Walker's Exchange

Two eggs any style, applewood bacon, southern breakfast sausage, our hash brown bake plus biscuit.

Bourbon maple syrup, fresh berries.

Two 5 oz smashed patties, Tillamook cheddar, Walker’s sauce, bacon, fried egg, hash brown bake.

Fresh fruit, maple brown sugar.

Southern sausage gravy and house biscuits.

Plain.

Housemade local beer cheese, chef’s spicy mustard.

Served with Walker’s sauce and grilled lemon.

Applewood bacon, avocado, tomato, lettuce, garlic aioli and brioche bun.

Two 5 oz smashed patties, Tillamook cheddar, walker’s sauce, bacon, brioche bun.

Slow-simmered beef and pork, san marzano tomatoes and grated Parmesan.

Kenny's white cheddar, gruyere, brown butter panko and cavatappi.

Calabrian salami, mozzarella, tomato sauce, hot honey and grana padano.

Tomato, basil and mozzarella.

Feed four. Slow-cooked pot roast with braising jus roasted red bliss potatoes with garlic & rosemary southern green beans with ham four apple cinnamon hand pies house dinner rolls and butter.

Cheesy Weisenberger grits, mushrooms, braising jus.

Creamy cheese grits, griddle seared shrimp, poached egg, caramelized bourbon bacon.

Louisville's famous derby pie and bourbon whipped cream.