Hyderabadi Biryani and Chat

Crispy turnover with spiced potatoes, herbs, and green peas.

Grilled potato cakes.

Homemade crunchy wafers topped with chick peas potatoes green chutneys, tamrind chutney, and yogurt.

Samosa mixed with chick peas green and tamarind chutney.

Boiled mashed potato cutlets are added into this stew with finely chopped onions, coriander leaves, spicy chutney, and sweet sauce.

Crispy mini puri served with potatoes chick peas and spicy water.

Puffed rice, potatoes, onions, and hot and sweet chutney.

Spiced mashed vegetables and buttered bread rolls.

A combination of chole (spicy chick peas) and fried bread called bhatoora made of flour.

Boneless chicken cubes marinated with spices mixed with spicy chilli sauce.

Classic Mughlai style of chicken cooked with saffron flavored rice.

Classic Mughlai style of boneless chicken tikka cooked with basmati rice and special Hyderabadi.

Spicy. Classic Mughlai style of boneless spicy chili chicken cooked with saffron flavored rice.

Spicy.

Classic Mughlai style of goat cooked with basmati rice and special Hyderabadi spices.

Classic Mughlai style of lamb cooked with basmati rice and special Hyderabadi spices.

Classic Mughlai style of egg cooked with basmati rice and special Hyderabadi spices.

Mixed vegetables cooked with saffron rice with special herds.

Classic Mughlai style of shrimp cooked with basmati rice and special Hyderabadi spices.

Classic Mughlai style of talapia fish cooked with saffron flavored rice.

Chicken marinated with yogurt herbs and spices and cooked in clay oven.

4 chicken legs.

Bonless chicken breast cube pieces marinated with spices and cooked in clay oven.

Sliced chicken boneless breast pieces marinated and cooked in clay oven.

Grounded chicken meat with mint and herbs cooked in clay oven.

Boneless chicken breast cubes cooked in clay oven and then toasted in creamy tomato sauce.

Boneless chicken cooked in creamy butter sauce.

Boneless chicken cooked with spinach and special spices.

Boneless chicken cooked with bell pepper, onion, and ginger.

Boneless chicken cooked with creamy yogurt sauce.

Boneless chicken cubes cooked with pickle spices.

Boneless chicken cubes cooked with fresh ginger, onions, and special sauce.

Boneless chicken cubes cooked with coconut sauce.

Chicken with bone cooked with spice south Indian sauce.

Spicy. Boneless chicken cooked with freshly ground black pepper, curry leaves, onion, tomato, and spices.

Minced chicken cooked with green piece herbs and spices.

Talapia cooked with curry sauce.

Fish cooked with onion and hot spices.

Shrimp cooked with fresh garlic sauce.

Shrimp cooked in creamy butter sauce.

Homemade cottage cheese coated with chick peas flour, herds, spice, and fried.

Crispy fired cauliflower and dipped in manchurian sauce.

Spinach with homemade fresh cottage cheese cubes cooked in special spices.

Home made fresh cottage cheese cooked in special creamy sauce.

Homemade fresh cottage cheese cooked with bell pepper and onion.

Fine chopped fenugreek leaf cooked with green piece and creamy sauce.

Fresh cottage cheese and green peas cooked in onion and tomato sauce.

Yellow lentils cooked with spices and tempered cumin.

Potato cubes cooked with pickle spices.

Fusion of potato, cauliflower, and spices.

Potato cubes cooked with spinach and special spices.

Chick peas cooked with spinach and spices.

Chick peas cooked with special spices.

Cut okra cooked with garlic, ginger, herbs, and spices.

Smoked eggplants cooked in sauteed onion, tomatoes, and spices.

Boneless lamb cooked with Kashmiri sauce.

Boneless lamb with spinach cooked with special spices.

Goat with bone marinated and cooked in gravy and spices.

Goat with bone marinated and cooked in gravy and spices.

Boneless chicken pieces with tomatoes and lettuce rolled in a tandoori naan.

Seekh kabob with tomatoes and lettuce rolled in a tandoori naan.

Spicy boneless chicken with tomatoes and lettuce rolled in a tandoori naan.

Egg with tomatoes and lettuce rolled in a tandoori naan.

Mix vegatables with tomatoes and lettuce rolled in a tandoori naan.

Served spicy.

Served spicy.

Served spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.