About The Post
The Post takeout in Madison is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show you the bes...show more
Menu
Grilled chicken, fresh mozzarella, roma tomato, and pesto aioli on a basil-tomato roll.
Pulled pork, black forest ham, swiss cheese, dill pickle, and mustard on grilled cuban bread.
Black forest ham, poached eggs, and hollandaise on a grilled multigrain baguette.
Beef tenderloin, bell peppers, onion, and mozzarella cheese.
Romaine, grilled tenderloin steak, grape tomatoes, avocado, bleu cheese, and balsamic vinaigrette. Served with a multigrain baguette.
Crispy wontons with ahi tuna in soy-ginger glaze, scallions, and sesame seeds.
Served with greens. Hand-mashed hass avocado, smoked salmon, capers, red onions, and sesame seeds.
Served with chipotle ranch dressing.
Corn tortilla chips, wi cheddar, and pepper jack cheeses, grilled chicken, pico de gallo, guacamole, sour cream, and a side of salsa
Buffalo chicken and cabbage slaw on mini pretzel buns.
Breaded cauliflower covered in buffalo sauce and served with carrot planks, celery sticks, and ranch dressing.
Burrata, prosciutto, and roma tomato slices in a balsamic glaze.
Quinoa, barley, tomato, cucumber, parsley, and mint in a lemon vinaigrette served with sourdough toast points, hummus, and carrot planks.
Served with fries.
Served with fries and ranch dressing.
Served with greens.
Beef tenderloin, bell peppers, onion, and mozzarella cheese.
Black forest ham, onion, green bell pepper, and wi cheddar.
Spinach, tomato, onion, broccoli, and feta.
Served with greens. Toasted sourdough sandwich with soft-scrambled eggs.
Black forest ham, poached eggs, and hollandaise on a grilled multigrain baguette.
Choice of sausage, bacon, black forest ham, hash browns, and toast.
Hand-mashed has avocado, smoked salmon, capers, red onions, and sesame seeds.
Served with greens.
Served with pecans, blueberries, and honey or brown sugar.
Quinoa, barley, tomato, cucumber, parsley, and mint in a lemon vinaigrette served with sourdough toast points, hummus, and carrot planks.
Eggs any style nestled with sautéed spinach and feta cheese in a roasted red pepper tomato sauce.
Scrambled eggs 2 pcs, bacon, and toast.
Blackened grilled chicken, romaine, pecorino romano, and citrus caesar dressing in a grilled garlic herb tortilla. Served with hummus, celery, and carrot planks.
Roast turkey, black forest ham, bacon, romaine, tomato, and mayonnaise in a grilled garlic herb tortilla. Served with hummus, celery, and carrot planks.
Chunky hummus, spinach, cucumber, avocado, and roasted red pepper in a grilled garlic herb tortilla. Served with hummus, celery, and carrot planks.
Sourdough, wi cheddar, gouda, and grilled roma tomato.
Beef tenderloin, onion rings, and steakhouse aioli on a telera roll.
Grilled chicken, fresh mozzarella, roma tomato, and pesto aioli on a basil-tomato roll.
Pulled pork, black forest ham, swiss cheese, dill pickle, and mustard on grilled cuban bread.
Steakburger patty, chicken breast, or vegetarian burger grilled to your liking and topped with lettuce, tomato, and red onion.
Mixed greens, cucumbers, ribbons of carrot and beet, tomatoes, scallions, green olives, and cotija cheese dressing. Served with a multigrain baguette.
Romaine, herb croutons, pecorino romano crisp, and caesar dressing. Served with a multigrain baguette.
Mixed greens, romaine, kalamata olives, cucumber, red onions, tomatoes, red bell peppers, pepperoncini, feta, and lemon-oregano vinaigrette. Served with a multigrain baguette.
Mixed greens, seared ahi tuna, carrots, red cabbage, crispy wontons, avocado, scallions, and sesame-ginger vinaigrette. Served with a multigrain baguette.
Romaine, grilled tenderloin steak, grape tomatoes, avocado, bleu cheese, and balsamic vinaigrette. Served with a multigrain baguette.
Pan-roasted salmon, coconut rice, tempura avocado. Served with a post salad and crostini.
Mushroom-thyme jus and asparagus risotto. Served with a post salad and crostini.
Sauteed mushrooms, onions, garlic mashed potatoes, and grilled asparagus. Served with a post salad and crostini.
Beer-battered walleye, house tartar sauce, coleslaw, and fries. Served with a post salad and crostini.
Served with a post salad, seasonal veg, and chef’s choice potato. Served with a post salad and crostini.
Romaine, herb croutons, pecorino romano crisp, and caesar dressing. Served with a multigrain baguette.
Mixed greens, cucumbers, ribbons of carrot, and beet, tomatoes, scallions, green olives, and cotija cheese dressing. Served with a multigrain baguette.
Mixed greens, romaine, kalamata olives, cucumber, red onions, tomatoes, red bell peppers, pepperoncini, feta, and lemon-oregano vinaigrette. Served with a multigrain baguette.
Mixed greens, seared ahi tuna, carrots, red cabbage, crispy wontons, avocado, scallions, and sesame-ginger vinaigrette. Served with a multigrain baguette.
Romaine, grilled tenderloin steak, grape tomatoes, avocado, bleu cheese, and balsamic vinaigrette. Served with a multigrain baguette.
Sourdough, wi cheddar, gouda, and grilled roma tomato.
Beef tenderloin, onion rings, and steakhouse aioli on a telera roll.
Grilled chicken, fresh mozzarella, roma tomato, and pesto aioli on a basil-tomato roll.
Pulled pork, black forest ham, swiss cheese, dill pickle, and mustard on grilled cuban bread.
Steakburger patty, chicken breast, or vegetarian burger grilled to your liking and topped with lettuce, tomato, and red onion.
Online Ordering Options
(See pickup options)Last updated February 2, 2022