Order from Mazzat and you're ordering from a tapas bar that is one of the most well-liked in Brooklyn. And your order from Mazzat will be a great deal too when you select the most affordable deli...show more
Chickpea and tahini puree with garlic and lemon. Choice of classic, cumin or hot pepper.
Chargrilled eggplant puree with tahini, garlic and lemon.
Fava bean puree served with garlic, lemon, olive oil, cumin.
Parsley salad with bulgar wheat, chopped tomatoes and onions, lemon and olive oil.
Stewed eggplant with tomatoes, red peppers and herbs.
Baby potatoes sauteed with garlic sauce.
Stuffed with rice and herbs.
With cucumber and herbs.
With walnuts, black olives and herbs served with cucumber.
With basil yogurt.
Spanish cheese served with finely chopped tomato and olive oil.
Lebanese specialty pureed lamb with bulgar and stuffed with toasted pinenuts and ground lamb.
Moroccan style spring rolls stuffed with chicken and herbs.
Filo dough stuffed with lamb, vegetables and herbs.
Wrapped in bacon and grilled. Additional charge to add Brie.
Grilled spicy Spanish sausage.
Vegetarian.
Mixed greens, tomato, cucumber and toasted pita tossed in sumac vinaigrette.
With strawberry maple.
Feta cheese, stuffed grape leaves, lettuce, tomato, cucumber and olives.
Feta cheese, stuffed grape leaves, lettuce, tomato, cucumber & olives.
Grilled shrimp with sauce vert over mixed greens.
Grilled shrimp with sauce vert over fattouch salad.
Falafel, hummus, babaganouj, tabouli and stuffed grape leaves.
Falling off the bone tender braised lamb. Served with rice and vegetable of the day.
Salmon, shrimp, scallop, calamari and tilapia stewed in tomato saffron sauce and herbs. Served with rice.
With sauce vert. Served with garlic lemon potato and vegetable of the day.
Crusted and grilled whole fish with garlic marinade, served with garlic lemon potato and vegetable of the day.
Wild Gulf shrimp served with a bisque sauce.
Grilled baby lamb.
Grilled chicken breast.
Seasoned ground lamb and beef.
Shish, chicken and kafta kebab.
Marinated and roasted sliced lamb, onion and tahini sauce.
Marinated de-boned half chicken with garlic sauce.
In a whole wheat wrap or whole wheat pita with tahini sauce, tomato and mixed greens.
With garlic sauce or tahini in a whole wheat wrap or whole wheat pita with tahini sauce, tomato and mixed greens.
Grilled lamb in a whole wheat wrap or whole wheat pita with tahini sauce, tomato and mixed greens.
Grilled lamb and beef in a whole wheat wrap or whole wheat pita with tahini sauce, tomato and mixed greens.
Marinated and roasted sliced lamb, onion and tahini in a whole wheat wrap or whole wheat pita with tahini sauce, tomato and mixed greens.
With spicy mayonnaise in a whole wheat wrap or whole wheat pita with tahini sauce, tomato and mixed greens.
Juicy burger with bacon, lettuce, tomato and onion. Served on a brioche bun.
Juicy burger with Feta cheese sauce with walnuts, tomato and onion. Served on a brioche bun.
Sauteed mushrooms in red wine sauce, double cheese and bacon. Served on a brioche bun.
With spicy green sauce in a whole wheat wrap or whole wheat pita with tahini sauce, tomato and mixed greens.
Served with french fries.
Served with french fries.
Served with french fries.
Cracked wheat in tomato sauce.
With spicy harissa mayonaise.
Filo dough stuffed with California pistachios and topped with homemade sugar syrup.
Shredded fillo dough filled with ice cream and banana.
Vanilla ice cream.
Chickpea and tahini puree with garlic & lemon. Choose from classic, with cumin, or with hot pepper.
Char-grilled eggplant puree with tahini, garlic, & lemon.
Fava bean served with garlic, lemon, olive oil, and cumin.
Parsley salad with bulgar wheat, chopped tomatoes & onion, lemon & olive oil.
Stewed eggplant with tomatoes, red peppers, and herbs.
Baby potatoes sauteed with garlic sauce.
Stuffed with rice and herbs.
With cucumbers and herbs.
With walnuts and herbs. Served with cucumber.
With walnuts, black olives & herbs. Served with cucumber.
Spanish cheese served with finely chopped tomato and olive oil.
Lebanese specialty. Pureed lamb with bulgar, stuffed with toasted pinenuts & ground lamb.
Moroccan-style spring rolls stuffed with chicken, vegetables, & herbs.
Wrapped in bacon & grilled.
Grilled lamb sausage.
Grilled spicy Spanish sausage.
Mixed greens, tomato, cucumber, and toasted pita, tossed in vinaigrette.
Feta cheese, stuffed grape leaves, lettuce, tomato, and olives.
With charcoal-grilled chicken breast.
Char-grilled lamb.
Seasoned ground lamb and beef.
Marinated & roasted sliced lamb.
With Harissa mayonnaise.
10 oz. burger with tomato, onion, and bacon.
Feta cheese sauce, tomato, & onion.
Mushrooms, double cheese, and bacon.
Char-grilled lamb.
Char-grilled chicken breast.
Seasoned ground lamb.
Marinated & roasted sliced lamb. Served with tahini sauce.
Lamb, chicken, & kafta kebab.
Marinated 1/2 boneless chicken served with garlic sauce.
Falafel, hummus, babaganouj, tabouli, & stuffed grape leaves.
Succulent, tender-braised lamb served with rice and vegetable of the day.
Shrimp, scallops, salmon, calamari, and tilapia stewed with tomato and herbs. Served with rice.
Sauteed and topped with caramelized onions, roasted pine nuts, and tahini sauce. Served with garlic lemon potato and vegetable of the day.
In sauce vert. Served with garlic lemon potato and vegetable of the day.
Prepared Alexandra style. Crusted and grilled whole fish with garlic marinadeServed with garlic lemon potato and vegetable of the day.
Cracked wheat in tomato sauce.
Served with spicy Harissa mayonnaise.
Fillo dough stuffed with California pistachios and topped with homemade sugar syrup.
Shredded fillo dough filled with ice cream & banana.
Coke, Diet Coke, or Sprite.
Signature White Wine Traminer Aromatico, Italy 2016
California, USA
freshly made in Pint Cup (16oz)
Lebanon.
California, USA.
Monterrey, Sonoma, Sta Barbara, California USA.
Washington State, USA.
Mendoza, Argentina.
Logrońo, Spain.
Alezio, Italy.
Italy.
France.
Columbia Valley.
Italy.
New Zealand.
Jean Paul Balland, France.
Verona, Italy.
Liban, Lebanon.
must be 21+ to order!
must be 21+ to order!
must be 21+ to order!
must be 21+ to order!
must be 21+ to order!
must be 21+ to order!
must be 21+ to order!
must be 21+ to order!
Chickpea and tahini puree with garlic and lemon. Classic, cumin or hot pepper.
Fava bean puree served with garlic, lemon, olive oil and cumin.
Stewed eggplant with tomatoes, red peppers, and herbs.
Stuffed with rice and herbs.
Served with walnuts and herbs with cucumber and pita.
Spanish cheese with finely chopped tomato and olive oil.
Moroccan-style spring rolls stuffed with chicken, vegetables, and herbs.
Grilled lamb sausage.
Char-grilled eggplant puree with tahini, garlic, and lemon.
Parsley salad with bulgur wheat, chopped tomatoes and onions, lemon and olive oil.
Baby potatoes sauteed with garlic sauce.
Served with cucumber and herbs.
Lebanese specialty leg of lamb ground with bulgar and stuffed with toasted pine nuts and ground lamb.
Wrapped in bacon and grilled.
Grilled spicy Spanish sausage.
Served with fresh basil yogurt.
Served with spicy mayo.
Cabbage, carrots, onions, mushrooms, and corn.
Mixed greens, tomato, cucumber, and toasted pita tossed in sumac vinaigrette.
Served with sauce over a Greek salad - feta cheese, stuffed grape leaves, lettuce, tomato, and olives.
Feta cheese, stuffed grape leaves, lettuce, tomato, and olives.
Served with sauce over fattoush salad - mixed greens, tomato, cucumber and toasted pita tossed in sumac vinaigrette.
Served in a whole wheat wrap or whole wheat pita with tahini sauce and mixed greens.
Served in a whole wheat wrap or whole wheat pita with tahini sauce and mixed greens.
Marinated and roasted sliced lamb and tahini. Served in a whole wheat wrap or whole wheat pita with mixed greens.
Served with bacon, tomato, and onion. Served with French fries or salad.
Sauteed mushrooms in red wine sauce, double cheese, and bacon.
Served in a whole wheat wrap or whole wheat pita with tahini sauce or garlic sauce and mixed greens.
Served in a whole wheat wrap or whole wheat pita with tahini sauce and mixed greens.
Served With spicy Cilantro mayo. Served in a whole wheat wrap or whole wheat pita with tahini sauce and mixed greens.
Feta cheese sauce, tomato, and onion served on a brioche bun. Served with French fries or salad.
Falafel, tabouli, hummus served in a whole wheat wrap stuffed with tahini sauce and mixed greens.
Served in a whole wheat wrap stuffed with tahini sauce and mixed greens.
Feta cheese, olives, tomatoes, herbs. Served with salad.
Served in a whole wheat wrap stuffed with mixed greens and tahini sauce.
Chargrilled lamb served in a whole wheat wrap stuffed with mixed greens and tahini sauce.
Seasoned ground lamb served in a whole wheat wrap stuffed with mixed greens and tahini sauce.
Marinated and roasted sliced lamb served in a whole wheat wrap stuffed with mixed greens and tahini sauce.
Served with harissa mayo, served in a whole wheat wrap stuffed with tahini sauce and mixed greens.
Feta, olives, tomatoes, cucumber, grape leaves, onion.
Served with choice of style, a side of hummus, mixed green salad and pita.
Chargrilled lamb served with a side of hummus, mixed green salad and pita.
Seasoned ground lamb served with a side of hummus, mixed green salad and pita.
Marinated and roasted sliced lamb served with a side of hummus, mixed green salad and pita.
Lamb. served with choice of side and salad.
Seasoned ground lamb. Served with choice of side and salad.
Marinated and roasted sliced lamb, onion and tahini sauce. Served with choice of side and salad.
Grilled chicken breast. Served with choice of side and salad.
Shish, chicken and kafta kebab. Served with choice of side and salad.
Marinated de-boned 1/2 chicken with garlic sauce. Served with choice of side and salad.
Falafel, hummus, babaganouj, tabouli, and stuffed grape leaves. Vegetarian.
Wild gulf shrimp, wild salmon, scallop, calamari, and tilapia stewed in tomato sauce and herbs. Served with rice and salad.
grilled Wild Salmon Served with sauce vert, house salad, and rice.
grass-fed leg of lamb, green peas, potatoes. served with rice on side
Falling-off-the-bone tender braised lamb. Served with rice and vegetable of the day.
Sauteed and topped with caramelized onions, roasted pine nuts and tahini sauce. Served with house salad and rice.
Sea bass prepared Alexandria style. Crusted and grilled whole fish with garlic marinade. Served with house salad and rice.
Organic chicken with French fries. 12 years and under.
Organic chicken with French fries. 12 years and under.
Served with French fries. 12 years and under.
Cracked wheat in tomato sauce.
Fillo dough stuffed with California pistachios and caramel sauce.
Please contact the merchant for desired flavor selection.
Shredded Fillo dough filled with ice cream and banana.
Topped with ice cream. Please contact the merchant for desired flavor selection.
Chickpea and tahini purée with garlic and lemon, classic, cumin or hot pepper.
Chargrilled eggplant puree with tahini, garlic, and lemon.
Fava bean purée served with garlic, lemon, olive oil, cumin.
Parsley salad with bulgur wheat, chopped tomatoes, and onion, lemon and olive oil.
Stewed eggplant with tomatoes, red peppers and herbs.
Stuffed with rice and herbs.
with cucumber and herbs.
With walnuts, black olives, and herbs. Served with cucumber.
Spanish cheese served with finely chopped tomatoes and olives oil.
Lebanese specialty pureed lamb with bulgar stuffed with toasted pinenuts and ground lamb.
Moroccan style spring rolls stuffed with chicken and herbs.
Wrapped in bacon and grilled.
Grilled lamb sausage.
Grilled spicy Spanish sausage.
Wrapped in bacon and grilled.
Mixed greens, tomato, cucumber, and toasted pita tossed in sumac vinaigrette.
Feta cheese, stuffed grape leaves, lettuce, tomato and olives.
With sauce vert over mixed greens.
Falafel, hummus, babaganouj, tabouli, and stuffed grape leaves.
Falling off the bone tender braised lamb. Served with rice and vegetable of the day.
Shrimp, scallop, calamari, and tilapia stewed in tomato sauce and herbs. Served with rice.
Sautéed and topped with caramelized onions, roasted pine nuts, and tahini sauce. Served with garlic lemon potato and vegetable of the day.
With sauce vert. Served with garlic lemon potato and vegetable of the day.
Prepared Alexandria style. Crusted and grilled whole fish with garlic marinade, served with garlic lemon potato and vegetable of the day.
With garlic sauce or tahini.
Grilled lamb.
Marinated and roasted sliced lamb, onion and tahini.
With spicy mayo.
With bacon, tomato, and onion.
Feta cheese sauce (with walnuts), tomato and onion.
Sautéed mushrooms in red wine sauce, double cheese and bacon.
Grilled baby lamb.
Grilled chicken breast.
Seasoned ground lamb.
Shish, chicken and kafta kebab.
Marinated and roasted sliced lamb, onion and tahini sauce.
Marinated de-boned 1/2 chicken with garlic sauce.
Cracked wheat in tomato sauce.
Fillo dough stuffed with California pistachios and caramel sauce.
Shredded fillo dough filled with ice cream and banana.
Last updated August 4, 2023