Buttermilk biscuit, smoked brisket, two fried eggs, roasted garlic chipotle hollandaise, served with poblano skillet potatoes.

Fresh tortillas, fried and sauteed in our house mole, topped with a fried egg, cotija cheese, chipotle crema, cabbage mix, and pickled onion.

Brioche bread, fresh berry sauce, fresh fruit, pistachio nut butter.

Flour tortillas, scrambled eggs, bacon or chorizo, green cabbage, pickled cabbage, pickled onion, chipotle crema, served with poblano skillet potatoes.

Verde or oaxaca style, smoked brisket, chihuahua and manchego cheese, cabbage mix, pico de gallo, avocado sauce, one egg.

Ribeye (8oz), pico de gallo, avocado sauce, two eggs, and black beans.

Scrambled, scrambled a la Mexicana, or fried.

Smoked applewood thick cut bacon, and cracked peppercorn.

Skillet potatoes with poblano sauce, garlic, cotija cheese, Noche blend, and cilantro.

Choice of pineapple jam or butter.

Sunergos coffee.

Sunergos coffee.

Two tacos of your choice; one side; small upcharge for premium tacos.

Two mini quesadillas with your choice of meat and Monterey cheese; one side.

Fresh tortillas tossed in mole of your choice, topped with queso, meat of your choice, green cabbage, pickled cabbage, pickled onion, cilantro, and chipotle crema.

Smaller version of our dinner menu burrito; meat of your choice, rice, beans, fajita peppers and onions, and guacamole.

Mixed greens, fresh berries, red onion, blood orange and serrano vinaigrette, homemade goat cheese fritters with balsamic glaze.

Heart of romaine tossed in our homemade smoky Caesar dressing, topped with manchego and gorgonzola cheese, and pickled onion; served with toasted baguettes.

Bacon-wrapped jalapeno stuffed with manchego and cheddar cheeses, chorizo. Served with a chipotle berry coulis and chipotle crema.

Manchego, chihuahua, and Monterey cheeses, chorizo, caramelized onions, and serrano salsa. Served with chips, baguettes or tortillas.

House guacamole and poblano guacamole, topped with poblano sauce, and mango Pico de Gallo. Served with chicharron or tortilla chips.

Monterey cheese, choice of meat, grilled onion, shitake mushrooms, grilled poblano, chipotle crema, pickled cabbage. Served with your choice of salsa.

Smoked wings with choice of sauce: BBQ, mango habanero BBQ or spicy mole. Topped with gorgonzola cheese crumbles.

Chile con queso, meat of your choice, fajita peppers, jalapenos, cabbage mix, pickled onion, cotija cheese, chipotle crema, cilantro; steak, and shrimp at an extra cost.

Chile con queso, smoked pulled pork tossed in BBQ sauce, fried jalapenos and onions, cabbage mix, cilantro, pickled onion, and chipotle crema.

Mixed greens, spicy balsamic grilled peaches, fresh berries, red onion, heirloom cherry tomatoes, raspberry serrano vinaigrette, homemade goat cheese fritter.

Heart of romaine tossed in our homemade smokey caeser dressing, topped with habanero cheese, served with bolillo tostadas.

Freedom Run Farms local lamb, braised low and slow with beer and guajillo chile, served with Spanish rice, plantains, and micro greens.

Achiote spice marinated salmon, roasted garlic couscous, bacon, heirloom tomato, avocado sauce (8oz).

Bison, wild boar, and elk patty, brioche bun, gouda cheese, fried jalapenos and onions, bacon, mayo, BBQ sauce, served with papas fritas.

Braised brisket, Monterey cheese, cilantro, red onion; served with consomme.

Skirt steak, green cabbage, grilled onion, avocado salsa, choice of salsa and mole.

Fried tilapia and shrimp, red cabbage, tomato, chipotle crema, choice of salsa and/or mole.

Red cabbage, tomato, chipotle crema, choice of salsa and/or mole.

Garlic butter jumbo shrimp, red cabbage, tomato, chipotle crema, choice of salsa and/or mole.

Chipotle marinated pulled chicken, cilantro, cotija cheese, pickled onion, chipotle crema, choice of salsa and mole.

Cilantro, cotija, pickled onion, chipotle crema, choice of salsa and mole.

Vegan ground beef, soy chorizo, red cabbage, tomato, cilantro, guacamole, and choice of salsa and mole.

smoked pulled pork with BBQ sauce, red cabbage, tomato, fried jalapeno and onion, choice of salsa and/or mole.

Oaxaca mole, avocado salsa, pico de gallo, grilled onion, cilantro, choice of salsa.

Pickled jalapeñno, green cabbage, chicharron, choice of salsa and/or mole.

Chipotle marinated pulled chicken, pickled onion, cotija cheese, cilantro; choice of salsa and/or mole.

Vegan chorizo, onion, guacamole, pineapple, cilantro; choice of salsa and/or mole.

Smoked pulled pork, pickled cabbage, pickled jalapeno, onion, cilantro; choice of salsa and/or mole.

Braised pork, green cabbage, pickled jalapeno, onion, cilantro; choice of salsa and/or mole.

Smoked brisket, avocado, cilantro, onion; choice of salsa and/or mole.

Sliced Brisket; green cabbage mix, pico de gallo, spring onion, oaxaca mole, chipotle berry coulis; served with rice, beans or tortillas.

Sliced Brisket; green cabbage mix, pico de gallo, spring onion, oaxaca mole, chipotle berry coulis; served with rice, beans or tortillas.

BBQ Pulled Pork; red cabbage, tomato, bbq sauce, spring onion; served with rice, beans or tortillas.

BBQ Pulled Pork; red cabbage, tomato, bbq sauce, spring onion; served with rice, beans or tortillas.

Low and slow simmered pork with orange and cinnamon; half or full pound.

Low and slow simmered pork with orange and cinnamon; half or full pound.

Texas style smoked Berkshire ribs; 4 hour smoke.

Texas style smoked Berkshire ribs; 4 hour smoke.

bone-in pork loin chop with the belly attached; brined for 24 hours, smoked for 2 hours, fried to order for crispy skin and juicy interior.

16-ounce ribeye, garlic butter, gorgonzola cheese crumbles and balsamic glaze with tiger shrimp with spicy mole.

16-ounce Certified Angus Beef Ribeye.

Your choice of meat: chicken tinga, carne asada, brisket, carnitas, pulled pork; stuffed with rice, refried beans, our 3 cheese blend, avocado, and topped with your choice of salsa and mole.

Spice level 0. Traditional red tomato, mild, and table salsa.

Spice level 0. Traditional red tomato, mild, and table salsa.

Spice level 2. Tomatillo salsa Verde.

Spice level 2. Tomatillo salsa Verde.

Spice level 4. Red tomato salsa with a kick.

Spice level 4. Red tomato salsa with a kick.

Spice level 5. Chile de Arbol, and smooth salsa.

Spice level 5. Chile de Arbol, and smooth salsa.

Spice level 6. Chunky salsa with jalapeno, habanero, serrano, and chile de Arbol.

Spice level 6. Chunky salsa with jalapeno, habanero, serrano, and chile de Arbol.

Smoked chipotle base mixed with flavors of our Noche spice blend.

Smoked chipotle base mixed with flavors of our Noche spice blend.

Sweet and spicy with flavors of chocolate, sesame, and toasted chiles.

Sweet and spicy with flavors of chocolate, sesame, and toasted chiles.

Refried pinto beans with chile de Arbor and garlic.

Whole black beans, pico de gallo, avocado, cotija cheese.

Traditional Spanish rice with tomato, garlic, and guajillo chile.

Mexican street corn; mayo, cotija, Noche spice blend, bacon crisps, cilantro, and chipotle crema.

Fried plantains tossed in brown sugar and cinnamon, served with caramel sauce.

Mexican style street corn, off the cob; mayo, roasted poblano sauce, cotija cheese, and Noche spice blend.

Steak fries tossed in garlic oil, cotija cheese, roasted poblano sauce, and Noche spice blend.

White cheese with roasted jalapeno, poblano, and serrano peppers, topped with Noche spice blend, and cilantro.

Our traditional fresh-made guacamole.

Fresh guacamole topped with poblano sauce, and mango Pico de Gallo.

Cavatappi pasta tossed with roasted poblano sauce, manchego, Monterey Jack, and chihuahua cheese.