Served with miso soup or green salad.

Served with miso soup or green salad.

12 pieces sashimi of chef's choice. Served with miso soup or green salad.

6 pieces sushi of chef's choice and California roll. Served with miso soup or green salad.

9 pieces sashimi and 4 pieces sushi and California roll. Served with miso soup or green salad.

4 tuna, 4 salmon and ponzu sauce.

Chopped tuna and a tobiko on top. Served with spicy mayo.

Yuzu dressing and extra virgin olive oil.

6 pieces of sushi of chef's choice.

Spicy tuna, mango on bed of seasonal sushi rice. Spicy mayo and eel sauce on side.

9 pieces of sashimi of chef's choice.

7 pieces of tuna and ponzu sauce.

Choice of tuna or salmon or kani with avocado.

Fried or steamed.

Vegetable. Fried or steamed.

Sweet potato, broccoli and asparagus tempura and ponzu sauce.

Fried or steamed.

Shrimp tempura, kani crab tempura and sweet jalapeno sauce.

Fried octopus balls.

Lettuce with ginger dressing.

Diced salmon and mango on a bed of lettuce, avocados drizzled with miso sauce and spicy mango sauce.

9 pieces of sushi

9 pieces of sushi.

18 pieces of sashimi and sushi rice.

12 pieces sashimi, 5 pieces sushi and tuna roll.

18 pieces sushi and i sushi roll.

2 sushi, 2 sashimi and golden eye roll.

2 sushi, 2 sashimi and tuna lover roll.

Tuna sushi, tuna sashimi, salmon sushi, salmon sashimi and tuna amazing roll.

Tuna roll, salmon roll and California roll.

Spicy tuna, spicy salmon and spicy crab roll.

8 pieces of spicy sushi and 1 spicy tuna roll.

3 California roll.

15 pieces sashimi over sushi rice and Japanese pickles.

Choice of salmon, red snapper, white tuna or tuna.

Choice of salmon, eel, mixed vegetable, tuna, tofu inari, chef deluxe and salmon and tuna.

Avocado, asparagus, tempura and cucumber roll.

Drizzled with eel sauce.

Cucumber, avocado, asparagus and kampyo, topped with rice crocket and black sesame dressing, rolled with Bhutanese red rice.

Shitake, cucumber and pineapple with avocado and nori sprinkles, rolled with Bhutanese red rice.

Cucumber, inari, mango oshinko topped with fresh avocado and zesty mango sauce, rolled with Bhutanese red rice.

Salmon, tuna, spicy mayo, cucumber, mango, tempura crunch and sesame seeds. Served with your choice of soda. Spicy.

Fried tofu, seaweed salad, seasonal pickle, cucumber, avocado and sweet miso. Served with your choice of soda.

Spicy tuna, spicy salmon, avocado crunch with spicy mayo sauce. Served with your choice of soda. Spicy.

Shrimp tempura and avocado, cucumber, and spicy mayo, eel sauce and sesame seeds.

Tempura shrimp, avocado, cucumber, masago, lettuce and peanut with spicy mayo and eel sauce.

Tempura salmon, avocado, cucumber, masago and lettuce with spicy mayo and eel sauce.

Tempura kani, avocado, cucumber, masago and lettuce with spicy mayo and eel sauce.

Tempura sweet potato, mushroom, cucumber, avocado and lettuce with spicy mayo and eel sauce.

Spicy tuna, avocado topped with spicy salmon and tobiko, drizzled with spicy mango sauce.

Crab, avocado topped with tuna, salmon, fluke and striped bass.

Shitake mushroom cucumber topped with avocado, sweet potato tempura drizzled with spicy mango sauce.

Spicy crab, avocado topped with salmon, fluke and striped bass, drizzled with mango sauce.

Tuna jalapeno, cucumber topped seared pepper tuna, green caviar and scallion.

Salmon, mango topped with crunchy spicy salmon, drizzled with honey wasabi mayo.

Shrimp tempura, cucumber topped with eel, avocado, drizzled with eel sauce.

Crunchy spicy tuna, cucumber topped with salmon, avocado, drizzled with yuzu miso sauce.

Crab, cucumber, topped with eel, avocado, drizzled with eel sauce.

Crunchy yellowtail topped with yellowtail serrano, red caviar and miso sauce.

Sweet potato tempura, mango topped with avocado, drizzled with spicy sauce.

Tuna, avocado topped with crunchy spicy tuna, drizzled with spicy sauce and green caviar.

Salmon, fresh pineapple and crunch topped with avocado and black caviar with mango sauce.

Crunchy spicy salmon and mango topped with salmon, jalapeno red and yuzu caviar with miso sauce.

Banana and nutella on sweetened rice topped with strawberries.

Twinkles are back! 2 twinkles tempurared.

Mango and banana tempura with strawberry dip.

2 pieces tuna, 2 pieces yellowtail, 2 pieces white fish, 2 pieces salmon, 2 pieces eel, 2 pieces shrimp, 2 pieces crabstick, California roll, tuna avocado roll and salmon cucumber roll.

4 pieces tuna, 4 pieces yellowtail, 4 pieces salmon, 4 pieces eel, 4 pieces shrimp, 4 pieces crabstick, California roll, spicy crunchy salmon roll, tuna avocado roll and shrimp tempura roll.

2 California roll, eel cucumber roll, yellowtail jalapeno roll, tuna avocado roll, spicy crunchy salmon roll, boston roll, salmon skin, shrimp tempura roll and avocado cucumber roll.