Tavernakaya

Add this item to your cart and the restaurant will exclude silverware with your order.

Mushroom dashi, shiro miso, tofu, wakame, scallions. (vegetarian; vegan; gluten-free)

Lightly salted. (Vegetarian; vegan; gluten-free).

Chilled kale, traditional Japanese sesame soy dressing. (vegetarian; vegan)

Mixed greens, carrots, and ginger dressing. (vegetarian; vegan)

Seaweed salad, wakame spring mix, soy dressing

Crabstick, cucumbers, masago, and spicy mayo.

Hand-cut fries, togarashi chili powder, ginger-wasabi aioli. (vegetarian)

House-made pan-fried pork and cabbage dumplings (6 pcs)

Soy sauce, togarashi, and crispy shallots.

General Tso's sauce, ginger wasabi aioli, cheese curd crumbles, and scallions.

White cheddar, spicy mayo, and togarashi.

Hand cut fries, togarashi chili powder, and ginger wasabi aioli.

Served with seasonal pickles, salad (changes daily) and rice. Choose one item from each category below (no substitutions) - Add Miso Soup for extra.

Served with seasonal pickles, salad (changes daily) and rice. Choose one item from each category below (no substitutions) - Add Miso Soup for extra.

Served with seasonal pickles, salad (changes daily) and rice. Choose one item from each category below (no substitutions) - Add Miso Soup for extra.

Served with seasonal pickles, salad (changes daily) and rice. Choose one item from each category below (no substitutions) - Add Miso Soup for extra.

Served with seasonal pickles, salad (changes daily) and rice. Choose one item from each category below (no substitutions) - Add Miso Soup for extra.

Served with seasonal pickles, salad (changes daily) and rice. Choose one item from each category below (no substitutions) - Add Miso Soup +$1

Broccoli, string beans, shiitake mushrooms, onions, bean sprouts, egg, scallions (no substitutions, vg and gs options available).

Nueske's bacon, onions, bean sprouts, egg, scallions (no substitutions, gs option available).

Chicken, carrots, potatoes, onions, and Japanese curry gravy. Served with white rice.

Tofu, carrots, potatoes, onions, and Japanese curry gravy. Served with white rice.

Fried cauliflower, sweet and spicy sauce, scallions, rice. Vegetarian; Vegan.

Sweet and savory soy sauce, sesame oil, garlic, ginger, Thai basil, and rice.

Flank steak, broccoli, red peppers, bean sprouts, egg, scallions (no substitutions).

Shrimp, broccoli, red peppers, bean sprouts, egg, scallions (no substitutions).

Chicken, broccoli, red peppers, bean sprouts, egg, scallions (no substitutions).

Sweet and savory soy sauce, sesame oil, garlic, ginger, Thai basil, and rice.

Chicken, broccoli, soy ginger sauce, rice.

Fried tofu, scallions, sweet & spicy sauce, rice (V, VG)

Chicken-miso broth, pork belly, marinated egg*, corn, bok choy, scallions, fresh homemade ramen noodles.

Chicken-miso broth, pork belly, marinated egg*, corn, bok choy, scallions, fresh homemade ramen noodles, house spicy paste

Flank steak, broccoli, string beans, carrots, onions, scallions, fresh homemade udon noodles.

Shrimp, broccoli, string beans, carrots, onions, scallions, fresh homemade udon noodles.

Chicken, broccoli, string beans, carrots, onions, scallions, fresh homemade udon noodles.

Asparagus, broccoli, shiitake mushrooms, string beans, carrots, onions, scallions, fresh homemade udon noodles.

Oven-roasted house-cured pork belly, pickled cucumbers, scallions, and special blend hoisin sauce.

Korean BBQ beef, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Braised pork shoulder, pickled carrots, and miso-peach chutney.

Fried tofu, pickled cucumbers, scallions, and special blend hoisin sauce.

Fried tofu, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Cabbage and Chinese chives.

Cabbage and Chinese chives.

Shiitake mushrooms, carrots, and scallions.

Shiitake mushrooms, carrots, and scallions.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Rich pork broth, fresh ramen noodles, braised pork, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Miso-chicken broth, fresh ramen noodles, marinated chicken, marinated bamboo shoots, flavor-infused egg, bean sprouts, nori, and scallions.

Soy flavored chicken broth, fresh ramen noodles, braised pork, corn, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Mushroom-seaweed broth, fresh ramen noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean spouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean spouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, fried tofu, snow peas, bean spouts, nori, and scallions.

Tempura kale, daikon sprouts, yuzu mayo, avocado outside.

Your choice of two inside out rolls.

Your choice of three.

Seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, eel sauce. Spicy option adds spicy mayo, togarashi, chili powder, and jalapenos.

Seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, eel sauce. Spicy option adds spicy mayo, togarashi, chili powder, and jalapenos.

Seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, eel sauce. Spicy option adds spicy mayo, togarashi, chili powder, and jalapenos.

Kanikama (crab stick), avocado, masago, seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, unagi sauce.

Scallops, cucumber, tempura crunch, spicy mayo, topped with spicy shrimp salad.

Shrimp tempura, eel and avocado outside, eel sauce.

Soft shell crab tempura, avocado, cucumber, yuzu mayo, wasabi tobiko, eel sauce.

Shrimp tempura, avocado, masago, topped with spicy tuna.

Spicy tempura, pineapple, bacon, seared tuna, and avocado outside.

Tuna.

Tuna and spicy mayo.

Tuna and avocado.

Salmon.

Salmon and spicy mayo.

Salmon and avocado.

Yellowtail and scallions.

Crab stick, cucumber, avocado, and masago.

Shrimp and avocado.

Spicy shrimp salad.

Shrimp tempura.

Eel, avocado, and eel sauce.

Cucumber and avocado.

Yuzu mayo.

Cucumber.

Fresh vegetables.

Transport yourself to a fragrant orchard in mid-summer with this sweet blend of mouth-watering peach, ginger and rare white tea. White tea is said to be the healthiest of all teas and is picked only a few days each year. Ingredients: 100% organic white tea, 100% organic ginger and natural peach flavor.

Organic green tea is blended with fresh jasmine blossoms by a traditional tea scenting process. The green tea absorbs the natural essence from fresh jasmine blossoms and imparts a sweet and soothing fragrance in every cup.

Sencha is the most beloved tea of Japan. Developed in the 18th century, the process of making Sencha has evolved into the art and science of pre- serving the fresh green character and healthy components of tea leaves. Organically cultivated in Kagoshima, Japan where the beneficial climate, rich volcanic soil and abundant hot springs nurture, this Sencha has a deep flavor and juicy mouth-feel.

A hand blended, special varietal of deep-steamed sencha from Kagoshima with roasted sticky rice to create a smooth body and sweet flavor. Then added stone-milled matcha from Kyoto and sweet roasted rice powder to produce an extra creamy cup with a vivid green infusion and smooth, roasted flavor. Excellent with food or as a meal ending cleanser.

This lightly oxidized oolong tea from the mountainous region of Nantou, Taiwan, has a smooth golden green infusion enjoyed by green tea lovers. Its flowery aroma, brisk flavor, smooth body and fruity nish.

This certified organic black tea is harvested from Yunnan s ancient tea trees. Its deeply flavored infusion has notes of peppery spice, chocolate, sweet raisin, and a malty finish. Golden Yunnan has expertly processed, even graded leaves and big, golden buds. Our favorite straight black tea.

Peppermint Rooibos has a deep red infusion with a fresh minty flavor and aroma. Unlike other teas, Rooibos is devoid of bitterness and naturally sweet without sugar. A treat for any mint lover.

(vegetarian; vegan; gluten-sensitive)

Mushroom dashi, shiro miso, tofu, wakame, scallions (vegetarian; vegan)

Soy marinated and shiitake mushrooms (vegetarian; vegan)

Crabstick, cucumbers, masago, spicy mayo.

Chilled kale sesame-soy dressing, sesame seeds. (vegetarian; vegan)

Mixed greens, carrots, and ginger dressing.

Taiwanese-style fried chicken bites, Chinese five spice seasoning, Thai basil.

Hand-cut fries, togarashi chili powder, ginger-wasabi aioli. (vegetarian, vegan, gluten-sensitive).

Spicy gochujang sauce, slaw, lime, cilantro, sesame seeds.

General Tso's sauce, ginger-wasabi aioli, cheese curd crumbles, scallions. (vegetarian)

Soy sauce, togarashi, crispy shallots. (vegetarian, vegan)

Fried tofu, dashi broth, scallions. (vegetarian, vegan)

Pork belly, pickled cucumbers, scallions, steamed mantou buns (2 pcs)

Fried chicken, pickled carrots, and daikon and spicy mayo on steamed mantou buns (2 pcs).

Crispy tofu, sugared peanuts, cilantro, sweet Sriracha miso glaze, steamed mantou buns (2 pcs)

House-made pan-fried pork and cabbage dumplings (6 pcs)

White cheddar, spicy mayo, togarashi (3 skewers) (vegetarian)

Hand-cut fries, togarashi chili powder, ginger-wasabi aioli. (vegetarian).

Fried tofu, dashi broth, scallion, kaiware, bonito flake

Taiwanese-style fried chicken bites, Chinese five spice seasoning, Thai basil.

Fried cauliflower, sweet and spicy sauce and rice. (vegetarian; vegan).

Sweet-savory soy sauce, sesame oil, garlic, ginger, Thai basil and rice.

Fried chicken, pineapples, broccoli, scallions, sweet & spicy sauce, rice.

Flank steak, broccoli, carrots, onions, rice

Sweet-savory soy sauce, sesame oil, garlic, ginger, Thai basil, rice

Fried tofu, scallions, sweet & spicy sauce, rice.

Chicken, broccoli, soy ginger sauce, rice.

Broccoli, string beans, carrots, onions, and scallions.

Asparagus, broccoli, string beans, carrots, shiitake mushrooms, onions, and scallions. (vegetarian, vegan)

Hangar steak, broccoli, red peppers, bean sprouts, egg, scallions (No substitutions) (gluten-sensitive)

Nueske's bacon, onions, bean sprouts, egg, scallions (No substitutions) (gluten-sensitive)

Broccoli, string beans, shiitake mushrooms, onions, bean sprouts, egg, scallions. (No substitutions) (vegetarian, vegan, gluten-sensitive)

Chicken-miso broth, pork belly, marinated egg*, corn, bok choy, scallions, fresh homemade ramen noodles.

Chicken-miso broth, pork belly, marinated egg*, corn, bok choy, scallions, fresh homemade ramen noodles, house spicy paste.

Shrimp, broccoli, red peppers, bean sprouts, egg, scallions (no substitutions).

Chicken, broccoli, red peppers, bean sprouts, egg, scallions (no substitutions).

Shrimp, broccoli, string beans, carrots, onions, scallions, fresh homemade udon noodles.

Chicken, broccoli, string beans, carrots, onions, scallions, fresh homemade udon noodles.

Oven-roasted house-cured pork belly, pickled cucumbers, scallions, and special blend hoisin sauce.

Korean BBQ beef, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Braised pork shoulder, pickled carrots, and miso-peach chutney.

Fried tofu, pickled cucumbers, scallions, and special blend hoisin sauce.

Fried tofu, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Cabbage and Chinese chives.

Cabbage and Chinese chives.

Shiitake mushrooms, carrots, and scallions.

Shiitake mushrooms, carrots, and scallions.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Rich pork broth, fresh ramen noodles, braised pork, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Miso-chicken broth, fresh ramen noodles, marinated chicken, marinated bamboo shoots, flavor-infused egg, bean sprouts, nori, and scallions.

Soy flavored chicken broth, fresh ramen noodles, braised pork, corn, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Mushroom-seaweed broth, fresh ramen noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean spouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean spouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, fried tofu, snow peas, bean spouts, nori, and scallions.

Seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, eel sauce. Spicy option adds spicy mayo, togarashi, chili powder, and jalapenos.

Seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, eel sauce. Spicy option adds spicy mayo, togarashi, chili powder, and jalapenos.

Seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, eel sauce. Spicy option adds spicy mayo, togarashi, chili powder, and jalapenos.

Kanikama (crab stick), avocado, masago, seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, unagi sauce.

Chef's selection of sashimi in a rice bowl. (gluten-sensitive)

Chef's selection 9 pieces of sushi.

Chef's selection 15 pieces.

Two Pieces per Order. Yellowfin tuna. (gluten-sensitive)

Two Pieces per Order. Albacore tuna. (gluten-sensitive)

Two Pieces per Order. Seared pepper albacore tuna.

Two Pieces per Order. Salmon. (gluten-sensitive)

Two Pieces per Order. Yellowtail. (gluten-sensitive)

Two Pieces per Order. Fluke. (gluten-sensitive)

Two Pieces per Order. Red snapper. (gluten-sensitive)

Two Pieces per Order. Freshwater eel.

Two Pieces per Order. Scallop. (gluten-sensitive)

Two Pieces per Order. Scallop, masago and spicy mayo. (gluten-sensitive)

Two Pieces per Order. Octopus. (gluten-sensitive)

Two Pieces per Order. Smelt roe.

Two Pieces per Order. Wasabi-infused flying fish roe.

Two Pieces per Order. Shrimp. (gluten-sensitive)

Two Pieces per Order. Crab stick.

Vegetarian; Vegan. Two Pieces per Order. Sweet marinated tofu pouch.

Two Pieces per Order. Salmon roe.

Two Pieces per Order. Sweet tofu pouch.

Kale tempura, daikon sprouts, yuzu mayo and avocado outside (vegetarian).

Spicy tempura pineapple, bacon, seared tuna and avocado outside

Scallops, cucumber, tempura crunch and topped with spicy shrimp salad

Hamachi, cucumber, scallions and jalapenos (gluten-sensitive)

Shrimp tempura, avocado, masago and topped with spicy tuna

Shrimp tempura, eel sauce, eel and avocado outside

Soft-shell crab tempura, avocado, cucumber, wasabi tobiko, yuzu mayo, eel sauce.

Tuna. (gluten-sensitive)

Tuna and spicy mayo.

Tuna and avocado.. (gluten-sensitive)

Seared pepper albacore tuna.. (gluten-sensitive)

Yellowtail and scallion.. (gluten-sensitive)

Salmon.. (gluten-sensitive)

Salmon and spicy mayo.

Salmon and avocado.. (gluten-sensitive)

Salmon and cream cheese.. (gluten-sensitive)

Scallop.. (gluten-sensitive)

Yellowtail.

Scallop and spicy mayo.

Crab stick, cucumber, avocado and masago.

Freshwater eel, avocado and unagi sauce.

Cucumber, avocado.

Fried shrimp.

Shrimp.. (gluten-sensitive)

Spicy Shrimp Salad

Shrimp and avocado.. (gluten-sensitive)

Yuzu mayo. Vegetarian.

Fresh vegetables. (vegetarian, vegan, gluten-sensitive)

Pickled daikon. (vegetarian, vegan, gluten-sensitive)

Mushroom. (vegetarian, vegan, gluten-sensitive)

Mushroom and roasted asparagus. (vegetarian, vegan, gluten-sensitive)

(vegetarian, vegan, gluten-sensitive)

Cucumber. (vegetarian, vegan, gluten-sensitive)

(vegetarian, vegan, gluten-sensitive)

Vegetarian; Vegan. Sweet marinated gourd.

Shiitake, carrots, onions.

Vegetarian, Vegan, Gluten-Sensitive

Transport yourself to a fragrant orchard in mid-summer with this sweet blend of mouth-watering peach, ginger and rare white tea. White tea is said to be the healthiest of all teas and is picked only a few days each year. Ingredients: 100% organic white tea, 100% organic ginger and natural peach flavor.

Organic green tea is blended with fresh jasmine blossoms by a traditional tea scenting process. The green tea absorbs the natural essence from fresh jasmine blossoms and imparts a sweet and soothing fragrance in every cup.

Sencha is the most beloved tea of Japan. Developed in the 18th century, the process of making Sencha has evolved into the art and science of pre- serving the fresh green character and healthy components of tea leaves. Organically cultivated in Kagoshima, Japan where the beneficial climate, rich volcanic soil and abundant hot springs nurture, this Sencha has a deep flavor and juicy mouth-feel.

A hand blended, special varietal of deep-steamed sencha from Kagoshima with roasted sticky rice to create a smooth body and sweet flavor. Then added stone-milled matcha from Kyoto and sweet roasted rice powder to produce an extra creamy cup with a vivid green infusion and smooth, roasted flavor. Excellent with food or as a meal ending cleanser.

This lightly oxidized oolong tea from the mountainous region of Nantou, Taiwan, has a smooth golden green infusion enjoyed by green tea lovers. Its flowery aroma, brisk flavor, smooth body and fruity nish.

This certified organic black tea is harvested from Yunnan s ancient tea trees. Its deeply flavored infusion has notes of peppery spice, chocolate, sweet raisin, and a malty finish. Golden Yunnan has expertly processed, even graded leaves and big, golden buds. Our favorite straight black tea.

Peppermint Rooibos has a deep red infusion with a fresh minty flavor and aroma. Unlike other teas, Rooibos is devoid of bitterness and naturally sweet without sugar. A treat for any mint lover.

A calming chamomile blend with a sweet, honey-like character and a hint of mint, blended to relax and refresh.

Fried chicken cutlet, carrots, potatoes, onions, Japanese curry, and rice.

Rich pork broth, fresh ramen noodles, braised pork, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Oven-roasted house-cured pork belly, pickled cucumbers, scallions, and special blend hoisin sauce.

Korean BBQ beef, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Braised pork shoulder, pickled carrots, and miso-peach chutney.

Fried tofu, pickled cucumbers, scallions, and special blend hoisin sauce.

Fried tofu, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Cabbage and Chinese chives.

Cabbage and Chinese chives.

Shiitake mushrooms, carrots, and scallions.

Shiitake mushrooms, carrots, and scallions.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Rich pork broth, fresh ramen noodles, braised pork, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Miso-chicken broth, fresh ramen noodles, marinated chicken, marinated bamboo shoots, flavor-infused egg, bean sprouts, nori, and scallions.

Soy flavored chicken broth, fresh ramen noodles, braised pork, corn, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Mushroom-seaweed broth, fresh ramen noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean sprouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean sprouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, fried tofu, snow peas, bean sprouts, nori, and scallions.

Regular or spicy.

Mushroom dashi, tofu, wakame, and scallions.

Mixed greens, carrots, and ginger dressing.

Soy marinated shiitake mushrooms.

Crabstick, cucumbers, masago, and spicy mayonnaise.

Chilled kale, sesame-soy dressing, and sesame seeds.

General tso's sauce, ginger-wasabi aioli, cheese curd crumbles, and scallions.

Homemade pan-fried pork and cabbage dumplings (6 pcs).

Clock shadow creamery white cheddar, spicy mayonnaise, and togarashi (3 skewers).

Pork belly, pickled cucumbers, scallions, hoisin sauce, and steamed mantou buns (2 pcs).

Crispy tofu, sugared peanuts, cilantro, sweet sriracha miso glaze, and steamed mantou buns (2 pcs).

Hand-cut fries, togarashi chili powder, and ginger-wasabi aioli.

Sushi grade tuna, includes seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, and unagi sauce.

Sushi-grade salmon, includes seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, and unagi sauce.

kanikama (crab stick), avocado, masago, seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, unagi sauce

Fried tofu, includes seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, and unagi sauce.

Your choice of 2 rolls.

Your choice of 3 rolls.

Chef's selection of 6 pieces sushi, California roll, and miso soup.

Chef's selection of 10 pieces of sashimi, rice, and miso soup.

Spicy tempura pineapple, bacon, seared tuna, and avocado outside.

Scallops, cucumber, tempura, crunch and topped with spicy shrimp salad.

Shrimp tempura, avocado, masago, and topped with spicy tuna.

Shrimp tempura, eel sauce, eel, and avocado outside.

Softshell crab tempura, avocado, cucumber, wasabi tobiko, masago, yuzu mayonnaise, and eel sauce.

Yellowtail, cucumber, scallion, and jalapeno.

Tempura kale, daikon sprouts, yuzu mayonnaise, and avocado outside.

Tuna.

Tuna and spicy mayonnaise.

Tuna and avocado.

Salmon.

Salmon and spicy mayonnaise.

Salmon and avocado.

Yellowtail and scallion.

Crab stick, cucumber, avocado, and masago.

Shrimp and avocado.

Spicy shrimp salad.

Shrimp tempura.

Eel, avocado, and eel sauce.

Cucumber and avocado.

Asparagus, avocado, and cucumber.

Yuzu mayonnaise.

Fresh vegetables.

Sweet tofu pouch.

Smelt roe.

Flying fish roe.

Sweet - savory soy sauce, sesame oil, garlic, ginger, thai basil, and rice.

Fried chicken bites, pineapples, broccoli, scallions, sweet and spicy sauce, and rice.

Fried cauliflower, scallions, sweet and spicy sauce, rice.

Fried chicken cutlet, carrots, potatoes, onions, Japanese curry, and rice.

Tofu, carrots, potatoes, onions, Japanese curry, and rice.

Chicken, broccoli, soy-ginger sauce, and rice.

Flank steak, broccoli, red peppers, bean sprouts, egg, and scallions (please no substitutions).

shrimp, broccoli, red peppers, bean sprouts, egg, scallions (no substitutions)

Chicken, broccoli, red peppers, bean sprouts, egg, and scallions (please no substitutions).

Nueske's bacon, onions, bean sprouts, egg, and scallions (please no substitutions).

Broccoli, string beans, shiitake mushrooms, onions, bean sprouts, egg, and scallions (please no substitutions).

Chicken miso broth, pork belly, marinated egg, corn, bok choy, scallions, and fresh homemade ramen noodles.

Chicken miso broth, pork belly, marinated egg, corn, bok choy, scallions, fresh homemade ramen noodles, and house spicy paste.

Flank steak, broccoli, string beans, carrots, onions, scallions, and fresh homemade udon noodles.

shrimp, broccoli, string beans, carrots, onions, scallions, fresh homemade udon noodles

Chicken, broccoli, string beans, carrots, onions, scallions, and fresh homemade udon noodles.

Asparagus, broccoli, shiitake mushrooms, string beans, carrots, onions, scallions, and fresh homemade udon noodles.

Japanese soda.

Japanese soda.

Japanese soda.

Japanese soda.

Oven-roasted house-cured pork belly, pickled cucumbers, scallions, and special blend hoisin sauce.

Salmon and avocado.

spicy gochujang sauce, slaw, lime, cilantro, sesame seeds

Salmon and spicy mayonnaise.

Eel, avocado, and eel sauce.

Oven-roasted house-cured pork belly, pickled cucumbers, scallions, and special blend hoisin sauce.

Korean BBQ beef, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Braised pork shoulder, pickled carrots, and miso-peach chutney.

Fried tofu, pickled cucumbers, scallions, and special blend hoisin sauce.

Fried tofu, pickled cucumbers, spicy scallion salsa, and spicy mayonnaise.

Cabbage and Chinese chives.

Cabbage and Chinese chives.

Shiitake mushrooms, carrots, and scallions.

Shiitake mushrooms, carrots, and scallions.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Smoked tofu, cabbage, bok choy, shiitake mushrooms, carrots, and sweet potato noodles.

Rich pork broth, fresh ramen noodles, braised pork, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Miso-chicken broth, fresh ramen noodles, marinated chicken, marinated bamboo shoots, flavor-infused egg, bean sprouts, nori, and scallions.

Soy flavored chicken broth, fresh ramen noodles, braised pork, corn, marinated bamboo shoots, flavor-infused egg, nori, and scallions.

Mushroom-seaweed broth, fresh ramen noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean sprouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, smoked tofu, snow peas, shiitake mushrooms, marinated bamboo shoots, bean sprouts, nori, and scallions.

Mushroom-seaweed broth, rice noodles, fried tofu, snow peas, bean sprouts, nori, and scallions.

Sushi grade tuna, includes seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, and unagi sauce.

Sushi-grade salmon, includes seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, and unagi sauce.

kanikama (crab stick), avocado, masago, seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, unagi sauce

Fried tofu, includes seaweed salad, edamame, cucumbers, sesame seeds, crispy wonton strips, fried shallots, poke sauce, wasabi aioli, and unagi sauce.

Regular or spicy.

Mushroom dashi, tofu, wakame, and scallions.

Mixed greens, carrots, and ginger dressing.

Soy marinated shiitake mushrooms.

Crabstick, cucumbers, masago, and spicy mayonnaise.

Chilled kale, sesame-soy dressing, and sesame seeds.

Taiwanese-style fried chicken bites, Chinese five spice seasoning, spicy mayo

Hand-cut fries, togarashi chili powder, and ginger-wasabi aioli.

fried tofu, dashi broth, scallions

spicy gochujang sauce, slaw, lime, cilantro, sesame seeds

fried chicken, pickled carrots and daikon, spicy mayo, cilantro, steamed mantou buns (2 pcs)

General tso's sauce, ginger-wasabi aioli, cheese curd crumbles, and scallions.

Homemade pan-fried pork and cabbage dumplings (6 pcs).

Clock shadow creamery white cheddar, spicy mayonnaise, and togarashi (3 skewers).

Pork belly, pickled cucumbers, scallions, hoisin sauce, and steamed mantou buns (2 pcs).

Crispy tofu, sugared peanuts, cilantro, sweet sriracha miso glaze, and steamed mantou buns (2 pcs).

chef’s selection 9pcs of sushi, miso soup

chef’s selection 15 pcs, miso soup

chef’s selection of sashimi in rice bowl

ponzu marinated hamachi, jalapeno, scallions

red bell peppers, ginger, Thai basil, dry red chili peppers, sweet-savory soy sauce, garlic, rice

red bell peppers, ginger, Thai basil, dry red chili peppers, sweet-savory soy sauce, garlic, rice

fried chicken bites, pineapples, broccoli, scallions, sweet & spicy sauce, rice

fried cauliflower, scallions, sweet & spicy sauce, rice

fried tofu, scallions, sweet & spicy sauce, rice

chicken, broccoli, soy ginger sauce, rice

flank steak, broccoli, soy ginger sauce, rice

Flank steak, broccoli, red peppers, bean sprouts, egg, and scallions (please no substitutions).

shrimp, broccoli, red peppers, bean sprouts, egg, scallions (no substitutions)

Chicken, broccoli, red peppers, bean sprouts, egg, and scallions (please no substitutions).

Nueske's bacon, onions, bean sprouts, egg, and scallions (please no substitutions).

Broccoli, string beans, shiitake mushrooms, onions, bean sprouts, egg, and scallions (please no substitutions).

Spicy tempura pineapple, bacon, seared tuna, and avocado outside.

Scallops, cucumber, tempura, crunch and topped with spicy shrimp salad.

Shrimp tempura, avocado, masago, and topped with spicy tuna.

Shrimp tempura, eel sauce, eel, and avocado outside.

Softshell crab tempura, avocado, cucumber, wasabi tobiko, masago, yuzu mayonnaise, and eel sauce.

Yellowtail, cucumber, scallion, and jalapeno.

Tempura kale, daikon sprouts, yuzu mayonnaise, and avocado outside.

Tuna.

Tuna and spicy mayonnaise.

Tuna and avocado.

Salmon.

Salmon and spicy mayonnaise.

Salmon and avocado.

Yellowtail and scallion.

Crab stick, cucumber, avocado, and masago.

Shrimp and avocado.

Spicy shrimp salad.

Shrimp tempura.

Eel, avocado, and eel sauce.

Cucumber and avocado.

Asparagus, avocado, and cucumber.

Yuzu mayonnaise.

Fresh vegetables.

Sweet tofu pouch.

Smelt roe.

Flying fish roe.

Chicken miso broth, pork belly, marinated egg, corn, bok choy, scallions, and fresh homemade ramen noodles.

Chicken miso broth, pork belly, marinated egg, corn, bok choy, scallions, fresh homemade ramen noodles, and house spicy paste.

Flank steak, broccoli, string beans, carrots, onions, scallions, and fresh homemade udon noodles.

shrimp, broccoli, string beans, carrots, onions, scallions, fresh homemade udon noodles

Chicken, broccoli, string beans, carrots, onions, scallions, and fresh homemade udon noodles.

Asparagus, broccoli, shiitake mushrooms, string beans, carrots, onions, scallions, and fresh homemade udon noodles.

Japanese soda.

Japanese soda.

Japanese soda.

Japanese soda.