Boutique Bistro

Fresh romaine lettuce, tomatoes, cucumbers, mixed peppers, scallions, parsley, feta cheese, olives with extra virgin olive oil, lemon juice and vinegar.

Fresh romaine hearts, fresh beans, tomatoes, cucumbers, carrots, capari, boiled egg, tuna fish with extra virgin olive oil, lemon juice and vinegar.

Fresh mixed greens, goat cheese, walnuts, pomegranates, cherry tomatoes with extra virgin olive oil, lemon juice and vinegar.

Fresh mixed greens, red beets, peeled oranges, red onions, dill, walnuts with extra virgin olive oil, lemon juice and vinegar.

Fresh mixed greens, avocados, cucumbers, cherry tomatoes, caramelized pear with extra virgin olive oil, lemon juice and vinegar.

Hummus, babaganoush, grape leaves, artichoke, spicy vegetables.

Hummus, babaganoush, grape leaves, artichoke, spicy vegetables, labneh, stuffed figs.

Grilled zucchini and bouquet greens.

Homemade falafel, mixed greens and tomatoes, served with tahini sauce.

Homemade falafel, mixed greens and tomatoes, served with tahini sauce.

Freshly mozzarella slices, sun dried tomatoes, mixed greens, and fresh tomatoes, served with pesto sauce.

Freshly mozzarella slices, sun dried tomatoes, mixed greens, and fresh tomatoes, served with pesto sauce.

Smoked turkey slices with our homemade honey mustard sauce, served with mixed greens and tomatoes.

Smoked turkey slices with our homemade honey mustard sauce, served with mixed greens and tomatoes.

Our homemade tuna fish salads with mayonnaise and fresh herbs, served with hard boiled egg, capers, mixed greens and tomatoes.

Our homemade tuna fish salads with mayonnaise and fresh herbs, served with hard boiled egg, capers, mixed greens and tomatoes.

With French fries.

With cheddar cheese and French fries.

With mozzarella cheese and French fries.

Shrimp, calamari, mussels and octopus.

Slow cooked lamb shanks served over cheesy mashed potatoes with demi-glaze sauce.

Center cut of beef filet mignon served with French beans over cheesy mashed potatoes with demi-glaze sauce.

12 oz grilled ribeye steak served with French fries, steamed broccoli and cauliflower.

Grilled lamb chops over creamy pureed eggplant.

Slowly cooked duck in its own fat served over cheesey mashed potatoes with plum sauce.

Grilled boneless chicken thighs served with cheesy mashed potatoes and asparagus.

Breaded chicken breast fillet with ham and mozzarella cheese served with mushroom risotto and asparagus.

Chargrilled whole branzino, served with lemon, asparagus and bouquet greens.

Chargrilled 8 oz salmon fillet served over sauteed spinach, asparagus, lemon and bouquet greens.

Carrot, cucumber, celery.

Fresh romaine lettuce, tomatoes, cucumbers, mixed peppers, scallions, parsley, feta, olives with extra virgin olive oil, lemon juice, and vinegar.

Fresh romaine hearts, french beans, tomatoes, cucumbers, carrots, capari boiled egg, tuna fish with extra virgin olive oil, lemon juice, and vinegar.

Fresh mixed greens, goat cheese, walnuts, pomegranates, cherry tomatoes with extra virgin olive oil, lemon juice, and vinegar.

Fresh mixed greens, red beets, peeled oranges, red onions, dill, walnuts with extra virgin olive oil, lemon juice, and vinegar.

Fresh mixed greens, avocados, cucumbers, cherry tomatoes, caramelized pear with extra virgin olive oil, lemon juice, and vinegar.

Our 8 oz signature blend with America cheese, lettuce, dill-relish mayo, tomato, caramelized onion. Served with French fries.

Our classic beef and lamb burger plus sauteed mushrooms, red beets, bacon double mozzarella, and American cheese served with French fries.

Our freshly made veggie blend with black beans, mozzarella cheese, lettuce, tomato, relish mayo, caramelized onion served with French fries.

Served with hummus.

Served with marinara sauce.

Hummus, babaganoush, grape leaves, artichoke, spicy vegetables.

Hummus, babaganoush, grape leaves, artichoke, spicy vegetables, labneh, stuffed figs.

Slow cooked lamb shanks served over cheesy mashed potatoes with demi-glace sauce.

A center cut of beef filet mignon served with french beans over cheesy mashed potatoes with demi-glace sauce.

12 oz grilled ribeye steak served with French fries, steamed broccoli, and cauliflower.

Grilled lamb chops over creamy pureed eggplant.

Slowly cooked duck in its own fat served over potatoes sarladaises with plum sauce.

Grilled boneless chicken thighs served with cheesy mashed potatoes, asparagus, and chicken au jus sauce.

Breaded chicken breast fillet with ham and mozzarella cheese served with mushroom risotto and asparagus.

Chargrilled whole branzino served with lemon, asparagus, and bouquet greens.

Chargrilled 8 oz salmon fillet served over sauteed spinach, asparagus, lemon, and bouquet greens.

Carrot, cucumber, celery.

Homemade falafels, mixed greens and tomatoes served with tahini sauce.

Freshly mozzarella slices, sun dried tomatoes, mixed greens, fresh tomatoes served with pesto sauce.

Smoked Turkey Slices with our homemade honey mustard sauce served with mixed greens and tomatoes.

Our homemade tuna fish salads with mayonnaise and fresh herbs served with hard boiled egg, capers, mixed greens and tomatoes.

Char-grilled chicken sandwich served with sautéed mushrooms, mixed peppers, caramelized onions, mixed greens and tomatoes.

Char-grilled steak sandwich served with mozzarella cheese, sautéed mushrooms, mixed peppers, caramelized onions, mixed greens and tomatoes.

Fresh romaine lettuce, tomatoes, cucumbers, mixed peppers, scallions, parsley, Feta, olives with extra virgin olive oil, lemon juice, and vinegar.

Fresh romaine hearts, French beans, tomatoes, cucumbers, carrots, capari boiled egg, tuna fish with extra virgin olive oil, lemon juice, and vinegar.

Fresh mixed greens, Goat cheese, walnuts, pomegranates, cherry tomatoes with extra virgin olive oil, lemon juice, and vinegar.

Fresh mixed greens, red beets, peeled oranges, red onions, dill, walnuts with extra virgin olive oil, lemon juice, and vinegar.

Fresh mixed greens, avocados, cucumbers, cherry tomatoes, caramelized pear with extra virgin olive oil, lemon juice, and vinegar.

Hummus, babaganoush, grape leaves, artichoke, spicy vegetables.

Hummus, babaganoush, grape leaves, artichoke, spicy vegetables, labneh, stuffed figs.

Carrot, cucumber, celery.

With hummus.

With marinara sauce.

Assorted salmon slices cured in dill, pink pappercorn, red beet served with fennel and sour cream.

Our eight ounces signature blend with American cheese, lettuce, dill -relish mayo, tomato, caramelized onion served with french fries.

Our classic beef and lamb burger plus sautéed mushrooms, red beets, bacon double Mozzarella, and American cheese served with french fries.

Our freshly made veggie blend with black beans, Mozzarella cheese, lettuce, tomato, relish mayo, caramelized onion served with french fries.

Slow cooked lamb shanks served over cheesy mashed potatoes with demi-glace sauce.

A center cut of beef filet mignon served with French beans over cheesy mashed potatoes with demi-glace sauce.

12 ounces grilled ribeye steak served with french fries, steamed broccoli, and cauliflower.

Grilled lamb chops over creamy puréed eggplant.

Slowly cooked duck in its own fat served over potatoes sarladaises with plum sauce.

Grilled boneless chicken thighs served with cheesy mashed potatoes, asparagus, and chicken au jus sauce.

Breaded chicken breast fillet with ham and Mozzarella cheese served with mushroom risotto and asparagus.

Chargrilled whole branzino served with lemon, asparagus and bouquet greens.

Chargrilled eight ounces of salmon fillet served over sautéed spinach, asparagus, lemon, and bouquet greens.