Takara Sushi Station

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Four pieces of sushi and a California roll. Chef's choice. No substitutions. Served with miso soup or salad.

Three pieces of sushi, six pieces of sashimi, and a California roll. Chef's choice. No substitutions.. Served with miso soup or salad.

GF. Nine pieces of sashimi. Chef's choice. No substitutions. Served with miso soup or salad.

5 pieces salmon sushi & 1 spicy salmon roll. No substitutions. Served with miso soup or salad.

5 pieces tuna sushi & 1 spicy tuna roll. No substitutions. Served with miso soup or salad.

Regular or hand roll. Served with your choice of miso soup or salad.

Regular or hand roll. Served with your choice of miso soup or salad.

Pork cutlet with vegetables and egg over rice.

Shrimp tempura (battered & fried until gold) with vegetables over rice.

Chicken vegetables and egg over rice.

Thin, sliced beef, onions, egg, simmered in sweet soy flavored sauce with dry seaweed and pickled radish over rice.

Stir fried chicken with thick white noodles. Served with miso soup or salad.

Stir fried chicken with thin buckwheat noodles. Served with miso soup or salad.

Battered and fried shrimp and vegetables with thick white noodles in broth. Served with miso soup or salad.

Battered and fried shrimp and vegetables with thin buckwheat noodles in broth. Served with miso soup or salad.

A bowl of cold soba noodles. Served with miso soup or salad.

Your choice of beef, chicken, salmon, shrimp, vegetables or tofu in teriyaki sauce and grilled.

Your choice of chicken, shrimp or vegetables battered and deep fried until golden.

Your choice of chicken or pork breaded and fried, served with katsu sauce.

Japanese style ice cream with six flavors to choose from: chocolate, green tea, vanilla, strawberry, red bean or mango.

Flavors: chocolate, green tea, vanilla or red bean.

Served with whipped cream.

Served with whipped cream.

With whipped cream.

Topped with whipped cream.

Fried octopus.

Grilled chicken with onion on a skewer.

Pan fried pork dumplings.

Steamed shrimp dumplings.

Fried spring rolls

Breaded fried chicken chunks with katsu sace.

Fried bean curd with tempura sauce.

Steamed Japanese soy bean.

Marinated beef on a skewer.

Fried potato cake.

Batter fried mixed vegetables with tempura sauce.

A broiled beef and scallion roll in teriyaki sauce.

Batter fried shrimp and vegetable with tempura sauce.

Deep fried squid served with ponzu sauce.

Deep fried soft shell crab with tempura sauce.

GF. Broiled yellowtail with ponzu sauce.

GF. Broiled salmon collar with ponzu sauce.

Boiled spinach with sesame seeds.

GF. Mixed Japanese pickles radish.

Seared thin slices of tuna accompanied by ponzu sauce and spicy sauce.

Seared thin slices of beef accompanied by ponzu sauce and spicy sauce.

GF. Sliced thin fluke served with ponzu sauce.

GF. Kumamoto oyster, quail egg and sake.

GF. Sea urchin, quail egg and sake.

Baby octopus with cucumber.

Spicy tuna, avocado, mixed greens, caviar and crunch.

GF. Spicy tuna and caviar topping with mango and crunch.

GF. Yellowtail sashimi with ponzu sauce and jalapeno.

Shrimp, caviar, eel, egg, avocado and crunch.

Lobster salad with avocado, caviar, spicy sauce and crunch.

GF. Tuna, salmon, white fish and shrimp.

GF. Chef's choice of seafood or fish.

GF Chunks of tuna with onion, topped with caviar and quail egg. Served with ponzu sauce.

GF Chunks of salmon with onion, topped with caviar and quail egg. Served with ponzu sauce.

Bean broth with bean curd, seaweed, and scallion.

With mushroom and scallion.

GF. Shrimp, scallop, crabmeat, clam, fish cake, and vegetable.

Crab meat, shrimp, octopus & white fish with asparagus, avocado, tobiko & vegetables with a ginger dressing.

Crabmeat and julienned cucumber mixed with mayonnaise and flying fish roe.

Mixed pickled seaweed with sesame.

Iceberg lettuce, tomato, and cucumber & house ginger dressing.

Iceberg lettuce, tomato, and cucumber & house ginger dressing.

Squid pieces over fresh cucumber.

GF. Seared thin slices of Ahi tuna and served over spring mix.

Fresh scallops, pan seared & served with spring mix.

Seared New York strip thin sliced & served with romaine lettuce, tomatoes, onions, avocado & jalapeno ranch dressing.

Green mix with dry cranberries and pumpkin seeds, served with poppyseed dressing.

Four pieces.

Six pieces.

Assorted sashimi in vinegar sauce.

Octopus sashimi in vinegar sauce.

Egg. Choice of sushi or sashimi.

Egg. Choice of sushi or sashimi.

Fried bean curd. Choice of sushi or sashimi.

Fried bean curd. Choice of sushi or sashimi.

Boiled shrimp. Choice of sushi or sashimi.

Boiled shrimp. Choice of sushi or sashimi.

Octopus. Choice of sushi or sashimi.

Octopus. Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Eel. Choice of sushi or sashimi.

Eel. Choice of sushi or sashimi.

Crab stick. Choice of sushi or sashimi.

Crab stick. Choice of sushi or sashimi.

Sea eel. Choice of sushi or sashimi.

Sea eel. Choice of sushi or sashimi.

Flying fish roe. Choice of sushi or sashimi.

Flying fish roe. Choice of sushi or sashimi.

Smelt roe. Choice of sushi or sashimi.

Smelt roe. Choice of sushi or sashimi.

Scallop. Choice of sushi or sashimi.

Scallop. Choice of sushi or sashimi.

Salmon roe. Choice of sushi or sashimi.

Salmon roe. Choice of sushi or sashimi.

Sea urchin. Choice of sushi or sashimi.

Sea urchin. Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Blue fin tuna belly. Choice of sushi or sashimi.

Blue fin tuna belly. Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Jumbo sweet shrimp. Choice of sushi or sashimi.

Jumbo sweet shrimp. Choice of sushi or sashimi.

Super white tuna. Choice of sushi or sashimi.

Super white tuna. Choice of sushi or sashimi.

Mackerel. Choice of sushi or sashimi.

Mackerel. Choice of sushi or sashimi.

Surf clam. Choice of sushi or sashimi.

Surf clam. Choice of sushi or sashimi.

Squid. Choice of sushi or sashimi.

Squid. Choice of sushi or sashimi.

Tuna. Choice of sushi or sashimi.

Tuna. Choice of sushi or sashimi.

Salmon. Choice of sushi or sashimi.

Salmon. Choice of sushi or sashimi.

Yellowtail. Choice of sushi or sashimi.

Yellowtail. Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

Choice of sushi or sashimi.

With crab, mayo, tabiko and fish roe.

GF. Tuna, wasabi.

GF. Salmon, wasabi.

GF.

GF. Scallop, wasabi.

GF.

GF.

GF.

GF.

GF. With tobiko.

GF. Tuna belly with scallions.

Choice of maki roll or temaki roll.

Deep fried shrimp, avocado, scallions, spicy sauce, eel sauce and caviar.

GF.

GF. Green onion and yellowtail.

Crab, egg, avocado, cucumber, pickled radish and squash.

GF. Fermented soy beans.

GF. Jalapense squash.

GF. Pickled radish.

GF.

GF.

GF.

GF.

Two yellowtail, two salmon, two tuna, and one eel cucumber roll.

A combination of tuna, salmon, and a California roll.

A combination of tuna, salmon, and a California roll.

Seven pieces of sushi and a California roll.

Nine pieces of sushi arranged by the chef and a tuna roll.

Nine pieces of sushi arranged by the chef and a vegetable tempura roll.

12 pieces of sashimi, arrange by the chef.

Eight pieces of sashimi, four pieces of sushi and a California roll.

16 pieces of sashimi, eight pieces of sushi, and a rainbow roll.

Assorted sashimi arranged by the chef over rice.

18 pieces of sashimi, eight pieces of sushi and a Dragon roll.

Sliced salmon served on a bed of seasoned rice.

Sliced tuna served on a bed of seasoned rice.

Yellowtail served on a bed of seasoned rice.

Eel served on a bed of seasoned rice.

Three tuna, three yellowtail, and three salmon.

Four tuna, four yellowtail, and four salmon.

18 pieces of sushi and a spicy spider roll

Chef's choice of combination sushi.

Chef's choice of combination sushi.

Chef's choice of combination sushi.

Choice of tuna, salmon, super white tuna or eel, sushi rice bowl with fish, caviar, avocado, cucumber, assorted, vegetable salad & chef's special sauce.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Served with sushi, sashimi, or a California roll. Includes a side of shrimp tempura, shumai (steamed dumplings), rice and salad.

Deep fried smoked salmon, cream cheese, masago, and scallion in our chef's special sauce.

Eel, shrimp tempura, cucumber, avocado, tobiko, and eel sauce.

Shrimp, tuna, salmon, avocado, cucumber, tempura flakes, and tobiko.

California roll wrapped with tuna, salmon, shrimp, white fish, and tobiko.

California roll wrapped with eel, avocado, and tobiko.

Deep fried soft shell crab with avocado, cucumber, and tobiko.

Deep fried shrimp, avocado, cucumber, and tobiko.

GF. Smoked salmon, avocado, cucumber scallion, cream cheese, and tobiko.

Eel, caviar, avocado, and kani rolled in thinly sliced cucumber.

Smoked salmon, crab, cucumber, and avocado wrapped with tobiko outside.

Tempura lobster tail, cucumber, avocado, caviar, and mayonnaise.

Spicy tuna, caviar, avocado, and scallion rolled in thinly sliced cucumber.

Toasted eel and salmon skin, scallion, cucumber, caviar, avocado, and eel sauce.

GF. Shrimp, lettuce, avocado, cucumber, and tobiko with mayonnaise.

GF. Tuna, salmon, yellowtail, avocado, cucumber, and tobiko wrapped with white seaweed.

Shrimp tempura, avocado, crabmeat, cucumber, mango, crunch and caviar wrapped with pink soy paper and topped with eel sauce, spicy sauce and mango sauce.

Shrimp tempura, cream cheese and jalapeno topped with crab meat and wasabi sauce.

Crab, spicy tuna, crunch & caviar topped w. three pieces of salmon, two pieces of eel and avocado.

Fried lobster, cucumber, avocado & asparagus, topped w. crab & crunch.

Spicy tuna, crunch and caviar topped with four pieces of tuna.

Spicy crunchy shrimp and caviar topped with lobster salad.

Shrimp tempura, crabmeat, cream cheese, avocado, jalapeno, cucumber wrap with rice paper, top with eel sauce and wasabi sauce.

Tuna, yellowtail, scallion, wasabi tobiko, top with super white tuna and salmon roe.

Spicy salmon, scallion, jalapeno, cream cheese roll, deep fried with sweet chili sauce, crunch & caviar on top.

Spicy scallop, avocado with white tuna and caviar on top.

Sauteed assorted veggies with teriyaki sauce.

Lightly fried bean curd over sauteed veggies with teriyaki sauce.

Broiled chicken and veggies with teriyaki sauce.

Served with vegetables in teriyaki sauce.

Served with vegetables in teriyaki sauce.

Served with vegetables in teriyaki sauce.

Tuna served with vegetables in teriyaki sauce.

Tender filet mignon Served with vegetables in teriyaki sauce.

Juicy scallops Served with vegetables in teriyaki sauce.

Juicy scallops Served with vegetables in teriyaki sauce.

Batter fried shrimp, scallops, white fish, and veggies with tempura sauce.

Batter-fried shrimp and sauteed vegetables in tempura sauce.

Batter fried shrimp, scallops, white fish, and veggies with tempura sauce.

Breaded and crispy fried chicken with katsu sauce.

Pork with katsu sauce.

Stir-fried assorted vegetable with tofu and mushroom.

Served with vegetables in teriyaki sauce.

Served with vegetables in teriyaki sauce.

Served with vegetables in teriyaki sauce.

Served in broth with vegetables tempura on the side.

Served in broth with vegetables tempura on the side.

Japanese pan fried noodles with your choice of chicken, beef, or vegetables in sesame soy sauce.

Japanese pan fried noodles with your choice of chicken, beef. or vegetables in sesame soy sauce.

Japanese pan fried noodles with your choice of chicken, beef. or vegetables in sesame soy sauce.

Japanese pan fried noodles with your choice of chicken, beef. or vegetables in sesame soy sauce.

Japanese pan fried noodles with your choice of chicken, beef. or vegetables in sesame soy sauce.

Japanese pan fried noodles with your choice of chicken, beef. or vegetables in sesame soy sauce.

Noodles with shrimp, scallop, crabmeat, white fish and vegetables in noodle soup.

Crab sticks, chicken, egg, vegetables and shrimp tempura in noodles soup.

Noodle in soup shrimp, crabmeat, white fish, scallop, fish cake. and vegetables with clear noodles in broth.

Choice of tender sliced chicken or beef with bean curd, vegetables. and clear noodles in rich broth.

Choice of tender sliced chicken or beef with bean curd, vegetables. and clear noodles in rich broth.

Change from steak to filet mignon add $4.00

Change from steak to filet mignon add $4.00

Change from steak to filet mignon add $4.00

Change from steak to filet mignon add $4.00

Lobster & Filet Mignon.

Japanese style ice cream with six flavors to choose from: chocolate, green tea, vanilla, strawberry, red bean or mango.

Flavors: chocolate, green tea, vanilla or red bean.

Served with whipped cream.

Served with whipped cream.

With whipped cream.

Topped with whipped cream.

Striking red cake with rich cream cheese mousse, whipped cream and red velvet cake crumbs.

Lemon sponge cake with refreshing lemon mousse, whipped topping and lemon candy sprinkles.

Japanese green tea or jasmine.

Mango, strawberry, honeydew, coconut, green tea, green apple, papaya, banana.

Ginger syrup, lemon/lime, soda water.

Granadine, Orange Juice, Sprite.

Orange, cranberry, pineapple, apple or tomato.

Coke, Diet Coke, Sprite, Ice Tea, Lemonade or Ginger Ale.

Grilled chicken with green onion on a skewer.

Pan-fried pork dumplings.

Steamed shrimp dumplings.

Fried spring rolls.

Breaded fried chicken chunks, served with katsu sauce.

Fried bean curd served with tempura sauce.

Steamed Japanese soybeans. Gluten free.

Marinated beef on a skewer.

Fried potato cake.

Batter-fried mixed vegetables with tempura sauce.

A broiled beef and scallions roll served in teriyaki sauce.

Batter-fried shrimp and vegetables with tempura sauce.

Deep fried squid served with ponzu sauce.

Deep fried soft shell crab with tempura sauce.

Broiled yellowtail collar, served with ponzu sauce. Gluten free.

Broiled salmon collar, served with ponzu sauce. Gluten free.

Boiled spinach with sesame seeds.

Mixed Japanese pickles. Gluten free.

Seared thin slices of tuna, served with ponzu sauce and spicy sauce.

Seared thin slices of beef, served with ponzu sauce and spicy sauce.

Thin-sliced fluke served with ponzu sauce. Gluten free.

Kumamoto oyster, quail egg and sake. Gluten free.

Sea urchin, quail egg and sake. Gluten free.

Baby octopus with cucumber.

Spicy tuna, avocado, mixed greens, caviar and crunch.

Spicy tuna & caviar topping with mango and crunch. Gluten free.

Yellowtail sashimi with ponzu sauce and jalapeno. Gluten free.

Shrimp, caviar, eel, egg, avocado and crunch.

Lobster salad with avocado, caviar, spicy sauce and crunch.

4 piece. Tuna, salmon, white fish and shrimp. Gluten free.

6 piece. Chef's choice of seafood or fish. Gluten free.

Chunks of tuna with onion, topped with caviar and quail egg. Served with ponzu sauce. Gluten free.

Chunks of salmon with onion, topped with caviar and quail egg. Served with ponzu sauce. Gluten free.

Broth with white bean curd, seaweed and scallions.

Served with mushrooms and scallions.

Shrimp, scallops, crab meat, clams, fish cakes and vegetables. Gluten free.

Crab meat, shrimp, octopus and white fish with asparagus, avocado, tobiko and vegetables with a ginger dressing.

Crab meat and julienne cucumbers mixed with mayo and flying fish roe.

Mixed pickled seaweed with sesame seeds.

Iceberg lettuce with tomatoes, cucumbers and house ginger dressing.

Squid pieces over fresh cucumber.

Seared thin slices of ahi tuna and served over spring mix. Gluten free.

Fresh scallops, pan seared and served with spring mix.

Seared new york strip thin sliced and served with romaine lettuce, tomatoes, onions, avocado and jalapeno ranch dressing.

Green mix with dry cranberries and pumpkin seeds, served with poppyseed dressing.

Served with crab, mayo, tobiko and fish roe.

Tuna, wasabi. Gluten free.

Salmon, wasabi. Gluten free.

Gluten free.

Scallop, wasabi. Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Served with tobiko. Gluten free.

Gluten free. Tuna belly and scallions.

Deep fried shrimp, avocado, scallions, spicy sauce, eel sauce and caviar.

Gluten free.

Yellowtail and green onions. Gluten free.

Crab, egg, avocado, cucumber, pickled radish and squash.

Fermented soy beans. Gluten free.

Japanese squash. Gluten free.

Pickled radish. Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Salmon, Crab, avocado and cucumber.

Deep fried, smoked salmon, cream cheese, masago and scallions in our chef's special sauce.

Eel, shrimp tempura, cucumber, avocado, tobiko and eel sauce.

Shrimp, tuna, salmon, avocado, cucumber, tempura flakes and tobiko.

California roll wrapped with tuna, salmon, white fish, shrimp and tobiko.

California roll with eel and avocado, wrapped outside in a jumbo roll and tobiko.

Deep fried soft shell crab, avocado, cucumber and tobiko.

Deep fried shrimp, avocado, cucumber and tobiko.

Smoked salmon, avocado, cucumber, scallions, cream cheese and tobiko. Gluten free.

Eel, caviar and avocado rolled inside thin sliced cucumber.

Smoked salmon, crab, cucumber and avocado, with tobiko on top.

King crab with avocado topping with different types of tobiko.

Tempura lobster tail, avocado, cucumber, caviar and mayo.

Spicy tuna, caviar, avocado and scallions rolled inside thin-sliced cucumbers.

Toasted eel and salmon skin, avocado, cucumber, scallions, caviar and eel sauce.

Shrimp, lettuce, avocado, cucumber, tobiko and mayo. Gluten free.

Tuna, salmon, yellowtail, avocado, cucumber and tobiko wrapped in white seaweed. Gluten free.

Shrimp tempura, avocado, crabmeat, cucumber, mango, crunch and caviar wrapped with pink soy paper and topped with eel sauce, spicy sauce and mango sauce.

Shrimp tempura, cream cheese and jalapeno topped with crab meat and wasabi sauce.

Crab, spicy tuna, crunch and caviar topped with three pieces of salmon, two pieces of eel and avocado.

Fried lobster, cucumber, avocado and asparagus, topped with crab and crunch.

Spicy tuna, crunch and caviar topped with four pieces of tuna.

Spicy crunchy shrimp and caviar topped with lobster salad.

Shrimp tempura, crabmeat, cream cheese, avocado, jalapeno, cucumber wrap with rice paper, top with eel sauce and wasabi sauce.

Tuna, yellowtail, scallion, wasabi tobiko, top with super white tuna and salmon roe.

Spicy salmon, scallion, jalapeno, cream cheese roll, deep fried with sweet chili sauce, crunch and caviar on top.

Spicy scallop, avocado with white tuna and caviar on top.

Shrimp tempura, crab meat,cucumber, jalapeno, avocado, spicy sauce. Spicy.

Spicy tuna, spicy salon, cruch, caviar and scallin.

Crunch shrimp, avocado. topping with seared salmon, cheese, avocado caviar and special sauce. Spicy.

Spicy tuna, crab stick, spring mix, avocado, carivar, asparagus wrapped in rice paper and spicy sauce. Spicy.

Shrimp Tempura, crab, mango, tamago egg, avocado, caviar wrapped with rice paper and mango sauce.

Salmon, escolar, avocado, cucumber, jalapeno, spicy tuna and fish egg. Spicy.

Shrimp Tempura, smoked salmon ,cream cheese, crab meat, avocado jalapeno, caviar and wrap with soy paper.

King crab, avocado, cucumber, crunch, caviar, jalapeno and wasabi sauce.

spicy scallop roll top with eel, tuna, salmon, yellowtail, shrimp and avocado.

Spicy shrimp with 4 pieces of tuna on top. Spicy.

Spicy tuna, crunch,avocado inside, top with 4 pieces of yellowtail, jalapeno, caviar and sauce. Spicy.

Asparagus,cucumber,avocado and spicy sauce, top with salmon. Spicy.

Spicy tuna, salmon, yellow tail, avocado wrap with cucumber. Spicy.

Deep fried eel, crab, cream cheese, smoke salmon, and chef special sauce. Spicy.

Eel, cucumber with avocado on top and eel sauce.

Pickle squash, cucumber, asparagus and crunch with avocado on top.

Fried bean curd.

Octopus.

Eel.

Crab stick.

Sea eel.

Flying fish roe.

Smelt roe.

Scallop.

Salmon roe.

Sea urchin.

Fluke fin.

Blue fin tuna belly.

Jumbo sweet shrimp.

Super white tuna.

Mackerel.

Surf clam.

Squid.

Fluke.

Tuna.

Salmon.

Yellowtail.

2 pieces of yellowtail, 2 salmon, 2 tuna, 1 eel cucumber roll.

Combination of tuna, salmon and California rolls. Served regular or spicy, by request.

7 pieces of sushi and a California roll.

9 pieces of sushi arranged by the chef and a tuna roll.

9 pieces of vegetable sushi arranged by the chef and vegetable tempura roll.

12 pieces of sashimi and arranged by the chef.

8 pieces of sashimi, 4 pieces of sushi and a California roll.

16 pieces of sashimi, 8 pieces of sushi and a rainbow roll.

Assorted sashimi arranged by the chef served over rice.

18 pieces of sashimi, 8 pieces of sushi and a dragon roll.

Sliced salmon served on a bed of seasoned rice.

Sliced tuna served on a bed of seasoned rice.

Yellowtail served on a bed of seasoned rice.

Eel served on a bed of seasoned rice.

3 pieces of tuna, 3 yellowtail and 3 salmon.

4 tuna, 4 yellowtail and 4 salmon pieces.

18 pieces of sushi and a spicy spider roll.

Chef's choice of combination sushi.

Choice of tuna, salmon, super white tuna or eel, sushi rice bowl with fish, caviar, avocado, cucumber, assorted, vegetable salad and chef's special sauce.

5 regular roll and 3 special roll.

5 regular roll and 5 special roll.

6 regular roll and 7 special roll.

Sauteed assorted vegetables in teriyaki sauce.

Lightly fried bean curd over sauteed vegetable in teriyaki sauce.

Broiled chicken and vegetables in teriyaki sauce.

Served with vegetables in teriyaki sauce.

Served with vegetables in teriyaki sauce.

Served with vegetables in teriyaki sauce.

Tuna served with vegetables in teriyaki sauce.

Tender filet mignon served with vegetables in teriyaki sauce.

Juicy lobster served with vegetables in teriyaki sauce.

Juicy scallops served with vegetables in teriyaki sauce.

Batter-fried white chicken meat and vegetables in tempura sauce.

Batter-fried shrimp and sauteed vegetables served with tempura sauce.

Batter-fried shrimp, scallops, white fish and vegetables in tempura sauce.

Breaded and crispy-fried, served with katsu sauce.

Breaded and crispy-fried, served with katsu sauce.

Stir-fried assorted vegetables with tofu and mushrooms.

Choice of 1 combination: chicken and shrimp, beef and shrimp or chicken and beef. Served with vegetables in teriyaki sauce.

Shrimp with noodles, served in broth with vegetable tempura on the side.

Shrimp with noodles, served in broth with vegetable tempura on the side.

Japanese pan-fried noodles with your choice of chicken, beef or vegetables in sesame soy sauce.

Japanese pan-fried noodles with your choice of chicken, beef or vegetables in sesame soy sauce.

Shrimp, scallops, crab meat, white fish and vegetables in noodle soup.

Crab sticks, chicken, egg, vegetables and shrimp tempura in noodles soup.

Shrimp, crab meat, white fish, scallops, fish cakes and vegetables with clear noodles in broth.

Choice of tender sliced chicken or beef with bean curd, vegetables and clear noodle in broth.

Japanese style ice cream with six flavors to choose from: chocolate, green tea, vanilla, strawberry, red bean or mango.

Served with whipped cream.

Served with whipped cream.

Served with whipped cream.

Topped with whipped cream.

Striking red cake with rich cream cheese mousse, whipped cream and red velvet cake crumbs.

Lemon sponge cake with refreshing lemon mousse, whipped topping and lemon candy sprinkles.

6 reg rolls and choice 2 chef special rolls.

5 reg rolls and 4 chef special rolls.

6 reg rolls and 6 chef special rolls.

Prepared in teriyaki sauce and grilled.

Prepared in teriyaki sauce and grilled.

Prepared in teriyaki sauce and grilled.

Prepared in teriyaki sauce and grilled.

Prepared in teriyaki sauce and grilled.

Prepared in teriyaki sauce and grilled.

Battered and deep fried until golden.

Battered and deep fried until golden.

Battered and deep fried until golden.

Broiled beef in teriyaki sauce and rolled with scallions.

Breaded and fried, served with katsu sauce.

Breaded and fried, served with katsu sauce.

Pork cutlet with vegetables and egg, served over rice.

Shrimp tempura (battered and fried until gold), served with vegetables over rice.

Chicken, vegetables and egg served over rice.

Thin, sliced beef, onions, egg, simmered in sweet soy flavored sauce with dry seaweed and pickled radish over rice.

Stir-fried chicken and vegetable served with noodles.

Stir-fried chicken and vegetable served with noodles.

Battered and fried shrimp and vegetables served with noodles in broth.

Battered and fried shrimp and vegetables served with noodles in broth.

A bowl of cold soba noodles.

4 pieces of sushi* and 1 California roll.

3 pieces of sushi 6 pieces of sashimi and 1 California roll.

9 pieces of sashimi. Gluten free.

5 pieces salmon sushi and 1 spicy salmon roll.

5 pieces tuna sushi and 1 spicy tuna roll.