2 Crisp triangular patties stuffed with peas and potatoes cooked with spices and then fried.

2 vegetable samosa covered with chana masala (garbanzo beans), spices, diced onions, diced tomatoes, tamarind and mint chutney.

2 crisp round potato patties.

2 aloo tikki covered with chana masala (garbanzo beans), spices, diced onions, diced tomatoes, tamarind and mint chutney.

5 deep fried shredded onion fritters.

Battered homemade cottage cheese cubes stuffed with chutney and spices.

2 crisp triangular patties stuffed with ground chicken cooked with spices and then fried.

Battered boneless chicken fingers.

Homemade cottage cheese cubes fried in a spiced rice flour and cornstarch batter then cooked in sweet and sour sauce with bell pepper and onion.

Boneless chicken fried in a spiced rice flour and cornstarch batter then cooked in sweet and sour sauce with bell pepper and onion.

Cauliflower fried in spiced rice flour and cornstarch batter then cooked in sweet and sour sauce with bell pepper and onion.

An assortment of vegetable samosa, vegetable pakora, onion bhajhi, aloo tikki and paneer pakora.

Marinated chicken wings, cooked in tandoori oven.

Marinated chicken wings, cooked in tandoori oven.

No substitution .Combination of our most popular tandoori breads - naan, garlic naan, and tandoori roti. No substitutions.

Plain unleavened bread made in tandoor.

Naan bread stuffed with fresh garlic, cilantro and seasoning.

Naan stuffed with crushed cashews, raisins and coconut.

Naan stuffed with ground lamb and cilantro.

Naan bread stuffed with fresh spinach.

Naan bread stuffed with diced jalapeno pepper ( spicy) and cilantro.

Spicy and hot bread stuffed with onions.

Naan stuffed with blend of mozzarella and cheddar cheeses.

Naan stuffed with mashed potatoes and green peas.

Whole wheat flour bread cooked in tandoor.

Whole wheat flour bread cooked on a tava (griddle).

Multi-layered whole wheat flour cooked in tandoor.

Multi-layered whole wheat flour cooked on a griddle.

Multi layered whole wheat flour bread stuffed with mashed potatoes and green peas cooked in tandoor oven.

Multi layered whole wheat bread stuffed with mashed potatoes and green peas cooked on griddle.

Deep fried puffed bread (2). (White bread).

Deep fried puffed bread (2). (Wheat bread).

Marinated chicken, cooked in Tandoori oven.

Marinated chicken, cooked in Tandoori oven.

Tender boneless pieces of chicken breast marinated in yogurt with spices and grilled in tandoor oven.

Finger rolls of spiced ground lamb cooked on a skewer in Tandoor Oven.

Swordfish marinated in yogurt with spices and grilled in Tandoor oven.

Spiced jumbo shrimp cooked on a skewer in Tandoor oven.

An assortment of tandoori chicken, chicken tikka, lamb kebabs, tandoori fish and shrimp.

Chicken cooked with spices in a thick curry sauce.

Boneless chicken breast cooked in tomato and butter sauce.

Boneless chicken cooked with cashews and raisins with a touch of cream.

Boneless dark (leg and thigh) tandoori chicken cooked in tomato and butter sauce with crushed cashews.

Tender pieces of chicken sauteed with spinach and blended with green herbs.

Chicken pieces simmered in tomato and butter sauce with seasoned bell peppers and shredded onion.

Chicken cooked in hot and spicy sauce with potatoes.

Cubes of chicken cooked with fresh-cut tomatoes, bell pepper and onions.

Chicken cooked in gravy with fresh cut onions, bell pepper, and broccoli.

Chunks of lamb cooked with herbs and spices in gravy sauce.

Lamb cooked in cream sauce with cashews and raisins.

Tender pieces of lamb cooked with spinach and flavored with fresh spices.

Cubes of lamb cooked with fresh-cut tomatoes, bell peppers and onions.

Lamb cooked in hot and spicy sauce with potatoes.

Boneless lamb grilled in tandoor oven, then sauteed in tomato and butter sauce.

Ground lamb cooked with a touch of green peas.

Cubed lamb cooked with herbs and spices in gravy sauce with touch of yogurt.

Baby goat cooked with herbs and spices in a thick curry sauce.

Baby goat cooked in cream sauce with cashews and raisins.

Baby goat cooked with fresh-cut tomatoes, bell pepper and onions.

Baby goat cooked in hot and spicy sauce with potatoes.

Shrimp cooked in gravy sauce with herbs and spices.

Shrimp cooked in hot and spicy sauce with potatoes.

Marinated shrimp, grilled in Tandoor oven, and then sauteed in tomato sauce.

Shrimp cooked in cream sauce with cashews and raisins.

Shrimp cooked in gravy with fresh cut onions, bell pepper, and broccoli.

Swordfish cooked with fresh spices in our thick curry sauce.

Marinated swordfish cooked in cream sauce with cashews and raisins.

Swordfish cooked in hot and spicy sauce with potatoes.

Marinated Swordfish cooked in tomato sauce & butter sauce.

Swordfish cooked in gravy with fresh cut onions, bell pepper, and broccoli.

Creamed spinach and mustard greens cooked plain or with your choice of paneer (cottage cheese), mushrooms, aloo (potatoes) or chana (garbanzo beans).

Minced garden fresh vegetable dumplings (cauliflower, carrots, potatoes, and paneer) cooked in a rich gravy and crushed cashews.

Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.

Tender chunks of homemade cheese cooked with tomato and butter sauce.

Tender chunks of homemade cheese cooked with fresh cut tomato, bell pepper, and onion.

Cauliflower, potato, green beans, garbanzo beans, lima beans, green peas, and carrots sauteed in creamy sauce cashews and raisins.

Potatoes cooked in ginger-garlic paste and spices with a touch of yogurt.

tender chunks of homemade cottage cheese cooked in rich gravy with crushed cashews.

Vegetable Fritters cooked in tomato and butter sauce with bell pepper and onions.

Tender chunks of homemade cottage cheese cooked in tomato and butter sauce with bell pepper and onions.

Scrambled homemade cottage cheese cooked with herbs, spices, and green peas.

Lentils (black-urad), split chickpeas (chana) dal, and kidney beans (rajmah) flavored with freshly ground spices (no butter).

Fresh green peas, cooked in a spiced sauce with potatoes.

Lentils (black-urad), split chickpeas (chana) dal, and kidney beans (rajmah) flavored with freshly ground spices with butter.

Lentils ( yellow-masoor) flavored with freshly ground spices.

A North Indian specialty subtly flavored chick peas tempered with ginger and garlic.

Cauliflower and potatoes cooked with herbs and spices.

Grilled and then mashed eggplant, cooked with green peas and spices.

Okra cooked with fresh cut onions and spices.

Broccoli cooked with spices.

Potatoes cooked with herbs, spices, and whole cumin seeds.

Made with cauliflower, potatoes, green beans, garbanzo beans, lima beans, green peas, and carrots.

Classic muglai dish of curried chicken in rice.

Classic muglai dish of curried lamb cooked with basmati rice.

Classic muglai dish of curried goat cooked with basmati rice.

Classic muglai dish of curried shrimp in rice, and simmered in ginger garlic and fresh coriander.

Classic Muglai dish of curried fish in rice and simmered in ginger garlic and fresh coriander.

Contains chicken, lamb, shrimp and vegetables.

Flavored basmati rice cooked with paneer (homemade cottage cheese).

Flavored Basmati Rice cooked with green peas.

Flavored Basmati Rice cooked with scrambled eggs.

Plain basmati rice cooked with a touch of jeera (cumin seed).

A north Indian sweet made with mixture of flour and milk, fried in soybean oil, soaked in honey syrup.

Shredded carrot dessert made with cashews and almond.

Homemade cheesecake patties served in a creamy milk sauce.

Rice pudding. A famous Indian sweet made from milk and basmati rice, flavored with nuts, raisins, and cardamom seeds.

Chai. Made with Indian spices and milk.

Crisp wafers made from lentil flour

Whipped yogurt with cucumbers and chopped tomatoes.

Fresh homemade yogurt.

Imported mixed pickles (pachranga achar).

Sweet and sour mango relish.

Scrambled eggs cooked with green peas and spices.