please allow 15 minutes to prepare.

Traditional sweet sausage wrapped in nori and chicken breast, lightly fried in a panko crust, drizzled in a sweet chili sauce

Tofu, peas and carrots sautéed in bean paste.

With traditional vegetables and brown sauce.

Boneless duck meat in steamed buns with hoisin sauce.

Chopped slow-roasted half duck.

Crispy shrimp tossed in honey cream sauce topped with candied walnuts.