrot and garlic croutons.

Romaine, caesar dressing, parmigiano reggiano cheese and garlic croutons.

House made chicken salad with candied pecans, raisins, celery and mayo served on top of mixed with crackers.

Blackened chicken breast on a bed of mixed greens with avocado, tomato, bacon bits, crispy fried tortilla strips with shredded cheddar jack blend.

Grilled strips of ribeye on bed of mixed greens with hard boiled eggs, red potatoes, parmesan, tomato and sauteed mushrooms.

Grilled shrimp, fresh avocado on a bed of mixed greens with spicy pecans, mandarin oranges, tomato and crispy cucumbers.

Corned beef, sauerkraut, thousand island, Swiss cheese on tossed swirled rye bread,

Seasoned grilled ribeye, with grilled onions, sauteed mushrooms, Swiss cheese and horseradish mayonnaise, served on a tossed bogie bun.

Seven Vegetarian black bean patty mixed with almonds, wheat flour, bell peppers, red onions and spices. Topped with lettuce, tomato, onions with cajun ranch on the side.

Blackened tuna filet cooked to preference, served on sourdough bread with lettuce, tomato and a side of honey mustard.

Grilled chicken, bacon, brie, and fig jam on fresh baked potato bun. Topped with lettuce, tomato and onions.

Oven roasted turkey breast with bacon, Swiss cheese and avocado, served hot or cold on wheat berry bread with sun-dried tomato aioli. Topped with lettuce, tomato and onions.

Molly's famous chicken salad with candied pecans, red grapes, celery and mayonnaise, served in a footlong wrap or on wheat berry toast. Topped with lettuce, tomato and onions.

Crispy deep fried beer battered cod filet, served with tarter sauce on a fresh baked potato bun. Topped with lettuce, tomato and onions.

Locally raised, grass fed bison cooked to preference and topped with avocado, lettuce, tomato and onions.

Half pound, grilled black, hawk farms, beef patty served with choice of cheese, topped with lettuce, tomato and onions on fresh baked potato bun.

Crispy fried beer battered cod first, served with steak fries coleslaw and tarter sauce.

Irish pork sausage and mashed potato topped with caramelized onions and brown gravy.

Vegetarian. A mix of ground beef, tomatoes, peas and carrots in a rich gravy, topped with mashed potatoes and baked until golden brown.

Tender slow cooked corned beef basket with steamed cabbage, broiled potatoes, served with dijon mustard.

Grilled chicken, broccoli, mixed peas and carrots tossed in our spicy curry sauce, served on a bed chips and topped with cashews.

Two eggs to order, bangers, rashers and black and white pudding, served with Irish beans, grilled tomatoes, fried red potatoes and toast.

Slow cooked leg of lamb, garlic, fresh herbs, potatoes, carrots and onion. Served with made soda bread.

Grilled to perfection, seasoned with lemon butter and served with homemade garlic mash and choice of side. Gluten free.

Cooked to preference and served with homemade garlic mash and choice of side.

Seasoned centre cut grilled pork chop served with homemade garlic with mash and orange cognac carrots.

Penne pasta, spinach and blacked chicken tossed in a creamy cajun sauce. Served with garlic bread.

Boneless, seasoned fried chicken served with Southern style white gravy, homemade garlic mash potatoes and side dish.

Shrimp cooked in a bacon and cajun cream sauce over white stone grits and topped with cheese.

A creamy sauce with peas, carrots, potatoes and chicken topped with a delicious flake puff pastry.

Molly's house made stout beer cheese served with jumbo pretzel sticks.

Chilled smoked salmon, plated with hard-boiled egg, capers, Brie cheese, red onions, served with a dill yogurt sauce and house-made soda bread.

Seasoned pork sausage with a hard-boiled egg nested in the centre, coated in bread crumbs and served with sun-dried tomato aioli.

Hand-scooped potato skins filled with American bacon, topped with mixed cheese and served with a side of sour cream.

Eight jumbo fried chicken wings and drumsticks tossed in your choice of sauce, served with fresh celery and a side of ranch.

Seasoned corn tortillas smothered with Molly's house-made chili and beer cheese, topped with lettuce, jalapeños, mixed cheeses, and house salsa, served with sour cream.

Irish chips covered in stout gravy, mixed Irish cheddars, corned beef, and chopped rashers topped with green onion, and parmesan cheese.

Seasoned steak fries served with a side of Irish curry sauce.

Hand-breaded chicken tenderloins, fried and served with a choice of whiskey barbecue, honey mustard, or ranch and served with fries.

Molly's tortilla chips served with our house-made queso.

Our version of the southern classic served with a side of paprika ranch.

Deep fried Mozzarella cheese sticks served with marinara sauce.

Please contact the merchant for today's soup selection.

Crafted in house and served with cheese and sour cream.

Home style rich and full of flavor. Served with homemade Irish soda bread.

Mixed greens, cherry tomatoes, cucumber, mushrooms, onion, carrot, and garlic croutons.

Romaine, caesar dressing, parmesan cheese, and garlic croutons.

Blackened chicken breast on a bed of mixed greens with avocado, tomato, bacon bits, crispy fried tortilla strips with shredded cheddar jack wend.

Grilled strips of ribeye on a bed of mixed greens with hard-boiled eggs, red potatoes, Parmesan, tomato, and sautéed mushrooms.

Grilled shrimp, fresh avocado on a bed of mixed greens with spicy pecans, mandarin oranges, tomato, and crispy cucumbers.

Bell peppers, black olives, local salami, red onion on a bed of fresh greens served with champagne vinaigrette.

Served with fries. Corned beef, sauerkraut, thousand island, Swiss cheese on toasted swirled rye bread.

Served with fries. Seasoned grilled ribeye with grilled onions, sauteed mushroom, Swiss cheese, and horseradish mayonnaise served on a toasted hoagie bun.

Served with fries. Vegetarian black bean patty mixed with wheat flour, bell peppers, red onions, and Southwestern spices, topped with fresh greens, tomato, onion, avocado, and a pickle, served on a chipotle bun with a side of chipotle mayo.

Served with fries. Crispy chicken tenders tossed in buffalo sauce, wrapped in a flour tortilla with lettuce, tomato, onion, and served with a side of ranch.

Served with fries. Half pound grilled locally sourced black hawk farms beef on a freshly baked brioche potato bun, topped with lettuce, tomato, and onion.

Seasoned fried chicken breast, melted smoked irish cheddar, and rashers, served on a brioche potato bun, topped with lettuce, tomato, and onion.

Crispy Irish bacon, fresh greens, and beef steak tomato served on toasted sourdough with garlic aioli.

Hand dipped cod filet deep fried to perfection served on a freshly baked brioche bun, topped with lettuce, tomato, and onion and a side of tartar sauce.

Blackened tuna filet cooked to your preference, served on sourdough bread with lettuce, tomato, and a side of honey mustard.

House-made chicken salad with candied pecans, raisins, celery, and mayo served in a footlong wrap or on wheat berry toast, with lettuce, tomato, and onion.

Crispy deep fried beer battered cod fillet, served on a bed of seasoned chips with brown sugar slaw, served with a side of tartar sauce.

Irish pork sausages with mashed potatoes topped with slow roasted onions and leeks topped with house stout guinness gravy.

A mixture of seasoned ground beef, roma tomatoes, snow peas and baby carrots in our house guinness gravy, topped with homemade mash and served with a side of your choice.

Slow cooked brisket cooked with Irish spices, sliced and served with braised cabbage, fried new potatoes and dijon mustard.

Irish bangers, rashers, black and white pudding, pan-fried potatoes, seared tomatoes, Irish beans, served with sourdough toast.

Toasted sourdough, turkey, applewood smoked bacon, irish bacon, tomatoes topped with a rich irish cheddar mornay sauce, and parmesan cheese. Served with mashed potatoes.

Tender beef slowly braised with guinness Irish stout, root vegetables and fresh herbs, served with soda bread.

Hand dipped beer battered shrimp served with Irish chips, cocktail sauce, and brown sugar coleslaw.

Penne pasta tossed with our signature stout beer cheese, caramelized onions, and tomatoes topped with bacon and served with toast points.

Blackened chicken, tomatoes and broccoli combined with penne pasta in creamy cajun sauce and served with toast points.

Ten ounces certified black hawk farms angus, grilled to your preference, and served with our mashed potatoes and a choice of a signature side.

Wild caught salmon with a bourbon honey glaze served on a bed of mashed potatoes and a choice of signature side.

Homemade bread pudding, served warm with whipped cream.

Homemade chocolate cake layered with icing and topped with chocolate frosting.

Baileys chocolate cheesecake with fresh whipped cream.

Caramel crusted prepared with a crispy sugar a shell topping.

Chef's bread pudding flavor of the moment.

Homemade chocolate cake layered with icing and topped with chocolate frosting.

Chunks of apple baked in a warm, flaky crust.

Bailey's chocolate cheesecake with fresh whipped cream.