Wei Wei Chinese Express

One piece.

Crispy spring roll with shredded vegetables. Two pieces.

8 pieces.

8 pieces.

10 pieces.

Grilled Chicken marinated in teriyaki sauce on a stick. 4 pcs.

Two spring rolls, two crab rangoons, two chicken wings, two chicken teriyaki and two fantail shrimp.

8 pieces.

10 pieces.

Bean curd and bamboo shoots and fresh mushroom, with hot pepper and vinegar.

Steamed in chef's special sauce.

Steamed in chef's special sauce.

Long green beans stir-fried in a spicy sauce.

Crispy tofu and mixed vegetables in a delicious brown sauce.

Pork, shrimp, chicken and thin rice noodles stir fried in a spicy sauce.

CHICKEN PORK SHRIMP WITH RICI NOODLES

A combination of chicken, beef, scallop, shrimp & roast pork with mixed vegetables in a chef's special brown sauce.

Sauteed jumbo shrimp, scallops and imitation crab meat, stir-fried with mixed vegetables in white wine sauce.

Sauteed sliced chicken, large shrimp and tender beef with mixed vegetables in a special brown sauce.

Sauteed jumbo shrimp, beef, chicken, roast pork & mixed vegetables in special brown sauce.

Two dishes in one - tangy shrimp and general Tso's chicken.

Breaded chicken, deep fried and cooked in special spicy sauce.

Marinated boneless chicken, quickly fried until crisp, then sauteed with special sesame sauce.

Sliced chicken with Chinese vegetables & mushrooms in a homestyle white sauce.

Lightly breaded chicken breast served with broccoli and walnut in a home style sauce.

Lightly breaded chicken served in a sweet honey brown sauce.

Tossed with chili pepper and fresh orange peel for a spicy, flavor combination.

16.9 oz.

Crispy spring roll with shredded vegetables.

Fried crispy.

Grilled chicken marinated in teriyaki sauce on a stick.

Breaded jumbo shrimp served with cocktail sauce.

Appetizer sampler. Two spring rolls, two crab rangoons, two chicken wings, two chicken teriyaki, and two fantail shrimps.

Served with crispy noodles.

Served with crispy noodles.

Bean curd, bamboo shoots, and fresh mushroom with hot pepper and vinegar. Served with crispy noodles. Hot and spicy.

Served with sweet and sour sauce and white rice.

Steamed or stir fried in chefs special sauce. Served with white rice.

Crispy tofu and mixed vegetables in a delicious brown sauce. Served with white rice.

Served with white rice.

A combination of chicken, beef, scallop, shrimp, and roast pork with mixed vegetables in a chefs special brown sauce.

Sauteed jumbo shrimp, scallops, and imitation crab meat, stir fried with mixed vegetables in white wine sauce.

Sauteed sliced chicken, large shrimp, and tender beef with mixed vegetables in a special brown sauce.

Sauteed jumbo shrimp, beef, chicken, roast pork, and mixed vegetables in special brown sauce.

Tangy shrimp and general tsos chicken. Hot and spicy.

Breaded chicken, deep fried, and cooked in special spicy sauce. Hot and spicy.

Marinated, boneless chicken, and quickly fried until crisp, then sauteed with special sesame sauce.

Sliced chicken with Chinese vegetables and mushrooms in a white sauce.

Lightly breaded chicken breast served with broccoli and walnut in a sauce.

Lightly breaded chicken served in a sweet honey brown sauce.

Tossed with chili pepper, fresh orange peel for a spicy, and citrus flavor combination.

Served with white rice and sauce on the side.

Served with white rice and sauce on the side.

Served with white rice and sauce on the side.

Served with white rice and sauce on the side.

12 oz.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Sauteed with mixed vegetables in a spicy brown sauce. Served with white rice. Hot and spicy.

Diced carrots, celery, baby corn, water chestnuts, bamboo shoots, and peanuts in a brown sauce. Served with white rice. Hot and spicy.

Sauteed with mixed vegetables in a spicy garlic sauce. Served with white rice. Hot and spicy.

Celery, carrot, bamboo shoots, onion, and zucchini in a tasty black bean sauce. Served with white rice.

Sauteed with mixed vegetables in a spicy sauce. Served with white rice. Hot and spicy.

Diced carrots, celery, baby corn, bamboo shoots, mushroom, and cashew nuts in a brown sauce. Served with white rice.

Stir fried with carrots in a delicious chefs special brown sauce. Served with white rice.

Onion, pepper, carrot, and bamboo shoots in a spicy curry sauce. Served with white rice. Hot and spicy.

Fresh vegetables in brown sauce. Served with white rice.

Served with white rice.

Fresh mushroom with special sauce. Served with white rice.

With crispy noodles.

Gravy on the side. Served with white rice.